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Increasing Resilience And Adaptability To Climate Change Of Vulnerable Groups In Agriculture


Increasing Resilience And Adaptability To Climate Change Of Vulnerable Groups In Agriculture
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Increasing Resilience And Adaptability To Climate Change Of Vulnerable Groups In Agriculture


Increasing Resilience And Adaptability To Climate Change Of Vulnerable Groups In Agriculture
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Author : Seth Etuah
language : en
Publisher: Frontiers Media SA
Release Date : 2024-12-04

Increasing Resilience And Adaptability To Climate Change Of Vulnerable Groups In Agriculture written by Seth Etuah and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-12-04 with Technology & Engineering categories.


Climate change remains a global challenge due to the livelihood threat it poses particularly to the marginalized or vulnerable groups in society. Though developing countries contribute the least to the cause of climate change, they remain the most vulnerable to its effects. This vulnerability is due to the over-reliance of the population on rain-fed agriculture as the main livelihood source. These, mainly smallholder farmers, lack institutional, technological, infrastructural, and economic capabilities to adapt to climate change. In addition to this, there are wide disparities in the allocation of key sustainable livelihood assets (e.g., land, livestock, farm equipment, etc.) among men, women, and youth. For instance, women often have limited access to land, financial services, social capital, technology, labour, education, and other opportunities mainly due to traditional/cultural sex divisions within the domestic realm. Moreover, the majority of the resource-poor youth are employed in the agricultural sector, rendering them more vulnerable to climate uncertainties. The impact of climate change on these groups (men, women, youth, and smallholders) is expected to be different. Studies that fail to acknowledge these differences and focus only on geographical location could be misleading. Recent climate change scenarios indicate substantial reductions in the yield of staple foods linked to drought, high temperature, and rainfall variability with a projected overall decline in revenue from agriculture. These projected negative impacts would directly influence food security and render millions of households undernourished. According to the Food and Agriculture Organization (FAO) of the United Nations, between 720 and 828 million people across the globe are already experiencing chronic hunger. Additionally, about 161 million children below five years of age are stunted.



Adaptation To A Changing Climate In The Arab Countries


Adaptation To A Changing Climate In The Arab Countries
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Author : Dorte Verner
language : en
Publisher: World Bank Publications
Release Date : 2012-11-16

Adaptation To A Changing Climate In The Arab Countries written by Dorte Verner and has been published by World Bank Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-11-16 with Nature categories.


In the Arab countries, climate change is a risk to poverty reduction and economic growth, threatening to unravel many of the development gains that have been achieved. The Arab Region is already suffering adverse consequences from climate variability and change. This book provides information on climate change and its impact in the Arab Region, as well as technical guidance on climate adaptation options for policy makers. The areas addressed include the economic impacts of climate change (as measured by the reduction in household income and GDP); the impacts of climate change on the water, health, and tourism sectors; livelihoods and well-being in rural and urban areas; biodiversity; disaster risk management; as well as gender and other social relations. The report is written through a participatory and collaborative process, led by the World Bank in partnership with the League of Arab States, incorporating both regional and international experts on the topics.



Increasing Resilience To Climate Change In The Agricultural Sector Of The Middle East


Increasing Resilience To Climate Change In The Agricultural Sector Of The Middle East
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Author : Dorte Verner
language : en
Publisher: World Bank Publications
Release Date : 2013-04-01

Increasing Resilience To Climate Change In The Agricultural Sector Of The Middle East written by Dorte Verner and has been published by World Bank Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-04-01 with Business & Economics categories.


This publication aims to increase understanding the challenges and opportunities posed by climate change in the agricultural sector to increase climate resilience. It aims to assit in discussions taking place within governments, including the Ministries of Agriculture and Environment, on how to move forward in building resilience to climate change



Climate Change 2022 Impacts Adaptation And Vulnerability


Climate Change 2022 Impacts Adaptation And Vulnerability
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Author : Intergovernmental Panel on Climate Change (IPCC)
language : en
Publisher: Cambridge University Press
Release Date : 2023-06-22

Climate Change 2022 Impacts Adaptation And Vulnerability written by Intergovernmental Panel on Climate Change (IPCC) and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-06-22 with Science categories.


The Working Group II contribution to the Sixth Assessment Report of the Intergovernmental Panel on Climate Change (IPCC) provides a comprehensive assessment of the scientific literature relevant to climate change impacts, adaptation and vulnerability. The report recognizes the interactions of climate, ecosystems and biodiversity, and human societies, and integrates across the natural, ecological, social and economic sciences. It emphasizes how efforts in adaptation and in reducing greenhouse gas emissions can come together in a process called climate resilient development, which enables a liveable future for biodiversity and humankind. The IPCC is the leading body for assessing climate change science. IPCC reports are produced in comprehensive, objective and transparent ways, ensuring they reflect the full range of views in the scientific literature. Novel elements include focused topical assessments, and an atlas presenting observed climate change impacts and future risks from global to regional scales. Available as Open Access on Cambridge Core.



Building Resilience For Adaptation To Climate Change In The Agriculture Sector


Building Resilience For Adaptation To Climate Change In The Agriculture Sector
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Author : Alexandre Meybeck
language : en
Publisher: Food & Agriculture Organization of the UN (FAO)
Release Date : 2012

Building Resilience For Adaptation To Climate Change In The Agriculture Sector written by Alexandre Meybeck and has been published by Food & Agriculture Organization of the UN (FAO) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Business & Economics categories.


"The joint workshop on Building resilience for adaptation to climate change in the agriculture sector was organized by FAO and OECD, and was held from 23 to 24 April 2012, at FAO headquarters in Rome."--P. 5.



Adapting To Climate Change In The Tropical Fruit Industry A Technical Guide For Pineapple Producers And Exporters


Adapting To Climate Change In The Tropical Fruit Industry A Technical Guide For Pineapple Producers And Exporters
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2024-03-12

Adapting To Climate Change In The Tropical Fruit Industry A Technical Guide For Pineapple Producers And Exporters written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-12 with Science categories.


Climate change is impacting global food production systems, making the challenge of feeding the world’s growing population more difficult than ever before. The tropical fruit sector is particularly at risk from the negative impacts of climate change driven by rising temperatures, extreme weather events, and associated challenges such as water stress and increased pests and diseases. This poses significant risks for the long-term sustainability of production and trade of important tropical fruits including pineapple. Recognizing these challenges, the Responsible Fruits Project has developed this technical guide on climate change adaptation for the pineapple export industry. The guide is for producers and exporters of pineapple who are interested in learning more about climate change in the context of their own business systems. It was developed through a consultative process with pineapple companies and producer organizations participating in the Responsible Fruits Project. The purpose of this technical guide is to: • Provide up-to-date information on recent and predicted climate change effects and trends in key pineapple producing and exporting countries. • Identify climate change risks and impacts on the production and trade of pineapple. • Identify adaptation practices and recommendations that may help to address these risks, minimize negative impacts and build resilience. • Share good practices adopted by companies to address specific climate-related production risks in a sustainable manner. • Identify gaps in information, research and technical solutions needed to strengthen the availability and adoption of adaptation practices.



Adapting To Climate Change In The Tropical Fruit Industry A Technical Guide For Avocado Producers And Exporters


Adapting To Climate Change In The Tropical Fruit Industry A Technical Guide For Avocado Producers And Exporters
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2024-03-12

Adapting To Climate Change In The Tropical Fruit Industry A Technical Guide For Avocado Producers And Exporters written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-12 with Science categories.


Climate change is impacting global food production systems, making the challenge of feeding the world’s growing population more difficult than ever before. The tropical fruit sector is particularly at risk from the negative impacts of climate change driven by rising temperatures, extreme weather events, and associated challenges such as water stress and increased pests and diseases. This poses significant risks for the long-term sustainability of production and trade of important tropical fruits including avocados. Recognizing these challenges, the Responsible Fruits Project has developed this technical guide on climate change adaptation for the avocado export industry. The guide is for producers and exporters of avocado who are interested in learning more about climate change in the context of their own business systems. It was developed through a consultative process with avocado companies and producer organizations participating in the Responsible Fruits Project. The purpose of this technical guide is to: • Provide up-to-date information on recent and predicted climate change effects and trends in key avocado producing and exporting countries. • Identify climate change risks and impacts on the production and trade of avocado. • Identify adaptation practices and recommendations that may help to address these risks, minimize negative impacts and build resilience. • Share good practices adopted by companies to address specific climate-related production risks in a sustainable manner. • Identify gaps in information, research and technical solutions needed to strengthen the availability and adoption of adaptation practices.



Comprehensive Analysis Of The Disaster Risk Reduction System For The Agricultural Sector In Kyrgyzstan


Comprehensive Analysis Of The Disaster Risk Reduction System For The Agricultural Sector In Kyrgyzstan
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2022-02-25

Comprehensive Analysis Of The Disaster Risk Reduction System For The Agricultural Sector In Kyrgyzstan written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-02-25 with Social Science categories.


This report aims to highlight the current strengths of the institutional DRR system for agriculture in Kyrgyzstan as well as indicate existing gaps and capacity needs to further enhance it. A comprehensive assessment is conducted, which includes a general overview of the country’s agricultural sector and outlines the most frequent natural hazards that are impacting the sector. It is followed by an analysis of the existing legal, policy and institutional structure and discusses various components of the system, including the functioning of early warning systems, assessments of disaster risks, post-disaster needs assessments, including damages and losses assessments and the availability of agricultural insurance for farmers. It concludes by providing recommendations for capacity building interventions to strengthen the current system to reduce the adverse impacts of natural hazards, in particular, floods, landslides and droughts, and climate change on agriculture in Kyrgyzstan.



The State Of Food Security And Nutrition In The World 2018


The State Of Food Security And Nutrition In The World 2018
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-09-12

The State Of Food Security And Nutrition In The World 2018 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-12 with Political Science categories.


New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting. Last year’s report showed that the failure to reduce world hunger is closely associated with the increase in conflict and violence in several parts of the world. In some countries, initial evidence showed climate-related events were also undermining food security and nutrition. This year’s report goes further to show that climate variability and extremes – even without conflict – are key drivers behind the recent rise in global hunger and one of the leading causes of severe food crises and their impact on people’s nutrition and health. Climate variability and exposure to more complex, frequent and intense climate extremes are threatening to erode and reverse gains in ending hunger and malnutrition. Furthermore, hunger is significantly worse in countries where agriculture systems are highly sensitive to rainfall, temperature and severe drought, and where the livelihood of a high proportion of the population depends on agriculture. The findings of this report reveal new challenges to ending hunger, food insecurity and all forms of malnutrition. There is an urgent need to accelerate and scale up actions that strengthen resilience and adaptive capacity of people and their livelihoods to climate variability and extremes. These and other findings are detailed in the 2018 edition of The State of Food Security and Nutrition in the World.



Addressing Agriculture Forestry And Fisheries In National Adaptation Plans


Addressing Agriculture Forestry And Fisheries In National Adaptation Plans
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-05-24

Addressing Agriculture Forestry And Fisheries In National Adaptation Plans written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-24 with Political Science categories.


The Addressing agriculture, forestry and fisheries in National Adaptation Plans – Supplementary guidelines (NAP–Ag Guidelines) provide specific guidance for national adaptation planning in the agricultural sectors. They are intended to be used by national planners and decision–makers working on climate change issues in developing countries and authorities and experts within the agriculture sectors who are contributing to climate change adaptation and NAP formulation and implementation.