Ice Cream Travel Guide
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Ice Cream Travel Guide
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Author : Jennifer Ng
language : en
Publisher: Blurb
Release Date : 2016-05-22
Ice Cream Travel Guide written by Jennifer Ng and has been published by Blurb this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-05-22 with Cooking categories.
A worldwide guide to ice cream destinations, a collection of stories, and inspired recipes based on 60 ice cream shops across eight countries. From California to Taiwan to Argentina to Italy. Jennifer Ng, a lifelong ice cream lover, chronicles visits to a dairy plant, the island where ice cream supposedly originated, and conversations with ice cream makers. She meets former pastry chefs, Gelato University students, and fellow ice cream lovers. Jennifer seeks to answer the question: why is ice cream so special for so many of us?
The Boston Ice Cream Lover S Guide
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Author : Yadin Kaufmann
language : en
Publisher: Addison Wesley Publishing Company
Release Date : 1985-01-01
The Boston Ice Cream Lover S Guide written by Yadin Kaufmann and has been published by Addison Wesley Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985-01-01 with Ice cream parlors categories.
The Complete Idiot S Guide To Homemade Ice Cream
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Author : Bobbi Dempsey
language : en
Publisher: Penguin
Release Date : 2006-04-04
The Complete Idiot S Guide To Homemade Ice Cream written by Bobbi Dempsey and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-04-04 with Cooking categories.
Scream for ice cream! Homemade ice cream has a special taste that money can’t buy, and it is a family activity and summer tradition in many homes. But for the novice, homemade ice cream isn’t as simple as it seems, and even families that have been making it for years look for new recipes and ideas to challenge their skills and delight their taste buds. • More than 200 fully tested recipes, ranging from the simple to the sublime. • Step-by-step instructions for making ice cream, sherbet, sorbet, frozen yogurt, and gelato, as well as frozen and ice cream–based drinks. • Topping and serving recipes and ideas.
Tharp Young On Ice Cream
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Author : Bruce W. Tharp
language : en
Publisher: DEStech Publications, Inc
Release Date : 2012
Tharp Young On Ice Cream written by Bruce W. Tharp and has been published by DEStech Publications, Inc this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Business & Economics categories.
This volume is at once an all-inclusive guide to the meaning of hundreds of technical terms and ideas needed for ice cream manufacturing, as well as a practical introduction to the ingredients, freezing methods, flavoring, and packaging of ice cream, sherbet, sorbet, gelato, frozen yogurts, nov- elties and many other kinds of frozen desserts. In dozens of longer entries and short essays, as well as with original quantitative tables and graphs, the authors explain the chemistry and controllable variables of all phases of ice cream production, e.g., dairy and non-dairy ingredients, crystallization, overrun, equipment, coloring, test and tasting protocols and much more. With its helpful system of cross-referencing, the book offers step-by-step details on what must be done to create high-quality, successful products - with pointers on how to avoid dozens of specific defects that can occur during manufacturing, such as icy texture and sandiness. The authors also offer original information for ex- tending product lines and creating new (e.g., health-oriented and hybrid) products.
The Big Scoop Book
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Author : Susan Scacchi
language : en
Publisher:
Release Date : 2011-04-22
The Big Scoop Book written by Susan Scacchi and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-04-22 with Ice cream parlors categories.
A brief history of ice cream -- About New Hampshire -- Exploring the seven regions -- Seacoast Region -- Merrimack Valley Region -- Monadnock Region -- Dartmouth/Sunapee Region -- Lakes Region -- White Mountain Region -- Great North Woods Region -- Games and activities -- Photo contest -- Coupons -- Complete statewide directory.
Traveling The World With Homemade Ice Cream
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Author : Anthony Boundy
language : en
Publisher: Independently Published
Release Date : 2019-04-25
Traveling The World With Homemade Ice Cream written by Anthony Boundy and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-04-25 with categories.
Summer is here again and what goes better with summer than ice cream? People all over the world enjoy ice cream in different ways. Recipes vary from the very simple to the very complex. They can also be very plain flavors to over-the-top combinations. Enjoy traveling the world this summer with ice cream. Try preparing recipes from all over the world and enjoy this frozen treat in ways that you have never thought of. We have included recipes and information from many different regions of the world. Have fun exploring the different flavors and textures with your family. This book will have you well on your way to learning new and interesting facts about other countries while enjoying tastes from places you want to get to know better. So, start reading and get ready for some delicious flavors and fun experiences.
Heller S Guide For Ice Cream Makers
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Author : B. Heller
language : en
Publisher:
Release Date : 2013-08
Heller S Guide For Ice Cream Makers written by B. Heller and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-08 with categories.
How To Make Ice Cream
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Author : Cook's Illustrated Magazine
language : en
Publisher: Boston Common Press
Release Date : 1997
How To Make Ice Cream written by Cook's Illustrated Magazine and has been published by Boston Common Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Cooking categories.
This volume of the How to Cook Master Series is about making ice cream with thought and care. One of a unique collection of beautifully hardbound, single topic cookbooks from the editors of Cook's Illustrated, the publication legendary for perfecting a recipe through years of fanatical kitchen testing. In How to Make Ice Cream we help you purchase a machine and provide you with an extensive range of recipes. You will learn how to make simple chocolate and vanilla plus fruit ice creams, gelato, and sauces including our favorite hot fudge sauce, which took two months of testing to create. Filled with all the reliability that Cook's Illustrated is known for, How to Make Ice Cream is the perfect addition to your kitchen this summer!
The Ultimate Guide To Homemade Ice Cream
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Author : Jan Hedh
language : en
Publisher: Skyhorse Publishing Inc.
Release Date : 2012-08-15
The Ultimate Guide To Homemade Ice Cream written by Jan Hedh and has been published by Skyhorse Publishing Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-08-15 with Cooking categories.
Presents over three hundred recipes for ice cream, gelato, sorbet, and other frozen treats, that feature such ingredients as chestnuts, black currants, kiwis, avocados, carrots, tomatoes, white chocolate, and vodka.
Making Ice Cream
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Author : Natalie Lunis
language : en
Publisher:
Release Date : 2005
Making Ice Cream written by Natalie Lunis and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Science categories.