Markets Moral Economy And The Ethics Of Sustainable Agriculture
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Markets Moral Economy And The Ethics Of Sustainable Agriculture
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Author : Paul B. Thompson
language : en
Publisher:
Release Date : 1995
Markets Moral Economy And The Ethics Of Sustainable Agriculture written by Paul B. Thompson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with categories.
The Ethics Of Consumption
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Author : Helena Röcklinsberg
language : en
Publisher: Springer
Release Date : 2013-11-05
The Ethics Of Consumption written by Helena Röcklinsberg and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-05 with Science categories.
We are all consumers. What we consume, how, and how much, has consequences of great moral importance for humans, animals, and the environment. Great challenges lie ahead as we are facing population growth and climate change and reduced availability of fossil fuels. It is often argued that key to meeting those challenges is changing consumption patterns among individual as well as institutions, for instance through reducing meat consumption, switching to organic or fair trade products, boycotting or 'buycotting' certain products, or consuming less overall. There is considerable disagreement regarding how to bring this about, whose responsibility it is, and even whether it is desirable. Is it a question of political initiatives, producer responsibility, the virtues and vices of individual consumers in the developed world, or something else? Many of these issues pose profound intellectual challenges at the intersection of ethics, political philosophy, economics, and several other fields. This publication brings together contributions from scholars in numerous disciplines, including philosophy, law, economics, sociology and animal welfare, who explore the theme of 'the ethics of consumption' from different angles.
The Ethics And Economics Of Agrifood Competition
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Author : Harvey S. James, Jr.
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-03-19
The Ethics And Economics Of Agrifood Competition written by Harvey S. James, Jr. and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-19 with Philosophy categories.
This edited volume presents ethical and economic analyses of agrifood competition. By systematically examining fairness and openness in agricultural markets, it seeks to answer the question of whether there is adequate competition in the agrifood industry and whether the system is fair to all participants. It outlines ethical and economic principles important for understanding agrifood competition, presents arguments for and against consolidation, globalization and the integration of agrifood industries, and looks at the implications of globalization on the nature of competition in specific agricultural contexts.
Ethical Issues In Food And Agriculture
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2001
Ethical Issues In Food And Agriculture written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Business & Economics categories.
Technological advances and organizational changes affecting agrifood systems in recent years have been radical and rapid; the repercussions, however, will be felt for a long time to come and the consequences may be irreversible. Whether these changes be as specific as individual food production techniques or as broad as the effects of globalization, they have refocused attention on age-old human values and fundamental human rights, including the right to adequate - and safe - food. The resulting controversies have brought to the fore a number of basic ethical concerns that are central to the global goals of world food security and sustainable rural development: the need for equitable participation, for example, that reconciles the interests of wealthy and less advantaged countries today while guaranteeing viable options for future generations; and the need to ensure broad-based involvement in decisions concerning technology development, particularly genetic engineering. The resolution of these issues demands careful reflection and constructive dialogue - the purpose of this new series on ethics in food and agriculture is to give impetus to that dialogue.
The Ethics Of Sustainable Agricultural Intensification
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Author :
language : en
Publisher: Food & Agriculture Org.
Release Date : 2004
The Ethics Of Sustainable Agricultural Intensification written by and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Business & Economics categories.
International commitments were made at the World Food Summits in 1996 and 2002 and in the Millennium Development Goals to cut food hunger levels by half by the year 2015. This objective will require the adoption of sustainable agricultural intensification methods that avoid degradation of the earth's natural resources and take into account the needs and livelihoods of rural populations, particularly in developing countries. This publication explores three approaches to an ethical analysis of agricultural intensification strategies, using arguments based on utilitarian, rights-based and virtue-based models.
Ethical Markets
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Author : Hazel Henderson
language : en
Publisher: Chelsea Green Publishing
Release Date : 2006
Ethical Markets written by Hazel Henderson and has been published by Chelsea Green Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Business & Economics categories.
With insight, clarity, warmth, and enthusiasm Hazel Henderson announces the mature presence of the green economy. Mainstream media and big business interests have sidelined its emergence and evolution to preserve the status quo. Throughout Ethical Markets Henderson weaves statistics and analysis with profiles of entrepreneurs, environmentalists, scientists, and professionals. Based on interviews conducted on her longstanding public television series, these profiles celebrate those who have led the highly successful growth of green businesses around the world. Ethical Markets is the ultimate sourcebook on today's thriving green economy.
Ethics And Sustainable Agriculture
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Author : Fabio Caporali
language : en
Publisher:
Release Date : 2021
Ethics And Sustainable Agriculture written by Fabio Caporali and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with categories.
This book describes the alarming condition of agriculture in the Anthropocene, when the ethical conception of agriculture as a service of common utility for both society and environment has progressively been marginalized. The ethical utility of agriculture has been sidetracked with the increasing industrialisation of society, the involvement of agriculture in the business-as-usual economy, and the consequential environmental and societal impacts it has had. Thus, re-establishing a meaningful bridge between ethics and agriculture is necessary. A relatively new science (ecology) with both a new epistemological tool (that of the ecosystem concept), and a unique narrative of sustainable development, can help bridge this gap. This book focuses on ethics as a lever for raising scientific, technical, social, economic and political solutions to adopt in agriculture as a model of symbiotic relationships between man and nature. It provides a detailed discussion of the ecological intensification practices in order to maximize ecological and ethical services, wherein agroecosystems will follow.
Climate Change And Sustainable Development
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Author : Thomas Potthast
language : en
Publisher: BRILL
Release Date : 2023-09-04
Climate Change And Sustainable Development written by Thomas Potthast and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-04 with Science categories.
This book assesses the institutional, technical and market constraints as well as opportunities for smallholders, notably, emerging farmers in disadvantaged areas such as the former homelands of South Africa. Emerging farmers are previously disadvantaged black people who started or will start their business with the support of special government programs. Public support programs have been developed as part of the Black Economic Empowerment strategy of the South African government. These programs aim to improve the performance of emerging farmers. This requires, first and foremost, upgrading the emerging farmers skills by providing access to knowledge about agricultural and entrepreneurial practices. To become or to remain good farmers they also need access to suitable agricultural land and sufficient water for irrigation and for feeding their cattle. Finally, for emerging farmers to be engaged in viable farming operations, various factors need to be in place such as marketing and service institutions to give credit for agricultural inputs and investments; input markets for farm machinery, farm implements, fertilizers and quality seeds; and accessible output markets for their end products. This book develops a policy framework and potential institutional responses to unlock the relevant markets for smallholders. "Climate change is a major framing condition for sustainable development of agriculture and food. Global food production is a major contributor to global greenhouse gas emissions and at the same time it is among the sectors worst affected by climate change. This book brings together a multidisciplinary group of authors exploring the ethical dimensions of climate change and food. Conceptual clarifications provide a necessary basis for putting sustainable development into practice. Adaptation and mitigation demand altering both agricultural and consumption practices. Intensive vs. extensive production is reassessed with regard to animal welfare, efficiency and environmental implications. Property rights play an ever-increasing role, as do shifting land-use practices, agro-energy, biotechnology, food policy to green consumerism. And, last but not least, tools are suggested for teaching agricultural and food ethics. Notwithstanding the plurality of ethical analyses and their outcome, it becomes apparent that governance of agri-food is faced by new needs and new approaches of bringing in the value dimension much more explicitly. This book is intended to serve as a stimulating collection that will contribute to the debate and reflection on the sustainable future of agriculture and food production in the face of global change."
Food Justice In Us And Global Contexts
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Author : Ian Werkheiser
language : en
Publisher: Springer
Release Date : 2017-07-01
Food Justice In Us And Global Contexts written by Ian Werkheiser and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-07-01 with Philosophy categories.
This book offers fresh perspectives on issues of food justice. The chapters emerged from a series of annual workshops on food justice held at Michigan State University between 2013 and 2015, which brought together a wide variety of interested people to learn from and work with each other. Food justice can be studied from such diverse perspectives as philosophy, anthropology, economics, gender and sexuality studies, geography, history, literary criticism, philosophy and sociology as well as the human dimensions of agricultural and environmental sciences. As such, interdisciplinary workshops are a much-needed vehicle to improve our understanding of the subject, which is at the center of a vibrant and growing discourse not only among academics from a wide range of disciplines but also among policy makers and community activists. The book includes their perspectives, offering a wide range of approaches to and conceptions of food justice in a variety of contexts. This invaluable work requires readers to cross boundaries and be open to new ideas based on different assumptions.
Ethical Issues In Fisheries
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2005
Ethical Issues In Fisheries written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Sports & Recreation categories.
This study addresses the main ethical issues in fisheries and the moral imperatives to which they give rise and considers the role and scope of ethics in the management of the sector. Particular reference is made to the institutional foundations of fisheries policies as reflected in the Code of Conduct for Responsible Fisheries. Concrete examples and case studies support or illustrate the themes presented. This introduction to a holistic, ethical approach to fisheries pays special attention to the effects of fisheries management and social policy upon people's living conditions.