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Homemade Beverages And American Drinks


Homemade Beverages And American Drinks
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Homemade Beverages And American Drinks


Homemade Beverages And American Drinks
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Author : M. E. Steedman
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2016-09-06

Homemade Beverages And American Drinks written by M. E. Steedman and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-09-06 with categories.


This book, containing more than 500 recipes, is a comprehensive guide for the preparation of all kinds of drinks suitable for all seasons and all occasions.



American Other Drinks


American Other Drinks
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Author : Leo Engel
language : en
Publisher:
Release Date : 1878

American Other Drinks written by Leo Engel and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1878 with Beverages categories.




American And Other Drinks


American And Other Drinks
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Author : Leo Engel
language : en
Publisher: Kalevala Books
Release Date : 2010-12

American And Other Drinks written by Leo Engel and has been published by Kalevala Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-12 with Cooking categories.


From the original preface: The Americans, to whom we are indebted for a great number of ingenious inventions that have added greatly to the comfort of the human race, were the first to introduce these wholesome and invigorating Refreshers. For many years they only flourished in the United States, but have at last become acclimatized in every quarter of the globe, and are now the acknowledged drink at all Bacchanalian revels. Every great city now boasts of its "Alabama Fog-cutters," its "Connecticut Eye-openers," its "Thunderbolt Cocktails," its "Lightning Smashers," its "Boston Nose-warmers," its "Magnetic Crushers," its galvanic "Lip-pouters," its "Josey Ticklers," and its "Leo Coaxers." It occurred to the author of this work that it was only right that the public should be made acquainted with the precise manner in which these drinks are manipulated, there being a vast difference in both their flavour and effect if made from a proper recipe. Leo, during his lengthened soujourn in America, collected an unlimited number of original and other recipes for Drinks and has become a great benefactor to the British nation... It is our intention to select from his gigantic catalogue of recipes upwards of two hundred various compounds, each of which has been extensively patronized by bon vivants of every country...



Modern American Drinks


Modern American Drinks
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Author : George J. Kappeler
language : en
Publisher:
Release Date : 1895

Modern American Drinks written by George J. Kappeler and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1895 with Alcoholic beverages categories.




Modern American Drinks How To Mix And Serve All Kinds Of Cups And Drinks


Modern American Drinks How To Mix And Serve All Kinds Of Cups And Drinks
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Author : J. George Kappeler
language : en
Publisher:
Release Date : 2015-12-16

Modern American Drinks How To Mix And Serve All Kinds Of Cups And Drinks written by J. George Kappeler and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-12-16 with Cooking categories.


2015 Reprint of the 1900 edition. Full facsimile of the original edition, not reproduced with Optical Recognition Software. This pre-Prohibition bartender guide is considered by many drink enthusiasts to be one of the most important cocktail books of the era, with dozens of recipes that had never been published before, including the first record of the Old Fashioned cocktail and the Widow's Kiss. Kappeler, who was the head bartender at the Holland House Hotel at Fifth and Thirtieth in Manhattan, writes in his preface: "The recipes contained in this book are for the proper mixing of all kinds of drinks, such as Absinthes, Cocktails, Cups, Crustas, Cobblers, Coolers, Egg Noggs, Fixes, Fizzes, Flips, Juleps, Lemonades, Punches, Pousse Cafes, Frozen Beverages, etc. The formulas are simple, practical, and easy to follow and are especially intended for use in first-class Hotels, Clubs, Buffets, and Barrooms, where, if adopted and concocted according to directions given, they will be entirely satisfactory to the caterer and pleasing to the customer, the latter of whom will immediately notice a marked improvement in his favorite beverages."



Modern American Drinks


Modern American Drinks
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Author : George Kappeler
language : en
Publisher:
Release Date : 2020-02-10

Modern American Drinks written by George Kappeler and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-10 with categories.


Things have changed over the years and so have many cocktail recipe ingredients. Some are now considered toxic for example or ingredients no longer available due to the changing of taste over the years. This edition of Modern American Drinks, now The New Modern American Drinks has been updated and revised for the modern consumer to allow for ingredients currently available. Other changed include verbiage changes for measurements. This edition has been edited for grammar and spelling. Many of the changes are annotated so you can make your own decision on the original or revised recipe.



How To Cocktail


How To Cocktail
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Author : America's Test Kitchen
language : en
Publisher: America's Test Kitchen
Release Date : 2019-10-08

How To Cocktail written by America's Test Kitchen and has been published by America's Test Kitchen this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-08 with Cooking categories.


All the kitchen secrets, techniques, recipes, and inspiration you need to craft transcendent cocktails, from essential, canonical classics to imaginative all-new creations from America's Test Kitchen. Cocktail making is part art and part science--just like cooking. The first-ever cocktail book from America's Test Kitchen brings our objective, kitchen-tested and -perfected approach to the craft of making cocktails. You always want your cocktail to be something special--whether you're in the mood for a simple Negroni, a properly muddled Caipirinha, or a big batch of Margaritas or Bloody Marys with friends. After rigorous recipe testing, we're able to reveal not only the ideal ingredient proportions and best mixing technique for each drink, but also how to make homemade tonic for your Gin and Tonic, and homemade sweet vermouth and cocktail cherries for your Manhattan. And you can't simply quadruple any Margarita recipe and have it turn out right for your group of guests--to serve a crowd, the proportions must change. You can always elevate that big-batch Margarita, though, with our Citrus Rim Salt or Sriracha Rim Salt. How to Cocktail offers 150 recipes that range from classic cocktails to new America's Test Kitchen originals. Our two DIY chapters offer streamlined recipes for making superior versions of cocktail cherries, cocktail onions, flavored syrups, rim salts and sugars, bitters, vermouths, liqueurs, and more. And the final chapter includes a dozen of our test cooks' favorite cocktail-hour snacks. All along the way, we solve practical challenges for the home cook, including how to make an array of cocktails without having to buy lots of expensive bottles, how to use a Boston shaker, what kinds of ice are best and how to make them, and much more.



American Cocktail


American Cocktail
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Author : Editors of Imbibe Magazine
language : en
Publisher: Chronicle Books
Release Date : 2011-10-21

American Cocktail written by Editors of Imbibe Magazine and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-10-21 with Cooking categories.


France has wine, Germany's got beer, but America is the land of the cocktail. And cocktail culture is flourishing with bartenders across America combining local, artisanal, and homemade ingredients to create drinks with complex layers of flavor. From the editors of Imbibe Magazine comes this unique book filled with 50 favorites from some of the best bartenders coast to coast offering modern twists on classic drinks, plus all-new creations, complete with a look into each recipe's inception and unique ingredients. Whether it's a marionberry bramble from Jeffrey Morgenthaler in Portland, Oregon, or a strawberry julep from Jenni Pittman Louisville, Kentucky, or an apple-based cocktail from Jim Meehan in New York City, the cocktails that define the American landscape are deliciously diverse. Consider this book your personal cross-country tour of America's most intriguing regional cocktail flavors, traditions and stories.



Southern Spirits


Southern Spirits
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Author : Robert F. Moss
language : en
Publisher: Ten Speed Press
Release Date : 2016-04-12

Southern Spirits written by Robert F. Moss and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-12 with Cooking categories.


A captivating narrative history that traces liquor, beer, and wine drinking in the American South, including 40 cocktail recipes. Ask almost anyone to name a uniquely Southern drink, and bourbon and mint juleps--perhaps moonshine--are about the only beverages that come up. But what about rye whiskey, Madeira wine, and fine imported Cognac? Or peach brandy, applejack, and lager beer? At various times in the past, these drinks were as likely to be found at the Southern bar as barrel-aged bourbon and raw corn likker. The image of genteel planters in white suits sipping mint juleps on the veranda is a myth that never was--the true picture is far more complex and fascinating. Southern Spirits is the first book to tell the full story of liquor, beer, and wine in the American South. This story is deeply intertwined with the region, from the period when British colonists found themselves stranded in a new world without their native beer, to the 21st century, when classic spirits and cocktails of the pre-Prohibition South have come back into vogue. Along the way, the book challenges the stereotypes of Southern drinking culture, including the ubiquity of bourbon and the geographic definition of the South itself, and reveals how that culture has shaped the South and America as a whole.



Home Made Beverages And American Drinks


Home Made Beverages And American Drinks
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Author : M. E. STEEDMAN
language : en
Publisher:
Release Date : 1920

Home Made Beverages And American Drinks written by M. E. STEEDMAN and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1920 with categories.