La Cocina Del Sult N
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The Art Of Baking Blind
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Author : Sarah Vaughan
language : en
Publisher: Hachette UK
Release Date : 2014-07-03
The Art Of Baking Blind written by Sarah Vaughan and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-07-03 with Fiction categories.
From the author of NETFLIX SENSATION ANATOMY OF A SCANDAL There are many reasons to bake: to feed; to impress; and, sometimes, it has to be said, to perfect. In 1966, Kathleen Eaden published The Art of Baking, her guide to nurturing a family by creating the most exquisite pastries. Now, five amateur bakers are competing to become the New Mrs Eaden. There's Jenny, facing an empty nest; Claire, who has sacrificed her dreams; Mike, trying to parent after his wife's death; Vicki, who has dropped everything to be with her baby boy; and perfect Karen, who knows what it's like to have nothing and is determined her façade shouldn't slip. As unlikely alliances are forged, making the choicest choux bun seems the least of the contestants' problems. For they will learn - as Mrs Eaden did before them - that while perfection is possible in the kitchen, it's very much harder in life. 'Delicious . . . Friendship, rivalry and exposed secrets, all gorgeously told' - Elle 'Clever and compelling. I loved this' Nina Stibbe
Collection
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Author : Université catholique de Louvain (1835-1969). Institut des sciences politiques et sociales
language : en
Publisher:
Release Date : 1963
Collection written by Université catholique de Louvain (1835-1969). Institut des sciences politiques et sociales and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1963 with categories.
Apron Anxiety
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Author : Alyssa Shelasky
language : en
Publisher: Crown
Release Date : 2012-05-22
Apron Anxiety written by Alyssa Shelasky and has been published by Crown this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-05-22 with Biography & Autobiography categories.
“Hot sex, looking good, scoring journalistic triumphs . . . nothing made Alyssa love herself enough until she learned to cook. There's a racy plot and a surprising moral in this intimate and delicious book.” --Gael Greene, creator of Insatiable-Critic.com and author of Insatiable: Tales from a Life of Delicious Excess Apron Anxiety is the hilarious and heartfelt memoir of quintessential city girl Alyssa Shelasky and her crazy, complicated love affair with...the kitchen. Three months into a relationship with her TV-chef crush, celebrity journalist Alyssa Shelasky left her highly social life in New York City to live with him in D.C. But what followed was no fairy tale: Chef hours are tough on a relationship. Surrounded by foodies yet unable to make a cup of tea, she was displaced and discouraged. Motivated at first by self-preservation rather than culinary passion, Shelasky embarked on a journey to master the kitchen, and she created the blog Apron Anxiety (ApronAnxiety.com) to share her stories. This is a memoir (with recipes) about learning to cook, the ups and downs of love, and entering the world of food full throttle. Readers will delight in her infectious voice as she dishes on everything from the sexy chef scene to the unexpected inner calm of tying on an apron.
Afro Vegan
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Author : Bryant Terry
language : en
Publisher: Ten Speed Press
Release Date : 2014-04-08
Afro Vegan written by Bryant Terry and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-08 with Cooking categories.
Renowned chef and food justice activist Bryant Terry reworks and remixes the favorite staples, ingredients, and classic dishes of the African Diaspora to present more than 100 wholly new, creative culinary combinations that will amaze vegans, vegetarians, and omnivores alike. NAMED ONE OF THE BEST VEGETARIAN COOKBOOKS OF ALL TIME BY BON APPÉTIT Blending African, Carribean, and southern cuisines results in delicious recipes like Smashed Potatoes, Peas, and Corn with Chile-Garlic Oil, a recipe inspired by the Kenyan dish irio, and Cinnamon-Soaked Wheat Berry Salad with dried apricots, carrots, and almonds, which is based on a Moroccan tagine. Creamy Coconut-Cashew Soup with Okra, Corn, and Tomatoes pays homage to a popular Brazilian dish while incorporating classic Southern ingredients, and Crispy Teff and Grit Cakes with Eggplant, Tomatoes, and Peanuts combines the Ethiopian grain teff with stone-ground corn grits from the Deep South and North African zalook dip. There’s perfect potluck fare, such as the simple, warming, and intensely flavored Collard Greens and Cabbage with Lots of Garlic, and the Caribbean-inspired Cocoa Spice Cake with Crystallized Ginger and Coconut-Chocolate Ganache, plus a refreshing Roselle-Rooibos Drink that will satisfy any sweet tooth. With more than 100 modern and delicious dishes that draw on Terry’s personal memories as well as the history of food that has traveled from the African continent, Afro-Vegan takes you on an international food journey. Accompanying the recipes are Terry’s insights about building community around food, along with suggested music tracks from around the world and book recommendations. For anyone interested in improving their well-being, Afro-Vegan’s groundbreaking recipes offer innovative, plant-based global cuisine that is fresh, healthy, and forges a new direction in vegan cooking.
Those We Love Most
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Author : Lee Woodruff
language : en
Publisher: Hachette Books
Release Date : 2012-09-11
Those We Love Most written by Lee Woodruff and has been published by Hachette Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-09-11 with Fiction categories.
A bright June day. A split-second distraction. A family forever changed. Life is good for Maura Corrigan. Married to her college sweetheart, Pete, raising three young kids with her parents nearby in her peaceful Chicago suburb, her world is secure. Then one day, in a single turn of fate, that entire world comes crashing down and everything that she thought she knew changes. Maura must learn to move forward with the weight of grief and the crushing guilt of an unforgivable secret. Pete senses a gap growing between him and his wife but finds it easier to escape to the bar with his friends than face the flaws in his marriage. Meanwhile, Maura's parents are dealing with the fault lines in their own marriage. Charismatic Roger, who at sixty-five, is still chasing the next business deal and Margaret, a pragmatic and proud homemaker, have been married for four decades, seemingly happily. But the truth is more complicated. Like Maura, Roger has secrets of his own and when his deceptions and weaknesses are exposed, Margaret's love and loyalty face the ultimate test. Those We Love Most chronicles how these unforgettable characters confront their choices, examine their mistakes, fight for their most valuable relationships, and ultimately find their way back to each other. It takes us deep into the heart of what makes families and marriages tick and explores a fundamental question: when the ties that bind us to those we love are strained or broken, how do we pick up the pieces? Deeply penetrating and brimming with emotional insight, this engrossing family drama heralds the arrival of a major new voice in contemporary fiction.
Spritz
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Author : Talia Baiocchi
language : en
Publisher: Ten Speed Press
Release Date : 2016-03-15
Spritz written by Talia Baiocchi and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-15 with Cooking categories.
A narrative-driven book on the surprising history and current revival of spritz cocktails (a wine-based drink served as an aperitif), with 50 recipes, including both historical classics and modern updates. From Milan to Los Angeles, Venice to New York, the spritz—Italy’s bitter and bubbly aperitivo cocktail—has become synonymous with a leisurely, convivial golden hour. But the spritz is more than just an early evening cocktail—it’s a style of drinking. In Spritz, Talia Baiocchi and Leslie Pariseau trace the drink’s origins to ancient Rome, uncover its unlikely history and culture, explore the evolution of aperitivo throughout Northern Italy, and document the spritz’s revival around the world. From regional classics to modern variations, Spritz includes dozens of recipes from some of America’s most lauded bartenders, a guide to building a spritz bar, and a collection of food recipes for classic Italian snacks to pair alongside.
That S The Joint
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Author : Murray Forman
language : en
Publisher: Psychology Press
Release Date : 2004
That S The Joint written by Murray Forman and has been published by Psychology Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Hip-hop categories.
Spanning 25 years of serious writing on hip-hop by noted scholars and mainstream journalists, this comprehensive anthology includes observations and critiques on groundbreaking hip-hop recordings.
Wide Sargasso Sea
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Author : Jean Rhys
language : en
Publisher: National Geographic Books
Release Date : 2016-11-22
Wide Sargasso Sea written by Jean Rhys and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-11-22 with Fiction categories.
One of the BBC's '100 Novels That Shaped Our World' A gorgeous clothbound edition of Jean Rhys's great masterpiece of desire and madness in the Caribbean, published for the novel's fiftieth anniversary. Born into the oppressive, colonialist society of 1930s Jamaica, white Creole heiress Antoinette Cosway meets a young Englishman who is drawn to her innocent beauty and sensuality. After their marriage, however, disturbing rumours begin to circulate which poison her husband against her. Caught between his demands and her own precarious sense of belonging, Antoinette is inexorably driven towards madness, and her husband into the arms of another novel's heroine. This classic study of betrayal, a seminal work of postcolonial literature, is Jean Rhys's brief, beautiful masterpiece. 'She took one of the works of genius of the nineteenth century and turned it inside-out to create one of the works of genius of the twentieth century' Michele Roberts, The Times
Edible Identities Food As Cultural Heritage
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Author : Ronda L. Brulotte
language : en
Publisher: Routledge
Release Date : 2016-04-29
Edible Identities Food As Cultural Heritage written by Ronda L. Brulotte and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-29 with Social Science categories.
Food - its cultivation, preparation and communal consumption - has long been considered a form of cultural heritage. A dynamic, living product, food creates social bonds as it simultaneously marks off and maintains cultural difference. In bringing together anthropologists, historians and other scholars of food and heritage, this volume closely examines the ways in which the cultivation, preparation, and consumption of food is used to create identity claims of 'cultural heritage' on local, regional, national and international scales. Contributors explore a range of themes, including how food is used to mark insiders and outsiders within an ethnic group; how the same food's meanings change within a particular society based on class, gender or taste; and how traditions are 'invented' for the revitalization of a community during periods of cultural pressure. Featuring case studies from Europe, Asia and the Americas, this timely volume also addresses the complex processes of classifying, designating, and valorizing food as 'terroir,' 'slow food,' or as intangible cultural heritage through UNESCO. By effectively analyzing food and foodways through the perspectives of critical heritage studies, this collection productively brings two overlapping but frequently separate theoretical frameworks into conversation.
Nutrition To Grow On
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Author : Jennifer Morris
language : en
Publisher:
Release Date : 2001
Nutrition To Grow On written by Jennifer Morris and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Children categories.
