Hungry The Highly Anticipated Memoir From One Of The Greatest Food Writers Of All Time


Hungry The Highly Anticipated Memoir From One Of The Greatest Food Writers Of All Time
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Hungry The Highly Anticipated Memoir From One Of The Greatest Food Writers Of All Time


Hungry The Highly Anticipated Memoir From One Of The Greatest Food Writers Of All Time
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Author : Grace Dent
language : en
Publisher: HarperCollins
Release Date : 2020-10-29

Hungry The Highly Anticipated Memoir From One Of The Greatest Food Writers Of All Time written by Grace Dent and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-10-29 with Biography & Autobiography categories.


WINNER OF THE FORTNUM & MASON DEBUT FOOD BOOK AWARD 2021 WINNER OF 2021 LAKELAND BOOK OF THE YEAR ‘Extraordinary. Vivid, irreverent, heartbreaking.’ NIGEL SLATER ‘So funny and so delicious. I could eat it.’ DAWN O’PORTER ‘Delicious.’ THE OBSERVER



A Certain Hunger


A Certain Hunger
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Author : Chelsea G. Summers
language : en
Publisher: Faber & Faber
Release Date : 2022-07-05

A Certain Hunger written by Chelsea G. Summers and has been published by Faber & Faber this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-07-05 with Fiction categories.


'Irresistable.' Megan Abbott 'A gory, gorgeous feast of a book.' Kiran Millwood Hargrave 'This book is crazy. You have to read it.' Bon Appetit Dorothy Daniels has always had a voracious - and adventurous - appetite. From her idyllic farm-to-table childhood (homegrown tomatoes, thick slices of freshly baked bread) to the heights of her career as a food critic (white truffles washed down with Barolo straight from the bottle) Dorothy has never been shy about indulging her exquisite tastes - even when it lead to her plunging an ice pick into her lover's neck. There is something inside Dorothy that makes her different from everybody else. Something she's finally ready to confess. But beware: her story just might make you wonder how your lover would taste sautéed with shallots and mushrooms and deglazed with a little red wine. 'An unapologetic, rollicking satire of one woman's insatiable appetite.' Irish Times ' Thrilling and awful.' The Times 'One of the most uniquely fun and campily gory books in my recent memory.' New York Times ' Riotously funny and deliriously unhinged.' Refinery29 READERS ARE DEVOURING A CERTAIN HUNGER: ' Decadent, sleazy, visceral, disgusting. I can't believe this is a first novel.' ' If a female Hannibal starred in Orange is the New Black, it would give you a pretty good idea of what to expect from this novel. ... I could write pages about how much I loved this book but it would still not do it justice. Just read it!' 'This was everything I wanted from a book. Exciting, funny, gory, and most of all the absolutely exquisite writing.' ' I loved this book from beginning to end, it was dark, humorous and also made me a feel a little queasy in places!'



How To Leave Twitter


How To Leave Twitter
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Author : Grace Dent
language : en
Publisher: Faber & Faber
Release Date : 2011-07-14

How To Leave Twitter written by Grace Dent and has been published by Faber & Faber this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-07-14 with Humor categories.


Three years ago columnist and author Grace Dent joined new social network site Twitter, mainly as a place to dump her surplus jokes, rant about garbage TV and post exclusive j-pegs of her hot new toenail-varnish. But as every 're-tweet' and 'Follow Friday' saw her audience figures soar by tens of thousands, Dent found herself centre-stage in an all-consuming highly addictive social network revolution. One where the gags, gossip, scandal and backstabbing literally never stop. Here Dent takes a hilarious, acerbic look at what's really going on in Twitterworld; who's actually tweeting, who's really reading your tweets and what's behind the 140 character lies they tell. She looks at the highs and grotty lows of twitter addiction, the shameless social climbers, the friends you'll make and the ones you can't get bloody rid of, the barefaced bragging, the shameful celeb-stalking, and the truth about 'twanking', twitter cliques, angry 'twitchfork mobs' and dealing with trolls.



One Souffle At A Time


One Souffle At A Time
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Author : Anne Willan
language : en
Publisher: St. Martin's Press
Release Date : 2013-09-17

One Souffle At A Time written by Anne Willan and has been published by St. Martin's Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09-17 with Biography & Autobiography categories.


Anne Willan demystified classic French culinary technique for regular people who love food. Her legendary La Varenne Cooking School-in its original location in Paris and later in its longtime home in Burgundy-trained chefs, food writers and home cooks. Under Willan's cheerful, no-nonsense instruction, anyone could learn to truss a chicken, make a bernaise, or loft a soufflé. In One Soufflé at a Time, Willan tells her story and the story of the food-world greats-including Julia Child, James Beard, Simone Beck, Craig Claiborne, Richard Olney, and others-who changed how the world eats and who made cooking fun. She writes about how a sturdy English girl from Yorkshire made it not only to the stove, but to France, and how she overcame the exceptionally closed male world of French cuisine to found and run her school. Willan's story is warm and rich, funny and fragrant with the smells of the country cooking of France. It's also full of the creative culinary ferment of the 1970s-a decade when herbs came back to life and freshness took over, when the seeds of our modern day obsession with food and ingredients were sown. Tens of thousands of students have learned from Willan, not just at La Varenne, but through her large, ambitious Look & Cook book series and twenty-six-part PBS program. Now One Soufflé at a Time --which features fifty of her favorite recipes, from Coquille St. Jacques to Chocolate Snowball--brings Willan's own story of her life to the center of the banquet table.



Diary Of A Chav


Diary Of A Chav
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Author : Grace Dent
language : en
Publisher: Little, Brown Books for Young Readers
Release Date : 2008-10-01

Diary Of A Chav written by Grace Dent and has been published by Little, Brown Books for Young Readers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-10-01 with Young Adult Fiction categories.


Fifteen-year-old Shiraz Bailey Wood's days are filled with hanging around outside Claire's Accessories, her parents work crap jobs, and her school is pretty much loser central. But this loveable British dreamer with a brain and a heart of gold is beginning to feel there might be a lot more to life than minimum wage and the bling of a souped-up car.



Hungry


Hungry
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Author : Jeff Gordinier
language : en
Publisher: Icon Books
Release Date : 2019-10-03

Hungry written by Jeff Gordinier and has been published by Icon Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-03 with Biography & Autobiography categories.


Shortlisted for the 2020 Edward Stanford Travel Writing Awards (ESTWA's) Travel Food & Drink Book of the Year. 'This smorgasbord of a tale will have travellers tasting every meal with renewed appreciation.' - National Geographic Feeling stuck in his life, New York Times food writer Jeff Gordinier met René Redzepi, the Danish chef whose restaurant, Noma, has been repeatedly voted the best in the world. A restless perfectionist, Redzepi was at the top of his game but looking to shutter his restaurant and set out for new places, flavours and recipes. This is the story of their four-year culinary adventure. In the Yucatán jungle, Redzepi and Gordinier seek the perfect taco and the secrets of molé. On idyllic Sydney beaches, they forage for sea rocket and wild celery. On a boat in the Arctic Circle, a lone fisherman guides them to - perhaps - the world's finest sea urchins. Back in Copenhagen, Redzepi plans the resurrection of his restaurant on the unlikely site of a garbage-filled empty lot. Hungry is a memoir, a travelogue, a portrait of a chef, and a chronicle of the moment when daredevil cooking became the most exciting and groundbreaking form of artistry.



Toast


Toast
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Author : Nigel Slater
language : en
Publisher: National Geographic Books
Release Date : 2011-09-21

Toast written by Nigel Slater and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-09-21 with Biography & Autobiography categories.


Toast is Nigel Slater’s truly extraordinary story of a childhood remembered through food. In each chapter, as he takes readers on a tour of the contents of his family’s pantry—rice pudding, tinned ham, cream soda, mince pies, lemon drops, bourbon biscuits—we are transported.... His mother was a chops-and-peas sort of cook, exasperated by the highs and lows of a temperamental stove, a finicky little son, and the asthma that was to prove fatal. His father was a honey-and-crumpets man with an unpredictable temper. When Nigel’s widowed father takes on a housekeeper with social aspirations and a talent in the kitchen, the following years become a heartbreaking cooking contest for his father’s affections. But as he slowly loses the battle, Nigel finds a new outlet for his culinary talents, and we witness the birth of what was to become a lifelong passion for food. Nigel’s likes and dislikes, aversions and sweet-toothed weaknesses, form a fascinating backdrop to this exceptionally moving memoir of childhood, adolescence, and sexual awakening. A bestseller (more than 300,000 copies sold) and award-winner in the UK, Toast is sure to delight both foodies and memoir readers on this side of the pond—especially those who made such enormous successes of Ruth Reichl’s Tender at the Bone and Anthony Bourdain’s Kitchen Confidential.



Appetite


Appetite
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Author : Ed Balls
language : en
Publisher: Simon and Schuster
Release Date : 2021-08-19

Appetite written by Ed Balls and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-19 with Biography & Autobiography categories.


‘Delightfully different’ – Delia Smith Ed Balls was just three weeks old when he tried his first meal: pureed roast beef and Yorkshire pudding. While perhaps ill-advised by modern weaning standards, it worked for him in 1967, and from that moment on he was hooked on food. Appetite is a memoir with a twist: part autobiography, part cookbook, each chapter is a recipe that tells a story. Ed was taught to cook by his mother, and now he’s passing these recipes on to his own children as they start to fly the nest. Sitting round the table year after year, the world around us may change, but great recipes last a lifetime. Appetite is a celebration of love, family, and really good food.



Eat Joy


Eat Joy
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Author : Natalie Eve Garrett
language : en
Publisher: Catapult
Release Date : 2019-10-29

Eat Joy written by Natalie Eve Garrett and has been published by Catapult this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-29 with Literary Collections categories.


Named a Best Cookbook of the Year by Martha Stewart Living "Magnificent illustrations add spirit to recipes and heartfelt narratives. Plan to buy two copies—one for you and one for your best foodie friend." —Taste of Home This collection of intimate, illustrated essays by some of America’s most well–regarded literary writers explores how comfort food can help us cope with dark times—be it the loss of a parent, the loneliness of a move, or the pain of heartache. Lev Grossman explains how he survived on “sweet, sour, spicy, salty, unabashedly gluey” General Tso’s tofu after his divorce. Carmen Maria Machado describes her growing pains as she learned to feed and care for herself during her twenties. Claire Messud tries to understand how her mother gave up dreams of being a lawyer to make “a dressed salad of tiny shrimp and avocado, followed by prune–stuffed pork tenderloin.” What makes each tale so moving is not only the deeply personal revelations from celebrated writers, but also the compassion and healing behind the story: the taste of hope. "If you've ever felt a deep, emotional connection to a recipe or been comforted by food during a dark time, you'll fall in love with these stories."—Martha Stewart Living “Eat Joy is the most lovely food essay book . . . This is the perfect gift." —Joy Wilson (Joy the Baker)



The Best Thing I Ever Tasted


The Best Thing I Ever Tasted
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Author : Sallie Tisdale
language : en
Publisher: Riverhead Books
Release Date : 2001

The Best Thing I Ever Tasted written by Sallie Tisdale and has been published by Riverhead Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Biography & Autobiography categories.


Through a lively mixture of history, memoir, sociology, and family recipe, the author explores the public and private attitudes about food, drawing a rich portrait of the many forces behind the American appetite and demystifying the everyday miracle of eating.