How Transport Costs Affect Fresh Fruit And Vegetable Prices
![How Transport Costs Affect Fresh Fruit And Vegetable Prices](https://ardhindie.com/assets/pdf.png)
DOWNLOAD
Download How Transport Costs Affect Fresh Fruit And Vegetable Prices PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get How Transport Costs Affect Fresh Fruit And Vegetable Prices book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page
How Transport Costs Affect Fresh Fruit And Vegetable Prices
DOWNLOAD
Author : Richard Volpe
language : en
Publisher:
Release Date : 2014-01-03
How Transport Costs Affect Fresh Fruit And Vegetable Prices written by Richard Volpe and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-01-03 with categories.
This report examines the ways that fuel prices are transmitted to wholesale produce prices via transportation costs. Specifically, it focuses on marketing costs for asparagus, cantaloupes, table grapes, oranges, bell peppers, and tomatoes. Results of the study indicate that transportation costs significantly increase the costs of marketing these produce items and therefore their wholesale price. The impact of fuel prices on produce prices depends on a number of factors, including the distance between wholesale markets and the source of the produce, the method of transportation, the importance and timing of imports, and commodity-specific factors such as perishability. Overall, as fuel prices rise, so do wholesale produce prices and the margins between farm and wholesale prices. Tables. This is a print on demand report.
How Transportation Costs Affect Fresh Fruit And Vegetable Prices
DOWNLOAD
Author : Richard Volpe
language : en
Publisher:
Release Date : 2014-03-28
How Transportation Costs Affect Fresh Fruit And Vegetable Prices written by Richard Volpe and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-03-28 with categories.
This report examines the ways that fuel prices are transmitted to wholesale produce prices via transportation costs. Specifically, it focuses on marketing costs for asparagus, cantaloupes, table grapes, oranges, bell peppers, and tomatoes. Results of the study indicate that transportation costs significantly increase the costs of marketing these produce items and therefore their wholesale price. The impact of fuel prices on produce prices depends on a number of factors, including the distance between wholesale markets and the source of the produce, the method of transportation, the importance and timing of imports, and commodity-specific factors such as perishability. Overall, as fuel prices rise, so do wholesale produce prices and the margins between farm and wholesale prices.
How Transportation Costs Affect Fresh Fruit And Vegetable Prices
DOWNLOAD
Author : United States Department of Agriculture
language : en
Publisher: CreateSpace
Release Date : 2015-07-13
How Transportation Costs Affect Fresh Fruit And Vegetable Prices written by United States Department of Agriculture and has been published by CreateSpace this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-07-13 with categories.
This report examines the ways that fuel prices are transmitted to wholesale produce prices via transportation costs. Specifically, it focuses on marketing costs for asparagus, cantaloupes, table grapes, oranges, bell peppers, and tomatoes. Results of the study indicate that transportation costs significantly increase the costs of marketing these produce items and therefore their wholesale price. The impact of fuel prices on produce prices depends on a number of factors, including the distance between wholesale markets and the source of the produce, the method of transportation, the importance and timing of imports, and commodity-specific factors such as perishability. Overall, as fuel prices rise, so do wholesale produce prices and the margins between farm and wholesale prices.
How Transportation Cost Effect Fresh Fruit And Vegetable Prices
DOWNLOAD
Author : Richard Volpe
language : en
Publisher:
Release Date : 2017
How Transportation Cost Effect Fresh Fruit And Vegetable Prices written by Richard Volpe and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with Fruit categories.
Distribution Costs Of Fresh Fruits And Vegetables
DOWNLOAD
Author : National Board for Prices and Incomes
language : en
Publisher:
Release Date : 1967
Distribution Costs Of Fresh Fruits And Vegetables written by National Board for Prices and Incomes and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1967 with Produce trade categories.
The Effect Of Transportation On The Price Of Perishable Fruits And Vegetables
DOWNLOAD
Author : Maurice M. Ashley
language : en
Publisher:
Release Date : 1926
The Effect Of Transportation On The Price Of Perishable Fruits And Vegetables written by Maurice M. Ashley and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1926 with categories.
Locational Advantage And The Impact Of Scale
DOWNLOAD
Author : Charles Cate Grigsby
language : en
Publisher:
Release Date : 2015
Locational Advantage And The Impact Of Scale written by Charles Cate Grigsby and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Energy consumption categories.
Fresh produce in the United States often travels thousands of miles in diesel operated semi-trucks before arriving to market. Under a high fuel cost scenario, the current low-cost, efficient supply chain could become a high cost organizational structure for US food distribution. Rising transportation costs of food sourced from distant locations may provide competitive opportunities for small- and mid-sized local producers if transportation costs are a smaller portion of their total costs. Farmers selling fresh produce in east Tennessee farmer markets are surveyed to obtain baseline information on their transportation energy use to deliver their products to market. Local farmer energy use is compared to three conventional transportation scenarios for fruits and vegetables grown in California, Texas, and Florida. Farmers within 25 miles of the market tend to have lower transportation fuel use per unit (g/cwt.) than the three conventional scenarios. However, farmers located farther from market often have inflated g/cwt. estimates due to small truckloads and low vehicle fuel economies. An ordinary least squares (OLS) regression of local farmer truckload weights finds that by scaling-up their production and distribution, farmers can improve their transportation efficiencies. The OLS results are implemented in a sensitivity analysis that illustrates how local farmers’ locational advantage in transportation varies with their production and distribution scales. A follow-up cluster analysis indicates that differences in scale accurately characterize the surveyed local farmers, and that the size of farmers’ production, distribution, and marketing operations increases with their travel distance to market. Local producers transporting their products more efficiently than the conventional system are better prepared to respond to high energy prices because either their production and distribution scales are large, or they are sufficiently close to market. While farmers selling fruits and vegetables in local markets may be profitable due to the higher prices received for a differentiated product, improving in the area of transportation allows the local food network to take advantage of their proximity to consumer markets. A comparative analysis of conventional and local farmer transportation energy consumption indicates the robustness of the local food system in east Tennessee.
The Fresh Food Reference
DOWNLOAD
Author : Great Britain. Price Commission
language : en
Publisher:
Release Date : 1974
The Fresh Food Reference written by Great Britain. Price Commission and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974 with Business & Economics categories.
Price Trends Are Similar For Fruits Vegetables And Snack Foods
DOWNLOAD
Author : Fred Kuchler
language : en
Publisher: DIANE Publishing
Release Date : 2011
Price Trends Are Similar For Fruits Vegetables And Snack Foods written by Fred Kuchler and has been published by DIANE Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Social Science categories.
This is a print on demand edition of a hard to find publication. An increase in the price of fruits and vegetables relative to less healthy foods could reduce consumers¿ incentives to purchase fruits and vegetables and result in less healthy diets. Whether such a change in relative prices and incentives has occurred in the U.S. is difficult to prove because of quality improvements in many fresh fruits and vegetables. For commonly consumed fresh fruits and vegetables for which quality has remained fairly constant, analysis of price trends reveals a price decline similar to that of dessert and snack foods. This price trend evidence suggests that the price of a healthy diet has not changed relative to an unhealthy one, although a healthy diet might not include every fresh fruit or vegetable currently available. Illustrations.
A Long Term Study Of Produce Transportation
DOWNLOAD
Author :
language : en
Publisher:
Release Date : 1977
A Long Term Study Of Produce Transportation written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1977 with categories.