La Caja China
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La Caja China World
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Author : Perry Perkins
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2011-06-02
La Caja China World written by Perry Perkins and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-06-02 with categories.
La Caja China, the Cuban roasting box, has become the toast of food writers and celebrity gourmets, including Food Network's THROWDOWN Chef, Bobby Flay. In La Caja China Cooking: The Secret to Perfect Roasting, we took a gastronomic tour of America. With this new collection of recipes, your La Caja China becomes a magic carpet, allowing you to take your friends and family to the far corners of the world, and experience the delicious wonders waiting for you there! In every culture and country that we researched in gathering this collection, we found people who enjoyed gathering together with loved ones, lighting a fire, cooking meat over it (or under it), and eating together. Not coincidentally, we think, these folks shared a common passion for life and laughter, as well. In La Caja China World, we invite your taste buds to join us on a globe-trotting adventure with dishes like: Grilled Tri-Tip & Chimichurri in Argentina Whole Roast Pig & Coconut Rice in Bali Roast lamb & Potatoes in Greece Beef Short Ribs & Scallion Salad in Korea Christmas Goose in Sweden If you're looking to roast, grill, bake, braise, smoke, or barbecue; whether you're cooking for a hungry crowd, or creating memories with your family - look no further than La Caja China World!
La Caja China Party
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Author : Perry P. Perkins
language : en
Publisher:
Release Date : 2015-11-11
La Caja China Party written by Perry P. Perkins and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-11-11 with categories.
Chef-tested and fully-illustrated party themes. Insider tips and tricks, and over 80 bbq & grilling recipes for the La Caja China roasting box!
La Caja China
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Author : Perry P. Perkins
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2018-11-08
La Caja China written by Perry P. Perkins and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-08 with categories.
Barbeque, B-B-Que, BBQ...It means many things to many people. To some it's a piece of equipment, to some it's an event, to other's it a method of cooking. To many it's a deeply personal part of their history and their home.It's smoking meat, low and slow, or suspended over hot coals, or turning on a spit. Like religion or politics, it's hotly debated, reverently approached, it can be divisive or uniting, and it's only true definition is what it means to the one defining it.My best definition? Barbecue is a gathering, a meal, a sharing of time, food and companionship all in one. Barbecue brings people together and makes them happy. Barbecue is about good food, good friends, but always, it's about a good time.La Caja China: Smoke! is about BBQ, real BBQ, the various ways to make it in the Cuban-style roasting boxes, and the classic recipes that encompass BBQ from all over the United States.Let's have some fun.Let's make some smoke... Chef Perrylacajachinacooking.com
La Caja China Cooking
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Author : Perry P. Perkins
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2010-08-14
La Caja China Cooking written by Perry P. Perkins and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-08-14 with categories.
La Caja China, the Cuban roasting box, has become the toast of foodwriters and celebrity gourmets, including Food Network's THROWDOWN Chef, Bobby Flay."La Caja China Cooking" takes you on a gastronomic tourof America, from Miami's classic Cuban dishes, to traditional Texas andCarolina BBQ, to the crisp, fresh flavors of the Pacific Northwest.Perkins includes grill-top favorites, amazing side dishes, and step-by-stepCaja China instructions for "in-the-box" crowd-pleasers like:~ True Texas Brisket~ Pacific Northwest Salmon~ Southern Roast Turkey~ Carolina Pork Ribs~ Memphis Whole Pickin' PigSo, fire up the coals, pick your favorite recipe, and dazzle your guestswith these simple, yet mouth-watering dishes. Wonderful things can happen when you think inside the box!
La Caja China
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Author : Antonio Martínez Menchén
language : es
Publisher:
Release Date : 1993
La Caja China written by Antonio Martínez Menchén and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with categories.
La Caja China
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Author : Jesús Maeso de la Torre
language : es
Publisher: B DE BOOKS
Release Date : 2015-04-29
La Caja China written by Jesús Maeso de la Torre and has been published by B DE BOOKS this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-29 with Fiction categories.
La apasionante aventura de un cartógrafo de Felipe II en el Lejano Oriente. Rodrigo Silva se ve obligado a asistir al ahorcamiento público de su padre por la pérdida de un galeón a manos de los piratas ingleses. Es una gran injusticia. Es falso. Y por ello jura vengarse. Pero el destino le tiene preparada una sorpresa. Tras formarse como cartógrafo en Sevilla, se convertirá en un maestro en el arte de navegar y trazar cartas náuticas, lo cual le llevará a formar parte de uno de los planes más ambiciosos de Felipe II: la conquista de China. Como emisario secreto del rey habrá de partir de inmediato e infiltrarse en el fabuloso reino oriental para estudiar la viabilidad de una colonia hispana en ese territorio, trazar con datos fiables las coordenadas del vasto país e informar de la actividad de un asentamiento jesuita que Roma oculta de manera misteriosa. Ahí sus conocimientos le abrirán muchas puertas, pero también le empujarán al borde de la muerte y le llevarán hasta la misma corte imperial en la Ciudad Prohibida. A lo largo de su trepidante peripecia, entre almirantes y corsarios, conjuras, virreyes y espías, nativos salvajes, clérigos fanáticos y misioneros bondadosos, descubrirá que no se puede confiar en cualquiera y que el amor sublime se encuentra donde menos se lo espera. Grandes personajes, mucha intriga y sorprendentes giros, rigor, misterio, agilidad y fluidez, aventura, amor... Una extraordinaria novela histórica sobre la mayor aventura hispana del siglo XVI: la conquista de China.
La Caja China Grill
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Author : Perry Perkins
language : en
Publisher:
Release Date : 2017-04-13
La Caja China Grill written by Perry Perkins and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-04-13 with categories.
Grilling. It's the most primitive of all the cooking methods. Picture our ancient ancestors speaking chunks of raw meat on sticks and gathering around a communal fire to roast their meal. Grilling is not BBQ, despite the confusion spread by interchanging the two terms. BBQ is meat cooked "low and slow" indirectly, with a long period of contained wood smoke. Grilling, is all about the fire. Searing foods directly, indirectly, over wood coals or charcoal briquettes, to create flavorful crust and char marks, exponentially increasing the umami flavors in the meat.From the standpoint of the Caja China cook, the difference can be summed up simply: If it's cooking above the coals, it's grilling, if it's cooking in the box, with smoke, it's BBQ. No smoke...you're roasting.La Caja China Grill provides the roasting box owner with detailed instructions for both direct and indirect grilling, specifically on the "top grills" of the Cuban-style pig-roasting boxes and Cajun Microwaves, whose popularity have exploded with their exposure on Food Television, and with cooks and chefs like Bobby Flay, Andrew Zimmern, and Martha Stewart. Perkins, a professional chef and cookbook author, provides tip on charcoal types, the proper amounts to use for each recipe, what woods provide the best smoke for specific ingredients, and even the best wine pairings for various grilled dishes, in the all-inclusive guide to grilling on the "magic box."And, of course, there are the recipes... More than 70 delicious beef, pork, poultry, fish, and vegetable entrees for the grill, as well as sides, sauces, rubs, and everything the grill-master needs for the perfect flame-kissed meal. All recipes are fully illustrated, and many provide web-links to additional cooking tips, definitions, and how-to videos.Summer's coming! It's time to oil up those grills, fire up the coals...and make some magic!
La Caja China
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Author : Miguel Sánchez-Ostiz
language : es
Publisher:
Release Date : 1996
La Caja China written by Miguel Sánchez-Ostiz and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Fiction categories.
La Caja China
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Author : Fernando Ortiz
language : es
Publisher:
Release Date : 1993
La Caja China written by Fernando Ortiz and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Spanish literature categories.
La Caja China
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Author : Antonio Martínez-Menchén
language : es
Publisher:
Release Date : 1993-01-01
La Caja China written by Antonio Martínez-Menchén and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-01-01 with categories.