Hunting Wildlife In The Tropics And Subtropics

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Hunting Wildlife In The Tropics And Subtropics

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Author : Julia E. Fa
language : en
Publisher: Cambridge University Press
Release Date : 2022-09

Hunting Wildlife In The Tropics And Subtropics written by Julia E. Fa and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-09 with Law categories.

Provides a comprehensive review of all topics related to the use and overuse of wildlife for their meat.

Routledge Handbook Of Forest Ecology

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Author : Kelvin S.-H. Peh
language : en
Publisher: Taylor & Francis
Release Date : 2024-10-07

Routledge Handbook Of Forest Ecology written by Kelvin S.-H. Peh and has been published by Taylor & Francis this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-10-07 with Nature categories.

The Routledge Handbook of Forest Ecology is an essential resource covering all aspects of forest ecology from a global perspective. This new edition has been fully revised and updated throughout to reflect the profound and unprecedented changes in both forests and climates since the publication of the first edition in 2015. The handbook reflects key developments in the field of forest dynamics and large-scale processes, as well as the changes that are now manifesting in different types of forests across the globe as a result of climate change. It covers both natural and managed forests, from boreal, temperate, sub-tropical and tropical regions of the world. In this second edition, the breadth of the handbook has been expanded with new chapters on mountain forests, monodominance, pathogens and invertebrate pests and amphibians and reptiles in forest ecosystems. Original author teams are complemented by the addition of new authors to offer fresh perspectives, and the second edition places greater emphasis on the applicability of each topic at a global level. The handbook is divided into seven parts: • Part I: The forest • Part II: Forest dynamics • Part III: Forest flora and fauna • Part IV: Energy and nutrients • Part V: Forest conservation and management • Part VI: Forest and climate change • Part VII: Human ecology The Routledge Handbook of Forest Ecology is an essential reference text for a wide range of students and scholars of ecology, environmental science, forestry, geography and natural resource management.

Impacts Of Human Population On Wildlife

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Author : Trevor J. C. Beebee
language : en
Publisher: Cambridge University Press
Release Date : 2022-06-30

Impacts Of Human Population On Wildlife written by Trevor J. C. Beebee and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-06-30 with Nature categories.

Comprehensive overview of the causes of wildlife decline in the UK with emphasis on the impact of growing human population.

The Life Extinction And Rebreeding Of Quagga Zebras

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Author : Peter Heywood
language : en
Publisher: Cambridge University Press
Release Date : 2022-05-19

The Life Extinction And Rebreeding Of Quagga Zebras written by Peter Heywood and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-19 with History categories.

Extinction of quagga zebras left behind historical records, art, literature, and DNA whose information led to their rebreeding.

Conservation Translocations

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Author : Martin J. Gaywood
language : en
Publisher: Cambridge University Press
Release Date : 2022-12-22

Conservation Translocations written by Martin J. Gaywood and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-12-22 with Nature categories.

Conservation translocation - the movement of species for conservation benefit - includes reintroducing species into the wild, reinforcing dwindling populations, helping species shift ranges in the face of environmental change, and moving species to enhance ecosystem function. Conservation translocation can lead to clear conservation benefits and can excite and engage a broad spectrum of people. However, these projects are often complex and involve careful consideration and planning of biological and socio-economic issues. This volume draws on the latest research and experience of specialists from around the world to help provide guidance on best practice and to promote thinking over how conservation translocations can continue to be developed. The key concepts cover project planning, biological and social factors influencing the efficacy of translocations, and how to deal with complex decision-making. This book aims to inspire, inform and help practitioners maximise their chances of success, and minimise the risks of failure.

Bushmeat

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Author : Theodore Trefon
language : en
Publisher: Hurst Publishers
Release Date : 2023-04-03

Bushmeat written by Theodore Trefon and has been published by Hurst Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-03 with Social Science categories.

In much of Central Africa, eating wildlife is seen as a normal, desirable and common-sense practice. Almost all wild animals, from the largest mammals to the smallest invertebrates, are hunted, traded and consumed, providing vital income and nutrition for millions of people. But as demand for bushmeat grows, animal populations are being decimated, directly impacting biodiversity, local economies and public health. Taking an interdisciplinary approach, Bushmeat explores questions ranging from deforestation and conservation strategies to infectious diseases, urban street food and law enforcement. It explains how the popularity of wild meat consumption has spread from rural areas into major cities, fuelled by rapid urbanisation, poorly defined regulations, and developing trade networks-whether small-scale and informal, or commercial and politically connected. While unsustainable hunting practices pose clear problems for wildlife conservation, they also increase the risk of rural food insecurity and of new infectious diseases emerging-as HIV, Ebola and Covid-19 have shown. But cultural attachment to wild meat, and its dietary importance for many communities, make the ‘bushmeat crisis’ difficult to solve. Based on extensive interviews and a comprehensive review of secondary literature, Bushmeatpresents a startling account of one of the Anthropocene’s catastrophes in the making.

White Paper Build Back Better In A Post Covid 19 World Reducing Future Wildlife Borne Spillover Of Disease To Humans

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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2020-10-28

White Paper Build Back Better In A Post Covid 19 World Reducing Future Wildlife Borne Spillover Of Disease To Humans written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-10-28 with Nature categories.

This white paper aims to provide Northern and Southern Development partners and decision-makers with a better understanding of a) why spillover of disease from wildlife to humans occurs, and why these zoonotic disease outbreaks can spread and become epidemics and pandemics such as COVID-19 and b) what they can do to prevent, detect and respond to future spillover events, with a special focus on priority interventions at the human-wildlife-livestock interfaces. It has been produced as part of the Sustainable Wildlife Management (SWM) Programme, which will deliver critical lessons on how to prevent, detect and respond to future spillover events with appropriate national and transboundary policies and practices in the context of the SWM partner sites. The SWM Programme is a major international initiative to improve the conservation and sustainable use of wildlife in forest, savannah and wetland ecosystems. Field projects are being implemented in 13 African, Caribbean and Pacific countries. The aim is to: improve how wildlife hunting is regulated; increase the supply of sustainably produced meat products and farmed fish; strengthen the management capacities of indigenous and rural communities; and reduce demand for wild meat, particularly in towns and cities. It is being implemented by a dynamic consortium of four partners with expertise in wildlife conservation and food security: Food and Agriculture Organization of the United Nations (FAO), Center for International Forestry Research (CIFOR), French Agricultural Research Centre for International Development (CIRAD) and Wildlife Conservation Society (WCS).For more information, please visit the SWM Programme website: www.swm-programme.info.

Towards A Sustainable Participatory And Inclusive Wild Meat Sector

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Author : Coad, L.
language : en
Publisher: CIFOR
Release Date : 2019-01-30

Towards A Sustainable Participatory And Inclusive Wild Meat Sector written by Coad, L. and has been published by CIFOR this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-30 with categories.

The meat of wild species, referred to in this report as ‘wild meat’, is an essential source of protein and a generator of income for millions of forest-living communities in tropical and subtropical regions. However, unsustainable harvest rates currently

Biodiversity And Environmental Conservation

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Author : Justice Ross & Roberto Adkins
language : en
Publisher: Scientific e-Resources
Release Date : 2018-10-09

Biodiversity And Environmental Conservation written by Justice Ross & Roberto Adkins and has been published by Scientific e-Resources this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-09 with categories.

Biodiversity is the variety of all the genes, species and ecosystems which are found on our planet. It provides humanity with the cornucopia of goods and services, from food, energy and materials to the genes which protect our crops and cure our diseases. The loss of the earth's biological diversity is one of the most pressing environmental and development issues. Sustainability highlights the idea that the current use of natural resources should not diminish the options of future generations, and maintaining biodiversity is clearly one of the requirements for meeting this goal. Biodiversity conservation addresses the remarkable growth in concern at all levels for living things and the environment, and increased appreciation of the links between the state of ecosystems and the state of humankind. Building on a wealth of research and analysis by the conservation community worldwide, this book provides a comprehensive and accessible view of key global issues in biodiversity. It outlines some of the broad ecological relationships between humans and the rest of the material world and summaries information on the health of the planet. Biodiversity is beneficial to the local environment, and can also be a natural form of crop protection. In conventional agriculture, biodiversity is often eliminated by planting large tracts of fields with a single crop, and killing other species with herbicides, insecticides, pesticides, and fungicides. In the absence of biodiversity, the arrival of a single species can significantly affect crop production, and conventional farmers counter this with chemical killing agents that damage the environmental health of the area. Conservation is the protection, preservation, management, or restoration of wildlife and natural resources such as forests and water. Through the conservation of biodiversity and the survival of many species and habitats which are threatened due to human activities can be ensured. There is an urgent need, not only to manage and conserve the biotic wealth, but also restore the degraded ecosystems. This book will definitely serve as an excellent reference material and practical guide for teachers, research workers, students and environmentalists.

Production And Processing Of Small Seeds For Birds

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Author : Edo Lin
language : en
Publisher: FAO
Release Date : 2005

Production And Processing Of Small Seeds For Birds written by Edo Lin and has been published by FAO this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Technology & Engineering categories.

Small grain mixtures are the mainstay of bird food. Most of the grain species used in these mixtures are of tropical and subtropical origin or could be produced in the tropics and subtropics. Their cultivation, processing and marketing open diverse opportunities for small-scale farmers and entrepreneurs in developing countries. The purpose of this report is to give an overview of the market for bird food and to highlight some of the plant species that could be successfully grown and processed in developing countries to supply this market. Major constraining factors to be taken into consideration are also identified. Information provided will be found valuable by entrepreneurs of small business and farmer groups looking for new cash crop alternatives, as well as service providers and policy-makers in the agro-industrial sector in developing countries.--Publisher's description.