Homestyle Farm Recipes
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Homestyle Farm Recipes
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Author : Youlanda Condit
language : en
Publisher:
Release Date : 2021-07-19
Homestyle Farm Recipes written by Youlanda Condit and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-19 with categories.
You've been telling me how you want to cook with more fresh and healthy fruits and veggies from your local farmer's markets. With this book, you will get to use your farm ingredients to whip up impressive dishes you can serve to your loved ones, friends, and guests. Life can be simple at the farm, but it offers a wide array of flavors, from the mellow to rich and from simple to exquisite. Make your own butter and cheese from scratch. How about making pies and desserts from berries in abundance? Why buy commercial bread and spreads when you can make better and more delicious versions? These are just one of the few delicious recipes you can make from this book. Even without much culinary experience, you can make awesome meals using simple ingredients from your farm. You can also modify some base recipes to your liking.
Rustic Farmhouse Slow Cooker
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Author : Alli Kelley
language : en
Publisher: Page Street Publishing
Release Date : 2020-11-17
Rustic Farmhouse Slow Cooker written by Alli Kelley and has been published by Page Street Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-17 with Cooking categories.
Slow Cooked, Wholesome, Delicious Thanks to Alli Kelley, you don’t have to live on a farm to enjoy hearty meals that are bursting with flavor. Alli shares all her favorite recipes, developed using ingredients she grows on her family farm, so you can enjoy traditional, rustic dishes no matter where you live. And best of all, all her recipes use the slow cooker, so there’s no need to spend all day by the stove when you want a homestyle meal that will please a crowd. Alli’s family-friendly dishes are easy to prep and range from savory poultry dishes to warming soups and stews to delicious beef masterpieces, including options like: • The Easiest Ever Beef Brisket • Creamy Sun-Dried Tomato Chicken • Winter Vegetable Chowder with Aged Cheddar • Garlic-Butter Steak and Potatoes • Pork Roast with Fresh Apple Slaw • Easy-Prep Potato and Leek Soup • Garlic and Sage Turkey Breast with Green Beans • Mustard and Thyme Lamb Chops Made with fresh, whole food ingredients, this flavorful collection of slow cooker recipes is one you’ll revisit again and again for mouthwatering, farmhouse-style meals.
The Farm
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Author : Ian Knauer
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2012
The Farm written by Ian Knauer and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Cooking categories.
One hundred and fifty recipes revolving around the author's life on the family farm.
From The Farmhouse Kitchen
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Author : Dawn Stoltzfus
language : en
Publisher: Harvest House Publishers
Release Date : 2018-03-06
From The Farmhouse Kitchen written by Dawn Stoltzfus and has been published by Harvest House Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-06 with Cooking categories.
Fresh, Simple, and Wholesome Recipes From Our Family to Yours From the farmhouse kitchens of mother and daughter Carol Falb and Dawn Stoltzfus comes a collection of over 150 delicious recipes plus charming stories of everyday life on an active, working dairy farm. Let Carol and Dawn show you how easy it is to share farm-to-table goodness with your loved ones, even if you don't have your own garden...or working farm. Cooking should be more than just prepping food. When you prepare healthy meals using high-quality whole foods, you extend the love of Christ to others and bless them with your servant's heart. From fresh salads to hearty entrees to tantalizing desserts, let these treasured recipes become part of your family's mealtime traditions and find joy in the simplicity of cooking fresh.
Old Farm Country Cookbook
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Author : Jerry Apps
language : en
Publisher: Wisconsin Historical Society
Release Date : 2017-06-20
Old Farm Country Cookbook written by Jerry Apps and has been published by Wisconsin Historical Society this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-06-20 with Biography & Autobiography categories.
When Jerry Apps was growing up on a Wisconsin farm in the 1930s and 1940s, times were tough. Yet most folks living on farms had plenty to eat. Preparing food from scratch was just the way things were done, and people knew what was in their food and where it came from. Delicious meals were at the center of every family and social affair, whether it be a threshing-day dinner with all the neighbors, the end-of-school-year picnic, or just a hearty supper after chores were done. As Jerry writes, "For me food will always be associated with times of good eating, storytelling, laughter, and good-hearted fun." Inspired by the dishes made by his mother, Eleanor, and featuring recipes found in her well-worn recipe box, Jerry and his daughter, Susan, take us on a culinary tour of life on the farm during the Depression and World War II. Seasoned with personal stories, menus, and family photos, Old Farm Country Cookbook recalls a time when electricity had not yet found its way to the farm, when making sauerkraut was a family endeavor, and when homemade ice cream tasted better than anything you could buy at the store.
The Founding Farmers Cookbook
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Author : Founding Farmers
language : en
Publisher: Andrews McMeel Publishing
Release Date : 2013-10-29
The Founding Farmers Cookbook written by Founding Farmers and has been published by Andrews McMeel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-29 with Cooking categories.
Take a fresh look at what you put on the table with The Founding Farmers Cookbook: 100 Recipes for True Food & Drink, from one of America’s most popular and sustainable restaurants. Nestled in the nation’s capital, Founding Farmers offers traditional homegrown fare made with fresh ingredients from family farms, ranches, and fisheries across the country. Now you can indulge in traditional American dishes such as Yankee Pot Roast, Southern Pan-Fried Chicken and Waffles, and 7-Cheese Mac & Cheese at home. Best of all, they’re easy to make using fresh ingredients that are grown right here in the United States and can be found at your local farmers’ market. In addition to 100 accessible farm-to-fork recipes, The Founding Farmers Cookbook takes you straight to the source of the foods you enjoy every day, with profiles of hardworking American purveyors from Virginia and Maryland, to North Dakota and Texas, and beyond. Keeping in line with the Founding Farmers mission to support local producers, proceeds go to a collective of family farmers, ranchers, and fishermen. With its focus on people, fresh food, and local communities, this cookbook with a mission is a must-have for anyone who wants to bring true American food and drink to their home table.
Earth To Table
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Author : Jeff Crump
language : en
Publisher: Random House Canada
Release Date : 2012-10-23
Earth To Table written by Jeff Crump and has been published by Random House Canada this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-23 with Cooking categories.
Cook your “greenest” meal: Earth to Table inspires local and sustainable eating in every mouth-watering recipe. There is nothing more delicious than a tomato still warm from the sun. Though that is easy to forget when we are surrounded by food shipped to our supermarkets from around the world, the healthiest and most delicious food often comes from farmers and artisans just down the road. In Earth to Table, renowned chefs Jeff Crump and Bettina Schormann remind us of the relationship between local eating and taste, and demonstrate how you can reduce your carbon footprint without diminishing your enjoyment of food. Bringing together stories of the passage of seasons on the farm; how-to sections; stunning photographs; and, of course, creative and delectable recipes that will leave anyone wondering why they ever considered eating a tomato in February.
Harvest
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Author : Christine Stevens
language : en
Publisher: Jacana Media
Release Date : 2009-01-06
Harvest written by Christine Stevens and has been published by Jacana Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-01-06 with Cooking (Natural foods) categories.
From baskets of heirloom tomatoes to home-raised pork and wine made from backyard grapes, this cookbook goes inside the kitchen of an organic farm to explore a rural lifestyle and its delicious benefits. The author--who left a hectic corporate career behind when she and her husband decided to buy a beautiful farm in western South Africa--shares not only her favorite recipes but also her passion for taking food straight from the garden or paddock into the kitchen. Using seasonal ingredients without much fuss, the recipes alternate between quick dishes from the best organic ingredients and slower, more indulgent meals that truly test one's culinary skills. Tips for organizing a pantry are also included, and wonderful photography provides both food shots and a tour of the postcard-perfect farm.
The Founding Farmers Cookbook Second Edition
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Author : Founding Farmers
language : en
Publisher: Andrews Mcmeel+ORM
Release Date : 2019-03-05
The Founding Farmers Cookbook Second Edition written by Founding Farmers and has been published by Andrews Mcmeel+ORM this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-03-05 with Cooking categories.
Look at what you put on your table through the eyes of a farmer with this cookbook by one of America’s most popular and sustainable restaurants. Nestled in the nation’s capital, Founding Farmers offers delicious food made from scratch with ingredients sourced primarily from family farms, ranches, and fisheries across the country. Now you can use that same scratch-made philosophy at home. With more than 100 different recipes, indulge in traditional American dishes and Founding Farmers favorites, such as Yankee Pot Roast, Southern Pan-Fried Chicken and Waffles, and Seven-Cheese Mac & Cheese. Best of all, they’re easy to make using ingredients grown right here in the United States and can be found at your local farmers’ market or grocery store. In addition to 100 accessible farm-to-fork recipes, The Founding Farmers Cookbook takes you straight to the source of the foods you enjoy every day, with profiles of hardworking American purveyors from Virginia and Maryland, to North Dakota and Texas, and beyond. Keeping in line with the Founding Farmers mission to support local producers, proceeds go to a collective of family farmers, ranchers, and fishermen. With its focus on people, fresh food, and local communities, this cookbook with a mission is a must-have for anyone who wants to bring true American food and drink to their home table.
Fresh And Hearty Farmhouse Inspired Recipes
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Author : Mia Martin
language : en
Publisher: Independently Published
Release Date : 2024-05-22
Fresh And Hearty Farmhouse Inspired Recipes written by Mia Martin and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-05-22 with Cooking categories.
Wonderful moments in the countryside are priceless. Are you looking for a way to reconnect with the pure essence of nature? An easy route is through the foods you eat; hence, these farmhouse recipes are perfect to give you a reset while nourishing your body all along. Inspired by the slow countryside lifestyle, the recipes shared are easy, nutrient-rich, and fresh. Largely using healthy farm-fresh produce, these recipes encourage you to eat healthily, purchase from local farms, and be inspired by seasonal cooking. If you've been craving homestyle meals packed with a lot of care and love, these recipes are sure to embrace you just rightly.