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Infofish International


Infofish International
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Infofish International


Infofish International
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Author :
language : en
Publisher:
Release Date : 1998

Infofish International written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Fish trade categories.




Infofish International


Infofish International
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Author :
language : en
Publisher:
Release Date : 2007

Infofish International written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Fish trade categories.




Asian Foods


Asian Foods
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Author : Catharina Y.W. Ang
language : en
Publisher: CRC Press
Release Date : 1999-04-05

Asian Foods written by Catharina Y.W. Ang and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-04-05 with Technology & Engineering categories.


This comprehensive new book provides up-to-date information on many types of Asian prepared foods-their origin, preparation methods, processing principles, technical innovation, quality factors, nutritional values, and market potential. Written by experts who specialize in the field, it includes information on Asian dietary habits and the health significance of Asian diets. Asian Foods also discusses differences in preparations and varieties among diverse Asian ethnic groups and regions, cultural aspects associated with the consumption of the products, and the market status or potential of more than 400 varieties of Asian foods. These foods include products made from rice, wheat, other starchy grains, soybeans, meat, poultry, fish, fruits, and vegetables, as well as functional foods and alcoholic beverages. This timely book will be of interest to food professionals in product development, dieticians interested in Asian diets and dietary habits, business developers seeking market potential for Asian prepared foods, and food science and human nutrition students who need supplemental information.



Crustacean Farming


Crustacean Farming
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Author : John F. Wickins
language : en
Publisher: John Wiley & Sons
Release Date : 2008-04-15

Crustacean Farming written by John F. Wickins and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-04-15 with Technology & Engineering categories.


Crustacean Farming: Ranching and Culture, Second edition. John F. Wickins and Daniel O'C Lee. The second edition of an extremely well-received book, Crustacean Farming, deals with all cultivated crustaceans of commercial significance, shrimp, prawns, crayfish, lobsters, crabs, and spiny lobsters, and examines the criteria by which both the feasibility and desirability of farming proposals are assessed. The characteristics and production methods of farmed and candidate crustacean species are described in sufficient detail to enable areas of profitable involvement to be distinguished form other opportunities presenting only very high risks and possibilities for serious loss. Coverage extends right from broodstock acquisition and management through to the operation of hatcheries, nurseries and on-growing units to key aspects of processing and marketing. New to this second edition are ranching and re-stocking operations together with the culture of ornamental shrimp and small crustaceans used as live food in fish and shellfish hatcheries. The sections on crustacean diseases, genetics and nutrition have been extended in the light of recent research advances. Examples of investment and operating costs of the different culture options are compared and an analysis of current trends in world crustacean markets is presented to assist in economic and financial appraisal. Special consideration is given to the place of crustacean farming within the economics of developing nations in relation to social and environmental impact in order to promote awareness of the wider implications of global developments. The consequences of recent research and technical developments are considered, together with concerns over genetic and animal welfare issues. Specific areas where further advances in technology are needed to improve the reliability or productivity of farming systems are highlighted. This important book is a vital tool and reference work for all those involved with crustacean farming worldwide.



The Small Scale Fisheries And Aquaculture Sector In Asia


The Small Scale Fisheries And Aquaculture Sector In Asia
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2022-06-02

The Small Scale Fisheries And Aquaculture Sector In Asia written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-06-02 with Technology & Engineering categories.


This photostory book celebrates the International Year of Artisanal Fisheries and Aquaculture 2022 (IYAFA 2022) by showing the diversity of the small-scale fisheries and aquaculture sector in Asia, as home to the majority of the world's small-scale fishers, fish farmers, and fish workers. The photostory book pays homage to the many women and men at all stages of the small-scale fisheries and aquaculture value chain who are involved in capturing, harvesting, processing and trading. The photostory book introduces the International Year of Artisanal Fisheries and Aquaculture 2022 and shows how the celebration of IYAFA 2022 contributes to the achievement of the Sustainable Development Goals and provides an impetus towards the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication and the United Nations Decade on Family Farming.



Joint Adb Fao Scsp Infofish Market Studies The International Market For Cephalopods


Joint Adb Fao Scsp Infofish Market Studies The International Market For Cephalopods
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Author :
language : en
Publisher:
Release Date : 1983

Joint Adb Fao Scsp Infofish Market Studies The International Market For Cephalopods written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Fish trade categories.




Fishery Market News


Fishery Market News
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Author :
language : en
Publisher:
Release Date : 1988

Fishery Market News written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Fish trade categories.




International Year Of Artisanal Fisheries And Aquaculture 2022


International Year Of Artisanal Fisheries And Aquaculture 2022
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2023-03-30

International Year Of Artisanal Fisheries And Aquaculture 2022 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-03-30 with Technology & Engineering categories.


Fish, molluscs, crustaceans and aquatic plants are fundamental, essential and indispensable foods eaten by people around the world as part of healthy diets, cultural heritage and culinary tradition. Small-scale artisanal fisher and fish farmers produce a large portion of this food. The International Year of Artisanal Fisheries and Aquaculture (IYAFA) 2022 was an opportunity to highlight the importance of small-scale artisanal fisheries and aquaculture for our food systems, livelihoods, culture and the environment. This report provides a summary overview of the objectives, activities and recommendations of the IYAFA 2022. It aims to motivate relevant stakeholders to ensure that the end of the Year is the beginning of a new era of support for small-scale fisheries and aquaculture.



Report Of The 36th Session Of Asia Pacific Fishery Commission


Report Of The 36th Session Of Asia Pacific Fishery Commission
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2021-09-29

Report Of The 36th Session Of Asia Pacific Fishery Commission written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-29 with Technology & Engineering categories.


The Thirty-sixth Session of the Asia-Pacific Fishery Commission (APFIC) was convened in virtual session, Bangkok, Thailand from 5 to 7 May 2021, hosted by the Department of Fisheries, Government of Thailand. It was attended by 50 registered delegates from 17 APFIC member countries, 3 non-APFIC FAO members and 7 observer Regional Organizations. The Commission reviewed the intersessional programme activities of APFIC and endorsed the report of the meeting of the 77th APFIC Executive Committee. The Commission emphasized the importance of fishery management grounded on science for sustainable marine and inland fisheries and recognized the importance of APFIC as a regionally focused platform and requested broader discussions and consultations among members related to APFIC’s future. The Commission endorsed the 2021-2023 biennial APFIC workplan with an amendment to include the establishment of an ad hoc working group to review the limitations and provide recommendations for future of the Commission . The Commission elected China (Chair) and Thailand (Vice-chair) as the office bearers for the Thirty-seventh Session, with India, Malaysia, Philippines elected as Members of the Executive Committee. The Commission agreed that the 37th Session of APFIC will be convened in China in 2023.



Tropical Mariculture


Tropical Mariculture
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Author : Sena S. De Silva
language : en
Publisher: Academic Press
Release Date : 1998-08-19

Tropical Mariculture written by Sena S. De Silva and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998-08-19 with Technology & Engineering categories.


Tropical Mariculture takes an in-depth look at developmental activities in a growing industry striving towards sustainability and environmental integrity. All of the contributors to this book have considerable experience and expertise in the field of tropical mariculture, and this is the first book to bring expert contributions together. The topics covered are wide and varied, ranging from general issues such as the impact of mariculture on coastal ecosystems to genetic improvement of cultured marine species, as well as the specifics of breeding selected marine species of current importance, such as groupers and sea bass. Significant coverage is also given to the problems of larval rearing in inland aquaculture as well as the demands of water- and land-based resources in a tropical environment. This book will be essential for everyone working in and researching tropical mariculture. Looks at developmental activities in tropical mariculture All of the contributors are experts in the field Covers specific breeding problems and larval rearing Studies the environmental impact of inland aquacultural activities Provides detailed examples of cultivated species in the tropics Compiles mariculture strategies and discusses example species First book to give an overview of tropical mariculture