Ice Kitchen Poptails
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Ice Kitchen Poptails
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Author : Nadia Roden
language : en
Publisher: Quadrille Publishing
Release Date : 2018-05-01
Ice Kitchen Poptails written by Nadia Roden and has been published by Quadrille Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-01 with Cooking categories.
Ice Kitchen Poptails is a new, grown-up collection of alcoholic ice pops. As well as classic cocktail pops, they've found new and original ways to pair ice pops with alcohol, like stirring a fresh peach pop into prosecco to make a Bellini, or a lemon pop hiding a cherry and twirled into a whisky to make a Whisky Sour. Create some drama and throw a memorable drinks party by serving some of these show-stopping ice pops to your friends. The book begins with advice on freezing techniques, serving suggestions and the most imaginative garnishes, and follows with 50 dazzling recipes, such as a classic Cosmopolitan, and Egyptian Rose Cocktail with hibiscus, rose water and tequila.
Poptails
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Author : Erin Nichols
language : en
Publisher: Simon and Schuster
Release Date : 2012-07-10
Poptails written by Erin Nichols and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-07-10 with Cooking categories.
SPIKE! FREEZE! ENJOY!Packed with recipes for cocktail-inspired gourmet ice pops, this book shows you how to make the coolest creations ever served on a stick. Nothing is more refreshing on a hot day than a cool ice pop. But why settle for boring old orange, grape or lime when Poptails offers cocktail-inspired delights for icy treats with an alcohol-infused kick. Perfect for pool parties, picnics or barbecues, the adult-only recipes in this book will put the happy in happy hour, including:• Lemon Drop• Mojito• Tequila Sunrise• Margarita• Piña Colada• Cosmopolitan• Dirty Martini• Bellini• White Russian• Festive Spiked EggnogThe perfect addition to the hip host’s library of tricks, these cocktails-on-a-stick are just the thing to surprise and impress partygoers who appreciate a frosty ice pop with a flavorful zing.
Boozy Slushies Poptails And Ice Pops
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Author : Hannah Miles
language : en
Publisher: Ryland Peters & Small
Release Date : 2018-06-12
Boozy Slushies Poptails And Ice Pops written by Hannah Miles and has been published by Ryland Peters & Small this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-12 with Cooking categories.
Kickstart a summer of fun with this collection of over 25 recipes for deliciously refreshing frozen cocktails. Happy hour is never far away with an ice box stocked full of these spiked icy treats. Nothing is so satisfying as a chilled fruity ice pop, grabbed and shared round languorously from the icebox on a boiling hot day. The instant cooling gratification that comes with every lick is a simple yet wonderful nostalgic pleasure. Equally as nostalgic are the neon-bright slushies of youth—and the brain-freeze and blue tongue that often came with them. These juvenile treats have clearly not lost their appeal amongst fun-loving adults, and recent trends have seen bartenders and chefs transform these childish ices into something far more sophisticated with a healthy measure of alcohol. It started with the simple frosé (frozen rose) and now even more elaborate poptails and layered ice pops are appearing on every menu du jour. Made with real fruits, juices and alcohol, essentially your favorite cocktails and alcoholic drinks are frozen into the most luxurious of ice pops or slushies. It is remarkably easy to make these tipsy treats at home, and in this book the queen of desserts, Hannah Miles shows you how.
The Ice Kitchen Fast Fresh Food To Fill Your Family And Your Freezer
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Author : Shivi Ramoutar
language : en
Publisher: HarperCollins
Release Date : 2020-04-02
The Ice Kitchen Fast Fresh Food To Fill Your Family And Your Freezer written by Shivi Ramoutar and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-02 with Cooking categories.
Frozen food is no longer seen as second best, something for emergencies, or a poor alternative to a take-away. Learn how to batch cook for convenience, cut down on waste, and save money without sacrificing flavour with Shivi Ramoutar’s gorgeous recipes.
Ice Kitchen
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Author : Nadia Roden
language : en
Publisher:
Release Date : 2014-07
Ice Kitchen written by Nadia Roden and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07 with Frozen desserts categories.
A mouth-watering icy pole on a hot day is one of life's most nostalgic pleasures. What's even better is knowing that icy poles in all sorts of grown-up flavours can so easily be made at home with no fuss and minimal equipment. 50 Icy Poles explains the simple techniques required for successful icy poles, as well as exciting ways to serve and present them for all sorts of occasions - from weddings and dinner parties to children's parties. The 50 recipes cover adventurous and exciting options like Cantaloupe and Basil, and Ruby Grapefruit and Campari in addition to classic flavour combinations, such as Strawberries and Cream, and Orange and Lemon. There are even icy poles you could serve after dinner instead of a heavy dessert or cheese course.
The Poptail Manual
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Author : Kathy Kordalis
language : en
Publisher: Hardie Grant
Release Date : 2017-05-02
The Poptail Manual written by Kathy Kordalis and has been published by Hardie Grant this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-05-02 with Cooking categories.
Love cocktails? How about popsicles? Enter poptails, the icy cool alcoholic beverage you can enjoy on a stick! The Poptail Manual is packed withover 90 recipes, including all your favorite cocktails from the Pina Colada to the Mojito, plus more exciting and indulgent flavor combinations such as Tiramisu, Amaretto Sour, and Strawberry and Black Pepper Sambuca poptail. All recipes use premium alcohol, fresh fruits, and natural ingredients only. The book also includes ideas for making your own popsicle molds.
Lolly Book
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Author : Dominic Gesua
language : en
Publisher: Hachette UK
Release Date : 2018-11-05
Lolly Book written by Dominic Gesua and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-05 with Cooking categories.
The Lolly Book is full of healthy recipes and foodie flavours with no artificial sweeteners, added flavourings, concentrates or purees - just real fruity goodness. Karis and Dominic, founders of successful healthy ice lolly start-up LICKALIX, offer frozen treats for everyday, special occasions, cocktail hour and more. Each recipe is accompanied by tips and fun fruit facts, plus a full nutritional breakdown. Get the inside scoop on fruit and veg, the low down on sugar and tips on essential equipment. There are lollies for every occasion, from classic Double Strawberry and creamy Mango Lassie to a no-holds barred Ice Lolly Dipping Bonanza and the ultimate healthy kick, Green Goddess, plus boozy poptails,including Peach Bellini and Zesty Margarita. Who knew ice could taste this good?
People S Pops
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Author : Nathalie Jordi
language : en
Publisher: Ten Speed Press
Release Date : 2012-06-05
People S Pops written by Nathalie Jordi and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-06-05 with Cooking categories.
A flavor-packed collection of 65 recipes from the trio behind the premier pops stand in the country, People’s Pops. In 2008, three old friends had a hunch that the world deserved a better ice pop. Every summer since, New York City’s been taken by storm with out-of-the-box flavors like Raspberries & Basil, Peach & Bourbon, and Cantaloupe & Tarragon from People’s Pops. Now, the People behind the phenomenon share their DIY ethos in a breezy cookbook that teaches how to pair ingredients, balance sweetness, and explore fruits (and vegetables and herbs!)--in simple recipes that work with standard ice pop molds or improvised ones. With a chapter devoted to shave ice plus recipes for grownup boozy pops sprinkled throughout, People’s Pops proves itself top of the pops.
Granita Magic
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Author : Nadia Roden
language : en
Publisher: Artisan Books
Release Date : 2003-01-01
Granita Magic written by Nadia Roden and has been published by Artisan Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-01-01 with Cooking categories.
Provides recipes for creating fifty-five different granitas, including coconut and lime, Indian chai, and peach bellini.
Paletas
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Author : Fany Gerson
language : en
Publisher: Ten Speed Press
Release Date : 2011-06-07
Paletas written by Fany Gerson and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-06-07 with Cooking categories.
From the pure, radiant flavors of classic Blackberry and Spicy Pineapple to unexpectedly enchanting combinations such as Sour Cream, Cherry and Tequila, or Strawberry-Horchata, Paletas is an engaging and delicious guide to Mexico’s traditional—and some not-so-traditional—frozen treats. Collected and developed by celebrated pastry chef Fany Gerson, this sweet little cookbook showcases her favorite recipes for paletas, those flavor-packed ice pops made from an enormous variety of fruits, nuts, flowers, and even spices; plus shaved ice (raspados) and aguas frescas—the delightful Mexican drinks featuring whole fruit and exotic ingredients like tamarind and hibiscus flowers. Whether you’re drawn to a simple burst of fresh fruit—as in the Coconut, Watermelon, or Cantaloupe pops—or prefer adventurous flavors like Mezcal-Orange, Mexican Chocolate, Hibiscus-Raspberry, or Lime Pie, Paletas is an inviting, refreshing guide guaranteed to help you beat the heat.