Investigations Of Methods Of Milking
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Investigations Of Methods Of Milking
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Author : Fritz Wilhelm Woll
language : en
Publisher:
Release Date : 1902
Investigations Of Methods Of Milking written by Fritz Wilhelm Woll and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1902 with Agriculture categories.
Methods Of Milking
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Author : Henry Hiram Wing
language : en
Publisher:
Release Date : 1903
Methods Of Milking written by Henry Hiram Wing and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1903 with Agriculture categories.
Bacteriological Investigations Of Milking Machines Classic Reprint
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Author : A. G. Lochhead
language : en
Publisher: Forgotten Books
Release Date : 2018-09-13
Bacteriological Investigations Of Milking Machines Classic Reprint written by A. G. Lochhead and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-13 with Technology & Engineering categories.
Excerpt from Bacteriological Investigations of Milking Machines It will be observed, from the data presented in Table 2, that all four machines were found capable of producing milk of low contamination. The variations in the counts obtained are not considered sufficient to warrant making any distinction between the different makes, particularly in View of the fact that the ranking according to bacterial counts was not the same with the two media employed. This Is further borne out when the counts from the individual cows are considered with respect to the type of machine. Each machine was found to have the lowest average bacterial count in at least one instance. It is safe to assume that differences in contamination due to the machines tested, should such exist, are quite insignificant with proper treatment, and are obscured by other variable factors inherent in experiments of this-type. When the results Of machine milking and hand milking are compared, it will be noted that the hand drawn milk showed a somewhat lower contamina tion, the bacterial counts being, in fact, particularly low. 2 We are inclined to attribute this, at least in part, to the fact that the five employees in this test were not only desirous of beating the machine, but also vied with each other in producing the hand-drawn milk of lowest contamination. Furthermore, the adoption of the suction method of washing the machine (see Part III) in prefer ence to the brushing method used in this experiment would undoubtedly have effected some reduction in the contamination of the machine-drawn milk. Fur ther data to be presented in Part IV of this bulletin, in which a comparison of machine and hand-drawn milk is made, support the view that high grade milk may be consistently produced with either method. When the plate counts on purple-lactose agar and nutrient agar are com pared, it is seen that with machine-drawn milk the official plate count (nutri ent agar, 37 °c., 48 hours) is in all cases lower, with practically no difference in the case of hand-drawn milk. From this it would appear that bacteria capable of growing at blood heat form a larger proportion of the organisms encountered in bland-drawn milk than in milk of correspondingly low grade produced by mac me. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Milk Pamphlets
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Author :
language : en
Publisher:
Release Date : 1879
Milk Pamphlets written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1879 with Milk categories.
Designing Foods
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Author : National Research Council
language : en
Publisher: National Academies Press
Release Date : 1988-02-01
Designing Foods written by National Research Council and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988-02-01 with Medical categories.
This lively book examines recent trends in animal product consumption and diet; reviews industry efforts, policies, and programs aimed at improving the nutritional attributes of animal products; and offers suggestions for further research. In addition, the volume reviews dietary and health recommendations from major health organizations and notes specific target levels for nutrients.
Dairy 2007
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Author :
language : en
Publisher:
Release Date : 2011
Dairy 2007 written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Campylobacter categories.
Standard Methods For The Examination Of Dairy Products Microbiological And Chemical American Public Health Association
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Author : American Public Health Association
language : en
Publisher: Legare Street Press
Release Date : 2022-10-27
Standard Methods For The Examination Of Dairy Products Microbiological And Chemical American Public Health Association written by American Public Health Association and has been published by Legare Street Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-27 with History categories.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Report Of The Chief Of The Bureau Of Dairy Industry
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Author : United States. Bureau of Dairy Industry
language : en
Publisher:
Release Date : 1924
Report Of The Chief Of The Bureau Of Dairy Industry written by United States. Bureau of Dairy Industry and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1924 with Dairying categories.
Machine Milking
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Author : C. C. Thiel
language : en
Publisher:
Release Date : 1979
Machine Milking written by C. C. Thiel and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Dairying categories.
The Bureau Of Dairy Industry
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Author : Jenks Cameron
language : en
Publisher:
Release Date : 1929
The Bureau Of Dairy Industry written by Jenks Cameron and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1929 with Administrative agencies categories.