Micro Fluidization
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Micro Fluidization
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Author : Guangwen Xu
language : en
Publisher: Elsevier
Release Date : 2023-05-20
Micro Fluidization written by Guangwen Xu and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-05-20 with Technology & Engineering categories.
Micro Fluidization: Fundamentals and Applications provides background and history on micro fluidized bed research and development, summarizes and analyzes the hydrodynamic characteristics of gas-solid micro fluidized beds, and delves into areas such as research results of delayed onsets of minimum, bubbling and slugging fluidization regimes, as well as of the advanced transitions to turbulent and fast fluidization regimes. Based on these results, the wall effects – the key mechanism resulting in the unique behavior of micro fluidization – are analyzed. Other sections discuss gas and solid mixing characteristics in terms of gas residence time distribution, gas backmixing, and solids mixing. Final sections focus on presentations of the so-called micro fluidized bed reaction analyzer (MFBRA) – a powerful tool for catalyst screening, process development, optimization of reaction parameters, studies of reaction mechanism and kinetics, among many other purposes. The book describes, in detail, the MFBRA's system design characteristics, analytic methodologies and various applications in thermochemical and catalytic reaction analysis. - Includes up-to-date information (all related research results and insights) on micro fluidized beds, including how they are comprehensively summarized and analyzed - Describes and explains the unique characteristics of micro fluidized beds - Covers the fundamental aspects and applications related to gas-solids, liquid-solids, and gas-liquid-solids micro fluidized beds - Provides up-to-date and potential applications of micro fluidized beds
Microfluidics In Food Processing
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Author : Ayon Tarafdar
language : en
Publisher: CRC Press
Release Date : 2025-03-27
Microfluidics In Food Processing written by Ayon Tarafdar and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-03-27 with Technology & Engineering categories.
This book serves as a comprehensive introduction to the principles of microfluidization and its diverse applications in the food industry. It explores the use of microfluidics in processing various types of beverages derived from plant products, milk and milk products, cereal-based products, nut-based products, and meat and egg-based products. Additionally, it delves into the application of microfluidics in food micro- and nano-delivery systems, seed protein isolates, and food packaging materials. The initial chapter provides a thorough introduction to the concept of microfluidization, offering readers a comprehensive overview of the underlying principles and techniques involved in this transformative technology. The book highlights the role of microfluidics in the extraction of bioactive ingredients from food sources and explores the use of microfluidic systems for ensuring food safety, including the detection of molecular interactions in food samples. Furthermore, the book explores the application of microfluidics in the fabrication of nanomaterials with tailored properties. With its comprehensive coverage of microfluidization in food processing, this book serves as a valuable resource for researchers, scientists, and professionals in the food industry.
Advances In Food And Nutrition Research
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Author : Fidel Toldra
language : en
Publisher: Elsevier
Release Date : 2023-09-20
Advances In Food And Nutrition Research written by Fidel Toldra and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-20 with Technology & Engineering categories.
Advances in Food and Nutrition Research, Volume 107 provides the latest advances on emerging bioactive compounds with putative health benefits and their controlled release and application in foods and nutraceuticals, as well as information on food technologies, including 3D printing, safety of raw materials, and viruses in foods. Chapters in this new release cover Tackling food allergens - the role of food processing on proteins' allergenicity, Plant bioactive peptides for cardiovascular disease prevention, Caffeine and sport, Nanostructured steady-state nanocarriers for nutrients preservation and delivery, Flavor perception and health benefits of tea, Next Generation Plant-based Meat Alternatives: Sources, manufacturing and consumer acceptance, and more. Other sections cover Bioprotective cultures and bacteriocins as food preservatives and Raman Spectroscopy: principles and recent applications in Food Safety. - Contains contributions that have been carefully selected based on their vast experience and expertise on the subject - Includes updated, in-depth and critical discussions of available information, giving the reader a unique opportunity to learn - Encompasses a broad view of the topics at hand
Delivery System Handbook For Personal Care And Cosmetic Products
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Author : Meyer Rosen
language : en
Publisher: William Andrew
Release Date : 2005-09-23
Delivery System Handbook For Personal Care And Cosmetic Products written by Meyer Rosen and has been published by William Andrew this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-09-23 with Technology & Engineering categories.
Novel delivery systems designed to facilitate the use of ôfountain of youthö and other functional actives is an idea whose time has come. In a rapidly growing global market eager for products that really work, accelerating market pull forces and technology push have set the stage for this foundation text. This ômust haveö book has been carefully designed for training, development and synergistic technology transfer across the personal care, cosmetic and pharmaceutical industries. It is not only intended for scientists and technologists but will also be of high interest to market development and business personnel. This book will cause a breakthrough in effective interaction among technology and marketing. It is a showcase for understanding, using and marketing the technology of why and how delivery systems work as well as current, emerging/potential applications and working formulations. Each chapter is written by one or more experts in the field. A wide range of companies serving the global marketplace are represented. These companies offer numerous types of delivery systems containing highly desirable functional actives, delivery system technology development services, and opportunities for technology licensing, mergers and acquisitions. A unique feature of the book is the use of Mind MapÖ technology to capture and present the essence of the thinking of over 80 authors in a ôBook-at-a-Glanceö Executive Overview section. This section has been specifically designed to empower decision making leading to the development of innovative product differentiation in a global context.
Current Trends In Green Nano Emulsions
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Author : Azamal Husen
language : en
Publisher: Springer Nature
Release Date : 2023-09-28
Current Trends In Green Nano Emulsions written by Azamal Husen and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-28 with Science categories.
This book gives a complete overview of current developments on the green synthesis and extraction of nano-emulsions for numerous uses in food, agriculture, biomedical, and cosmetics sectors. In the food and agriculture section, the book demonstrates the use of nano-emulsions to deliver nutraceuticals, coloring, and flavoring agents, in the development of biodegradable coating, improving the quality of packing films and enhancing the shelf life and nutritional value of foods. It also shows that nano-emulsions are very good for pesticides formulation where it enhances the solubility of poorly water-soluble pesticides, resulting in increased pesticide bioactivity compared to conventional pesticides. In the biomedicine applications section, the chapters show that nano-emulsion can dissolve hydrophobic drugs and is used as a drug delivery system for many cancers treatment such as lung cancer, breast cancer, prostate cancer, liver, and gastric cancer. Also, nano-emulsions are an excellent candidate for encapsulating drugs or imaging probes for targeted delivery and immunotherapy. This book caters to scientists, researchers, and students interested in nanotechnology, nanomedicine, environmental science, plant science, agriculture, chemistry, biotechnology, pharmacognosy, pharmaceuticals, industrial chemistry, and many other interdisciplinary subjects.
Industrial Applications Of Nanoemulsion
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Author : Menaka Jha
language : en
Publisher: Elsevier
Release Date : 2023-11-07
Industrial Applications Of Nanoemulsion written by Menaka Jha and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11-07 with Technology & Engineering categories.
Industrial Applications of Nanoemulsion presents information about the fundamentals and applications of nanoemulsions. This important reference source for those working in the development of nanoemulsions for various applications in chemical, agricultural and engineering fields provides information on a wide range of applications in the food, cosmetic and pharmaceutical industries. These nanoemulsions are made by mixing two immiscible liquids (water and oil) and suitable stabilizing agents (surfactant and co-surfactant), hence their development requires a particular set of details. - Highlights the basics of the nanoemulsion process and the role of the components of emulsion - Explores methodologies to make nanoemulsions on a commercial scale - Shows how effectively various forms of nanoemulsion can be used in making formulations for different industries
Nanonutraceuticals
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Author : Bhupinder Singh
language : en
Publisher: CRC Press
Release Date : 2018-10-03
Nanonutraceuticals written by Bhupinder Singh and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-03 with Medical categories.
This book will be a comprehensive account of the various facets of nutraceuticals domain. The peruser of this book will find details on various nanotech approaches to nutraceuticals, prebiotics and probiotics, along with their specific applications.
Nanoemulsions
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Author : Seid Mahdi Jafari
language : en
Publisher: Academic Press
Release Date : 2018-02-24
Nanoemulsions written by Seid Mahdi Jafari and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-24 with Technology & Engineering categories.
Nanoemulsions: Formulation, Applications, and Characterization provides detailed information on the production, application and characterization of food nanoemulsion as presented by experts who share a wealth of experience. Those involved in the nutraceutical, pharmaceutical and cosmetic industries will find this a useful reference as it addresses findings related to different preparation and formulation methods of nanoemulsions and their application in different fields and products. As the last decade has seen a major shift from conventional emulsification processes towards nanoemulsions that both increase the efficiency and stability of emulsions and improve targeted drug and nutraceutical delivery, this book is a timely resource. - Summarizes general aspects of food nanoemulsions and their formulation - Provides detailed information on the production, application, and characterization of food nanoemulsion - Reveals the potential of nanoemulsions, as well as their novel applications in functional foods, nutraceutical products, delivery systems, and cosmetic formulations - Explains preparation of nanoemulsions by both low- and high-energy methods
Nanobiotechnology Applications In Plant Protection
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Author : Kamel A. Abd-Elsalam
language : en
Publisher: Springer
Release Date : 2018-08-14
Nanobiotechnology Applications In Plant Protection written by Kamel A. Abd-Elsalam and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-08-14 with Science categories.
Nanotechnology can target specific agricultural problems related to plant pathology and provide new techniques for crop disease control. Plant breeders and phytopathologists are needed who can apply nanogenomics and develop nanodiagnostic technologies to accurately advance the improvement process and take advantage of the potential of genomics. This book serves as a thorough guide for researchers working with nanotechnology to address plant protection problems. Novel nanobiotechnology methods describe new plant gene transfer tools that improve crop resistance against plant diseases and increase food security. Also, quantum dots (QDs) have emerged as essential tools for fast and accurate detection of particular biological markers. Biosensors, QDs, nanostructured platforms, nanoimaging, and nanopore DNA sequencing tools have the potential to raise sensitivity, specificity, and speed in pathogen detection, thereby facilitating high-throughput analysis and providing high-quality monitoring and crop protection. Also, this book deals with the application of nanotechnology for quicker, more cost-effective, and precise diagnostic procedures of plant diseases and mycotoxins. Applications of nanotechnology in plant pests and disease control, antimicrobial mechanisms, pesticides remediation and nanotoxicity on plant ecosystem and soil microbial communities are discussed in detail. Moreover, the application of specific nanomaterials including silver, copper, carbon- or polymer-based nanomaterials and nanoemulsions are also discussed. Crops treated with safe nanofertilizers and nanopesticides will gain added value because they are free of chemical residues, decay and putative pathogens for human health, sustaining the global demand for high product quality.
Unit Operations In Food Grain Processing
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Author : C.K. Sunil
language : en
Publisher: Elsevier
Release Date : 2024-05-09
Unit Operations In Food Grain Processing written by C.K. Sunil and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-05-09 with Technology & Engineering categories.
Unit Operations in Food Grain Processing covers theory and principles as well as best practices in cleaning, grading, drying, storage, milling, handling, transportation, and packaging of grains. The book begins with an overview of grain types, grain structure and composition, and engineering properties of different grains. It then moves into the aspects of processing. It reviews best practices in processing rice, wheat, pulses, oilseeds, millets, and pseudocereals. The book discusses value addition methods, products of grains, and waste and by-product utilization from grains. These discussions outline equipment and machinery needed, different methods of operations for various grains, and advances in grain processing as well as grain waste and by-product utilization.The book has 18 chapters in total. Each chapter discusses principles, design, illustrations, advances, and challenges to aid in understanding. Therefore this book is a valuable reference material for academicians, researchers, consultants, manufacturers, and practitioners in the field of food processing. - Presents different methods of operations and the latest advances in grain processing - Explores value addition, grain waste and by-product utilization from grains - Covers all the unit operations followed in grains processing, theory, and principle - Covers application of emerging technologies in grain processing