Knack Soup Classics

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Knack Soup Classics

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Author : Linda Larsen
language : en
Publisher: Rowman & Littlefield
Release Date : 2009-11-10

Knack Soup Classics written by Linda Larsen and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-11-10 with Reference categories.

Knack Soup Classics focuses on familiar kinds of soups and introduces the reader to more exotic, delicious recipes--all classics. Combining instructions and recipes in an easy-to-read spread with full-color photos will help the reader easily build their skills with each recipe.

Knack Chicken Classics

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Author : Linda Larsen
language : en
Publisher: Rowman & Littlefield
Release Date : 2010-01-05

Knack Chicken Classics written by Linda Larsen and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-01-05 with Cooking categories.

Knack Chicken Classics is the best collection of chicken recipes ever, each explained with unmatched clarity. Bringing together all the instructions and basic techniques one needs to prepare whole birds as well as parts, it includes 100 main recipes and 250 variations, with 350 step-by-step, full-color photos.

Knack Dorm Living

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Author : Casey Lewis
language : en
Publisher: Rowman & Littlefield
Release Date : 2010-03-16

Knack Dorm Living written by Casey Lewis and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-03-16 with Reference categories.

When high school students think of college life, images of parties and new people and late-night pizza instantly come to mind. Only upon moving in does a freshman realize the buzz-killing downside to the blissful freedom: a 12 x 12 dorm room often shared with a stranger. With Knack Dorm Living, Casey Lewis—herself a college senior at the University of Missouri—provides the guide she searched for, in vain, in her freshman year. She offers invaluable tips on what to pack and what to buy, what to expect, decorating, clothes, and organizing time and money. This is an ideal high school graduation gift for high school seniors—both girls and guys—set to move away from home.

1 001 Delicious Soups Stews

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Author : Linda R. Yoakam
language : en
Publisher: Agate Publishing
Release Date : 2015-02-16

1 001 Delicious Soups Stews written by Linda R. Yoakam and has been published by Agate Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-02-16 with Cooking categories.

Fill your bowls with year-round favorites from meaty chilis and seafood chowders to vegetarian stews and breads and biscuits to round out your meals. A redesigned and reformatted version of a perennial favorite, this fourth edition of 1,001 Delicious Soups and Stews delights the palate and soothes the soul, no matter the season. The new edition features streamlined recipes focused on swift and simple preparation and recipe classification information to make recipe selection easier. Hundreds of these wonderful recipes can be prepared in forty-five minutes or less (special icons identify these dishes), and hundreds more are easily found according to preferences for low-carb, low-calorie, and vegetarian options. All recipes are written in a concise format and use readily available ingredients with a focus on fresh, seasonal foods. No special cooking skills or equipment are required—great one-pot meals have never been easier. This comprehensive collection features hundreds of recipes from all over the world, including the Americas, the Mediterranean, China, and India. Readers will find everything from old standbys and comfort-classics to bold chilis, chowders, bisques, fruit soups, and chilled soups. Stick-to-your ribs stews make meal planning easy—they’re substantial enough to be complete, one-pot meals in themselves, and fast and easy enough for weeknight suppers or elegant dinner parties. Either way, readers will never run out of mealtime ideas again!

Knack College Cookbook

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Author : David Poran
language : en
Publisher: Rowman & Littlefield
Release Date : 2010-03-16

Knack College Cookbook written by David Poran and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-03-16 with categories.

College dining-late-night snacks, unhealthy fast food, and cafeteria mystery meat? Think again! With full-color, step-by-step photos accompanying simple yet scrumptious recipes, Knack College Cookbook makes preparing flavorful, healthy, budget-friendly food easier than ever-from down-home favorites and "Mom style" classics to Thai, Vietnamese, and Mexican.

Knack Gourmet Cooking On A Budget

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Author : Michalene Busico
language : en
Publisher: Rowman & Littlefield
Release Date :

Knack Gourmet Cooking On A Budget written by Michalene Busico and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.

Cold Soups

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Author : Linda Ziedrich
language : en
Publisher: Harvard Common Press
Release Date : 1995

Cold Soups written by Linda Ziedrich and has been published by Harvard Common Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Cooking categories.

Sumptous starters for fancy dinners, light but hearty one-dish meals, delightful ways to serve fruit for dessert, and refreshing snacks on a warm day, cold soups are supremely versatile. In the only book devoted to cold soups, Linda Ziedrich offers a host of cold-soup classics, from gazpachos and consommes to borchts and vichyssoise, along with a wealth of innovative new creations.

215 Delicious And Appetizing Classic Soup Recipes For Modern Kitchens

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Author : Lisa Turner
language : en
Publisher:
Release Date : 2014-09-22

215 Delicious And Appetizing Classic Soup Recipes For Modern Kitchens written by Lisa Turner and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-22 with Cooking categories.

Food historians tell us the history of soup is probably as old as the history of cooking. The act of combining various ingredients in a large pot to create a nutritious, filling, easily digested, simple to make/serve food was inevitable. This made it the perfect choice for both sedentary and travelling cultures, rich and poor, healthy people and invalids. Soup (and stews, pottages, porridges, gruels, etc.) evolved according to local ingredients and tastes. New England chowder, Spanish gazpacho, Russian borscht, Italian minestrone, French onion, Chinese won ton and Campbell's tomato...are all variations on the same theme. This wonderful volume of over 215 classic soup recipes, from simple to exotic, has stood the test of time and the recipes contained herein have been passed down from generation to generation in both Europe and America. From Broths to Cream Soups, Bisques to Chowders, Purees to Stocks - this book has you covered! Here are just a few of the many soups included: Chicken Noodle * Cream of Mushroom *Tomato * Crab * Clam Chowder * Asparagus * Barley * Onion * Lentil * Turkey * Veal * Swiss Potato * Spinach Cream * Tomato & Macaroni * Turtle * White Celery * Cauliflower * Clam Broth * Bean Puree * Bouille-Abaisse ... and many more classic and unusual soups your family will love! Also covers the basics of: SUCCESSFUL SOUP STOCK * HERBS AND VEGETABLES USED FOR SOUP MAKING * SIMMERING SECRETS * REMOVING GREASE FROM SOUP * SOUP THICKENING TIPS * GARNISHES & SERVING SUGGESTIONS "A wonderful all-in-one soup cookbook that will prompt you to throw away canned soups forever" - Good Housekeeping

Knack Indian Cooking

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Author : Meenakshi Agarwal
language : en
Publisher: Rowman & Littlefield
Release Date : 2010-01-26

Knack Indian Cooking written by Meenakshi Agarwal and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-01-26 with Reference categories.

A by-ingredient approach to Indian cooking, with chapters devoted to favorite dishes.

Soups And Breads

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Author : Jane Price
language : en
Publisher: Murdoch
Release Date : 2008

Soups And Breads written by Jane Price and has been published by Murdoch this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Cooking (Bread) categories.

Contains a delicious collection of soup and bread recipes from around the globe, ranging from light entree-style soups and creamy soups to more substantial main meals, with plenty of bread recipes as well.