Hotel Chocolat A New Way Of Cooking With Chocolate
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Hotel Chocolat A New Way Of Cooking With Chocolate
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Author : Hotel Chocolat
language : en
Publisher: Hachette UK
Release Date : 2015-03-06
Hotel Chocolat A New Way Of Cooking With Chocolate written by Hotel Chocolat and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-06 with Cooking categories.
Chocolate is one of our most popular ingredients - both to eat and to cook with. But how many of us know how truly versatile it is? Hotel Chocolat, the UK's leading chocolatier, has pioneered 'cocoa cuisine': a new way of cooking with chocolate because, athough we know chocolate as a sweet ingredient, cocoa was originally used in savoury recipes. In fact, cocoa is a 'super-ingredient' with many layers of flavour and plenty of goodness too, and and this book showcases its many flavours and nuances with over 100 innovative chocolate recipes, both sweet and savoury. Hotel Chocolat has created energy-boosting recipes for breakfast, savoury recipes that enhance meat and fish dishes as well as give texture and depth to salads and snacks. And of course, not forgetting the hedonistic qualities that we love so much - with seductive bakes and puddings for all tastes. Find out too how to use the whole bean, from the shell to the nibs, cocoa powder to bar. And how to roast your own beans and even create a bar of your own. Uniquely, each recipe has a Cocoa Factor to indicate the depth of flavour as well as the cocoa percentage and region that will best suit the dish. Angus Thirlwell, Hotel Chocolat's visionary founder, will also take you through the story of chocolate from pod to plate. Welcome to cocoa cuisine!
Chocolate 365
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Author : Lily Li
language : en
Publisher:
Release Date : 2018-11-14
Chocolate 365 written by Lily Li and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-14 with categories.
Happiness is Experimenting in the Kitchen! ➽ Today's Special Price! ➽ SALE! 85% OFF ➽ 6.99 0.99 ✩★✩ Read this book for FREE on the Kindle Unlimited NOW ~ DOWNLOAD FREE eBook (PDF) included ILLUSTRATIONS of 365 recipes right after conclusion! ✩★✩ With life being fast-paced nowadays, it's difficult to make time to cook meals from scratch. But it's essential enough for me to make it my priority. Cooking at home is good not only for my family but also for me. So why don't we creating our own tasty dishes with the recipes in the book "Chocolate 365"! Introduction Chapter 1: Amazing Chocolate Recipes Chapter 2: Cocoa Powder Recipes Consider "Chocolate 365" as a celebration of bringing people together through good food like chocolate. Sharing here most of my personal favorites, as well as some chocolate recipes I got from my family and friends. In each recipe, preparation, cooking, and cooling times are included. They're estimates only, so no need to follow them to a T. Those time estimates just work for me when I cook for my family. A dish that takes me half an hour to make may take you just 15 minutes or an hour. Just as some ovens heat faster and some people slice ingredients more quickly than others. Don't be disheartened if it takes you longer to prepare a dish or the outcome doesn't look like the one in the photo. What matters more is owning and enjoying the cooking experience. More than the recipes and food photos in this book, I hope to inspire you to unlock ways to cook meals that are truly yours, whether you just want to experiment in the kitchen as a beginner or you're looking to learn new recipes to add to the selection of meals you've been serving for years. Regardless, just enjoy cooking. In case you mess up, you can always order pizza. You also see more different types of ingredient recipes such as: Brown Rice Herbs & Spices Mozzarella Quinoa Whole Grains ... ✩ Purchase the Print Edition & RECEIVE a digital copy FREE via Kindle MatchBook ✩ I really hope that each book in the series will be always your best friend in your little kitchen. Let's live happily and experiment in your little kitchen every day! Enjoy the book, Tags: hot chocolate cookbook, dark chocolate recipes, chocolate mousse book, chocolate chip cookie cookbook, chocolate fondue recipe, hot chocolate recipe book, chocolate chip cookie recipe, chocolate book, book chocolate, chocolate cookbook
Chocolat
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Author : Joanne Harris
language : en
Publisher: Penguin
Release Date : 2000-11-01
Chocolat written by Joanne Harris and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-11-01 with Fiction categories.
Even before it was adapted into the Oscar-nominated film starring Juliette Binoche and Johnny Depp, Joanne Harris' New York Times bestselling novel Chocolat entranced readers with its mix of hedonism, whimsy, and, of course, chocolate. In tiny Lansquenet, where nothing much has changed in a hundred years, beautiful newcomer Vianne Rocher and her exquisite chocolate shop arrive and instantly begin to play havoc with Lenten vows. Each box of luscious bonbons comes with a free gift: Vianne's uncanny perception of its buyer's private discontents and a clever, caring cure for them. Is she a witch? Soon the parish no longer cares, as it abandons itself to temptation, happiness, and a dramatic face-off between Easter solemnity and the pagan gaiety of a chocolate festival. Chocolat's every page offers a description of chocolate to melt in the mouths of chocoholics, francophiles, armchair gourmets, cookbook readers, and lovers of passion everywhere. It's a must for anyone who craves an escapist read, and is a bewitching gift for any holiday.
101 Best Loved Chocolate Recipes
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Author :
language : en
Publisher:
Release Date : 2007
101 Best Loved Chocolate Recipes written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Cooking (Chocolate) categories.
The Joy Of Chocolate
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Author : Paul A. Young
language : en
Publisher: Hachette UK
Release Date : 2022-09-15
The Joy Of Chocolate written by Paul A. Young and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-09-15 with Cooking categories.
Bring the joy of chocolate into your home with fascinating stories, tantalising treats and irresistible creations devised by a world-class chocolatier. This delightfully decadent books is a love letter to chocolate, from the very fundamentals of what is chocolate and how to taste and buy, to achieving a world-class shine and blending flavour like a pro. It explains clearly and with creativity, so that by the end of the book, anyone from beginner to confident cook will be able to make the very best chocolate recipes. Paul A. Young is a ground-breaking chocolatier, known for his daring flavours and artisanal approach to fine chocolate making. All of the chocolates produced by his brand are handmade using fresh ingredients, and his creations have won him numerous awards, including Outstanding British Chocolatier from the International Chocolate Awards.
How To Make Chocolate
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Author : Jessica V Kim
language : en
Publisher:
Release Date : 2023-08-28
How To Make Chocolate written by Jessica V Kim and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-28 with categories.
Get your copy of the best and most unique recipes! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on making delicious Chocolate recipes. The The Homemade Chocolate Cookbook is a complete set of simple but very unique recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!
Montezuma S Chocolate Cookbook Marvellous Messy Melt In The Mouth Recipes
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Author : Simon Pattinson
language : en
Publisher: Hachette UK
Release Date : 2019-06-17
Montezuma S Chocolate Cookbook Marvellous Messy Melt In The Mouth Recipes written by Simon Pattinson and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-17 with Cooking categories.
Montezuma's Chocolate is famous for its unusual flavour combinations and creative approach, and now this stunning recipe book from founders Simon and Helen Pattinson brings chocolate into the kitchen as a versatile and delicious ingredient in all its decadent glory. Get messy with a homemade Easter Egg made out of a balloon and lots of melted chocolate; discover exciting flavour combinations such as Orange and Geranium Chocolate Souffles; push the boat out with a towering Black Forest Gateau; and get adventurous by experimenting with savoury options, including Penne with White Chocolate, Roquefort and Pistachio Sauce. Whether you want to throw a chocolate-themed dinner party (complete with cocktails and a choice of hot and cold desserts) or fuel a family outing with Simon's amazing Marbled Three-Nut 'Get Going' Bars, these fun-to-make and even-more-fun-to-eat creations will provide hours of chocolatey enjoyment. A must-have for chocolate lovers, Montezuma's fans and creative cooks, this beautifully photographed book is sure to keep everyone sweet.
200 Chocolate Recipes
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Author : Felicity Barnum-Bobb
language : en
Publisher: Hamlyn (UK)
Release Date : 2008
200 Chocolate Recipes written by Felicity Barnum-Bobb and has been published by Hamlyn (UK) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Cooking (Chocolate) categories.
Everyone needs to treat themselves from time to time, and there's no better way than with the world's most naughty-but-unbelievably-nice ingredient. From cakes and bakes to desserts and sweets, Hamlyn All Colour Cookbook: 200 Chocolate Recipes provides you with 200 irresistible recipes to satisfy every sweet tooth, including clever variations and new ideas. Every recipe is illustrated and includes clear step-by-step instructions, making them suitable for any cook. Whether indulging yourself on the sofa or stunning guests with these tantalising dishes, you'll never need another chocolate recipe book again.
Cooking With Chocolate
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Author : Frederic Bau
language : en
Publisher: Rizzoli Publications
Release Date : 2011-10-18
Cooking With Chocolate written by Frederic Bau and has been published by Rizzoli Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-10-18 with Cooking categories.
This comprehensive, illustrated reference offers the essential building blocks and recipes for working with chocolate in the home kitchen. This cooking school in book form opens with 100 step-by-step techniques: chocolate basics (tempering, ganaches, pralines), candy fillings, decorations, doughs, creams and mousses, ice cream and sorbet, sauces, and baker’s secrets. Each method is explained in text and photographs; fourteen are further clarified on the ninety-minute DVD. Organized into nine sections, 100 recipes are simplified for the home cook: classics (Sachertorte, pro fiteroles, molten chocolate cake), tarts (chocolate-pear, nut-caramel), snacks (macaroons, waffles, brownies, choco-ginger churros), frozen desserts, special occasions (dark chocolate fondue, hazelnut-praline Yule log), and candy (truffles, lollipops, coconut bars). Each recipe is graded with a three-star rating so the home chef can gauge its complexity. Cross references to techniques, DVD footage, glossary terms, and complementary recipes make navigation easy. The volume includes practical resources: visual dictionaries of kitchen equipment and common ingredients; tips for conserving chocolate; a guide to dark, milk, and white chocolate and the importance of cocoa content; and a detailed index.
The Complete Book Of Chocolate And 200 Chocolate Recipes
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Author : Christine France
language : en
Publisher: Southwater Publishing
Release Date : 2013
The Complete Book Of Chocolate And 200 Chocolate Recipes written by Christine France and has been published by Southwater Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Chocolate categories.
Everything you need to know about chocolate: how to choose it, melt it, cook with it, drink it, and, above all how to enjoy it, all contained within this essential volume for chocoholics everywhere.