Manual And Atlas Of The Penicillia
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Manual And Atlas Of The Penicillia
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Author : Carlos Ramirez
language : en
Publisher:
Release Date : 1982
Manual And Atlas Of The Penicillia written by Carlos Ramirez and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Medical categories.
A Manual Of The Penicillia
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Author : Kenneth B. Raper
language : en
Publisher:
Release Date : 1949
A Manual Of The Penicillia written by Kenneth B. Raper and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1949 with Penicillium categories.
A Manual Of The Penicillia
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Author : K. B. Raper
language : en
Publisher:
Release Date : 1973
A Manual Of The Penicillia written by K. B. Raper and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1973 with categories.
Manual Of The Penicillia
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Author : K.B. Raper
language : en
Publisher:
Release Date : 1984-01-01
Manual Of The Penicillia written by K.B. Raper and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984-01-01 with categories.
Penicillium And Acremonium
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Author : John F. Peberdy
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-11-11
Penicillium And Acremonium written by John F. Peberdy and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-11 with Science categories.
Biotechnology is a word that was originally coined to describe the new processes which could be derived from our ability to manipulate, in vitro, the genetic material common to all organisms. I t has now become a generic term encompassing all "applications" of living systems, including the more traditional fermentation and agricultural industries. Recombinant DNA technology has opened up new opportunities for the exploitation of microorganisms and animal and plant cells as producers or modifiers of chemical and biological products. This series of handbooks deals exclusively with microorganisms which are at the forefront of the new technologies and brings together in each of its volumes the background information necessary to appreciate the historical development of the organisms making up a particular genus, the degree to which molecular biology has opened up new opportunities, and the place they occupy in today's biotechnology industry. Our aim was to make this primarily a practical approach, with emphasis on methodology, combining for the first time information which has largely been spread across a wide literature base or only touched upon briefly in review articles. Each handbook should provide the reader with a source text, from which the importance of the genus to his or her work can be identified, and a practical guide to the handling and exploitation of the organisms included.
Integration Of Modern Taxonomic Methods For Penicillium And Aspergillus Classification
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Author : Robert A. Samson
language : en
Publisher: CRC Press
Release Date : 2003-09-02
Integration Of Modern Taxonomic Methods For Penicillium And Aspergillus Classification written by Robert A. Samson and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-09-02 with Medical categories.
Many species of penicillium and aspergillus are important in biotechnology, food, medicine, biodeterioration and other applied fields, so a practical and stable taxonomy is of vital importance. Recent developments in science and technology mean that taxonomic classification is no longer confined to classical morphological concepts, and the integrat
Modern Concepts In Penicillium And Aspergillus Classification
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Author : Robert A. Samson
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-11-11
Modern Concepts In Penicillium And Aspergillus Classification written by Robert A. Samson and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-11 with Science categories.
In our view, the First International Penicillium and Aspergillus Workshop held in Baarn and Amsterdam in May, 1985, was a great success. The assembly in one place of so many specialists in these two genera produced both interesting viewpoints and lively discussions. But more particularly, a remarkable cohesion of ideas emerged, borne primarily of the realisation that taxonomy has passed from the hands of the solitary morphologist. The future of taxonomy lay in collaborative and multidisciplinary studies embracing morphology, physiology and newer methodologies. Penicillium and Aspergillus Workshop was borne logically The Second International from the first, and was held in Baarn on May 8-12, 1989. It was attended by 38 scientists from 16 countries. At this Workshop we have attempted to move further into new methods, especially by bringing together molecular biologists, medical and food mycologists and biochemists as well as more traditional taxonomists. We feel that the meeting contributed greatly to dialogue between taxonomists, and also fundamental and applied mycologists. At the meeting, we became aware that the approach to taxonomy of these genera is now becoming more pragmatic, with an increasing emphasis on consensus, and on stability of names. This is a noteworthy development, which we, as editors, welcome. So many species in Penicillium and Aspergillus are economically important in biotechnology, foods and medicine, and practical, stable taxonomy is of vital importance. These Proceedings comprise 40 papers divided into 9 chapters.
Advances In Penicillium And Aspergillus Systematics
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Author : Robert Samson
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-03-09
Advances In Penicillium And Aspergillus Systematics written by Robert Samson and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-09 with Science categories.
Handbook Of Applied Mycology
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Author : Arora
language : en
Publisher: CRC Press
Release Date : 1991-08-02
Handbook Of Applied Mycology written by Arora and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991-08-02 with Science categories.
This volume supplements the other books on this subject by providing much information that is not readily available elsewhere. It opens with a taxonomy of fungi in foods and feeds and then considers ecology, spoilage, and mycotoxin production by fungi in foods and feeds. This is followed by a series
New And Future Developments In Microbial Biotechnology And Bioengineering
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Author : Vijai G. Gupta
language : en
Publisher: Elsevier
Release Date : 2018-02-06
New And Future Developments In Microbial Biotechnology And Bioengineering written by Vijai G. Gupta and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-06 with Technology & Engineering categories.
New and Future Developments in Microbial Biotechnology and Bioengineering: Penicillium System Properties and Applications covers important research work on the applications of penicillium from specialists from an international perspective. The book compiles advancements and ongoing processes in the penicillium system, along with updated information on the possibilities for future developments. All chapters are derived from current peer reviewed literature as accepted by the international scientific community. These important fungi were found to secrete a range of novel enzymes and other useful proteins, and are still being extensively studied and improved for specific use in the food, textile, pulp and paper, biocellulosic ethanol production and other industries. The book caters to the needs of researchers/academicians dealing with penicillium spp. related research and applications, outlining emerging issues on recent advancements made in the area of research and its applications in bioprocess technology, chemical engineering, molecular taxonomy, biofuels/bioenergy research and alternative fuel development. In addition, the book also describes the identification of useful compound combinations/enzyme cocktails and the fermentation conditions required to obtain them at an industrial scale. Finally, the book provides updated information on the best utilization of these fungi as a natural tool to meet the next challenges of biotechnology. Compiles the latest developments and current studies in the penicillium system Contains chapters contributed by top researchers with global appeal Includes current applications in bioindustry and lists future potential applications of these fungi species Identifies future research needs for these important fungi, including the best utilization of them as a natural tool to meet the next challenges of biotechnology