Microbes Ferments And Moulds Classic Reprint
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Microbes Ferments And Moulds
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Author : Edouard-Louis Trouessart
language : en
Publisher:
Release Date : 1886
Microbes Ferments And Moulds written by Edouard-Louis Trouessart and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1886 with Bacteria categories.
Microbes Ferments And Moulds Classic Reprint
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Author : Édouard Louis Trouessart
language : en
Publisher:
Release Date : 2015-07-21
Microbes Ferments And Moulds Classic Reprint written by Édouard Louis Trouessart and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-07-21 with Science categories.
Excerpt from Microbes Ferments and Moulds The number of works which treat of microbes is already considerable, but they have all been written for a special public of physicians or naturalists, and imply that the reader is familiar with the ideas already established on pathology or on cryptogamic Botany. Although the science of microbes is of recent origin, it has made immense progress in the course of a few years. It is, moreover, essentially a French science, since it is owing to Pasteur's admirable labours, as well as to his solid genius, aided by the faith and energy of his disciples, that this science has been able to overcome the prejudices of ages, and to penetrate into the very heart of the ancient theory of medicine, so as to transform and regenerate it. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Micro Organisms And Fermentation Classic Reprint
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Author : Alfred Jorgensen
language : en
Publisher: Forgotten Books
Release Date : 2017-10-21
Micro Organisms And Fermentation Classic Reprint written by Alfred Jorgensen and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-10-21 with Science categories.
Excerpt from Micro-Organisms and Fermentation Beer yeast was sown on a moist slice of bread; the culture was carefully covered with a glass shade, and all manner of precautions were Observed in order to protect the growth from external contamination. After some days a growth of mould appeared, as is always the case with moist bread; and the conclusion was therefore drawn that the beer yeast was the origin of the mould, and that, consequently, yeast and mould fungi were different phases of development of one and the same species. A number of years elapsed before what are now universally acknowledged to be the Obvious requirements of such investiga tions were put in practice, namely, that the first thing to be ascertained is the point from which to start before any con elusions can be drawn. This requirement was gradually defined with greater precision, and at last, as we shall see later, a point was reached which satisfies this demand in a higher degree than has hitherto been the case in the allied branches of science. A microscope capable of magnifying to the extent of 1000 diameters is, as a rule, necessary for the investigation Of micro organisms. F or the yeast and mould fungi the only preparation generally required consists in placing a drop of the liquid con taining the organisms on an Object-glass, and spreading it out in a thin layer by means of a cover - glass. When cultivated on solid substances, a very small portion of the growth is first mixed with a drop of water. At any rate, the preliminary examination of bacteria must always be performed in this manner. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Microbes Ferments And Moulds
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Author : Edouard-Louis Trouessart
language : en
Publisher:
Release Date : 1894
Microbes Ferments And Moulds written by Edouard-Louis Trouessart and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1894 with Bacteria categories.
Microbes Ferments Moulds
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Author : E. -L (Edouard-Louis) 1842 Trouessart
language : en
Publisher: Wentworth Press
Release Date : 2016-08-28
Microbes Ferments Moulds written by E. -L (Edouard-Louis) 1842 Trouessart and has been published by Wentworth Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-28 with History categories.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Microbes Ferments And Moulds
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Author : Édouard Louis Touessart
language : en
Publisher:
Release Date : 1895
Microbes Ferments And Moulds written by Édouard Louis Touessart and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1895 with Bacteria categories.
Microbes Ferments And Moulds
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Author : E L Trouessart
language : en
Publisher: Legare Street Press
Release Date : 2023-07-18
Microbes Ferments And Moulds written by E L Trouessart and has been published by Legare Street Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-07-18 with categories.
An in-depth study of microorganisms and their role in a variety of biological, chemical, and industrial processes. Trouessart's pioneering work is a must-read for anyone interested in the intersection of microbiology and practical science. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Microbes Ferments And Moulds
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Author : Édouard Louis Trouessart
language : en
Publisher:
Release Date : 1894
Microbes Ferments And Moulds written by Édouard Louis Trouessart and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1894 with Bacteria categories.
Microbes Ferments And Moulds
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Author : Édouard Louis Trouessart
language : en
Publisher:
Release Date : 1886
Microbes Ferments And Moulds written by Édouard Louis Trouessart and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1886 with categories.
Bacteria Yeasts And Molds In The Home Classic Reprint
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Author : H. W. Conn
language : en
Publisher: Forgotten Books
Release Date : 2018-03-21
Bacteria Yeasts And Molds In The Home Classic Reprint written by H. W. Conn and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-21 with Science categories.
Excerpt from Bacteria, Yeasts, and Molds in the Home Bacteria, yeasts, and molds comprise a series of plants commonly known as microorganisms, or more popularly as microbes. It has for some time been recognized that together they form a group of the utmost importance not only to the physician but also to the agriculturist. To-day it is beginning to be appreciated that their rela tion to the ordinary household, and hence to the house wife, is even more intimate than to the physician. We are learning that many of the tasks of the housekeeper, some of which may be more or less unpleasant, have their foundation in bacteriology, and we are beginning to recog nize that these microorganisms constitute the foundation of the demand for cleanliness so forcibly emphasized in modern times. In the household microorganisms have an important bearing in three directions: I. They are the cause of the decay and spoiling of foods and many other products. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.