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Masala Dabba


Masala Dabba
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Masala Dabba


Masala Dabba
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Author : Michael Swamy
language : en
Publisher:
Release Date : 2018

Masala Dabba written by Michael Swamy and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018 with Cookbooks categories.




Masaleydaar


Masaleydaar
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Author : Nandita Godbole
language : en
Publisher: Nandita Godbole
Release Date : 2023-07-24

Masaleydaar written by Nandita Godbole and has been published by Nandita Godbole this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-07-24 with Cooking categories.


Prolific lifestyle journalist & international cookbook author Nandita Godbole publishes her seventh cookbook, Masaleydaar: Classic Spice Indian Blends - her love letter to the multifarious micro cuisines of India, presented in a mouthwatering exploration of nearly 50 spice blends & more than 100 effortless yet decadent recipes, all showcased through modern food photography via a delightfully resourceful cookbook. Masaleydaar explores the granular complexities of India’s distinctly regional cuisines through its culinary backbone: its masalas. Enjoy navigating regional flavor families through their geopolitical histories that have shape food-identities, guided with tips & personal anecdotes that will make each delicious recipe even more memorable. Spruce Eats picked Masaleydaar for their ‘Best Indian Cookbook’ list (July 2023). Masaleydaar recipes have been celebrated in Food Network (October 2022, digital), Forbes (July 2022), Atlanta Magazine (May 2023), Alcohol Professor (April 2023) & others. Godbole shares: This is how Indian kitchens exist: its flavors have evolved through the ages & are continually nourished & enriched by traditions. For centuries Indian cuisine has one pattern: cook, eat, adapt, & repeat. With Masaleydaar, readers can do the same.



Crack The Code


Crack The Code
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Author : Nandita Godbole
language : en
Publisher: Nandita Godbole
Release Date : 2016-03-01

Crack The Code written by Nandita Godbole and has been published by Nandita Godbole this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-01 with Cooking categories.


Crack the Code: Cook Any Indian Meal With Confidence is a pioneering workbook styled cookbook that demystifies the seemingly complex processes involved in creating a well-balanced Indian dish. This book translates practical cooking advice from many generations of chefs from within Nandita’s family into a simple structured approach about how to craft a well seasoned Indian dish. It shares information about the fundamental building blocks of the Indian cuisine, provides sample recipes within its content to illustrate the methods, and eliminates any fear associated with cooking Indian food – the single biggest reservation in the true appreciation of a vibrant, flavorful and healthy cuisine. The two dozen simple practice recipes showcase the role of spices and ingredients and highlights the patterns of balancing and layering flavors. It includes quick notes on health benefits of using specific spices. Most notably, it shows the reader how to build essential taste profiles for an authentic dining experience. Whether it is a comfort meal or feast, a side dish, one-pot-meal or an easy decadent dessert, Crack the Code includes several quintessentially Indian and Indian inspired recipes. Recipes are chosen from Nandita’s own family kitchen, who keeps family health at the forefront of her cooking as shown in these recipes as well. This expanded edition was made possible, thanks to the support of a large and generous Kickstarter community. The edition is greatly enhanced for visual quality and ease of reading.



Masala


Masala
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Author : Mallika Basu
language : en
Publisher: Bloomsbury Publishing
Release Date : 2018-05-31

Masala written by Mallika Basu and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-05-31 with Cooking categories.


Wholesome recipes, bold flavours and easy cheats to create a true taste of India in a modern kitchen '20 Best New Cookbooks of 2018' Independent '3 Comfort Food Cookbooks For Autumn' Huffpost UK 'Her style of simple yet delicious Indian recipes will take you on a journey through this extravagant cuisine' Dr Rupy Aujla Food writer Mallika Basu grew up enjoying exotic flavours from across India in an unconventional, bustling home in Kolkata – and then spent years recreating them in a London kitchen. Now she shares those recipes, techniques and shortcuts so you too can cook wholesome, real Indian food simply. Embrace weekday dinners with lightly spiced fish curry, wok-friendly Goan chilli beef fry or silken kofta curry made with packs of ready-rolled meatballs. For leisurely weekends, tuck into a feast of Vindaloo pulled pork; give your Sunday roast a sumptuous twist with spicy marinades, or enjoy a whole roasted cauliflower encrusted with nut butter. And that's before you even think about swirling dosa and more for a full-on Indian brunch... Mallika's recipes respect the past and celebrate the present in an easy and informal way that will broaden your understanding of Indian cooking, and inspire you to return to these simple recipes time and time again.



Life Skills And Values For Us 7


Life Skills And Values For Us 7
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Author : Tanya Luther
language : en
Publisher: Vikas Publishing House
Release Date :

Life Skills And Values For Us 7 written by Tanya Luther and has been published by Vikas Publishing House this book supported file pdf, txt, epub, kindle and other format this book has been release on with Education categories.


Life Skills and Values for Us for Classes 6–8 is a new series in Life Skills and Value Education. It is unique in the process of handling day-to-day situations through step by step problem-solving and correlating skills learnt in the daily life. It aims at imbibing a variety of life skills and values in learners through activities, drawings, discussion, group work and reflection-based exercises. The scenarios provided in the books have been inspired from real-life situations. The ebook version does not contain CD.



Up And Aware 7


Up And Aware 7
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Author : Tanya Agarwal
language : en
Publisher: Vikas Publishing House
Release Date :

Up And Aware 7 written by Tanya Agarwal and has been published by Vikas Publishing House this book supported file pdf, txt, epub, kindle and other format this book has been release on with Language Arts & Disciplines categories.


Up and Aware for Classes 6–8 is a new series in Life Skills and Value Education. It is unique in the process of handling day-to-day situations through step by step problem-solving and correlating skills learnt in the daily life. It aims at imbibing a variety of life skills and values in learners through activities, drawings, discussion, group work and reflection-based exercises. The scenarios provided in the books have been inspired from real-life situations. The ebook version does not contain CD.



Entice With Spice


Entice With Spice
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Author : Shubhra Ramineni
language : en
Publisher: Tuttle Publishing
Release Date : 2012-02-28

Entice With Spice written by Shubhra Ramineni and has been published by Tuttle Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-02-28 with Cooking categories.


Cook healthy and delicious dishes with this friendly and easy-to-follow Indian cookbook. Entice with Spice shows Indian food enthusiasts how to prepare delicious meals at home without spending hours in the kitchen. A first-generation Indian-American, author Shubhra Ramineni has developed a no-fuss cooking style that re-creates authentic Indian flavors using easy techniques and fresh and readily available ingredients. The Indian food lover will find nearly 100 recipes--from samosa to naan bread and mouthwatering curries--for easy-to-make versions of popular dishes from both the North and South of India. Throughout this practical book Shubhra shares tricks and shortcuts she has learned from her mother, who is from Northern India; her mother-in-law, who is from Southern India; family members in India, and professional chefs in the U.S. With a friendly, reassuring voice, Shubhra shows busy home cooks how simple it is to prepare a homemade Indian meal that tastes wonderful, looks elegant and is also very healthy. Favorite Indian recipes include: Chicken Kebabs Pepper Shrimp on a Stick Coconut Chutney Whole Wheat Flatbread Chicken Vindaloo Curry Easy Lamb Curry Fish with Tamarind Curry Sweet Rice Pudding And many more…



Masala Meatballs


Masala Meatballs
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Author : Asha Shivakumar
language : en
Publisher: Page Street Publishing
Release Date : 2018-01-09

Masala Meatballs written by Asha Shivakumar and has been published by Page Street Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-01-09 with Cooking categories.


Where Indian Flavors & The American Palate Meet Indian cuisine is full of intense and exciting flavors that you’ll love, but can scare o the home cook...until now. Asha Shivakumar, who grew up in India before moving to the states, breaks that barrier with bold but approachable dishes that tow a delicious line between Indian and American food. These aren’t fusion recipes—these are beloved classics eaten all over India selected specifically for people used to American food. Think Masala Chicken Wings, Chickpea-Roasted Garlic Fries, Potato and Chickpea Burger, White Chicken Curry Pot Pie and so much more. Masala & Meatballs is packed with surprising recipes that are bursting with flavor, masterful photography and heartfelt stories of growing up in India and then raising a family in the United States. With each turn of the page you’ll expand your palate, boost your cooking bravado and experience a whole new thrilling world of flavors.



Mumbai Modern Vegetarian Recipes Inspired By Indian Roots And California Cuisine


Mumbai Modern Vegetarian Recipes Inspired By Indian Roots And California Cuisine
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Author : Amisha Dodhia Gurbani
language : en
Publisher: The Countryman Press
Release Date : 2021-11-02

Mumbai Modern Vegetarian Recipes Inspired By Indian Roots And California Cuisine written by Amisha Dodhia Gurbani and has been published by The Countryman Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-11-02 with Cooking categories.


Discover a world of spice and color in this celebration of Indian cuisine made for the American kitchen. Indian cooks are masters of flavor. Enjoyed and revered worldwide, the best Indian food offers comfort, wonder, and beauty. In Mumbai Modern, Amisha Dodhia Gurbani delivers a marriage of traditional Gujarati cuisine, Mumbai street food, and modern innovation inspired by the bountiful fresh ingredients on offer in her adopted home of California. Mumbai Modern offers more than 100 vegetarian recipes, complete with Gurbani’s stunning photographs, including breakfasts (Pear and Chai Masala Cinnamon Rolls); appetizers and salads (Dahi Papdi Chaat); mains (Ultimate Mumbai-California Veggie Burger); bread (Wild Mushroom and Green Garlic Kulcha), rice, and snacks (Cornflakes Chevdo); sauces, dips, and jams (Blood Orange and Rosemary Marmalade); desserts (Masala Chai Tiramisu with Rose Mascarpone, Whipped Cream, and Pistachio Sprinkle); and drinks (Nectarine, Star Anise, and Ginger Shrub). Alongside family stories, history, culture and more, this vibrant cookbook is a triumph of Indian-American culinary brilliance.



The Modern Tiffin


The Modern Tiffin
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Author : Priyanka Naik
language : en
Publisher: Simon and Schuster
Release Date : 2021-11-02

The Modern Tiffin written by Priyanka Naik and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-11-02 with Cooking categories.


Travel the world in a tiffin with 55 delicious recipes showcasing the global vegan experience. Italy, Mexico, Thailand, India... Self-taught Indian American chef Priyanka Naik loves to travel just as much as she loves cooking! So when she set out to write a cookbook, she knew it couldn’t be just one cuisine—it had to feature a world of plant-based flavors. Drawing on her heritage and her travels, Chef Priyanka introduces you to a world of mouthwatering vegan dishes in The Modern Tiffin. With vegetables as the star of the show, ​Priyanka takes you to a different part of the world in each chapter, adding her own Indian-inspired twist to each dish. The recipes in the book are made to be put into a tiffin, an Indian-style lunch box, so that each meal can be perfectly packaged to take on your own adventures, near and far. You’ll learn recipes like: -Bucatini à la Pumpkin with Pink Peppercorn & Pistachio -Green Chutney Quesadillas -Chili-Maple Skillet Corn Bread -Indian Home Fries with Peanuts -Bondi Blue Tea Cakes -Cardamom Sweet Tea Spritzer -and so many more! Get ready for an international trip from the comfort of your own kitchen: The Modern Tiffin will take you on a delicious vegan voyage around the world!