Innovations In Cryoconservation Of Animal Genetic Resources
DOWNLOAD
Download Innovations In Cryoconservation Of Animal Genetic Resources PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get Innovations In Cryoconservation Of Animal Genetic Resources book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page
Innovations In Cryoconservation Of Animal Genetic Resources
DOWNLOAD
Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2023-01-17
Innovations In Cryoconservation Of Animal Genetic Resources written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-01-17 with Science categories.
The livestock sector faces a range of challenges, including climate change, emerging diseases, competition for natural resources and evolving demand for animal-source foods, which is increasing globally, especially in developing countries. Genetic diversity of livestock is a key resource for allowing livestock keepers to address these challenges, but this diversity has been in a state of decline. The diminishing genetic diversity thus represents yet another obstacle for sustainable livestock production. Cryoconservation (i.e. ex situ – in vitro conservation) of genetic resources through gene banking provides one of the most powerful tools governments and other stakeholders have to manage genetic diversity in both the short and long term and thereby provide future generations with the tools to meet the challenges ahead. Gene banking genetic resources fits within the context of the Global Plan of Action for Animal Genetic Resources, which was developed and adopted by FAO Member Nations. Specifically, Strategic Priority 9 of the Global Plan of Action is “Establish or strengthen ex situ conservation programmes” and Strategic Priority 11 urges countries to “Develop approaches and technical standards for conservation. To assist countries in the implementation the Global Plan of Action, FAO worked with experts from around the world to prepare technical guidelines. In 2012 FAO published FAO Guidelines on Cryoconservation of animal genetic resources.Gene banking is a long-term effort that needs to be viewed in terms of decades rather than years, as demonstrated by similar systems for agricultural crops. The responsibility for establishing such resources lies squarely within governments’ roles of providing public goods and food security. Gene banking of animal genetic resources is a technology-intense undertaking and the associated technologies are in a continual state of research and development. The livestock sector also continues to evolve rapidly. Since the development and release of the previous guidelines, numerous changes have taken place. Critical among these is a greater appreciation of the opportunities for actively utilizing cryopreserved material to enhance management of in vivo populations, rather than as simply an “insurance policy” to protect breeds against extinction.This key development has led to further changes in gene bank management. First, interaction with users of the stored material has increased. This in turn has created a need to involve stakeholders more closely in the management of genetic collections and to better monitor and document the processes of gene banking to ensure quality management.
Cryoconservation Of Animal Genetic Resources
DOWNLOAD
Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Fao
Release Date : 2012
Cryoconservation Of Animal Genetic Resources written by Food and Agriculture Organization of the United Nations and has been published by Fao this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Nature categories.
This publication presents current state-of-the-art knowledge on the use of co-products from the biofuel industry as livestock feed. At present, biofuel production makes use of agricultural crops grown primarily on arable land, in particular maize and wheat, and sugar cane used for the production of ethanol.
Training The Trainers An Innovative And Successful Model For Capacity Building In Animal Genetic Resource Utilization In Sub Saharan Africa And Asia
DOWNLOAD
Author :
language : en
Publisher: ILRI (aka ILCA and ILRAD)
Release Date :
Training The Trainers An Innovative And Successful Model For Capacity Building In Animal Genetic Resource Utilization In Sub Saharan Africa And Asia written by and has been published by ILRI (aka ILCA and ILRAD) this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.
Options And Strategies For The Conservation Of Farm Animal Genetic Resources
DOWNLOAD
Author : J. Gibson
language : en
Publisher: Bioversity International
Release Date : 2006
Options And Strategies For The Conservation Of Farm Animal Genetic Resources written by J. Gibson and has been published by Bioversity International this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Biodiversity conservation categories.
Sixty-three experts from 28 countries and eight international organizations met for four days in Montpellier, France, in November 2005 to review the options and strategies for the conservation of farm animal genetic resources (FAnGR) and to identify priorities for action. The workshop focused primarily on the technical needs and opportunities and placed less emphasis on policy and institutional issues, although findings on such issues did arise naturally from many of the conclusions drawn. The workshop resulted in 11 major findings and 13 priorities for action. The workshop also identified four broad areas where information and knowledge were lacking. The findings and priorities for action are listed here in the executive summary and each is explained in more detail in the body of this report. They are presented in the order developed by the workshop. Participants did not attempt to rank the findings and actions.
Atelier Sur La Cryoconservation Des Ressources G N Tiques Animales En Europe
DOWNLOAD
Author : D. Planchenault
language : en
Publisher:
Release Date : 2003
Atelier Sur La Cryoconservation Des Ressources G N Tiques Animales En Europe written by D. Planchenault and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with categories.
In Vivo Conservation Of Animal Genetic Resources
DOWNLOAD
Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Organization of the UN (FAO)
Release Date : 2013
In Vivo Conservation Of Animal Genetic Resources written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Organization of the UN (FAO) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Science categories.
These guidelines present the basic concepts involved in the development and implementation of in vivo conservation plans for animal genetic resources for food and agriculture. The guidelines are intended for use by policy-makers in the management of animal genetic resources, managers of animal breeding organizations, persons responsible for training in management of animal genetic resources and any other stakeholders with leading roles in designing and implementing in vivo conservation programmes for animal genetic resources. Although individual breeders and livestock keepers are not the direct target audience, the guidelines include background information that is relevant for all stakeholders involved in planning conservation programmes.
In Vivo Conservation Of Animal Genetic Resources
DOWNLOAD
Author :
language : en
Publisher:
Release Date : 2013
In Vivo Conservation Of Animal Genetic Resources written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with categories.
Animal Genetic Resources
DOWNLOAD
Author :
language : en
Publisher:
Release Date : 2010
Animal Genetic Resources written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Germplasm resources, Animal categories.
Animal Genetic Resources Data Banks
DOWNLOAD
Author :
language : en
Publisher: Food & Agriculture Org
Release Date : 1986
Animal Genetic Resources Data Banks written by and has been published by Food & Agriculture Org this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with Technology & Engineering categories.
Fao Publications Catalogue 2023
DOWNLOAD
Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2023-10-10
Fao Publications Catalogue 2023 written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-10-10 with Technology & Engineering categories.
This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2023 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition.