Maria S Traditional Greek Kitchen

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Maria S Traditional Greek Kitchen

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Author : Aristea Lucas
language : en
Publisher:
Release Date : 2023-04-23

Maria S Traditional Greek Kitchen written by Aristea Lucas and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-23 with categories.

Traditional Greek foods have always been Maria's specialty. The rich flavours of the recipes are exceptional and the taste just wonderful. These typical recipes range from simple, fresh, healthy salads to the classic Greek moussaka and pastitsio. Maria's recipes follow the more traditional method of cooking, using healthy ingredients, herbs, and spices for all to enjoy, which can be shared from everyday casual meals to special gatherings.

My Greek Kitchen

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Author : Mary Valle
language : en
Publisher:
Release Date : 2015-02

My Greek Kitchen written by Mary Valle and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-02 with Cooking, Greek categories.

Create mouth-watering Greek feasts in your very own kitchen with Mary Valles' My Greek Kitchen. This fantastic collection of recipes is an album of traditional Greek cooking. The book is a fantastic guide to where Mary will show you how to cook the best vegetables with a drizzle of olive oil, a squeeze of lemon and a sprinkling of oregano. Learn how to infuse creamy yoghurt with succulent, sweet honey or seasonal dishes such as spring lamb roasts or a winter pork casserole.

My Greek Family Table Fresh Regional Recipes

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Author : Maria Benardis
language : en
Publisher: The Countryman Press
Release Date : 2017-05-02

My Greek Family Table Fresh Regional Recipes written by Maria Benardis and has been published by The Countryman Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-05-02 with Cooking categories.

More than 100 Greek recipes, updated for the modern home cook Greek dishes have influenced other cultures for thousands of years. The dishes and preparation are simple; the taste, divine. In My Greek Family Table, Maria Benardis describes her summers of cooking at her grandmother’s elbow on the Greek island of Psara, and places an emphasis on eating for health and well-being. The foods of ancient Greece are as relevant—and delicious—as ever, showcased in recipes such as: Barley and Pomegranate Salad Chicken with Herbed Feta Crust Lamb with Avgolemono (egg and lemon sauce) Hippocrates’ Spiced Wine Written with passion and beautifully photographed, My Greek Family Table is a personal invitation to experience all the depth and flavor of Greek cooking and the wonderful spirit of kerasma—the offering of food to those we love.

Smashing Plates

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Author : Maria Elia
language : en
Publisher: Kyle Books
Release Date : 2014

Smashing Plates written by Maria Elia and has been published by Kyle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Cooking, Greek categories.

An award-winning London chef presents a collection of modernized Greek recipes based on traditional flavors, drawing on her experience in village kitchens and gardens to provide such options as Zucchini-Coated Calamari, Watermelon Mahalepi and Marinated Lamb with Feta Curd.

Greek Vegetarian Cookery

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Author : Jack Santa Maria
language : en
Publisher: Shambhala Publications
Release Date : 2001-05-01

Greek Vegetarian Cookery written by Jack Santa Maria and has been published by Shambhala Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001-05-01 with Cooking categories.

From appetizers to cakes and desserts, these recipes combine the freshest ingredients—whole grain flour, olive oil, lemons, yogurt and cheese, wild herbs, among others—in ways that will tantalize the palates of both vegetarians and lovers of traditional Greek food. To complement the 200 recipes, the author outlines religious, historical, and other influences on Greek cuisine. He also relates anecdotes of his life in Greece and accounts of folk customs there. A full array of mouth-watering dishes is included, along with a note on the pronunciation of Greek words and an extensive glossary. The recipes include Cucumber and Yogurt Dip, Bean Soup with Hot Peppers, Chick Peas with Apricots, Cauliflower Fritters, Olive and Orange Salad, Cheese Rolls, Melon with Honey Dressing, and Semolina Halva.

Simple Authentic Greek Cuisine

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Author : Maria Kostopoulos
language : en
Publisher:
Release Date : 2023

Simple Authentic Greek Cuisine written by Maria Kostopoulos and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023 with Cooking, Greek categories.

A collection of 80 easy-to-follow delicious and healthy Greek recipes.

Mindful Vegan Meals

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Author : Maria Koutsogiannis
language : en
Publisher: Page Street Publishing
Release Date : 2018-06-12

Mindful Vegan Meals written by Maria Koutsogiannis and has been published by Page Street Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-12 with Cooking categories.

Nourishing Vegan Recipes for a Healthy, Confident You In this fearless cookbook, Maria Koutsogiannis, creator of FoodByMaria, shares the vibrant vegan recipes that paved her way to healing and self-acceptance. Every nutrient-packed recipe marks a milestone for Maria—follow along as she makes delicious discoveries. Mushroom and White Trufe Oil Risotto is a reminder that carbs are not the enemy, Self-Love Buddha Bowl with Baked Falafel is Maria’s go-to when she needs an energy boost and Easy Thai-Infused Coleslaw Salad represents a trip abroad that changed her whole way of thinking. Find recipes for fun homemade sauces and dressings, as well as naturally sweetened juices, snacks and treats to fuel your body and mind. By opening up about her battle with bulimia—with honest accounts from the ups and downs of recovery and advice on creating a healthy, meaningful relationship with food—Maria’s story is that of a hopeful, supportive friend. Her heartfelt stories and flavorful recipes will inspire confidence and joy in and out of the kitchen.

The Greek Diet

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Author : Maria Loi
language : en
Publisher: Harper Collins
Release Date : 2014-10-07

The Greek Diet written by Maria Loi and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-07 with Cooking categories.

Lose Weight and Feel Great by Indulging in the World’s Healthiest and Most Delicious Diet! Ancient Greeks enjoyed wine and rich ingredients like olive oil and honey, and their bodies were immortalized in sculpture as a standard of beauty and sensuality. Today new studies prove that the Mediterranean diet is the healthiest food plan in the world. Research shows that it is noted for reducing the risk of diabetes, improving heart health, and sharpening the mind with foods rich in omega-3s. Now, in The Greek Diet, world-renowned chef Maria Loi—who grew up in a small Greek village where she learned to cook from family recipes—has teamed up with veteran health journalist Sarah Toland to bring the weight-loss and health benefits of the traditional Greek diet straight to your table. The Greek Diet offers: Easy-to-follow meal plans that are structured around the twelve Pillar Foods of the Mediterranean diet to jump-start your weight loss and improve your overall health. 100 authentic, mouthwatering Greek recipes using whole foods and unprocessed ingredients, including what the New York Times called one of the best Greek yogurts. Plans that can be modified to fit any lifestyle, including gluten-free and dairy-free alternatives. The twelve Pillar Foods of a Greek diet, including olive oil, Greek yogurt, wine, coffee, and tea. . . . and more! More than just a weight-loss plan, The Greek Diet is a path back to health and a way of eating that is not only sustainable but also completely satisfying and enjoyable.

Cooking Eating Wisdom For Better Health

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Author : Maria Benardis
language : en
Publisher: BalboaPress
Release Date : 2013-07-19

Cooking Eating Wisdom For Better Health written by Maria Benardis and has been published by BalboaPress this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-07-19 with Body, Mind & Spirit categories.

Cooking & Eating Wisdom for Better Health gives readers all the tools and know-how needed to cook joyfully, with agapi (Greek word for unconditional love) and eat for longevity. It teaches you how to cook intuitively using ingredients that harmonise your body and mind. Cooking and eating will become a time to celebrate, a joyful experience, a time to connect with yourself, a time to awaken to new experiences and to heal. You can begin to explore and rediscover the farmacy of nature for personal healing instead of the pharmacy. The first section of Cooking & Eating Wisdom for Better Health begins with the ten ancient Greek wisdoms to adopt in the kitchen and when eating to ensure happy and stress free cooking. The ancient Greeks had an emphasis on cooking spiritually rather than stressfully. Positive affirmations are also included. Affirmations were used by the ancient Greeks to look at the world and life from a positive frame of mind and to promote healing within. The second section of Cooking & Eating Wisdom for Better Health features some key ingredients and their healing benefits noted by Hippocrates and other ancients that were used by them in their cooking and in potions to heal health conditions. Recipes are included to showcase the healing ingredients. Healthy eating and a healthy mind were the two key components practiced by the ancient Greeks to ensure healthy living and longevity - “Let medicine be thy food and food thy medicine”. The natural force within each of us is the greatest healer of disease” Hippocrates. Many people during these times lived up to the age of 200 years old a rare occurrence now days. We all have the potential to live long and healthy lives and this book will provide you with the know-how. Cooking & Eating Wisdom for Better Health is an essential addition to every kitchen!

When The Past Is Left

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Author : Helena Kidd
language : en
Publisher: Eleni Press
Release Date : 2024-02-17

When The Past Is Left written by Helena Kidd and has been published by Eleni Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-02-17 with categories.

‘We were four shattered souls saying goodbye that night.’ That same night, a storm raged as Helena drove through sheets of rain back to Melbourne, to the hospital, willing Maria to delay her last breath. When The Past Is Left is an unforgettable fusion memoir filled with short stories, essays, prose, elegies, and messages of love, praise and support from a community who shared in Helena’s grief. Helena explores the past through generational history and accounts of growing old, death and grief. The stories in this generational history form an anchor of love and pay tribute to a brave Maria who let go of her most devasting secrets before her passing. In her follow up to the award-nominated When the Past Awakens, Helena Kidd recounts the final days of her mother, Maria Avraam. Helena embraces her grief and finds a way through it. Maria came to Australia from Cyprus in 1957 and lived in Richmond behind her brother’s shoe repair shop. She was a survivor of an abusive marriage and was later deserted in the 1960s. With the assistance of her children, she became a first-time homeowner at the age of 64 in Brunswick, Victoria. Called ‘The Quiet House’, it gave Maria new life and set her free from cultural patterns of restriction. Helena Kidd was raised in Richmond, Victoria. As a young woman, she was caught between two worlds. She is of Cypriot heritage, but as a second generation Australian she tried hard to fit into the ‘Australian way’. The bonds of mother and daughter were fractured for a time, but as Maria and Helena worked towards a better future together their connection became unshakeable. When The Past Is Left is an unforgettable fusion memoir filled with short stories, essays, prose, elegies, and messages of love, praise and support from a community who shared in Helena’s grief. Helena explores the past through generational history and accounts of growing old, death and grief. The stories in this generational history form an anchor of love and pay tribute to a brave Maria who let go of her most devasting secrets before her passing. Helena Kidd has been recognised for her contribution to literature as a Cypriot from the Diaspora. When The Past is Left is Helena’s third publication.