Meeting Food Needs In The Developing World
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Meeting Food Needs In The Developing World
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Author : International Food Policy Research Institute
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 1976
Meeting Food Needs In The Developing World written by International Food Policy Research Institute and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 1976 with Social Science categories.
A Conference On The Role Of Women In Meeting Basic Food And Water Needs In Developing Countries
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Author :
language : en
Publisher:
Release Date : 1978
A Conference On The Role Of Women In Meeting Basic Food And Water Needs In Developing Countries written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Developing countries categories.
Meeting Food Needs In A Context Of Change
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Author : Hartmut Schneider
language : en
Publisher: Development Centre of the Organisation for Economic Co-operation and Development ; [Washington, D.C. : OECD Publications and Information Center
Release Date : 1984
Meeting Food Needs In A Context Of Change written by Hartmut Schneider and has been published by Development Centre of the Organisation for Economic Co-operation and Development ; [Washington, D.C. : OECD Publications and Information Center this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Social Science categories.
Halving Hunger
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Author : Shenggen Fan
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 2010-01-01
Halving Hunger written by Shenggen Fan and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-01-01 with Social Science categories.
In 2000, the world's leaders set a target of halving the percentage of hungry people between 1990 and 2015. This rather modest target constitutes part of the first Millennium Development Goal, which also calls for halving the proportion of people living in poverty and achieving full employment. However, the effort to meet the hunger target has swerved off track, and the world is getting farther and farther away from realizing this objective. The goal of halving hunger by 2015 can still be achieved, but business as usual will not be enough. What is needed is "business as unusual"-a smarter, more innovative, better focused, and cost-effective approach to reducing hunger.
Food Security And Environmental Quality In The Developing World
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Author : Rattan Lal
language : en
Publisher: CRC Press
Release Date : 2016-04-19
Food Security And Environmental Quality In The Developing World written by Rattan Lal and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-19 with Nature categories.
Can developing countries meet the food requirements of their growing populations without jeopardizing a natural resource base that is already under great stress? Can increases in food production achieved in the past two decades be sustained in the next two decades? Can developing countries achieve freedom from hunger and malnutrition
Who Will Be Fed In The 21st Century
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Author : Keith Wiebe
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 2001-11-07
Who Will Be Fed In The 21st Century written by Keith Wiebe and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001-11-07 with Business & Economics categories.
Global food production has more than doubled over the past 40 years, growing faster than population, and will likely keep pace in the 21st century. Yet today one-eighth of the world's people lack secure access to the food they need to live active and healthy lives. This volume describes how together innovative technologies and sound policies can help close the global food gap -- the gap between demand for and supply of food. Although markets will continue to supply sufficient food to those with money to spend, getting food to the poor will require that government policies and investments supplement the operation of markets in three critical areas: protecting the natural resources on which agriculture depends; focusing the benefits of agricultural research, including biotechnology, on the needs of small farmers in developing countries; and ensuring that access to food, resources, and income-generating opportunities is equitable and secure. Contributors to this book show how soil degradation, biotechnology, and other resources and technologies might affect the future supply of food, as well as how poverty, conflict, and gender roles might affect demand. They also consider the roles that institutions must play in meeting the challenge of global hunger. Finally, they outline the policy priorities required to achieve a food-secure world in the 21st century.
Human Nutrition In The Developing World
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Author : Michael C. Latham
language : en
Publisher: Food & Agriculture Org.
Release Date : 1997
Human Nutrition In The Developing World written by Michael C. Latham and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Medical categories.
In this publication, Professor Michael Latham draws upon his far-reaching experience in the field of international nutrition to provide a rich source of information about nutrition science, public health, food science and public policy. The text summarizes key points in human nutrition and provides information about protein, fats, carbohydrates, minerals and vitamins. Special emphasis is given to the nutritional needs of infants, children, mothers and the elderly. Basic information about foods commonly found in the diets of Africans, Asians and Latin Americans is given. The book focuses on the nutritional and health consequences of inadequate food consumption. Each major nutritional disorder is described and factors contributing to malnutrition such as low food production, food insecurity, poor health status and social and cultural factors are reviewed. [This is a reprint of the 1997 edition.]
Alleviating Poverty Intensifying Agriculture And Effectively Managing Natural Resources
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Author : Per Pinstrup-Andersen
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 1994-08-01
Alleviating Poverty Intensifying Agriculture And Effectively Managing Natural Resources written by Per Pinstrup-Andersen and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-08-01 with Social Science categories.
This discussion paper is the first in a series of papers prepared as part of IFPRIs 2020 Vision initiative, which seeks to develop an international consensus on how to meet future world food needs while reducing poverty and protecting the environment. It shows that poverty and environmental degradation in the developing world are inextricably linked with inadequate agricultural intensification. Increased investment in agriculture and poverty alleviation are essential for preventing further resource degradation and for meeting future food needs in a sustainable manner.
Investment And Input Requirements For Accelerating Food Production In Low Income Countries By 1990
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Author :
language : en
Publisher: Intl Food Policy Res Inst
Release Date : 1979
Investment And Input Requirements For Accelerating Food Production In Low Income Countries By 1990 written by and has been published by Intl Food Policy Res Inst this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Social Science categories.
Research report on investment requirements for accelerating food production to meet food requirements of thirty-six low income, food deficient developing countries - discusses trends since 1975 and projections to 1990 as well as food policy implications, analyses the inputs required (e.g. Irrigation, fertilizers, research, etc.), and considers technological change and choice of technology. Bibliography pp. 170 to 178, graphs, references and statistical tables.
Food Security
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Author : European Commission. EuropeAid Co-operation Office
language : en
Publisher:
Release Date : 2009
Food Security written by European Commission. EuropeAid Co-operation Office and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Agricultural productivity categories.