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International Comparison Of Food Costs


International Comparison Of Food Costs
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International Comparison Of Food Costs


International Comparison Of Food Costs
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Author : Hans Stahle
language : en
Publisher:
Release Date : 1934

International Comparison Of Food Costs written by Hans Stahle and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1934 with categories.




International Comparisons Of Food Costs


International Comparisons Of Food Costs
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Author : Robert Morse Woodbury
language : en
Publisher:
Release Date : 1941

International Comparisons Of Food Costs written by Robert Morse Woodbury and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1941 with Consumer price indexes categories.




International Comparison Of Food Costs


International Comparison Of Food Costs
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Author : Hans Staehle
language : en
Publisher:
Release Date : 1934

International Comparison Of Food Costs written by Hans Staehle and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1934 with Cost and standard of living categories.




The High Cost Of Eating


The High Cost Of Eating
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Author : Robert E. Lipsey
language : en
Publisher:
Release Date : 1993

The High Cost Of Eating written by Robert E. Lipsey and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Agricultural subsidies categories.


Prices of food vary greatly among the developed countries, and some countries' food prices have been consistently far above the OECD average. The main explanation for persistently high food price levels is the extent of protection of agricultural products at the farm level, partly explainable by the desire to retain agriculture in the face of poor growing conditions. A second important influence for some countries is a high level of VAT on food. A third is deviations of aggregate country price levels from the levels that would be predicted from their per capita incomes, presumably because of omitted characteristics of the countries' economies, such as, possibly, inefficient or monopolistic service sectors. In addition, there are occasional episodes of high price levels due to temporary factors affecting exchange rates. The issues raised by these large food price differences are relevant to understanding real income differences among countries. They are also relevant to the current round of GATT negotiations, in which agricultural protection is a frequent stumbling block, and to the European Community's hopes of increasing competitive pressures through the creation of a freer internal market.



An Inquiry Into The Problem Of International Comparisons Of Food Costs


An Inquiry Into The Problem Of International Comparisons Of Food Costs
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Author : John Oldham Coleman
language : en
Publisher:
Release Date : 1953

An Inquiry Into The Problem Of International Comparisons Of Food Costs written by John Oldham Coleman and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1953 with Cost and standard of living categories.




Studies And Reports Series N Statistics


Studies And Reports Series N Statistics
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Author : International Labour Office (INTERNATIONAL LABOUR ORGANIZATION)
language : en
Publisher:
Release Date :

Studies And Reports Series N Statistics written by International Labour Office (INTERNATIONAL LABOUR ORGANIZATION) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.




International Comparisons Of Cost Of Living


International Comparisons Of Cost Of Living
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Author :
language : it
Publisher:
Release Date : 1934

International Comparisons Of Cost Of Living written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1934 with categories.




Cost And Affordability Of Healthy Diets Across And Within Countries


Cost And Affordability Of Healthy Diets Across And Within Countries
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Author : Herforth, A., Bai, Y., Venkat, A., Mahrt, K., Ebel, A. & Masters, W.A.
language : en
Publisher: Food & Agriculture Org.
Release Date : 2020-12-12

Cost And Affordability Of Healthy Diets Across And Within Countries written by Herforth, A., Bai, Y., Venkat, A., Mahrt, K., Ebel, A. & Masters, W.A. and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-12-12 with Business & Economics categories.


Price and affordability are key barriers to accessing sufficient, safe, nutritious food to meet dietary needs and food preferences for an active and healthy life. In this study, the least-cost items available in local markets are identified to estimate the cost of three diet types: energy sufficient, nutrient adequate, and healthy (meeting food-based dietary guidelines). For price and availability the World Bank’s International Comparison Program (ICP) dataset is used, which provides food prices in local currency units (LCU) for 680 foods and non-alcoholic beverages in 170 countries in 2017. In addition, country case studies are developed with national food price datasets in United Republic of Tanzania, Malawi, Ethiopia, Ghana and Myanmar. The findings reveal that healthy diets by any definition are far more expensive than the entire international poverty line of USD 1.90, let alone the upper bound portion of the poverty line that can credibly be reserved for food of USD 1.20. The cost of healthy diets exceeds food expenditures in most countries in the Global South. The findings suggest that nutrition education and behaviour change alone will not substantially improve dietary consumption where nutrient adequate and healthy diets, even in their cheapest form, are unaffordable for the majority of the poor. To make healthy diets cheaper, agricultural policies, research, and development need to shift toward a diversity of nutritious foods.



International Evidence On Food Consumption Patterns An Update Using 2005 International Comparison Program Data


International Evidence On Food Consumption Patterns An Update Using 2005 International Comparison Program Data
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Author :
language : en
Publisher: DIANE Publishing
Release Date :

International Evidence On Food Consumption Patterns An Update Using 2005 International Comparison Program Data written by and has been published by DIANE Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.




Food Costs And Wages The World Over


Food Costs And Wages The World Over
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Author : United States. Department of Agriculture
language : en
Publisher:
Release Date : 1979

Food Costs And Wages The World Over written by United States. Department of Agriculture and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Cost and standard of living categories.