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Hometown Favorites With International Flavors


Hometown Favorites With International Flavors
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Hometown Favorites With International Flavors


Hometown Favorites With International Flavors
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Author : Harvey L. Brock
language : en
Publisher:
Release Date : 2002-06

Hometown Favorites With International Flavors written by Harvey L. Brock and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-06 with Cooking categories.


Hometown Favorites with International Flavors is a cookbook that combines down home cooking with an International gormet twist. It has over 100 pages with 8 suggested menus, such as Italian, French, German, Oriental, Southwestern, Cajon, Seafood, and Mixed. Each menu is complete from soup to dessert and comes with a recipe coorispondence page number. There is also a entree alternate menu and over 16 pages of cooking information, such as calorie counter, weights and measures, baking tips, microwave conversions, table setting, napkin folding, and more. There is even a recipe pocket envelope for your favorite cutout recipe. This cookbook has been featured on a television hunting program that is being aired in Albuquerque NM, to demonstrate how to convert some of my recipes for wild game.



Crying In H Mart


Crying In H Mart
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Author : Michelle Zauner
language : en
Publisher: Vintage
Release Date : 2021-04-20

Crying In H Mart written by Michelle Zauner and has been published by Vintage this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-20 with Biography & Autobiography categories.


#1 NEW YORK TIMES BESTSELLER • From the indie rock sensation known as Japanese Breakfast, an unforgettable memoir about family, food, grief, love, and growing up Korean American—“in losing her mother and cooking to bring her back to life, Zauner became herself” (NPR). • CELEBRATING OVER ONE YEAR ON THE NEW YORK TIMES BESTSELLER LIST In this exquisite story of family, food, grief, and endurance, Michelle Zauner proves herself far more than a dazzling singer, songwriter, and guitarist. With humor and heart, she tells of growing up one of the few Asian American kids at her school in Eugene, Oregon; of struggling with her mother's particular, high expectations of her; of a painful adolescence; of treasured months spent in her grandmother's tiny apartment in Seoul, where she and her mother would bond, late at night, over heaping plates of food. As she grew up, moving to the East Coast for college, finding work in the restaurant industry, and performing gigs with her fledgling band--and meeting the man who would become her husband--her Koreanness began to feel ever more distant, even as she found the life she wanted to live. It was her mother's diagnosis of terminal cancer, when Michelle was twenty-five, that forced a reckoning with her identity and brought her to reclaim the gifts of taste, language, and history her mother had given her. Vivacious and plainspoken, lyrical and honest, Zauner's voice is as radiantly alive on the page as it is onstage. Rich with intimate anecdotes that will resonate widely, and complete with family photos, Crying in H Mart is a book to cherish, share, and reread.



Luscious Tender Juicy


Luscious Tender Juicy
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Author : Kathy Hunt
language : en
Publisher: National Geographic Books
Release Date : 2021-12-07

Luscious Tender Juicy written by Kathy Hunt and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-12-07 with Cooking categories.


Cooking methods for mastering the perfect, satisfying texture each and every time. Succulent shrimp, juicy steak, vegetables bursting with fresh flavor—the secret to cooking exceptional food is keeping it luscious and tender. In this technique-focused guide to delectable dishes, Kathy Hunt delivers recipes for global appetizers, mains, sides, desserts, and sweet baked goods. Written for novice and accomplished cooks alike, this masterclass in texture inspires an appreciation for the skills needed to craft exquisite mouthfeel, an often overlooked facet of cooking. From stir-frying noodles and sautéing fish to grilling delicate vegetables and roasting hearty meats, Luscious, Tender, Juicy covers a wealth of preparation techniques. Hunt explains how to keep food tender and flavorful, an essential aspect of delectable food. The final two chapters, “Luxurious Cakes, Pies, and Puddings” and “Velvety Cookies, Pastries, and Breads,” focus on sweets that wouldn’t be enjoyable (or even edible) if they weren’t fluffy, molten, or gooey.



The Food Of Northern Thailand


The Food Of Northern Thailand
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Author : Austin Bush
language : en
Publisher: National Geographic Books
Release Date : 2018-10-23

The Food Of Northern Thailand written by Austin Bush and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-23 with Cooking categories.


JAMES BEARD AWARD FINALIST • Welcome to a beautiful, deep dive into the cuisine and culture of northern Thailand with a documentarian's approach, a photographer's eye, and a cook's appetite. Known for its herbal flavors, rustic dishes, fiery dips, and comforting noodles, the food of northern Thailand is both ancient and ever evolving. Travel province by province, village by village, and home by home to meet chefs, vendors, professors, and home cooks as they share their recipes for Muslim-style khao soi, a mild coconut beef curry with boiled and crispy fried noodles, or spiced fish steamed in banana leaves to an almost custard-like texture, or the intense, numbingly spiced meat "salads" called laap. Featuring many recipes never before described in English and snapshots into the historic and cultural forces that have shaped this region's glorious cuisine, this journey may redefine what we think of when we think of Thai food.



How To Cook Like A Top Chef


How To Cook Like A Top Chef
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Author : Emily Wise Miller
language : en
Publisher: Chronicle Books
Release Date : 2010-07-14

How To Cook Like A Top Chef written by Emily Wise Miller and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-07-14 with Cooking categories.


Collects recipes from six seasons of "Top Chef," including clam ceviche, oil-poached arctic char, tandoori pork ribs, and vegan corn tamales.



Lonely Planet Mexico


Lonely Planet Mexico
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Author : Lonely Planet
language : en
Publisher: Lonely Planet
Release Date : 2018-09-01

Lonely Planet Mexico written by Lonely Planet and has been published by Lonely Planet this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-01 with Travel categories.


Lonely Planet: The world’s number one travel guide publisher* Lonely Planet’s Mexico is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Gather all your senses and dive head-first into the ancient Maya world at exquisite Palenque; sample the freshest local specialities from street food stalls and innovative restaurants; and soak in the colours of Oaxaca City’s fiestas, architecture, and arts scene. All with your trusted travel companion. Get to the heart of Mexico and begin your journey now! Inside Lonely Planet’s Mexico: Colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, phone numbers, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sightseeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights provide a richer, more rewarding travel experience - covering history, people, music, landscapes, wildlife, cuisine, politics Covers Mexico City, Around Mexico City, Veracruz, Yucatán Peninsula, Chiapas, Oaxaca, Central Pacific Coast, Western Central Highlands, Northern Central Highlands, Baja California, Copper Canyon, Northern Mexico eBook Features: (Best viewed on tablet devices and smartphones) Downloadable PDF and offline maps prevent roaming and data charges Effortlessly navigate and jump between maps and reviews Add notes to personalise your guidebook experience Seamlessly flip between pages Bookmarks and speedy search capabilities get you to key pages in a flash Embedded links to recommendations' websites Zoom-in maps and images Inbuilt dictionary for quick referencing The Perfect Choice: Lonely Planet’s Mexico is our most comprehensive guide to the country, and is designed to immerse you in the culture and help you discover the best sights and get off the beaten track. Traveling just around Cancun? Check out Lonely Planet’s Cancun, Cozumel & the Yucatan for a comprehensive look at all the region has to offer. About Lonely Planet: Lonely Planet is a leading travel media company and the world’s number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we’ve printed over 145 million guidebooks and grown a dedicated, passionate global community of travellers. You’ll also find our content online, and in mobile apps, video, 14 languages, nine international magazines, armchair and lifestyle books, ebooks, and more. ‘Lonely Planet guides are, quite simply, like no other.’ – New York Times ‘Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.’ – Fairfax Media (Australia) *Source: Nielsen BookScan: Australia, UK, USA, 5/2016-4/2017 Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.



Pillars Of Creation


Pillars Of Creation
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Author : Mary Martina Dockter
language : en
Publisher: Xlibris Corporation
Release Date : 2022-01-27

Pillars Of Creation written by Mary Martina Dockter and has been published by Xlibris Corporation this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-01-27 with Poetry categories.


Ever since I was a young girl, I have looked up to the heavens with wonderment. For, we are mere infants in this infinite, vast universe. Pillars of Creation delves deep into the mystical, (ancient aliens and the UFO phenomena). The cryptical, (demons and other ultra-terrestrials). And the biblical, (The Creator of the cosmos) with three chapters, They’re Here, Man’s Fear and God’s Near.



The Publishers Weekly


The Publishers Weekly
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Author :
language : en
Publisher:
Release Date :

The Publishers Weekly written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on with American literature categories.




Hometown Santa Monica


Hometown Santa Monica
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Author :
language : en
Publisher: Prospect Park Publishing
Release Date : 2007-11

Hometown Santa Monica written by and has been published by Prospect Park Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-11 with Los Angeles (Calif.) categories.


A witty, honest, and savvy guide to Santa Monica, Venice, and environs: where to eat, shop, learn, discover and explore.



Vietnamese Home Cooking


Vietnamese Home Cooking
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Author : Charles Phan
language : en
Publisher: Jacqui Small
Release Date : 2013

Vietnamese Home Cooking written by Charles Phan and has been published by Jacqui Small this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Cooking, Vietnamese categories.


When Charles Phan opened his now-legendary restaurant, The Slanted Door, in 1995, he introduced American food lovers to a new world of Vietnamese food: robustly flavoured, subtly nuanced, authentic yet influenced by local ingredients and, ultimately, entirely approachable. Phan’s recipes are based on the premise that with an understanding of its central techniques and fundamental ingredients, Vietnamese home cooking can be as attainable and understandable as French, Italian or American. With solid instruction and encouraging guidance, perfectly crisp imperial rolls, tender steamed dumplings, delicately flavoured whole fish and meaty lemongrass beef stew are all deliciously close at hand. Abundant photography detailing techniques and equipment, and vibrant shots of Vietnam itself, make for equal parts elucidation and inspiration. Infused with the author’s stories and experiences, from his early days as a refugee to his current culinary success, Vietnamese Home Cooking is a personal and accessible guide to real Vietnamese cuisine.