Legumes Physiology And Molecular Biology Of Abiotic Stress Tolerance
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Legumes Physiology And Molecular Biology Of Abiotic Stress Tolerance
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Author : Prakash Muthu Arjuna Samy
language : en
Publisher: Springer Nature
Release Date : 2023-02-02
Legumes Physiology And Molecular Biology Of Abiotic Stress Tolerance written by Prakash Muthu Arjuna Samy and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-02-02 with Science categories.
This edited volume provides state-of–the-art overview of abiotic stress responses and tolerance mechanisms of different legume crops viz., chickpea, mung bean, lentil, black gram, cowpea, cluster bean, soybean and groundnut. Legumes play an important role in human nutrition and soil health through fixation of nitrogen. Legume production and productivity are vulnerable to different abiotic stresses. A proper understanding about the physiological and molecular basis of the legume crops is essential for genetic improvement of abiotic stress tolerance. This book consists of 15 chapters covering physiological and biochemical basis, molecular physiology, molecular breeding, genetics, genomics, transgenics, epigenetics of drought, saline, high temperature and nutrient deficiency stresses, and the role of microRNAs in abiotic stress tolerance. This volume offers new perspectives in legume crop abiotic stress management, and is useful for various stakeholders, including post graduates students, scientists, environmentalists and policymakers.
Abiotic Stress And Legumes
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Author : Vijay Pratap Singh
language : en
Publisher: Elsevier
Release Date : 2021-08-26
Abiotic Stress And Legumes written by Vijay Pratap Singh and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-26 with Business & Economics categories.
Abiotic Stress and Legumes: Tolerance and Management is the first book to focus on these important factors in legume productivity. As a primary and increasingly important food source, efficient legume productivity relies on the plant's ability to effectively adapt to environmental challenges. The book takes a targeted approach to understanding the methods and means of ensuring survival and productivity of the legume plant. It illustrates the progress that has been made in managing abiotic stress effects in legumes, including the development of several varieties that show tolerance against abiotic stress with high yield using transcriptomic, proteomic, metabolomic and ionomic approaches. Further, exogenous application of various stimulants, such as plant hormones, nutrients, sugars and polyamines has emerged as an alternative strategy to induce capability within legume plants to manage their productivity under abiotic stresses. This book thoroughly examines these emerging strategies and serves as an important resource for researchers, academicians, scientists, and those interested in enhancing their knowledge and aiding further research. Explores the progress made in managing abiotic stress, specifically with high yield legumes Highlights the molecular mechanisms related to acclimation Presents proven strategies and emerging approaches to guide additional research
Molecular Breeding For Rice Abiotic Stress Tolerance And Nutritional Quality
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Author : Lutful Hassan
language : en
Publisher: John Wiley & Sons
Release Date : 2021-04-06
Molecular Breeding For Rice Abiotic Stress Tolerance And Nutritional Quality written by Lutful Hassan and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-06 with Science categories.
Presents the latest knowledge of improving the stress tolerance, yield, and quality of rice crops One of the most important cereal crops, rice provides food to more than half of the world population. Various abiotic stresses—currently impacting an estimated 60% of crop yields—are projected to increase in severity and frequency due to climate change. In light of the threat of global food grain insecurity, interest in molecular rice breeding has intensified in recent years. Progress has been made, but there remains an urgent need to develop stress-tolerant, bio-fortified rice varieties that provide consistent and high-quality yields under both stress and non-stress conditions. Molecular Breeding for Rice Abiotic Stress Tolerance and Nutritional Quality is the first book to provide comprehensive and up-to-date coverage of this critical topic, containing the physiological, biochemical, and molecular information required to develop effective engineering strategies for enhancing rice yield. Authoritative and in-depth chapters examine the molecular and genetic bases of abiotic stress tolerance, discuss yield and quality improvement of rice, and explore new approaches to better utilize natural resources through modern breeding. Topics Include rice adaptation to climate change, enriching rice yields under low phosphorus and light intensity, increasing iron, zinc, vitamin and antioxidant content, and improving tolerance to salinity, drought, heat, cold, submergence, heavy metals and Ultraviolet-B radiation. This important resource: Contains the latest scientific information on a wide range of topics central to molecular breeding for rice Provides timely coverage molecular breeding for improving abiotic stress tolerance, bioavailability of essential micronutrients, and crop productivity through biotechnological methods Features detailed chapters written by internationally-recognized experts in the field Discusses recent progress and future directions in molecular breeding strategies and research Molecular Breeding for Rice Abiotic Stress Tolerance and Nutritional Quality is required reading for rice researchers, agriculturists, and agribusiness professionals, and the ideal text for instructors and students in molecular plant breeding, abiotic stress tolerance, environmental science, and plant physiology, biochemistry, molecular biology, and biotechnology.
Abiotic Stress In Plants
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Author : Arun Shanker
language : en
Publisher: BoD – Books on Demand
Release Date : 2011-09-22
Abiotic Stress In Plants written by Arun Shanker and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-09-22 with Science categories.
World population is growing at an alarming rate and is anticipated to reach about six billion by the end of year 2050. On the other hand, agricultural productivity is not increasing at a required rate to keep up with the food demand. The reasons for this are water shortages, depleting soil fertility and mainly various abiotic stresses. The fast pace at which developments and novel findings that are recently taking place in the cutting edge areas of molecular biology and basic genetics, have reinforced and augmented the efficiency of science outputs in dealing with plant abiotic stresses. In depth understanding of the stresses and their effects on plants is of paramount importance to evolve effective strategies to counter them. This book is broadly dived into sections on the stresses, their mechanisms and tolerance, genetics and adaptation, and focuses on the mechanic aspects in addition to touching some adaptation features. The chief objective of the book hence is to deliver state of the art information for comprehending the nature of abiotic stress in plants. We attempted here to present a judicious mixture of outlooks in order to interest workers in all areas of plant sciences.
Combined Stresses In Plants
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Author : Ramamurthy Mahalingam
language : en
Publisher: Springer
Release Date : 2014-12-05
Combined Stresses In Plants written by Ramamurthy Mahalingam and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-12-05 with Science categories.
The unique responses of plants to combined stresses have been observed at physiological, biochemical, and molecular levels. This book provides an analysis of all three levels of change in various plants in response to different combinations of stresses. The text provides a general review of the combined stress paradigm, focuses on the impact of higher CO2 levels in combination with other stresses, examines drought stress in conjunction with other abiotic factors in different crop plants as well as the combination of biotic and abiotic factors, and discusses the impact of combined stresses in forest ecosystems. Written by experts in the field, Combined Stresses in Plants: Physiological, Molecular, and Biochemical Aspects is a valuable resource for scientists, graduate students, and post-doctoral fellows alike working in plant stresses.
Advances In Rice Research For Abiotic Stress Tolerance
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Author : Mirza Hasanuzzaman
language : en
Publisher: Woodhead Publishing
Release Date : 2018-11-14
Advances In Rice Research For Abiotic Stress Tolerance written by Mirza Hasanuzzaman and has been published by Woodhead Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-14 with Business & Economics categories.
Advances in Rice Research for Abiotic Stress Tolerance provides an important guide to recognizing, assessing and addressing the broad range of environmental factors that can inhibit rice yield. As a staple food for nearly half of the world's population, and in light of projected population growth, improving and increasing rice yield is imperative. This book presents current research on abiotic stresses including extreme temperature variance, drought, hypoxia, salinity, heavy metal, nutrient deficiency and toxicity stresses. Going further, it identifies a variety of approaches to alleviate the damaging effects and improving the stress tolerance of rice. Advances in Rice Research for Abiotic Stress Tolerance provides an important reference for those ensuring optimal yields from this globally important food crop.
Advances In Legume Research Physiological Responses And Genetic Improvement For Stress Resistance
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Author : Phetole Mangena
language : en
Publisher: Bentham Science Publishers
Release Date : 2020-12-03
Advances In Legume Research Physiological Responses And Genetic Improvement For Stress Resistance written by Phetole Mangena and has been published by Bentham Science Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-12-03 with Science categories.
For centuries, legumes have been used as pulses or grains serving as the most critical sources of major protein/oil-producing crops for both human and animal consumption, and for providing raw materials for industrial processing. They are highly valued as soil-building crops, improving soil quality through their beneficial involvement in biological nitrogen fixation, a symbiotic partnership with rhizobia. Advances in Legume Research: Physiological Responses and Genetic Improvement for Stress Resistance serves as a unique source of information on the distinct aspects of basic and applied legume research for general readers, students, academics, and researchers. The book gives several insights on the morphological, physiological, and genetic responses to stresses via 8 concise chapters covering all aspects of legume growth, utilization, and improvement. The included chapters present research findings and succinct reviews concerning the strides continuously made in the improvement of legumes against biotic and abiotic stress factors. This comprehensive new legume reference book disseminates key information pertaining to genetic diversity, conservation, cultivation, manipulation through mutagenic techniques, plant transformation, and other breeding technologies. The book, therefore, continues to build on the need to acquire new knowledge about legume crops and ways to improve their existing agricultural yield for a sustainable and secure food market.
Physiology And Molecular Biology Of Stress Tolerance In Plants
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Author : K.V. Madhava Rao
language : en
Publisher: Springer Science & Business Media
Release Date : 2006-02-10
Physiology And Molecular Biology Of Stress Tolerance In Plants written by K.V. Madhava Rao and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-02-10 with Science categories.
Biologists worldwide now speak the scientific language of molecular biology and use the same molecular tools. Interest is growing in the molecular biology of abiotic stress tolerance and modes of installing better tolerant mechanisms in crop plants. Current studies make plants capable of sustaining their yields even under stressful conditions. Further, this information may form the basis for its application in biotechnology and bioinformatics.
Molecular Physiology Of Abiotic Stresses In Plant Productivity
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Author : A. Hemantaranjan
language : en
Publisher: Scientific Publishers
Release Date : 2018-01-01
Molecular Physiology Of Abiotic Stresses In Plant Productivity written by A. Hemantaranjan and has been published by Scientific Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-01-01 with Technology & Engineering categories.
This book is the outcome of global dedication for researches at physiological and molecular levels that substantially deals with challenges of ongoing international concern over the abiotic stress research, which as the major environmental factors affects plant growth-development. On the other hand, this book also highlights focused researches of significance on image-based plant phenotyping; phenomics and its application in physiological breeding; trace elements; plant functions; physiological basis of yield variation; medicinal and aromatic plants and so on. The aim is to make stronger the distinctive outcome of conscientious research in some of the very sensitive areas of Plant Physiology-Plant Molecular Physiology/ Molecular Biology that broadly highlights the recent developments and mechanisms underlying plant resilience to changing environments. This book brings collectively much needed twenty-one review articles commendably dealing with challenges of ongoing international concern over the abiotic stresses under changing climate besides vital aspects related to image-based plant phenotyping; phenomics and its application in physiological breeding; trace elements; plant functions; physiological basis of yield variation; medicinal and aromatic plants and so on. Apart from fulfilling the acute need of this kind of select theme by research teams and scientists engaged in various facets of plant sciences research in traditional and agricultural universities, institutes and research laboratories throughout the world, it would be extremely a constructive book for acquiring advanced knowledge by post-graduate and Ph.D. scholars in response to the innovative courses in Plant Physiology, Plant Biochemistry, Plant Molecular Physiology, Plant Biotechnology, Environmental Sciences, Plant Pathology, Microbiology, Soil Science & Agricultural Chemistry, Agronomy, Horticulture, and Botany.
Legumes Under Environmental Stress
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Author : Parvaiz Ahmad
language : en
Publisher: John Wiley & Sons
Release Date : 2015-02-16
Legumes Under Environmental Stress written by Parvaiz Ahmad and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-02-16 with Technology & Engineering categories.
Leguminous crops have been found to contribute almost 27% of the world’s primary crop production. However, due to environmental fluctuations, legumes are often exposed to different environmental stresses, leading to problems with growth and development, and ultimately, decreased yield. This timely review explains the transcriptomics, proteomics, genomics, metabolomics, transgenomics, functional genomics and phenomics of a wide range of different leguminous crops under biotic and abiotic stresses, and their genetic and molecular responses. Amongst others the text describes the effect of nutrient deficiency, pesticides, salt, and temperature stress on legumes. Importantly, the book explores the physiobiochemical, molecular and omic approaches that are used to overcome biotic and abiotic constraints in legumes. It looks at the exogenous application of phytoprotectants; the role of nutrients in the alleviation of abiotic stress; and the microbial strategy for the improvement of legume production under hostile environments. Key features: demonstrates how to mitigate the negative effect of stress on leguminous crops, and how to improve the yield under stress the most up-to-date research in the field written by an international team of active researchers and practitioners across academia, industry and non-profit organisations. This volume is a valuable and much-needed resource for scientists, professionals and researchers working in plant science, breeding, food security, crop improvement and agriculture worldwide. In universities it will educate postgraduate and graduate students in plant science and agriculture; it will also benefit those in scientific institutions and in biotech and agribusiness companies, who deal with agronomy and environment.