Illustrated Quick Cook
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Illustrated Quick Cook
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Author : Heather Whinney
language : en
Publisher: Penguin
Release Date : 2009-09-21
Illustrated Quick Cook written by Heather Whinney and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-09-21 with Cooking categories.
Quick, healthy home cooking has never been so easy! in ebook format Run off your feet, and wondering how to cook a healthy and delicious family meal after work? Need to impress friends for dinner but don't want to spend hours in the kitchen? Then look no further. Find over 700 fantastic recipes and 250 variations to suit today's busy lifestyle. Cook dinner in under 30 minutes, from preparing to serving. Packed with time-saving tips and techniques, cheats and clever ideas as well as mouth-watering photographs of every finished dish so you know exactly what you're aiming for. From family meals to express entertaining, here's how to make great food - fast.
The Illustrated Quick Cook
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Author : Heather Whinney
language : en
Publisher: DK Publishing (Dorling Kindersley)
Release Date : 2009
The Illustrated Quick Cook written by Heather Whinney and has been published by DK Publishing (Dorling Kindersley) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Cookbook categories.
Never has fast home cooking with fresh ingredients been more important than it is now. More than just recipes, this resource offers handy menu planners, recipe chooser galleries, cheat tips, and recipe variations.
The Illustrated Quick Cook
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Author : Heather Whinney
language : en
Publisher: DK
Release Date : 2015
The Illustrated Quick Cook written by Heather Whinney and has been published by DK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Formulas, recipes, etc categories.
Never has fast home cooking with fresh ingredients been more important than it is now. More than just recipes, this resource offers handy menu planners, recipe chooser galleries, cheat tips, and recipe variations.
The Illustrated Quick Cook
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Author :
language : en
Publisher:
Release Date : 2009
The Illustrated Quick Cook written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Quick and easy cooking categories.
With its two sections, Everyday and Friends, this is as much a guide for entertaining as it is an everyday resource. Food to impress needn't be complicated to be impressive. With the quick-cook theme running throughout both sections, you will find instant inspiration for every occasion.
Cook Express
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Author : Heather Whinney
language : en
Publisher: Dorling Kindersley Ltd
Release Date : 2009-10
Cook Express written by Heather Whinney and has been published by Dorling Kindersley Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-10 with Cooking categories.
Quick, healthy home cooking has never been so easy! in ebook format Run off your feet, and wondering how to cook a healthy and delicious family meal after work? Need to impress friends for dinner but don�t want to spend hours in the kitchen? Then look no further. Find over 700 fantastic recipes and 250 variations to suit today�s busy lifestyle. Cook dinner in under 30 minutes, from preparing to serving. Packed with time-saving tips and techniques, cheats and clever ideas as well as mouth-watering photographs of every finished dish so you know exactly what you�re aiming for. From family meals to express entertaining, here�s how to make great food � fast.
The Cook S Illustrated Cookbook
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Author : Cook's Illustrated
language : en
Publisher: America's Test Kitchen
Release Date : 2011-10-01
The Cook S Illustrated Cookbook written by Cook's Illustrated and has been published by America's Test Kitchen this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-10-01 with Cooking categories.
The ultimate recipe resource: an indispensable treasury of more than 2,000 foolproof recipes and 150 test kitchen discoveries from the pages of Cook's Illustrated magazine. There is a lot to know about cooking, more than can be learned in a lifetime, and for the last 20 years we have been eager to share our discoveries with you, our friends and readers. The Cook's Illustrated Cookbook represents the fruit of that labor. It contains 2,000 recipes, representing almost our entire repertoire. Looking back over this work as we edited this volume, we were reminded of some of our greatest hits, from Foolproof Pie Dough (we add vodka for an easy-to-roll-out but flaky crust), innumerable recipes based on brining and salting meats (our Brined Thanksgiving Turkey in 1993 launched a nationwide trend), Slow-Roasted Beef(we salt a roast a day in advance and then use a very low oven to promote a tender, juicy result), Poached Salmon (a very shallow poaching liquid steams the fish instead of simmering it in water and robbing it of flavor), and the Ultimate Chocolate Chip Cookies (we brown the butter for better flavor). Our editors handpicked more than 2,000 recipes from the pages of the magazine to form this wide-ranging compendium of our greatest hits. More than just a great collection of foolproof recipes, The Cook's Illustrated Cookbook is also an authoritative cooking reference with clear hand-drawn illustrations for preparing the perfect omelet, carving a turkey, removing meat from lobsters, frosting a layer cake, shaping sandwich bread, and more. 150 test kitchen tips throughout the book solve real home-cooking problems such as how to revive tired herbs, why you shouldn't buy trimmed leeks, what you need to know about freezing and thawing chicken, when to rinse rice, and the best method for seasoning cast-iron (you can even run it through the dishwasher). An essential collection for fans of Cook's Illustrated (and any discerning cook), The Cook's Illustrated Cookbook will keep you cooking for a lifetime - and guarantees impeccable results.
The Quick Recipe
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Author : Cook's Illustrated Magazine
language : en
Publisher: Cook's Illustrated
Release Date : 2003
The Quick Recipe written by Cook's Illustrated Magazine and has been published by Cook's Illustrated this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Cooking categories.
Publisher describes a quick recipe as (1) being worth the effort, (2) ready to serve in less than 60 minutes (often less than 30 minutes), and (3) not having "a laundry list of ingredients."
Illustrated Step By Step Baking Cookbook For Kids
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Author : Skye Wade
language : en
Publisher:
Release Date : 2021-09-12
Illustrated Step By Step Baking Cookbook For Kids written by Skye Wade and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-12 with categories.
We created this book for children, but we recommend it for adults as well. It's for those who don't like to read boring bricks of text but prefer to get right down to business, learning skills as they go. You won't find a book easier to use than this one. Not only does it have illustrated recipes for delicious dishes with concise, detailed descriptions, but it also has important information about the basics of baking that we've simplified and illustrated. The recipes have been tested by many people. We've chosen the best ones. Recipes that have received the highest ratings. Meticulously tested and proven. Only popular and very tasty dishes. The dishes are varied, taken from different cuisines. Sweet and savory, festive, and healthy, vegan and even meat. You'll find both familiar classics and exotic new recipes. Most of them are sweet and sure to please children. Different baking techniques are used to teach and develop your child's key kitchen skills. Simple, but not primitive. Easy to make. Recipes are broken down into 3 categories of difficulty, but even the most difficult ones are manageable for a child. Most recipes require 3 to 10 ingredients. Don't require gourmet ingredients. Chances are you already have everything you need, or you can find it at the nearest supermarket, regardless of the country you live in. In addition, there are substitution options for many of the ingredients. Most recipes require only the most basic cooking utensils. And even for those, there are substitution options: no microwave -- make a water bath; no mixer -- use a whisk. Not just recipes. The book will teach your kids the basics of baking. It's as easy as 1 - 2 - 3. Your child will not be confused. The book contains illustrated instructions on every necessary step: from washing their hands before they start to cleaning up after themselves afterward. A clearly illustrated safety manual that your child won't skip. It's clear and simple enough to grasp after one read-through. The book introduces key baking terminology in a simple, visual way. It's better to show with a picture what "knead" or "grease" means than to explain in words. Not only can a child cook the chosen dish easily, he or she will find an interesting fact about it at the end of the recipe. This book can serve you for a lifetime! Even a 4-year-old child can understand the book, because it illustrates in detail absolutely every action, ingredients, and even tools. Children will love the fun illustration style and the cute, friendly kitten character. Simple, short, but comprehensive comments on the steps will be easily understood by an older child. Even adults will enjoy using this book. The recipes here are versatile, and the information is instantly readable. These recipes aren't just for once. They are suitable for many different situations, from Christmas or birthdays to an everyday breakfast or picnic. You'll want to cook them again and again! The book is very easy to navigate. The ingredient quantities are given in both metric and imperial systems at a glance. It has the Cooking Time Index and the Occasion Index. Steps which might require adult supervision are marked with a special red icon. Each recipe has a notes page where you can rate the recipe, make adjustments, and write in personalized options. This large, bright, and beautiful 245-page book makes a great gift. There is a bonus coloring page included absolutely free for kids of all ages to enjoy. Pick up your copy today and get your kids excited about baking!
Fast Meals And Quick Snacks
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Author : Patricia J Sharpe
language : en
Publisher:
Release Date : 2023-06-20
Fast Meals And Quick Snacks written by Patricia J Sharpe and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-06-20 with categories.
To stay healthy, it is important to eat the right foods and drink plenty of fluids. In this book, we'll show you that cooking at home can be fun, quick, and a lot less expensive than eating out. We encourage you try new things and be creative when cooking, and we hope you will enjoy using this book. You'll learn how to make breakfasts that will fuel your day, lunches that are simple but satisfying, and main dishes that will impress anyone - including your parents. You'll also learn how to make healthier snacks that aren't loaded with salt and sugar, sweet treats that are better than anything from a bag, and late night treats that you actually won't regret eating the next day.
The Easy Cook Cookbook
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Author : Sarah Giles
language : en
Publisher: Random House
Release Date : 2012-04-24
The Easy Cook Cookbook written by Sarah Giles and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-04-24 with Cooking categories.
This is the cookbook for people who love good food, but don't have time to spend hours in the kitchen. The recipes are all triple-tested, with simple, straightforward instructions and easy-to-find ingredients. The book is divided into two parts, Everyday Food and Weekend Food. The first part is full of delicious dinners that you can whip up after work - chapters include 'Easy Suppers' - meals you can make in 20 minutes, 'Easy Low-Fat Meals', 'Easy Standby', 'Easy Puds' and 'Easy Family Food'. The second part offers quick recipes that are a little more indulgent and includes 'Easy Classics', 'Easy Lunches', 'Easy Snacks', 'Easy Entertaining' and 'Easy Baking'. Illustrated with full-colour recipe photography and with helpful tips on preparing food, freezing leftovers and baking techniques, this is an essential cookbook for busy people.