Meats Protein
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Meat And Protein
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Author : Nancy Dickmann
language : en
Publisher: Raintree
Release Date : 2011-04
Meat And Protein written by Nancy Dickmann and has been published by Raintree this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-04 with Juvenile Nonfiction categories.
An introduction to different meats and proteins and the part they play in a healthy diet.
Meats Protein
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Author : Jill Kalz
language : en
Publisher: Black Rabbit Books
Release Date : 2003-08-01
Meats Protein written by Jill Kalz and has been published by Black Rabbit Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-08-01 with Juvenile Nonfiction categories.
Describes various foods in the meat and protein food group and their role in human nutrition. Includes a recipe for peanut butter balls.
Meats And Proteins
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Author : Allison Lassieur
language : en
Publisher:
Release Date : 2015
Meats And Proteins written by Allison Lassieur and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Meat categories.
"Describes meats and proteins, an essential part of a healthy diet, including both plant and animal sources of protein, why they are healthy for us, and how other parts of the world consume meat and protein foods"--
Meats And Proteins
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Author : Robin Nelson
language : en
Publisher: Lerner Books [UK]
Release Date : 2008-03-01
Meats And Proteins written by Robin Nelson and has been published by Lerner Books [UK] this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-03-01 with Cooking categories.
An introduction to the different meats and sources of protein and the part they play in a healthy diet.
Meat And Protein
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Author : Lola Schaefer
language : en
Publisher:
Release Date : 2012
Meat And Protein written by Lola Schaefer and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Meat categories.
Plant Based Meats Hearty High Protein Recipes For Vegans Flexitarians And Curious Carnivores
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Author : Robin Asbell
language : en
Publisher: The Countryman Press
Release Date : 2018-11-06
Plant Based Meats Hearty High Protein Recipes For Vegans Flexitarians And Curious Carnivores written by Robin Asbell and has been published by The Countryman Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-06 with Cooking categories.
Plant proteins that deliver all the meaty satisfaction of your favorite comfort foods Mock meats have progressed way beyond basic seitan, and reducing your meat consumption is easier than ever before with these realistic alternatives. With a handy guide to ingredients, cooking methods, and the basic flavor profiles behind what makes “meat” so tasty, this book is for meat lovers who still want an option that mimics the real thing, and vegetarians who don’t want all the additives you get with processed, store- bought mock meats. From meat loaf to sausages, from pâté to jerky, Robin Asbell has a plant- based answer for midweek suppers, weekend brunches, and holiday showstoppers. Recipes include: • Thai Meatballs in Red Curry • Smoky King Trumpet Mushroom Bacon • Cauliflower Buffalo Wings • Jackfruit Pulled Pork and Barbecue Sauce • Turkey Roll with Stuffing
Meat And Nutrition
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Author : Chhabi Lal Ranabhat
language : en
Publisher: BoD – Books on Demand
Release Date : 2021-07-28
Meat And Nutrition written by Chhabi Lal Ranabhat and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-28 with Health & Fitness categories.
This book provides new insights into the production of meat, the burden of diseases associated with excessive meat consumption, undernutrition associated with insufficiency of meat products, and different health-related indicators related to meat and nutrition. This book is useful for researchers, policy makers, and students in medical science, food science, nursing, and public health.
Protein Phosphorylation And Meat Quality
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Author : Dequan Zhang
language : en
Publisher: Springer Nature
Release Date : 2021-02-13
Protein Phosphorylation And Meat Quality written by Dequan Zhang and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-13 with Technology & Engineering categories.
The book focuses on the current research of the relation between protein phosphorylation and meat quality, reviews the influence mechanism of protein phosphorylation on meat quality, and summarizes the improvement of meat quality by regulating protein phosphorylation. It could help to clarify some dilemmas and encourage further research in this field, aiming for effective application of protein phosphorylation in meat quality in the near future. The book is written for researchers and graduate students in the field of meat science, food chemistry and molecular biology etc.
Soy Protein And Formulated Meat Products
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Author : Henk W. Hoogenkamp
language : en
Publisher: Cabi
Release Date : 2005
Soy Protein And Formulated Meat Products written by Henk W. Hoogenkamp and has been published by Cabi this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Science categories.
The book will be of great interest to advanced students and professionals in human nutrition and in food and meat science and technology."--BOOK JACKET.
Foods Which Simulate Meat
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Author : Great Britain. Panel on Novel Foods
language : en
Publisher: S.l. : s.n
Release Date : 1980
Foods Which Simulate Meat written by Great Britain. Panel on Novel Foods and has been published by S.l. : s.n this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Cooking categories.