How To Bake The Perfect Wedding Cake Home For The Holidays Book 4


How To Bake The Perfect Wedding Cake Home For The Holidays Book 4
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How To Bake The Perfect Wedding Cake Home For The Holidays Book 4


How To Bake The Perfect Wedding Cake Home For The Holidays Book 4
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Author : Gina Calanni
language : en
Publisher: HarperCollins UK
Release Date : 2015-09-25

How To Bake The Perfect Wedding Cake Home For The Holidays Book 4 written by Gina Calanni and has been published by HarperCollins UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-25 with Fiction categories.


A three-tiered cake. A groom to take. Here comes the bride! After an explosive 4th of July, Lauren Hauser is glad to finally be home with gorgeous fiancé Jack by her side. With only three months to go till their wedding, Lauren needs to get planning. But she can’t even choose a wedding dress, let alone a maid of honour!



How To Bake The Perfect Christmas Cake Home For The Holidays Book 2


How To Bake The Perfect Christmas Cake Home For The Holidays Book 2
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Author : Gina Calanni
language : en
Publisher: HarperCollins UK
Release Date : 2014-12-03

How To Bake The Perfect Christmas Cake Home For The Holidays Book 2 written by Gina Calanni and has been published by HarperCollins UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-12-03 with Fiction categories.


Don't miss the brilliant second book in the Home for the Holidays series from Gina Henning. A delicious cake. A guy who is late. Merry Christmas to all.



Zo Bakes Cakes


Zo Bakes Cakes
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Author : Zoë François
language : en
Publisher: Ten Speed Press
Release Date : 2021-03-16

Zo Bakes Cakes written by Zoë François and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-16 with Cooking categories.


IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.



Cake Pops Holidays


Cake Pops Holidays
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Author : Bakerella
language : en
Publisher: Chronicle Books
Release Date : 2012-10-17

Cake Pops Holidays written by Bakerella and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-17 with Cooking categories.


Presents a collection of winter- and holiday-themed cake pop recipes that celebrate the season with such creations as Christmas trees, snowmen, and candy canes, in a work that offers detailed instructions on making the basic cake pop.



Martha Stewart S Cakes


Martha Stewart S Cakes
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Author : Editors of Martha Stewart Living
language : en
Publisher: Clarkson Potter
Release Date : 2013-09-24

Martha Stewart S Cakes written by Editors of Martha Stewart Living and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09-24 with Cooking categories.


A one-stop cookbook for cakes—birthday, chocolate, coffee, Bundt, upside-down, loaf, and more. From pound cake and angel food (with many variations) to genoise and streusel-topped, from comfort classics like red velvet, six-layer coconut, rich chocolate, lemon meringue, and cheesecake to sophisticated grown-up fare including chiffon cakes and tortes with luscious fruits, these 150 recipes and color photographs cover techniques, decorating, and gifting ideas for every taste and occasion, whether no-fuss or fancy. Baking trends come and go, but cakes are timeless. From the editors and photographers of Martha Stewart Living, Cakes includes classics (German Chocolate, New York-Style Cheesecake), crowd-pleasers (Baked Alaska, Hummingbird), and cakes with unique, sophisticated flavors and embellishments (Pecan Torte with Lemon Curd, Saffron-Scented Pear Upside-Down Cake). Whether you need a birthday cake (for any age!), have bake-sale duty, want a travel-friendly coffee cake, or seek to impress at a dinner party or with a handmade gift, Martha Stewart's Cakes has more than 150 cakes plus ideas for decorating, gifting, and storing. Beautiful color photography that shows you just what you're aiming for and dozens of make-ahead tips make baking low-stress.



Sprinklebakes


Sprinklebakes
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Author : Heather Baird
language : en
Publisher: Sterling Epicure
Release Date : 2012

Sprinklebakes written by Heather Baird and has been published by Sterling Epicure this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Cake categories.


How can you make cakes, cookies, and candy even MORE fun? Award-winning blogger Heather Baird, a vibrant new voice in the culinary world, has the answer: Cook like an artist! Combining her awesome skills as a baker, confectioner, and painter, she has created a gorgeous, innovative cookbook, designed to unleash the creative side of every baker. Heather sees dessert making as one of the few truly creative outlets for the home cook. So, instead of arranging recipes by dessert type (cookies, tarts, cakes, etc.), she has organized them by line, color, and sculpture. As a result, SprinkleBakes is at once a breathtakingly comprehensive dessert cookbook and an artist's instructional that explains brush strokes, sculpture molds, color theory, and much more. With easy-to-follow instructions and beautiful step-by-step photographs, Heather shows how anyone can make her jaw-dropping creations, from Mehndi Hand Ginger Cookies to Snow Glass Apples to her seasonal masterpiece, a Duraflame(R)-inspired Yule Log..



Piece Of Cake


Piece Of Cake
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Author : Camilla V. Saulsbury
language : en
Publisher:
Release Date : 2011

Piece Of Cake written by Camilla V. Saulsbury and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Cooking categories.


One-bowl cakes are the forgotten gems in the world of home baking.



Holiday And Celebration Bread In Five Minutes A Day


Holiday And Celebration Bread In Five Minutes A Day
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Author : Jeff Hertzberg, M.D.
language : en
Publisher: St. Martin's Press
Release Date : 2018-11-06

Holiday And Celebration Bread In Five Minutes A Day written by Jeff Hertzberg, M.D. and has been published by St. Martin's Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-06 with Cooking categories.


From the authors of the Artisan Bread in Five Minutes a Day series comes a holiday and celebration cookbook that uses the same groundbreaking quick and easy baking method. Zoë François and Jeff Hertzberg shocked the baking world when they proved that homemade yeast dough could be stored in the refrigerator to use whenever you need it. Now, they’ve done it again with Holiday and Celebration Bread in Five Minutes a Day, a cookbook with savory, sweet, healthy, and decadent recipes for every occasion. Every culture has its great bread traditions for holidays and celebrations—traditional Christmas loaves from Ukraine, Greece, Germany, Italy and Scandinavia; celebration breads from France and Israel; Easter breads from the United Kingdom, Sweden, and Austria to name a few. The book is chock-full of fragrant, yeasted treats made for celebrations and special occasions. All the old standbys are here, plus delicious examples from around the world. All were too time-consuming and painstaking to make at home—until now. In 100 clear and concise recipes that build on the successful formula of their bestselling series, Holiday and Celebration Bread will adapt their ingenious approach for high-moisture stored dough to a collection of breads from the four corners of the globe. This beautiful cookbook has color photos of every bread and includes step-by-step collages. With Zoë and Jeff’s help, you’ll be creating breads that rival those of the finest bakeries in the world—with just five minutes a day of active preparation time.



Snacking Cakes


Snacking Cakes
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Author : Yossy Arefi
language : en
Publisher: Clarkson Potter
Release Date : 2020-10-27

Snacking Cakes written by Yossy Arefi and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-10-27 with Cooking categories.


Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country “[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart Living In Snacking Cakes, the indulgent, treat-yourself concept of cake becomes an anytime, easy-to-make treat. Expert baker Yossy Arefi’s collection of no-fuss recipes is perfect for anyone who craves near-instant cake satisfaction. With little time and effort, these single-layered cakes are made using only one bowl (no electric mixers needed) and utilize ingredients likely sitting in your cupboard. They’re baked in the basic pans you already own and shine with only the most modest adornments: a dusting of powdered sugar, a drizzle of glaze, a dollop of whipped cream. From Nectarine and Cornmeal Upside-Down Cake and Gingery Sweet Potato Cake to Salty Caramel Peanut Butter Cake and Milk Chocolate Chip Hazelnut Cake, these humble, comforting treats couldn’t be simpler to create. Yossy’s rustic, elegant style combines accessible, diverse flavors in intriguing ways that make them easy for kids to join in on the baking, but special enough to serve company or bring to potlucks. Whether enjoyed in a quiet moment alone with a cup of morning coffee or with friends hungrily gathered around the pan, these ever-pleasing, undemanding cakes will become part of your daily ritual.



Paperbound Books In Print


Paperbound Books In Print
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Author :
language : en
Publisher:
Release Date : 1982

Paperbound Books In Print written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Bibliography categories.