Information And Communications Technologies Benefit Fishing Communities
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Information And Communications Technologies Benefit Fishing Communities
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Author :
language : en
Publisher:
Release Date : 2007
Information And Communications Technologies Benefit Fishing Communities written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Communications categories.
Information And Communication Technologies For Small Scale Fisheries Ict4ssf A Handbook For Fisheries Stakeholders
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Author : Tilley, A. and Roscher, M. (Ed.)
language : en
Publisher: Food & Agriculture Org.
Release Date :
Information And Communication Technologies For Small Scale Fisheries Ict4ssf A Handbook For Fisheries Stakeholders written by Tilley, A. and Roscher, M. (Ed.) and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on with Technology & Engineering categories.
The aim of this report is to present evidence towards how Information and Communication Technologies for Small-scale Fisheries (ICT4SSF) might enable and support the implementation of the FAO’s Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines). We present case studies of ICT4SSF initiatives in different use areas to identify key themes and reflect on successes and failures. There are very few baselines against which to compare fisher wellbeing and access before and after ICT initiatives, and this gap is an important finding in this report. Thus far, success has only been assessed qualitatively and relatively, in terms of uptake, sustainability and local legitimacy. Still, some ICT4SSF initiatives presented in this document are closely aligned with the Principles for Digital Development and the objectives of the SSF Guidelines. These initiatives highlighted that when ICTs are locally led or developed, or co-designed with end users and marginalised groups, or strengthened already existing networks and technologies, the potential for positive impact is much higher. However, there is much less evidence of proactive confrontation of inequality through data ownership. Further, there are very few examples of developing mechanisms for fishers and fish workers to hold, access or own their data, or legal mechanisms to recognise their ownership, or protect them against misuse or manipulation.
New Technologies In Aquaculture
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Author : Gavin Burnell
language : en
Publisher: Elsevier
Release Date : 2009-07-30
New Technologies In Aquaculture written by Gavin Burnell and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-07-30 with Technology & Engineering categories.
With wild stocks declining due to over-fishing, aquaculture will have a more significant role to play in meeting future demand for fresh fish. Developments in research continue to lead to improvements in aquaculture production systems, resulting in increased production efficiency, higher product quality for consumers and a more sustainable industry. New technologies in aquaculture reviews essential advances in these areas.Part one focuses on the genetic improvement of farmed species and control of reproduction, with chapters on genome-based technologies in aquaculture research, selective breeding and the production of single sex and sterile populations, among other topics. Parts two and three review key issues in health, diet and husbandry, such as the control of viral and parasitic diseases, diet and husbandry techniques to improve disease resistance, advances in diets for particular fish species and the impact of harmful algal bloom on shellfisheries aquaculture. Chapters in Parts three and four then examine the design of different aquaculture production systems, including offshore technologies, tank-based recirculating systems and ponds, and key environmental issues, such as the prediction and assessment of the impact of aquaculture. Concluding chapters focus on farming new species.With its well-known editors and distinguished international team of contributors, New technologies in aquaculture is an essential purchase for professionals and researchers in the aquaculture industry. - Reviews recent advances in improvements in aquaculture production - Focuses on the genetic improvement and reproduction of farmed species, including genome-based technologies - Discusses key health issues, including advances in disease diagnosis, vaccine development and other emerging methods to control pathogens in aquaculture
Information Technology In Fisheries And Aquaculture
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Author : Parvaiz Ahmad Ganie
language : en
Publisher: Springer Nature
Release Date : 2025-01-29
Information Technology In Fisheries And Aquaculture written by Parvaiz Ahmad Ganie and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-01-29 with Science categories.
This book connects information technology (IT) to the fisheries and aquaculture sectors. The topics covered in the book explore the diverse ways in which IT contributes to promoting sustainable practices and efficient management in aquatic environments. From examining current challenges through a technological lens to investigating advanced applications like Internet of Things (IoT), remote sensing and machine learning, the book covers a wide range of themes. The chapters address crucial aspects such as precision nutrition, disease management, environmental monitoring and the economic effects of adopting IT. It also bridges the gap between traditional aquaculture practices and the transformative potential of information technology. This book serves as a reference for researchers, practitioners, policymakers and students in the field of fisheries and aquaculture
Ict In Agriculture Updated Edition
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Author : World Bank
language : en
Publisher: World Bank Publications
Release Date : 2017-06-27
Ict In Agriculture Updated Edition written by World Bank and has been published by World Bank Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-06-27 with Technology & Engineering categories.
Information and communication technology (ICT) has always mattered in agriculture. Ever since people have grown crops, raisedlivestock, and caught fish, they have sought information from one another. Today, ICT represents a tremendous opportunity forrural populations to improve productivity, to enhance food and nutrition security, to access markets, and to find employmentopportunities in a revitalized sector. ICT has unleashed incredible potential to improve agriculture, and it has found a footholdeven in poor smallholder farms.ICT in Agriculture, Updated Edition is the revised version of the popular ICT in Agriculture e-Sourcebook, first launched in 2011 anddesigned to support practitioners, decision makers, and development partners who work at the intersection of ICT and agriculture.Our hope is that this updated Sourcebook will be a practical guide to understanding current trends, implementing appropriateinterventions, and evaluating the impact of ICT interventions in agricultural programs.
Guide For Improved Monitoring Of Anchored Fish Aggregating Device Catches And Improved Assessment Of Anchored Fish Aggregating Device Impacts On Stocks In The Western Central Atlantic Fishery Commission Wecafc Region
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2025-04-01
Guide For Improved Monitoring Of Anchored Fish Aggregating Device Catches And Improved Assessment Of Anchored Fish Aggregating Device Impacts On Stocks In The Western Central Atlantic Fishery Commission Wecafc Region written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-04-01 with Technology & Engineering categories.
This guide is mainly aimed at national/local fishery authorities and researchers involved in developing and implementing fishery data collection systems. It first describes recent efforts in improving fishery data collection systems involving aFADs in the WECAFC region, with focus on the Eastern Caribbean. It then builds on such efforts to propose a way forward that hinges on the potentially transformative power of information and communications technology (ICT) tools to address past and current data deficiencies. It is expected that the full uptake and implementation of many of the monitoring and data collection recommendations provided here will be incremental and will require a phased-in approach for adoption.
An Anthropological Study Of Marine Fishermen In Kerala
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Author : B. Bindu Ramachandran
language : en
Publisher: Cambridge Scholars Publishing
Release Date : 2021-01-13
An Anthropological Study Of Marine Fishermen In Kerala written by B. Bindu Ramachandran and has been published by Cambridge Scholars Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-01-13 with Social Science categories.
Anthropological studies of marine fishermen have explored immense diversity among fishing societies, and the management strategies of marine resources in the context of globalization and changing technologies deserve the utmost attention from researchers in an uncertain economy. In India, fishing communities belong to various different castes and religions. This book presents an anthropological study of Hindu marine fishermen in two neighboring fishing villages situated in the same coastal belt, but administered by two different state governments (Kerala and Pondicherry). It explores the ways in which state interventions influence the development paradigm of a marginalized society like marine fishermen, and discusses the distribution pattern of production systems and its significance at the household level. The book also considers the gendered forms of economic transformation in fishing due to declining marine resources, and technological and climate change. It also focuses on the role of women fish vendors in market spaces as instituted by their distribution and credit connections and the unique experiences of the development process through anxieties, compromises and survival in an uncertain economy. The book will be of interest to researchers, administrators and NGOs working for the inclusive development of marginalized communities sharing common property resources.
Outlook Of Climate Change And Fish Nutrition
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Author : Archana Sinha
language : en
Publisher: Springer Nature
Release Date : 2023-01-02
Outlook Of Climate Change And Fish Nutrition written by Archana Sinha and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-01-02 with Science categories.
The edited book covers the climate change impact broadly across the ecosystems including increasing pressure on livelihood and food supplies to the society. Climate change, in particular, rising temperatures, can have both direct and indirect effects on global fish production. Fisheries and aquaculture is one of the important sectors of agriculture for livelihood and nutritional security. Fish, being poikilothermic in nature are very sensitive to any change in the ecosystem. In commercial aquaculture, it is crucial to ensure that environmental rearing conditions are adequate, if not optimal, for fish growth, welfare and profitability. Thus, the book develops an understanding regarding changes in relevant environmental parameters and its affect in the growth and physiological performance of fish. Fish feeds on natural food organisms, but the adverse changes in the ecosystem attracts nutritionists to provide better food and feeding strategies for optimum growth and survival of the fish. it is become necessary to develop preparedness about the changes and their mitigation strategies through fish nutrition and feeding strategies. This book addresses the potential impact of climate change on the aquaculture sector under sections - Assessment of Global Warming Impact on aquatic resources and fish production, Adaptation in Fish Digestive Physiology and Biochemistry under Changing Environment, Prioritization of fish feed technology with respect to changing climate for adaptation and mitigation, Strategies and planning on reproductive physiology and feed management for biodiversity conservation. The chapters are contributed by the experts in the field of fish nutrition and physiology. The book assists fish farmers, entrepreneurs, planners and advisors specifically related to nutritional and physico-biochemical changes in fishes to adapt or mitigate the adverse effect of climate change.
Achieving Poverty Reduction Through Responsible Fisheries
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Fao Fisheries and Aquaculture
Release Date : 2008
Achieving Poverty Reduction Through Responsible Fisheries written by Food and Agriculture Organization of the United Nations and has been published by Fao Fisheries and Aquaculture this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Business & Economics categories.
This document highlights important examples generated by the Sustainable Fisheries Livelihoods Programme with regard not only to reconciling poverty reduction and responsible fishing but also showing how the two are mutually dependent and essential for sustainable outcomes. It provides a consolidated account of main lessons learned to serve as a source of information and inspiration for further work with small-scale fishing communities.
The State Of World Fisheries And Aquaculture 2024
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org. [Author] [Author]
Release Date : 2024-06-07
The State Of World Fisheries And Aquaculture 2024 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. [Author] [Author] this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-06-07 with Technology & Engineering categories.
The 2024 edition of The State of World Fisheries and Aquaculture features the Blue Transformation in action, illustrated by activities and initiatives, led by FAO in collaboration with Members, partners and key stakeholders, to integrate aquatic foods into global food security and sustainability, enhance policy advocacy, scientific research and capacity building, disseminate sustainable practices and technological innovations, and support community involvement. Part 1 of this edition of The State of World Fisheries and Aquaculture benefits from significant improvements in data collection, analytical and assessment tools and methodologies to present the most up-to-date review of world fisheries and aquaculture production and utilization. Part 2 highlights the role of FAO and its partners to catalyse the transformational changes required to support aquaculture expansion and intensification, effective management of global fisheries and upgrading of aquatic value chains. Part 3 covers the high-impact challenges and opportunities of the untapped potential of utilizing whole fish and by-products to improve food security and nutrition, expounds on the role of aquatic food systems in providing critical climate, biodiversity and environmentally sound solutions, and highlights the importance of their integration into national and multilateral processes. It also presents an outlook on future trends up to 2032 based on projections. The State of World Fisheries and Aquaculture 2024 provides the most up-to-date and evidence-based information, supporting policy, scientific and technical insights on challenges, opportunities and innovations shaping the present and future of the sector, for the benefit of a wide and expanding audience of policymakers, managers, scientists, fishers, farmers, traders, civil society activists and consumers.