Keeping Your Own Free Range Pigs
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Keeping Your Own Free Range Pigs
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Author : Jen Owens
language : en
Publisher: Hyland House Publishing
Release Date : 2011
Keeping Your Own Free Range Pigs written by Jen Owens and has been published by Hyland House Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Pork industry and trade categories.
Pigs are intelligent, challenging and fascinating creatures. They also taste great. Written by long-time vegetarian turned pig-farmer Jen Owens, this book will guide you in feeding and housing your pigs in a caring and cost-effective way, in an environment that supports your pigs' natural instincts.
Keeping A Few Free Range Pigs
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Author : Lee McCosker
language : en
Publisher:
Release Date : 2011-02-19
Keeping A Few Free Range Pigs written by Lee McCosker and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-02-19 with Bacon categories.
This book is a plain english guide to raising a few pigs outdoors in Australia. Free Range Pig farming is becoming very popular as people discover how easy it is to incorporate pigs into a sustainable farming system for the benefit of their land, animal welfare and the wholesome pork such conditions will produce. Lee McCosker has been farming free range pigs for over fifteen years on a commercial scale and during that time she has always shared her experiences with others in an effort to promote free range farms. Many of the enquiries have come from people just wishing to keep a few pigs for the freezer or just for their own enjoyment and not on a large scale. The questions people ask are very similar so Lee has put together a collection of questions and answers that will bring together all aspects of buying, growing, housing and breeding pigs along with tips on producing the best tasting pork ever.
Keeping A Few Free Range Pigs
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Author : Lee A. Mccosker
language : en
Publisher:
Release Date : 2010-12-26
Keeping A Few Free Range Pigs written by Lee A. Mccosker and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-12-26 with Reference categories.
This book is a plain english guide to raising a few pigs outdoors on pasture. Free Range Pig farming is becoming very popular as people discover how easy it is to incorporate pigs into a sustainable farming system for the benefit of their land, animal welfare and the wholesome pork such conditions will produce. Lee McCosker has been farming free range pigs for over fifteen years on a commercial scale and during that time she has always shared her experiences with others in an effort to promote free range, pasture based farms. Many of the inquiries have come from people just wishing to keep a few pigs for the freezer or just for their own enjoyment and not on a large scale. The questions people ask are very similar so Lee has put together a collection of questions and answers that will bring together all aspects of buying, growing, housing and breeding pigs along with tips on producing the best tasting pork ever.
Free Range Pig Farming Starting Out In Pastured Pigs
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Author : Lee McCosker
language : en
Publisher: Lulu.com
Release Date : 2016-04-03
Free Range Pig Farming Starting Out In Pastured Pigs written by Lee McCosker and has been published by Lulu.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-03 with Reference categories.
This book is a easy to understand guide to pastured free range pig farming. It covers everything from breeds, breeding, growing, marketing, housing, fencing and managing the farm environment with the aim of giving anyone new to the industry a good insigh
Pastured Pigs On A Small Scale
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Author : Lee McCosker
language : en
Publisher: Lulu.com
Release Date : 2015-12-16
Pastured Pigs On A Small Scale written by Lee McCosker and has been published by Lulu.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-12-16 with Reference categories.
This book is the revised version of 'Keeping A Few Free Range Pigs'.The popularity of free range pig farming increases all the time but it is not just those that wish to farm pigs on a commercial scale that are a part of this movement, small mixed farms and people that just want to raise a few pigs for the freezer are seeking out information on the best way to farm a few pigs out on pasture.This book is written in a question and answer format, written in plain English, and easy to read. No technical jargon, just uncomplicated information and answers to questions on keeping a few free range pigs on pasture.
Free Range Pig Farming
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Author : Lee A. McCosker
language : en
Publisher: Lee McCosker
Release Date : 2009
Free Range Pig Farming written by Lee A. McCosker and has been published by Lee McCosker this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Animal welfare categories.
Pigs Pork
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Author : Gill Meller
language : en
Publisher: Bloomsbury Publishing
Release Date : 2018-02-22
Pigs Pork written by Gill Meller and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-22 with Cooking categories.
In the fourteenth River Cottage Handbook, Gill Meller shows how to keep pigs and cook with pork. Keeping a herd of pigs brings a lot of enjoyment – they are curious, intelligent and (often) lovable animals, with plenty of character. When the time comes, they can provide you with a fine carcass that can be turned into all manner of tasty things. The River Cottage ethos is all about knowing the story behind what's on the plate, and as Gill Meller explains in this accessible and comprehensive guide, by rearing and butchering your own pigs you'll be able to create a full range of delicious pork products in the most sustainable, economical and hands-on way possible. Pigs & Pork gives expert advice on choosing whether to keep your own pigs, on sourcing them and setting up their home, and on feeding and caring for them. Gill also explains how you can arrange for the pigs' eventual slaughter, and how to find a good butcher or carry out your own butchery at home and identify the different cuts of meat. And even if you are buying your pork from the butcher, there is plenty to inspire. In the mouth-watering recipe section you will find the ultimate roast pork, farmhouse pâtés, pork scratchings, brawn, sausages, rillettes, pork pies, Scotch eggs and black pudding, as well as instructions for how to home-cure your own bacon, ham and salami. And of course, there are guidelines for setting up a proper hog roast to cater for large numbers, River Cottage-style – simply the perfect fare for an outside gathering. Whether you are just after the secret to sensational crackling, or you want to go the whole hog and set up your own sty, this book will guide you on the road to pork heaven.
Tales From The Home Farm
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Author : Michael Kelly
language : en
Publisher: The O'Brien Press
Release Date : 2012-10-15
Tales From The Home Farm written by Michael Kelly and has been published by The O'Brien Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-15 with Social Science categories.
Turn the doom and gloom into a better, more enjoyable way of living. Want to eat better, save money, work those muscles without the treadmill, know where your food comes from? This could be the new, recession-proof you! Five years ago Michael Kelly chucked in the corporate life to try his hand at 'the good life'. It's been the most rewarding thing he has ever done – and you could do it too. Make your back (or front) garden work for you; or maybe an allotment? Based on his own, sometimes hilarious experiences, Michael shares what he's learned, taking us through the year on his small home farm. Included: What to grow and when. What's worth it? What's not? Hens and pigs – the ups and downs Cooking and storing your bounty The health benefits – physical and mental Linking up with others - food swapping and markets, and the return of the meitheal
Get Started In Pig Keeping
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Author : Tony York
language : en
Publisher: Hachette UK
Release Date : 2019-04-04
Get Started In Pig Keeping written by Tony York and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-04-04 with Crafts & Hobbies categories.
Is this the right book for me? Everything an amateur pigkeeper needs for success Get Started in Pig Keeping offers amateur pigkeepers everything they need to make a success of this increasingly popular pursuit. Whether you are interested in breeding pigs, in meat production, or just want the pleasure of their company, this book covers legalities, basic equipment, picking breeds, understanding behaviour and how to raise and slaughter pigs. You'll get all of the advice you need on daily maintenance of your animal, from feeding to cleaning, and find ample resources if you wish to produce your own meat - or even market and sell it at a local level. Get Started in Pig Keeping includes: Chapter 1: The starting point Chapter 2: Preparation and knowing the rules Chapter 3: Before your pig arrives Chapter 4: Can keeping pigs be cost effective? Chapter 5: Getting your first pig Chapter 6: Feeding your pig Chapter 7: The health of your pig Chapter 8: Breeding from your own stock Chapter 9: Meat for the freezer Chapter 10: Sales and Marketing Chapter 11: Who's who in the pig world Learn effortlessly with a new easy-to-read page design and interactive features: Not got much time? One, five and ten-minute introductions to key principles to get you started. Author insights Lots of instant help with common problems and quick tips for success, based on the author's many years of experience. Test yourself Tests in the book and online to keep track of your progress. Extend your knowledge Extra online articles to give you a richer understanding of the subject. Five things to remember Quick refreshers to help you remember the key facts. Try this Innovative exercises illustrate what you've learnt and how to use it.
Practical Self Sufficiency
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Author : Dick Strawbridge
language : en
Publisher: Dorling Kindersley Ltd
Release Date : 2010-09-01
Practical Self Sufficiency written by Dick Strawbridge and has been published by Dorling Kindersley Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-09-01 with House & Home categories.
Everything you need to know about modern-day self-sufficient living from stars of the BBC series - It's Not Easy Being Green - Dick & James Strawbridge Want to save on your fuel bills, ready to grow your own, reduce your carbon footprint, and take the self-sufficient plunge? Dick and James Strawbridge show how to make the practical changes that will have a big impact on your life - without having to transform your lifestyle. Sharing their experiences, tips and techniques, the Strawbridges provide all the step-by-step advice you need for successful eco projects, large and small. Learn to grow your own fruit & veg, make a wormery, build a chicken ark, install solar panels and more. Each undertaking is realistic, achievable and sustainable. You won't need to go the whole hog - just pick and mix to suit your needs, for long-lasting dividends.