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Jersey Shore Food History Victorian Feasts To Boardwalk Treats


Jersey Shore Food History Victorian Feasts To Boardwalk Treats
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Jersey Shore Food History


Jersey Shore Food History
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Author : Karen L Schnitzphan
language : en
Publisher: Arcadia Publishing
Release Date : 2008-03-14

Jersey Shore Food History written by Karen L Schnitzphan and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-03-14 with Cooking categories.


“Chock full of photographs, the book dishes on food from the mid-1800s to the mid-1900s, all along the coast from Sandy Hook to Cape May.” —RedBankGreen No trip to the Jersey Shore would be complete without indulging in the cuisine that helps make it famous. These foods we enjoy today are part of a long tradition beginning in the Victorian era, when big oceanfront hotels served elaborate meals. Diverse dishes and restaurants emerged during prohibition and the Great Depression, when fast food appeared and iconic boardwalk treats developed. Predating the farm to table movement, fancy and fast eateries have been supplied by local fishermen and farmers for decades. So whether you indulge in a tomato pie, pork roll or salt water taffy, take a mouthwatering historical tour and discover timeless treats from Sandy Hook to Cape May. “Tells the story of the original farm and sea to table American destination. The book is filled with information about the way the NJ shore has eaten through history and the food establishments that have spanned generations, some still operating today.” —NJ.com “This book also gives us insights into the earliest days of Atlantic City’s fine hotels. The Victorian era menus included in the volume are a treasure. I also loved her inclusion of such iconic former restaurants as Hackney’s and Capt. Starn’s and the still standing Knife and Fork Inn.” —Atlantic City Central “If you enjoy walking the Boardwalk for your pork roll and salt water taffy fix, or if you appreciate the history of the region’s former great restaurants like Hackney’s, Capt. Starn’s and Zaberer’s, this book will be an entertaining read.” —Atlantic City Weekly



Jersey Shore Food History Victorian Feasts To Boardwalk Treats


Jersey Shore Food History Victorian Feasts To Boardwalk Treats
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Author : Karen L. Schnitzspahn
language : en
Publisher: History Press Library Editions
Release Date : 2012-10-16

Jersey Shore Food History Victorian Feasts To Boardwalk Treats written by Karen L. Schnitzspahn and has been published by History Press Library Editions this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-16 with Cooking categories.




Lost Amusement Parks Of The North Jersey Shore


Lost Amusement Parks Of The North Jersey Shore
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Author : Rick Geffken
language : en
Publisher: Arcadia Publishing
Release Date : 2017-03-27

Lost Amusement Parks Of The North Jersey Shore written by Rick Geffken and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-27 with Photography categories.


The Jersey Shore has always attracted people seeking relief from summer heat and humidity. Long before Europeans came here, the native Lenape clammed, fished, and played games on the beach and in the surf. These original people could scarcely have imagined that, by the end of the 19th century, the 120-mile-long coastline of New Jersey would be dotted with amusement parks featuring gentle kiddie car rides, terrifying roller coasters, merry-go-rounds, and fast-food emporiums. James Bradley in Asbury Park and William Sandlass Jr. in Highland Beach created mass entertainment for hundreds of thousands of people. Their seaside recreation centers, along with those in Long Branch, Bradley Beach, Pleasure Bay, and others, endured for years but are just fond and fading memories today.



Postcard America


Postcard America
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Author : Jeffrey L. Meikle
language : en
Publisher: University of Texas Press
Release Date : 2016-01-20

Postcard America written by Jeffrey L. Meikle and has been published by University of Texas Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-01-20 with History categories.


From the Great Depression through the early postwar years, any postcard sent in America was more than likely a “linen” card. Colorized in vivid, often exaggerated hues and printed on card stock embossed with a linen-like texture, linen postcards celebrated the American scene with views of majestic landscapes, modern cityscapes, roadside attractions, and other notable features. These colorful images portrayed the United States as shimmering with promise, quite unlike the black-and-white worlds of documentary photography or Life magazine. Linen postcards were enormously popular, with close to a billion printed and sold. Postcard America offers the first comprehensive study of these cards and their cultural significance. Drawing on the production files of Curt Teich & Co. of Chicago, the originator of linen postcards, Jeffrey L. Meikle reveals how photographic views were transformed into colorized postcard images, often by means of manipulation—adding and deleting details or collaging bits and pieces from several photos. He presents two extensive portfolios of postcards—landscapes and cityscapes—that comprise a representative iconography of linen postcard views. For each image, Meikle explains the postcard’s subject, describes aspects of its production, and places it in social and cultural contexts. In the concluding chapter, he shifts from historical interpretation to a contemporary viewpoint, considering nostalgia as a motive for collectors and others who are fascinated today by these striking images.



New York Magazine


New York Magazine
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Author :
language : en
Publisher:
Release Date : 1997-06-23

New York Magazine written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997-06-23 with categories.


New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.



Fast Food Nation


Fast Food Nation
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Author : Eric Schlosser
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2012

Fast Food Nation written by Eric Schlosser and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Business & Economics categories.


An exploration of the fast food industry in the United States, from its roots to its long-term consequences.



Teeth In The Mist


Teeth In The Mist
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Author : Dawn Kurtagich
language : en
Publisher: Hachette UK
Release Date : 2019-06-11

Teeth In The Mist written by Dawn Kurtagich and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-11 with Young Adult Fiction categories.


Three generations of women uncover an ancient evil in this epic genre-bending horror-fantasy -- a "fearless" Faustian tale perfect for fans of Kendare Blake and Ransom Riggs (Cat Winters). Before the birth of time, a monk uncovers the Devil's Tongue and dares to speak it. The repercussions will be felt for generations . . . Sixteen-year-old photography enthusiast Zoey has been fascinated by the haunted, burnt-out ruins of Medwyn Mill House for as long as she can remember -- so she and her best friend, Poulton, run away from home to explore them. But are they really alone in the house? And who will know if something goes wrong? In 1851, seventeen-year-old Roan arrives at the Mill House as a ward -- one of three, all with something to hide from their new guardian. When Roan learns that she is connected to an ancient secret, she must escape the house before she is trapped forever. 1583. Hermione, a new young bride, accompanies her husband to the wilds of North Wales where he plans to build the largest water mill and mansion in the area. But rumors of unholy rituals lead to a tragic occurrence and she will need all her strength to defeat it. Three women, centuries apart, drawn together by one Unholy Pact. A pact made by a man who, more than a thousand years later, may still be watching . . . This haunting, captivating, and "delightfully disturbing" mystery redefines horror and fantasy (Kirkus).



Travel Holiday


Travel Holiday
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Author :
language : en
Publisher:
Release Date : 1994-02

Travel Holiday written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-02 with Travel categories.




Tourism And Trails


Tourism And Trails
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Author : Dallen J. Timothy
language : en
Publisher: Channel View Publications
Release Date : 2015

Tourism And Trails written by Dallen J. Timothy and has been published by Channel View Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Business & Economics categories.


This book provides a comprehensive overview of trails and routes from a tourism and recreation perspective. This cutting-edge volume addresses conceptual and management issues systematically, examining supply, demand, development and impacts associated with trails and routes.



New York Magazine


New York Magazine
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Author :
language : en
Publisher:
Release Date : 1994-08-29

New York Magazine written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-08-29 with categories.


New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.