Kosher Cooking
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Kosher Cooking
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Author : Marlena Spieler
language : en
Publisher: Southwater
Release Date : 2016-03-10
Kosher Cooking written by Marlena Spieler and has been published by Southwater this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-10 with Jewish cooking categories.
Jewish food is a combination of richly varied cuisines from all over the globe, reflecting the multi-ethnicity of the Jewish people and the many places where they have settled. Featuring Middle Eastern appetizers, New York bagel brunches and tempting Russian desserts, this book will inspire the reader with both traditional and modern recipes. With an introduction chronicling the dispersal of different Jewish communities and the effect this has had on their styles of cooking, this is not just a recipe book, but a fascinating read. It is also highly practical, unravelling the laws of Kashrut and providing an indispensable guide to preparing kosher food for the Jewish table.
The New Kosher
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Author : Kim Kushner
language : en
Publisher: Weldon Owen International
Release Date : 2015-07-21
The New Kosher written by Kim Kushner and has been published by Weldon Owen International this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-07-21 with Cooking categories.
A collection of over 100 quick & easy, tasty, and healthy Kosher recipes from around the world that will please everyone at your table. Kosher cooking has been redefined for the modern family. The New Kosher by author and cooking teacher Kim Kushner is filled with healthy recipes, exquisite flavors, and a fresh sensibility for the modern lifestyle. Emphasizing fast, easy, and delicious dishes for everyday meals and special occasions, this is your comprehensive guide to kosher cooking. Looking for a modern twist on a traditional dish? Try Kim’s sticky date and caramel challah bread pudding, homemade challah with za’atar everything topping, 5-minute sundried tomato hummus or Mediterranean-inspired lentil, carrot and lemon soup. Trying to find a new family favorite? Whip up some coconut-banana muffins with dark chocolate, penne with lemon zest, pine nuts and Parmesan “pesto,” easy dill chicken and stew or a crispy rice cake with saffron crust. Need a dessert everyone will love? You can’t go wrong with recipes like deconstructed s’mores, crunchy-chewy-nutty “health” cookies, miniature peanut butter cups and dark chocolate bark with rose petals, pistachios and walnuts. Warmly written with personal narratives and detailed nuance, Kim’s recipes reflect her experience as a generous instructor who loves to teach and a mom who cooks tasty and nourishing fare for a big family. “An inventive gourmet approach to kosher cooking, spiced up with Middle Eastern and North African influences.”—USA Today
Jewish Cooking For All Seasons
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Author : Laura Frankel
language : en
Publisher: Agate Publishing
Release Date : 2016-01-18
Jewish Cooking For All Seasons written by Laura Frankel and has been published by Agate Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-01-18 with Cooking categories.
This first paperback edition of Jewish Cooking for All Seasons by Laura Frankel collects more than 150 creative, convenient, and seasonal kosher dishes. From everyday meals to holiday favorites, this book celebrates and updates Jewish cooking with innovative recipes that use fresh, seasonal ingredients. When Chef Frankel opened her first restaurant in 1999, she was driven not only by her love of cooking, but also by the desire to prove that kosher food can be as delicious and exciting as any other type of contemporary cuisine. The same goes in her own kitchen. When her family decided to keep kosher, they gave up eating pork, shellfish, and the combination of meat and dairy—but that didn’t mean they wanted to sacrifice flavor. Fresh and top-quality ingredients are key to Frankel's cooking at the Wolfgang Puck Kosher Catering and Café at Chicago's Spertus Institute. So in Jewish Cooking for All Seasons she groups 150 delicious recipes by season, allowing home cooks to create wonderful meals year-round—from spring's asparagus and goat cheese lasagna and summer's heirloom tomato salad to fall's roasted butternut squash bisque and winter's braised veal shanks with Moroccan spices. Frankel also groups recipes by holidays, providing menus for Passover, Rosh Hashanah, Hanukkah, and more. Every recipe has make-ahead information for holiday or Shabbat preparation, plus a short introduction that includes tips, serving ideas, or information to heighten your guest's appreciation of the dish. Featuring Frankel’s signature blend of convenience and globe-spanning flavors, these recipes are designed to be kosher, yet accessible to eaters of all backgrounds. Anyone looking for fresh, seasonal meals to please family and friends on any occasion will find Jewish Cooking for All Seasons an inspiring resource in the kitchen.
The Modern Kosher Kitchen
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Author : Ronnie Fein
language : en
Publisher: Fair Winds Press
Release Date : 2014-09-16
The Modern Kosher Kitchen written by Ronnie Fein and has been published by Fair Winds Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-16 with Cooking categories.
This isn't your traditional kosher cookbook. Whether you're new to the kitchen, or new to keeping kosher, you'll love the array of creative and interesting recipes found in The Modern Kosher Kitchen. This modern cookbook includes recipes for preparing a family meal, hors d’oeuvres, vegetarian entrees, budget-friendly dishes, and new takes on holiday favorites for Passover and Hannukah. Don't worry about needing the talent or equipment of a professional chef. Ronnie Fein's recipes are creative and interesting, but never intimidating for home chefs. Throughout the pages of this cookbook, Ronnie also provides suggestions on what to serve with her dishes; how to change the dish from dairy to parve to meat (and vice versa); or how to change the recipe to suit a different need. You'll learn valuable tips on recipe shortcuts, information on unusual or new ingredients, and receive advice on product usage. Recreate your favorite family dishes and learn some new tricks with the help of The Modern Kosher Kitchen.
Silver Spoon
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Author :
language : en
Publisher: Feldheim Publishers
Release Date : 2005
Silver Spoon written by and has been published by Feldheim Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cooking categories.
Its first printing was sold out instantly--now available in its second printing! A panorama of dishes--from simple to spectacular--sure to please the most discriminating palate. Choose from more than 400 step-by-step recipes, many of which include serving tips, and all of which are absolutely delicious. So cook up a wonderful meal for your family with this delightful new cookbook.
Kosher Cooking
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Author : Marlena Spieler
language : en
Publisher:
Release Date : 2008-09-19
Kosher Cooking written by Marlena Spieler and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-09-19 with Jewish cooking categories.
Jewish food is a combination of richly varied cuisines from all over the globe, reflecting the multi-ethnicity of the Jewish people and the many places where they have settled. With its Middle Eastern appetisers, New York bagel brunches and tempting Russian desserts, this book will inspire the reader with both traditional and modern recipes from around the world. There is something for every occasion, whether it calls for a hearty soup, a delicate salad or a richly flavoured stew, and every recipe is easy to follow. With an introduction chronicling the dispersal of different Jewish communities and the effect this has had on their styles of cooking, this is more than just a recipe book. In addition, Kosher Cooking is also highly practical unravelling the laws of Kashrut – the code of fitness that applies to what may be eaten and how food may be prepared – and providing an indispensable guide to selecting and preparing food for the Jewish table. Marlena Spieler is a passionate cook who discovered her love of cooking while living in Israel as a teenager. She has written more than 30 cookbooks and has twice won the award for the Best Cookbook in the English Language at the World Cookbook Awards. She writes for The Guardian, The Times and Bon Appetit and appears as a food critic on BBC Radio 4.
Kosher Cooking For Beginners
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Author : Ronnie Fein
language : en
Publisher: Quarry Books
Release Date : 2024-10-22
Kosher Cooking For Beginners written by Ronnie Fein and has been published by Quarry Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-10-22 with Cooking categories.
Whether you’re new to the kitchen, or new to keeping kosher, you’ll love the array of creative and interesting recipes found in Kosher Cooking for Beginners.
The Kitchen Dance
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Author : Elana Milstein
language : en
Publisher: Wheatmark, Inc.
Release Date : 2009
The Kitchen Dance written by Elana Milstein and has been published by Wheatmark, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Cooking categories.
What began with a young couple whipping up kosher recipes in tight quarters became a passion for food, fun, and each other. "The Kitchen Dance" by Elana Milstein and Rob Yunich is a fresh way to think about kosher cooking, the home, and family. Preparing quick, affordable kosher meals has never been easier. From detailed shopping lists, to helping you stock the pantry, to entertaining in tight quarters, "The Kitchen Dance" is the perfect guide to making healthy, fast kosher meals. The recipes include stir-fries, pasta entrees, vegetarian main dishes, original fast-cooking chicken recipes, and delicious desserts. The Kitchen Dance is full of easy-to-understand, foolproof recipes that work perfectly for those who want to cook together or nurture a budding romance.
Gatherings
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Author : Shawna Magence
language : en
Publisher: Feldheim Publishers
Release Date : 2006
Gatherings written by Shawna Magence and has been published by Feldheim Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Jewish cooking categories.
Secrets Of Fat Free Kosher Cooking
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Author : Deborah Bernstein
language : en
Publisher: Penguin
Release Date : 1998
Secrets Of Fat Free Kosher Cooking written by Deborah Bernstein and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Fiction categories.
More information to be announced soon on this forthcoming title from Penguin USA