Introduction To Animal Science
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Introduction To Animal Science
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Author : W. Stephen Damron
language : en
Publisher: Prentice Hall
Release Date : 2009
Introduction To Animal Science written by W. Stephen Damron and has been published by Prentice Hall this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Animal industry categories.
Introduction to Animal Science: Global, Biological, Social and Industry Perspectives, 4efeatures the most comprehensive, up-to-date coverage of the traditional disciplines that are so essential to a solid foundation in Animal Science: nutrition, digestion, feeds, genetics, reproduction, disease, and animal behavior. Species-focused chapters include the major species (horse, dairy cattle, beef cattle, sheep, goat, poultry, and swine) and the minor species (aquaculture, pets/companion animals, the lamoids, and rabbits).
Introduction To Animal Science
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Author : Leland Shapiro
language : en
Publisher:
Release Date : 2011
Introduction To Animal Science written by Leland Shapiro and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Animal industry categories.
Scientific Farm Animal Production
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Author : Robert Ellis Taylor
language : en
Publisher:
Release Date : 2001
Scientific Farm Animal Production written by Robert Ellis Taylor and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Juvenile Nonfiction categories.
For freshman-level courses in Introductory Animal Science. This highly acclaimed, best-selling introduction to animal science explores the depth and breadth of both the livestock and poultry industries. It provides a sound overview of the biological principles of animal science (e.g. reproduction, genetics, nutrition, consumer products, etc.), and offers comprehensive coverage of the practical areas of breeding, feeding, and management of major farm animal species.
Introduction To Animal Science
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Author : National Agricultural Institute
language : en
Publisher: Lulu.com
Release Date : 2017-09-22
Introduction To Animal Science written by National Agricultural Institute and has been published by Lulu.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-22 with Education categories.
Introduction to Animal Science is one in a series of Just The Facts (JTF) textbooks created by the National Agricultural Institute for secondary and postsecondary programs in agriculture, food and natural resources (AFNR). This is a bold, new approach to textbooks. The textbook presents the essential knowledge of introductory animal science in outline format. This essential knowledge is supported by a major concept, learning objectives and key terms at the beginning of each section references and a short assessment at the end of each section. The content is further enhanced by connecting with a complementary PowerPoint and websites through QR codes (scanned by smartphones or tablets) or URLs. Based on the feedback from the first edition, the 2nd ed. has been revised. Minor errors and broken links were corrected as well as the addition of more illustrations to create a more effective teaching tool. To purchase electronic copies, inquire at: [email protected]
Introduction To Animal Science
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Author : Wilson G. Pond
language : en
Publisher: John Wiley & Sons
Release Date : 2000-02-11
Introduction To Animal Science written by Wilson G. Pond and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-02-11 with Science categories.
Pond is for the mainstream introduction to animal science taught in every university that has a school of agriculture or animal science department. The result of years of teaching, the book provides students with a comprehensive and balanced overview of animal agriculture in contemporary society, taking into account the needs of students with highly varied cultural backgrounds and educational objectives.
Critical Role Of Animal Science Research In Food Security And Sustainability
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Author : National Research Council
language : en
Publisher: National Academies Press
Release Date : 2015-03-31
Critical Role Of Animal Science Research In Food Security And Sustainability written by National Research Council and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-31 with Science categories.
By 2050 the world's population is projected to grow by one-third, reaching between 9 and 10 billion. With globalization and expected growth in global affluence, a substantial increase in per capita meat, dairy, and fish consumption is also anticipated. The demand for calories from animal products will nearly double, highlighting the critical importance of the world's animal agriculture system. Meeting the nutritional needs of this population and its demand for animal products will require a significant investment of resources as well as policy changes that are supportive of agricultural production. Ensuring sustainable agricultural growth will be essential to addressing this global challenge to food security. Critical Role of Animal Science Research in Food Security and Sustainability identifies areas of research and development, technology, and resource needs for research in the field of animal agriculture, both nationally and internationally. This report assesses the global demand for products of animal origin in 2050 within the framework of ensuring global food security; evaluates how climate change and natural resource constraints may impact the ability to meet future global demand for animal products in sustainable production systems; and identifies factors that may impact the ability of the United States to meet demand for animal products, including the need for trained human capital, product safety and quality, and effective communication and adoption of new knowledge, information, and technologies. The agricultural sector worldwide faces numerous daunting challenges that will require innovations, new technologies, and new ways of approaching agriculture if the food, feed, and fiber needs of the global population are to be met. The recommendations of Critical Role of Animal Science Research in Food Security and Sustainability will inform a new roadmap for animal science research to meet the challenges of sustainable animal production in the 21st century.
Fundamentals Of Laboratory Animal Science
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Author : Enqi Liu
language : en
Publisher: CRC Press
Release Date : 2017-07-28
Fundamentals Of Laboratory Animal Science written by Enqi Liu and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-07-28 with Medical categories.
Laboratory animals are becoming increasingly important for biomedical research. It is said that approximately 70% of biomedical research is associated with the use of experimental animals. Laboratory animal research not only expands our knowledge of science, but also greatly improves human and animal health. The field of laboratory animal science is ever-growing and changing as new experimental techniques are developed and new animal models are created. It is essential to know not only the biological features of each laboratory animal but also how to use and care for them responsibly in order to perform high-quality experiments. Courses in beginning Laboratory Animal Science are starting to be offered in many universities throughout the world. However, a practical introductory textbook that contains state-of-the-art techniques is still lacking. Fundamentals of Laboratory Animal Science provides comprehensive information on the principles and practices of using laboratory animals for biomedical research. Each individual chapter focuses on a key sub-discipline of laboratory animal science: animal welfare and best humane care practices in the laboratory; the quality control of laboratory animals; the anatomy, physiology, and husbandry of commonly used species; the principles of creating and using animal models for studying human diseases; practical techniques used for laboratory animal experiments; experimental design; and animal experimentation management. Knowledge of this broad spectrum of concepts and skills will ensure research goes smoothly while greatly reducing animal pain and distress. Well-illustrated and thoroughly referenced, this book will serve not only as a standard textbook but also as a handy guide for veterinarians, researchers, animal care staff, administrators, and other professionals who are involved in laboratory animal science.
Introductory Animal Science
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Author : Jacqueline Louise Wahrmund
language : en
Publisher:
Release Date : 2021-06-30
Introductory Animal Science written by Jacqueline Louise Wahrmund and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-30 with categories.
Introductory Animal Science: The Biology of Domestic Animals delivers the foundation for all future Animal Science courses. Topics including genetics, reproduction, and nutrition provide basic understanding of the major Animal Science disciplines. Additional topics of anatomy, animal health, and animal/environment interactions outline the essentials of animal care. Laboratory exercises, homework assignments, and chapter review questions supplement the material to enhance student success in ASC 101: Domestic Animal Biology.
Introduction To Animal Science
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Author : W. Stephen Damron
language : en
Publisher:
Release Date : 2000
Introduction To Animal Science written by W. Stephen Damron and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Science categories.
Innovative in content and perspective, this introduction to "contemporary" animal science puts "all" of animal science in perspective by examining not only the traditional biological topics (e.g., major species, nutrition, digestion, feeds, genetics, reproduction, disease, and animal behavior) but by exploring the "dynamic" nature of animal science and the many ways in which it is a piece of a much larger whole of agriculture (e.g., vertical integration of industry structure) and agriculture within society (e.g., how animals fit into all of society and how animals contribute to the well being of man from a worldwide perspective). The Value of Animals to Man. Factors Affecting World Agricultural Structure. Worldwide Systems of Agricultural Production. Introduction to Nutrition. The Gastrointestinal Tract. Feedstuffs. Genetics. Animal Breeding. Biotechnology and Genetic Engineering. Reproductive Physiology. Lactation. Animal Behavior and Handling. Animal Health and Diseases. Vertical Integration. The Beef Cattle Industry. The Dairy Cattle Industry. The Poultry Industry. The Swine Industry. The Sheep and Goat Industries. The Horse. Companion Animals. The Llamoids. Rabbits. Aquaculture. Careers and Career Preparation in Animal Science. Animals As Consumers of Grain: Asset or Liability. Food Safety. Animal Welfare and Animal Rights. The Role of Animals in Sustainable Agriculture. For anyone interested in an expanded view of contemporary animal science.