Hotel Housekeeping Operations
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Hotel Housekeeping Operations
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Author : Shailendra Rai
language : en
Publisher: Orangebooks Publication
Release Date : 2020-06-18
Hotel Housekeeping Operations written by Shailendra Rai and has been published by Orangebooks Publication this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-06-18 with Business & Economics categories.
The book explores the key elements of housekeeping as also its theoretical foundations and techniques of operations: the structure and layout of the housekeeping department, housekeeping inventory, guest room layout and maintenance, flower arrangement, and interior decoration.
Managing Housekeeping Operations Ahlei
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Author : Aleta A. Nitschke
language : en
Publisher: Pearson Higher Ed
Release Date : 2013-04-29
Managing Housekeeping Operations Ahlei written by Aleta A. Nitschke and has been published by Pearson Higher Ed this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-04-29 with Business & Economics categories.
This is the eBook of the printed book and may not include any media, website access codes, or print supplements that may come packaged with the bound book. Housekeeping is critical to the success of today's hospitality operations. The third edition of this textbook shows what it takes to direct day-to-day operations of this department, from big-picture management issues to technical details for cleaning each area.
Managing Housekeeping Operations
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Author : Margaret M. Kappa
language : en
Publisher: Educational Institute of American Hotel & Motel Association
Release Date : 1997
Managing Housekeeping Operations written by Margaret M. Kappa and has been published by Educational Institute of American Hotel & Motel Association this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Business & Economics categories.
Hotel Housekeeping
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Author : G. Raghubalan
language : en
Publisher: Oxford University Press, USA
Release Date : 2015
Hotel Housekeeping written by G. Raghubalan and has been published by Oxford University Press, USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Business & Economics categories.
Accompanying DVD contains videos & PowerPoint presentations on different aspects of hotel houskeeping .
Professional Management Of Housekeeping Operations
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Author : Thomas J. A. Jones
language : en
Publisher: John Wiley & Sons
Release Date : 2007-10-26
Professional Management Of Housekeeping Operations written by Thomas J. A. Jones and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-10-26 with Business & Economics categories.
Now in its fifth edition, Professional Management of Housekeeping Operations is the essential practical introduction to the field, a complete course ranging from key principles of management to budgeting, from staff scheduling to cleaning. With expanded attention to leadership and training, budgeting and cost control, and the increasingly vital responsibility for environmentally safe cleaning, the latest edition of this industry standard also includes new case studies that help readers grasp concepts in a real-world setting. Instructor's Manual, Test Bank in both Word and Respondus formats, Photographs from the text, and PowerPoint Slides are available for download at www.wiley.com/college
Professional Management Of Housekeeping Operations
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Author : Delphina Fonseca
language : en
Publisher:
Release Date : 2016-08-01
Professional Management Of Housekeeping Operations written by Delphina Fonseca and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-01 with categories.
Every house, whether private, like yours, or commercial like offices, shops, hotels, hospitals, clubs, etc., needs to be kept clean and tidy, so that it looks inviting to all. This is where housekeeping comes in. Cleaning and maintenance services can be spotted very easily anywhere. Today's professional housekeeper must be knowledgeable about staff diversity issues, building relations with unions, and maximizing the uses of available technology while staying aware of the bottom line. The professional housekeeper must also be aware of growing health and safety concerns. Professional Housekeeper is an extra pair of hands - whether it's cleaning, laundry, ironing or any other household chores. A housekeeper is a person employed to manage a household, and the domestic staff. The housekeeper is second in command in the house and except in large establishments, where there is a house steward, the housekeeper must consider his/herself as the immediate representative of her mistress. Housekeeping managers see to it that hotel guests have adequate supplies both within their hotel rooms and in the public areas that they visit, such as the spa and washrooms. Different categories of hotel rooms entitle guest to different supplies. For example in a standard room, guests might receive only bathroom supplies, while in executive rooms, hotel services could include mini-bars, laundry and pressing services. It is the responsibility of the housekeeping manager to ensure that a hotel guest receives all the housekeeping services he purchased. Housekeeping managers receive and act on complaints from hotel guests relating to the state of their rooms or public areas. A hotel housekeeping manager is in a unique position to make recommendations about improvements to the hotel services due to his close interaction with the guests.Professional Management of Housekeeping Operations is an invaluable tool for this ever-changing profession. With the advent of new technology, new markets, and new products, the rapidly changing responsibilities of the professional housekeeper demand a guide for today's lodging industry. This book addresses the changing, growing role of the housekeeping department to include maintenance of grounds, room service management, and foodservice facilities.
Hotel Housekeeping Operations And Management
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Author : Patrick Helberg
language : en
Publisher: Murphy & Moore Publishing
Release Date : 2021-11-16
Hotel Housekeeping Operations And Management written by Patrick Helberg and has been published by Murphy & Moore Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-11-16 with Business & Economics categories.
Hotel housekeeping is a sub-discipline of hotel management which focuses on the maintenance of hotels on a daily or long term basis. The key objective of hotel housekeeping is to provide a safe, clean and comfortable environment to the customer. It also focuses on providing a pleasant and comfortable ambience by using various color schemes, decorations, furnishings and an efficient staff in the hotel. Housekeeping techniques finds extensive application across various sectors such as hospitals, hostels, universities, libraries, offices, museums and residential houses. Some of the other areas studied under this discipline are budgeting, interior designing, safety and security. While understanding the long-term perspectives of the topics, the book makes an effort in highlighting their impact as a modern tool for the growth of the discipline. It discusses the operations and management of hotel housekeeping in a multidisciplinary manner. This book will provide comprehensive knowledge to the readers.
Fundamentals Of Hotel Housekeeping
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Author :
language : en
Publisher:
Release Date : 2020
Fundamentals Of Hotel Housekeeping written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020 with categories.
Housekeeping Operations Design And Management
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Author : Malini Singh & Jaya B. George
language : en
Publisher:
Release Date : 2008
Housekeeping Operations Design And Management written by Malini Singh & Jaya B. George and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with categories.
Housekeeping Operations, Design And Management is a comprehensive textbook, which aims to cover all relevant theoretical and practical aspects of housekeeping with special reference to hotels. The book is divided into three sections operations, design and management. The first part covers the theoretical foundation and techniques of operation of housekeeping and gives the basic knowledge of practical housekeeping. The second part of the book covers the design aspects in housekeeping, which includes interior decoration, floral design, uniform design and textiles. The third section of the book highlights the managerial aspects of housekeeping, which includes contract services, human resource management, budgets and also the latest trends in the accommodation department of hotels. The book also highlights the relation between interior decoration and housekeeping. It is specially designed for students pursuing a degree or diploma in Hotel Management/Home Science, and also for housekeepers working in the industy. The photographs, charts, diagrams and tables are useful in coverage of the concepts of housekeeping. The book is also helpful for entrepreneurs who want to start their own housekeeping concern.
Professional Management Of Housekeeping Operations
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Author : Robert J. Martin
language : en
Publisher:
Release Date : 1992-04-14
Professional Management Of Housekeeping Operations written by Robert J. Martin and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992-04-14 with Business & Economics categories.
Provides students and practitioners with the latest data on how to open, operate and manage housekeeping in a hotel or motel. Presents material in the order of responsibilities encountered by someone assigned to open a new facility and uses an authentic facility model throughout. New to this edition is a chapter on environmental services which covers hospitals and health care institutions, elementary microbiology, infectious waste control and disposal; additional information on material management with attention to OSHA requirements for handling cleaning supplies and chemicals; an expanded chapter on loss prevention, security surveys and liability due to negligence; and detailed coverage on budgeting a rooms department for a commercial hotel.