Hybrid Vegetable Development


Hybrid Vegetable Development
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Hybrid Vegetable Development


Hybrid Vegetable Development
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Author : Praveen K Singh
language : en
Publisher: CRC Press
Release Date : 2005-06-10

Hybrid Vegetable Development written by Praveen K Singh and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-06-10 with Technology & Engineering categories.


Get all the resource information you need on hybrid vegetable development—in one book! Discover the latest concepts in breeding and development of hybrid vegetables with Hybrid Vegetable Development. Respected authorities share their views on the most recent trends and the techniques used for hybrid vegetable development in various vegetable crops. This one book could become your comprehensive source for all aspects of breeding, development, and seed production. Hybrid Vegetable Development provides a huge volume of background information on eighteen of the most important world vegetable crops, including tomato, eggplant, hot pepper, bell pepper, cabbage, broccoli, cauliflower, onion, garden pea, and melons. Packed with helpful illustrations, diagrams, and tables, this book goes in-depth into hybrid development mechanisms, crop/floral biology, pollination control mechanisms genetics, breeding, and the exploitation of hybrid seed production on a commercial scale. Hybrid Vegetable Development covers: crop biology heterosis pollination control mechanisms hybrid seed production maintenance of inbred/pure lines seed production of major vegetables detailed descriptions of the mechanisms in hybrid vegetable development the status of transgenic vegetables Hybrid Vegetable Development is a valuable, comprehensive resource for agriculture industry experts and professionals, professors, and students.



Hybrid Vegetable Development


Hybrid Vegetable Development
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Author : P. K. Singh
language : en
Publisher:
Release Date : 2004

Hybrid Vegetable Development written by P. K. Singh and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with categories.




Hybrid Vegetable Development


Hybrid Vegetable Development
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Author : Singh P. K.
language : en
Publisher:
Release Date : 2006

Hybrid Vegetable Development written by Singh P. K. and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with categories.




Pollination And Seed Development In Hybrid Vegetable Seed Crops


Pollination And Seed Development In Hybrid Vegetable Seed Crops
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Author : Philip Brown
language : en
Publisher:
Release Date : 2006

Pollination And Seed Development In Hybrid Vegetable Seed Crops written by Philip Brown and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Field crops categories.




Hybrid Seed Production In Vegetables


Hybrid Seed Production In Vegetables
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Author : Amarjit S. Basra
language : en
Publisher: CRC Press
Release Date : 2000-06-12

Hybrid Seed Production In Vegetables written by Amarjit S. Basra and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-06-12 with Technology & Engineering categories.


Produce hardy, high-yield vegetables with hybrid seeds! From the Preface, by Amarjit S. Basra: “The phenomenon of heterosis, also referred to as 'hybrid vigor,’underlies much of the improvement in crop yields achieved in the twentieth century. The exploitation of heterosis in crop production is of vital importance in facing the challenge of providing food and nutritional security for an ever-increasing human population. “The effective use of heterosis has fostered the development of a worldwide seed industry. Rapid advances in plant breeding and associated seed production technologies have served to enhance the competitiveness of hybrids by increasing crop and seed yield per hectare, reducing the costs involved, and improving seed quality.” Hybrid Seed Production in Vegetables: Rationale and Methods in Selected Crops will help crop scientists and growers increase the quality and yield of vegetables such as: cucumbers cabbage pumpkins squash peppers onions gourds and the fruits watermelon and winter melon. This valuable book provides up-to-date research about heterosis, cultivars, hybrids, and molecular markers to help you get the most quality and quantity out of your seeds. Containing suggestions and methods for overcoming male plant sterility, inbreeding, and challenges to pollination, Hybrid Seed Production in Vegetables will help you successfully breed hybrid plants to produce bountiful and healthy crops.



Saving Your Own Vegetable Seeds


Saving Your Own Vegetable Seeds
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Author : Sutevee Sukprakarn
language : en
Publisher: AVRDC-WorldVegetableCenter
Release Date : 2005

Saving Your Own Vegetable Seeds written by Sutevee Sukprakarn and has been published by AVRDC-WorldVegetableCenter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Seeds categories.


Many Asian farmers still need to learn the techniques required to produce vegetable seeds by themselves. Seed production of vegetables is not as simple as it is for many self-pollinated staple crops, including beans and some cereal grains. Specific techniques are required for every type of vegetable. Aside from this, F1 hybrid vegetable seeds are now prevailing in the market, and farmers must be informed that the seeds obtained from the harvest of these crops cannot be used for sowing future crops. This manual is made in an effort to help extension workers who are directly in contact with farmers



Vegetable Production


Vegetable Production
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Author : Ib Libner Nonnecke
language : en
Publisher: Springer Science & Business Media
Release Date : 1989

Vegetable Production written by Ib Libner Nonnecke and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Business & Economics categories.


This is an up-to-date comprehensive text and reference on vegetable production in America and Canada for vegetable growers, handlers and marketers. Divided into three parts, this book discusses principles of vegetable production, explores the science and technology of vegetable crops (covering 12 major crop areas) and provides a glossary of terms used throughout. Nonnecke relates the most useful technology to each topic covered and emphasizes the key role of good husbandry as well as the opportunity for each region to deliver seasonably or year-round abundant, high-quality produce.



Heterosis Breeding In Vegetable Crops


Heterosis Breeding In Vegetable Crops
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Author : Nagendra Rai
language : en
Publisher: New India Publishing
Release Date : 2006

Heterosis Breeding In Vegetable Crops written by Nagendra Rai and has been published by New India Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Heterosis breeding categories.


With reference to India.



Advances In Plant Breeding Strategies Vegetable Crops


Advances In Plant Breeding Strategies Vegetable Crops
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Author : Jameel M. Al-Khayri
language : en
Publisher: Springer Nature
Release Date : 2021-08-24

Advances In Plant Breeding Strategies Vegetable Crops written by Jameel M. Al-Khayri and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-24 with Technology & Engineering categories.


This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This Volume 8, subtitled Vegetable Crops: Bulbs, Roots and Tubers, consists of 12 chapters focusing on advances in breeding strategies using both traditional and modern approaches for the improvement of individual vegetable crops. Chapters are arranged in 3 parts according to the edible vegetable parts. Part I: Bulbs - Garlic (Allium sativum L.), Leek (Allium ampeloprasum L.) and Shallot (Allium cepa L. Aggregatum group); Part II: Roots - Beetroot (Beta vulgaris ssp. vulgaris var. conditiva Alefeld), Carrot (Daucus carota L.), Parsnip (Pastinaca sativa L.), Radish (Raphanus sativus L.), Sugar beet (Beta vulgaris ssp. vulgaris L.) and Turnip (Brassica rapa var. rapa L.), Part III: Tubers - Potato (Solanum tuberosum L.) and Sweet potato (Ipomea batatas L.). The chapters were contributed by 38 internationally reputable scientists from 13 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.



Vegetable Seeds


Vegetable Seeds
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Author : Gregory E. Welbaum
language : en
Publisher: CABI
Release Date : 2024-01-29

Vegetable Seeds written by Gregory E. Welbaum and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-01-29 with Science categories.


Most food and fiber crops are produced from seed. This means that the world's population is dependent on annual seed production for its food supply. Vegetable seed production is much different and more challenging than production of grain crops. This book explains the biology and technology behind producing, maintaining, and enhancing the quality of vegetable seeds from breeding through to the marketed product. It begins with six chapters on a broad range of seed-related topics: the importance of seeds, reproductive biology of plants, genetic improvement strategies, quality assurance of seed production, post-harvest seed enhancement, and organic production. The remaining chapters cover seed production in eleven important vegetable families. Each chapter provides a description of the botany, types and cultivars, genetic improvement, pollination, soil fertility management, pest management, crop production, harvesting, post-harvest handling, and seed yields. The aim of this book is to educate how to produce high-quality vegetable seeds. Incorporating both current methodologies and recent research results, it is suitable for students, researchers, and professionals in the seed industry.