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Looking Ahead For The British Pig Industry


Looking Ahead For The British Pig Industry
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Looking Ahead For The British Pig Industry


Looking Ahead For The British Pig Industry
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Author : Royal Agricultural Society of England
language : en
Publisher:
Release Date : 1989*

Looking Ahead For The British Pig Industry written by Royal Agricultural Society of England and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989* with Pork industry and trade categories.




The English Pig Industry


The English Pig Industry
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Author : Great Britain. Parliament. House of Commons. Environment, Food and Rural Affairs Committee
language : en
Publisher: The Stationery Office
Release Date : 2009

The English Pig Industry written by Great Britain. Parliament. House of Commons. Environment, Food and Rural Affairs Committee and has been published by The Stationery Office this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Technology & Engineering categories.


This report finds that, although the pig industry is highly competitive and is well known for being cyclical, the last ten years have seen a steady decline in the scale and productivity of the English pig industry and an increase in the pig meat imported into the UK to satisfy consumer demand. The lack of transparency in the supply chain leads farmers to form the view that they are not getting their fair share. UK pigs cost more to produce than their EU counterparts. The industry blames this on the effects of disease outbreaks, high feed prices, burdensome environmental regulations and the high cost of the introduction of new welfare standards of housing for pigs in 1999. Pig producers are rightly proud of their high welfare standards, but the Committee believes that they have not successfully promoted to the consumer the justification for the higher cost of English pig meat. Retailers and catering suppliers are responsible for ensuring that labelling of pig meat products is clear and unambiguous, but producers, animal welfare groups such as the RSPCA, and Government, have a role in making certain that consumers understand the difference between the standards of welfare in the various methods of pig production and ensuring that pig meat produced in the UK is of a high welfare standard. Defra must continue to: advise other Government departments and public bodies on the welfare standards of farm assurance schemes in order to encourage them to adopt a more innovative approach in public sector procurement of pig meat; liaise closely with the industry on its Health and Welfare Council; fund research into the pig-specific diseases which have severely impacted on the industry in recent years.



Opportunities For Integration In The British Pig Industry


Opportunities For Integration In The British Pig Industry
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Author : Simon Carlton
language : en
Publisher:
Release Date : 1997

Opportunities For Integration In The British Pig Industry written by Simon Carlton and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Agricultural industries categories.




Growing The British Pig Industry


Growing The British Pig Industry
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Author :
language : en
Publisher:
Release Date : 2019

Growing The British Pig Industry written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with categories.




The British Pig Industry And The Single European Market


The British Pig Industry And The Single European Market
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Author : Pig Veterinary Society
language : en
Publisher:
Release Date : 1990

The British Pig Industry And The Single European Market written by Pig Veterinary Society and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with categories.




Pig Groups


Pig Groups
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Author : Great Britain Pig Industry Development Authority
language : en
Publisher:
Release Date : 1964

Pig Groups written by Great Britain Pig Industry Development Authority and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1964 with categories.




Pyrrhic Progress


Pyrrhic Progress
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Author : Claas Kirchhelle
language : en
Publisher: Rutgers University Press
Release Date : 2020-01-17

Pyrrhic Progress written by Claas Kirchhelle and has been published by Rutgers University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-17 with Medical categories.


Pyrrhic Progress analyses over half a century of antibiotic use, regulation, and resistance in US and British food production. Mass-introduced after 1945, antibiotics helped revolutionize post-war agriculture. Food producers used antibiotics to prevent and treat disease, protect plants, preserve food, and promote animals' growth. Many soon became dependent on routine antibiotic use to sustain and increase production. The resulting growth of antibiotic infrastructures came at a price. Critics blamed antibiotics for leaving dangerous residues in food, enabling bad animal welfare, and selecting for antimicrobial resistance (AMR) in bacteria, which could no longer be treated with antibiotics. Pyrrhic Progress reconstructs the complicated negotiations that accompanied this process of risk prioritization between consumers, farmers, and regulators on both sides of the Atlantic. Unsurprisingly, solutions differed: while Europeans implemented precautionary antibiotic restrictions to curb AMR, consumer concerns and cost-benefit assessments made US regulators focus on curbing drug residues in food. The result was a growing divergence of antibiotic stewardship and a rise of AMR. Kirchhelle's comprehensive analysis of evolving non-human antibiotic use and the historical complexities of antibiotic stewardship provides important insights for current debates on the global burden of AMR.



The Economist


The Economist
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Author :
language : en
Publisher:
Release Date : 1977

The Economist written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1977 with Commerce categories.




Securing Food Supplies Up To 2050


Securing Food Supplies Up To 2050
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Author : Great Britain: Parliament: House of Commons: Environment, Food and Rural Affairs Committee
language : en
Publisher: The Stationery Office
Release Date : 2009-07-21

Securing Food Supplies Up To 2050 written by Great Britain: Parliament: House of Commons: Environment, Food and Rural Affairs Committee and has been published by The Stationery Office this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-07-21 with Political Science categories.


Incorporating HC 266, session 2008-09



Innovation In Eu Agriculture


Innovation In Eu Agriculture
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Author : Great Britain: Parliament: House of Lords: European Union Committee
language : en
Publisher: The Stationery Office
Release Date : 2011-07-07

Innovation In Eu Agriculture written by Great Britain: Parliament: House of Lords: European Union Committee and has been published by The Stationery Office this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-07-07 with Political Science categories.


Agricultural innovation must be at the heart of both Europe and the UK's policy-making, in an effort to respond to a rising global population, to the challenges of climate change and to food price volatility. Farmers cannot be expected to rise to these exceptional challenges without significant help. The EU collectively, and Member States nationally, must do more to help solve these problems. There are three main areas that the European Union Committee strongly urges the EU to consider in the current debate about the future of the Common Agricultural Policy (CAP) and innovation policy: the European Commission must significantly increase investment in scientific research in the agricultural sector by reducing the proportion of funding devoted to the CAP and diverting it to agricultural research by the EU's Research Programme; all countries must ensure that innovative knowledge is fully communicated to the agricultural sector via better farm advice systems; the innovation-hostile environment of Brussels must be overcome.