Kulturthema Essen
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Kulturthema Essen
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Author : Gerhard Neumann
language : de
Publisher:
Release Date :
Kulturthema Essen written by Gerhard Neumann and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.
A History Of The Senses
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Author : Robert Jütte
language : en
Publisher: Polity
Release Date : 2005
A History Of The Senses written by Robert Jütte and has been published by Polity this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with History categories.
Jutte charts the development of our attitudes and relationships to our senses from antiquity through to the 20th century, creating a tapestry of different traditions, images, metaphors, and ideas that have survived through time.
Essen Und Lebensqualit T
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Author : Gerhard Neumann
language : de
Publisher: Campus Verlag
Release Date : 2001
Essen Und Lebensqualit T written by Gerhard Neumann and has been published by Campus Verlag this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Food categories.
Kulturthema Essen 7101 244
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Author : Alois Wierlacher
language : de
Publisher:
Release Date : 1992-04
Kulturthema Essen 7101 244 written by Alois Wierlacher and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992-04 with categories.
Antidiets Of The Avant Garde
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Author : Cecilia Novero
language : en
Publisher: U of Minnesota Press
Release Date : 2010
Antidiets Of The Avant Garde written by Cecilia Novero and has been published by U of Minnesota Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Art categories.
Printbegrænsninger: Der kan printes 10 sider ad gangen og max. 40 sider pr. session
The Science And Culture Of Nutrition 1840 1940
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Author :
language : en
Publisher: BRILL
Release Date : 2020-01-29
The Science And Culture Of Nutrition 1840 1940 written by and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-29 with Medical categories.
Modern nutrition science is usually considered to have started in the 1840s, a period of great social and political turmoil in western Europe. Yet the relations between the production of scientific knowledge about nutrition and the social and political valuations that have entered into the promotion and application of nutritional research have not yet received systematic historical attention. The Science and Culture of Nutrition, 1840-1940 for the first time looks at the ways in which scientific theories and investigations of nutrition have made their impact on a range of social practices and ideologies, and how these in turn have shaped the priorities and practices of the science of nutrition. In these reciprocal interactions, nutrition science has affected medical practice, government policy, science funding, and popular thinking. In uniting major scientific and cultural themes, the twelve contributions in this book show how Western society became a nutrition culture.
Beyond Bratwurst
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Author : Ursula Heinzelmann
language : en
Publisher: Reaktion Books
Release Date : 2014-04-15
Beyond Bratwurst written by Ursula Heinzelmann and has been published by Reaktion Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-15 with Cooking categories.
Thanks to Oktoberfest and the popularity of beer gardens, our thoughts on German food are usually relegated to beer, sausage, pretzels, and limburger cheese. But the inhabitants of modern-day Germany do not live exclusively on bratwurst. Defying popular perception of the meat and potatoes diet, Ursula Heinzelmann’s Beyond Bratwurst delves into the history of German cuisine and reveals the country’s long history of culinary innovation. Surveying the many traditions that make up German food today, Heinzelmann shows that regional variations of the country’s food have not only been marked by geographic and climatic differences between north and south, but also by Germany’s political, cultural, and socioeconomic history. She explores the nineteenth century’s back-to-the-land movement, which called for people to grow food on their own land for themselves and others, as well as the development of modern mass-market products, rationing and shortages under the Nazis, postwar hunger, and divisions between the East and West. Throughout, she illustrates how Germans have been receptive to influences from the countries around them and frequently reinvented their cuisine, developing a food culture with remarkable flexibility. Telling the story of beer, stollen, rye bread, lebkuchen, and other German favorites, the recipe-packed Beyond Bratwurst will find a place on the shelves of food historians, chefs, and spätzle lovers alike.
Early Modern Encounters With The Islamic East
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Author : Sabine Schülting
language : en
Publisher: Routledge
Release Date : 2016-04-29
Early Modern Encounters With The Islamic East written by Sabine Schülting and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-29 with Literary Criticism categories.
An exploration of early modern encounters between Christian Europe and the (Islamic) East from the perspective of performance studies and performativity theories, this collection focuses on the ways in which these cultural contacts were acted out on the real and metaphorical stages of theatre, literature, music, diplomacy and travel. The volume responds to the theatricalization of early modern politics, to contemporary anxieties about the tension between religious performance and belief, to the circulation of material objects in intercultural relations, and the eminent role of theatre and drama for the (re)imagination and negotiation of cultural difference. Contributors examine early modern encounters with and in the East using an innovative combination of literary and cultural theories. They stress the contingent nature of these contacts and demonstrate that they can be read as moments of potentiality in which the future of political and economic relations - as well as the players' cultural, religious and gender identities - are at stake.
Kulturthema Essen
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Author : Eva Barlösius
language : de
Publisher: De Gruyter Akademie Forschung
Release Date : 1993
Kulturthema Essen written by Eva Barlösius and has been published by De Gruyter Akademie Forschung this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Culture categories.
Cultural Techniques
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Author : Bernhard Siegert
language : en
Publisher: Fordham Univ Press
Release Date : 2015-05-01
Cultural Techniques written by Bernhard Siegert and has been published by Fordham Univ Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-05-01 with Social Science categories.
In a crucial shift within posthumanistic media studies, Bernhard Siegert dissolves the concept of media into a network of operations that reproduce, displace, process, and reflect the distinctions fundamental for a given culture. Cultural Techniques aims to forget our traditional understanding of media so as to redefine the concept through something more fundamental than the empiricist study of a medium’s individual or collective uses or of its cultural semantics or aesthetics. Rather, Siegert seeks to relocate media and culture on a level where the distinctions between object and performance, matter and form, human and nonhuman, sign and channel, the symbolic and the real are still in the process of becoming. The result is to turn ontology into a domain of all that is meant in German by the word Kultur. Cultural techniques comprise not only self-referential symbolic practices like reading, writing, counting, or image-making. The analysis of artifacts as cultural techniques emphasizes their ontological status as “in-betweens,” shifting from firstorder to second-order techniques, from the technical to the artistic, from object to sign, from the natural to the cultural, from the operational to the representational. Cultural Techniques ranges from seafaring, drafting, and eating to the production of the sign-signaldistinction in old and new media, to the reproduction of anthropological difference, to the study of trompe-l’oeils, grids, registers, and doors. Throughout, Siegert addresses fundamental questions of how ontological distinctions can be replaced by chains of operations that process those alleged ontological distinctions within the ontic. Grounding posthumanist theory both historically and technically, this book opens up a crucial dialogue between new German media theory and American postcybernetic discourses.