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Microbiome Stimulants For Crops


Microbiome Stimulants For Crops
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Microbiome Stimulants For Crops


Microbiome Stimulants For Crops
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Author : James White
language : en
Publisher: Woodhead Publishing
Release Date : 2021-04-17

Microbiome Stimulants For Crops written by James White and has been published by Woodhead Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-17 with Science categories.


Microbiome Stimulants for Crops: Mechanisms and Applications provides the latest developments in the real-world development and application of these crop management alternatives in a cost-effective, yield protective way. Sections address questions of research, development and application, with insights into recent legislative efforts in Europe and the United States. The book includes valuable information regarding mechanisms and the practical information needed to support the growing microbial inoculant and biostimulant industry, thus helping focus scientific research in new directions. Provides methods for finding and testing endophytic and growth promotional microbes Explains the mechanisms of microbes and other biostimulant function in promoting plant growth Evaluates methods for treatments of plants with microbes and microbiome stimulants Identifies areas for new research



Microbiome And Plant Nutrition


Microbiome And Plant Nutrition
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Author : Kambaska Kumar Behera
language : en
Publisher:
Release Date : 2024-12-15

Microbiome And Plant Nutrition written by Kambaska Kumar Behera and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-12-15 with Science categories.


The book titled "Microbiome and Plant Nutrition: A Roadmap Towards Sustainable Agriculture" is expected to direct many emerging research pathways needed at local and global levels for sustainable agricultural package and practices. This volume incorporates thirteen seminal chapters on issue based research and their practical applications covering latest information and progress in different areas of microbial supplemented crop nutrition for sustainable agriculture. The book highlights the frontier issues and applications of plant-microbe interaction in crop nutritional strategy with topics like System biology of plant microbe interaction, Plant growth-promoting rhizobacteria: a context for sustainable agriculture, Plant growth-promoting endophytes: a context for sustainable agriculture, The role of the mycorrhiza in nutrient uptake, Plant nitrogen, phosphorus and sulphur nutrition: a microbial perspective, Carbon and nitrogen turnover in soils and plant rhizo-deposition, Root exudates: a link to plant-microbe nutritional interactions and insight into the metabolic and nutrition network pathway of plant-microbe interaction, Commercialization perspective of bio-stimulants for sustainable agriculture, Interconnection of plants with microbiomes in changing climate: a functional extension of the host and heavy metal dynamics in rice soil: an alleviation through microbial intervention approach. This book will be very useful for the scholars, biotechnologists, agricultural scientists, plant nutritionists, researchers, teachers and students in the emerging field of soil-microbiome and plant nutrition dynamics in the resilient climatic agriculture era.



Relationship Between Microbes And The Environment For Sustainable Ecosystem Services Volume 1


Relationship Between Microbes And The Environment For Sustainable Ecosystem Services Volume 1
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Author : Jastin Samuel
language : en
Publisher: Elsevier
Release Date : 2022-05-18

Relationship Between Microbes And The Environment For Sustainable Ecosystem Services Volume 1 written by Jastin Samuel and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-18 with Science categories.


Relationship Between Microbes and Environment for Sustainable Ecosystem Services, Volume One: Microbial Products for Sustainable Ecosystem Services promotes advances in sustainable solutions, value-added products, and fundamental research in microbes and the environment. Topics include advanced and recent discoveries in the use of microbes for sustainable development. Users will find reference information ranging from the description of various microbial applications for sustainability in different aspects of food, energy, the environment and social development. Volume One includes the direct and indirect role of bacteria, fungi, actinomycetes, viruses, mycoplasma and protozoans in the development of products contributing towards sustainable. The book provides a holistic approach to the most recent advances in the application of various microbes as a biotechnological tool for a vast range of sustainable applications, modern practices, exploring futuristic strategies to harness its full potential. Covers the latest developments, recent applications and future research avenues in microbial biotechnology for sustainable development Includes expressive tables and figures with concise information about sustainable ecosystem services Provides a wide variety of applications and modern practices of harnessing the potential of microbes in the environment



Functional Importance Of The Plant Microbiome


Functional Importance Of The Plant Microbiome
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Author : Sharon Lafferty Doty
language : en
Publisher: Springer
Release Date : 2017-09-21

Functional Importance Of The Plant Microbiome written by Sharon Lafferty Doty and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-09-21 with Science categories.


This book addresses all the major mechanisms by which endophytes are thought to impact plant growth and health. A unique aspect of this publication is that it is multidisciplinary, covering plant microbiology, plant physiology, fungal and bacterial endophytes, plant biochemistry, and genomics. Just as research on the mammalian microbiome has demonstrated its importance for overall health of the host, the plant microbiota is essential for plant health in natural environments. Endophytes, the microorganisms living fully within plants, can provide a multitude of benefits to the host including N-fixation, P solubilization, increased photosynthetic efficiency and water use efficiency, stress tolerance, pathogen resistance, and overall increased growth and health. A variety of culturable endophytes have been isolated and shown to be mutualistic symbionts with a broad range of plant species. These studies point to the functional importance of the microbiota of plants and suggest the potential for tailoring plant microbiota for improved vigor and yields with reduced inputs. This review covers the major benefits of microbial endophytes to plants and discusses the implications of using symbiosis as an alternative to chemical inputs for agriculture, forestry, and bioenergy.



Plant Microbiome For Plant Productivity And Sustainable Agriculture


Plant Microbiome For Plant Productivity And Sustainable Agriculture
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Author : Sagar Chhabra
language : en
Publisher: Springer Nature
Release Date : 2023-01-05

Plant Microbiome For Plant Productivity And Sustainable Agriculture written by Sagar Chhabra and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-01-05 with Science categories.


This edited book deals with latest comprehensive information on conventional and high throughput techniques and technologies that are recently used to study plant microbial interface for agricultural research and enhancing plant productivity. Plant microbiota are important for many plant growth promotion activity and agricultural productivity and are sustainable green technology for enhancing agricultural productivity under changing environment. The book covers recent information about the plant associated microbiota and their ecology. It discusses technologies to isolate and test microbiota inhabiting in different portion of plants. The book explores the conventional methods as well as the most recently recognized high throughput technologies which are important for productive agroecosystems to feed the growing global population. This book is of interest to teachers, researchers, microbiologist, plant and environmental scientist and those interested in environment stewardship around the world. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences and policy makers to be a useful to read.



The Chemical Biology Of Plant Biostimulants


The Chemical Biology Of Plant Biostimulants
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Author : Danny Geelen
language : en
Publisher: John Wiley & Sons
Release Date : 2020-04-06

The Chemical Biology Of Plant Biostimulants written by Danny Geelen and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-06 with Science categories.


Introduces readers to the chemical biology of plant biostimulants This book brings together different aspects of biostimulants, providing an overview of the variety of materials exploited as biostimulants, their biological activity, and agricultural applications. As different groups of biostimulants display different bioactivity and specificity, advances in biostimulant research is illustrated by different examples of biostimulants, such as humic substance, seaweed extracts, and substances with hormone-like activities. The book also reports on methods used to screen for new biostimulant compounds by exploring natural sources. Combining the expertise of internationally-renowned scientists and entrepreneurs in the area of biostimulants and biofertilisers, The Chemical Biology of Plant Biostimulants offers in-depth chapters that look at: agricultural functions and action mechanisms of plant biostimulants (PBs); plant biostimulants from seaweed; seaweed carbohydrates; and the possible role for electron shuttling capacity in elicitation of PB activity of humic substances on plant growth enhancement. The subject of auxins is covered next, followed closely by a chapter on plant biostimulants in vermicomposts. Other topics include: exploring natural resources for biostimulants; the impact of biostimulants on whole plant and cellular levels; the impact of PBs on molecular level; and the use of use of plant metabolites to mitigate stress effects in crops. Provides an insightful introduction to the subject of biostimulants Discusses biostimulant modes of actions Covers microbial biostimulatory activities and biostimulant application strategies Offers unique and varied perspectives on the subject by a team of international contributors Features summaries of publications on biostimulants and biostimulant activity The Chemical Biology of Plant Biostimulants will appeal to a wide range of readers, including scientists and agricultural practitioners looking for more knowledge about the development and application of biostimulants.



Toward A Sustainable Agriculture Through Plant Biostimulants


Toward A Sustainable Agriculture Through Plant Biostimulants
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Author : Youssef Rouphael
language : en
Publisher: MDPI
Release Date : 2021-02-22

Toward A Sustainable Agriculture Through Plant Biostimulants written by Youssef Rouphael and has been published by MDPI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-22 with Science categories.


Over the past decade, interest in plant biostimulants has been on the rise, compelled by the growing interest of researchers, extension specialists, private industries, and farmers in integrating these products in the array of environmentally friendly tools to secure improved crop performance, nutrient efficiency, product quality, and yield stability. Plant biostimulants include diverse organic and inorganic substances, natural compounds, and/or beneficial microorganisms such as humic acids, protein hydrolysates, seaweed and plant extracts, silicon, endophytic fungi like mycorrhizal fungi, and plant growth-promoting rhizobacteria belonging to the genera Azospirillum, Azotobacter, and Rhizobium. Other substances (e.g., chitosan and other biopolymers and inorganic compounds) can have biostimulant properties, but their classification within the group of biostimulants is still under consideration. Plant biostimulants are usually applied to high-value crops, mainly greenhouse crops, fruit trees and vines, open-field crops, flowers, and ornamentals to sustainably increase yield and product quality. The global biostimulant market is currently estimated at about $2.0 billion and is expected to reach $3.0 billion by 2021 at an annual growth rate of 13%. A growing interest in plant biostimulants from industries and scientists was demonstrated by the high number of published peer-reviewed articles, conferences, workshops, and symposia in the past ten years. This book compiles several original research articles, technology reports, methods, opinions, perspectives, and invited reviews and mini reviews dissecting the biostimulatory action of these natural compounds and substances and beneficial microorganisms on crops grown under optimal and suboptimal growing conditions (e.g., salinity, drought, nutrient deficiency and toxicity, heavy metal contaminations, waterlogging, and adverse soil pH conditions). Also included are contributions dealing with the effect as well as the molecular and physiological mechanisms of plant biostimulants on nutrient efficiency, product quality, and modulation of the microbial population both quantitatively and qualitatively. In addition, identification and understanding of the optimal method, time, rate of application and phenological stage for improving plant performance and resilience to stress as well as the best combinations of plant species/cultivar × environment × management practices are also reported. We strongly believe that high standard reflected in this compilation on the principles and practices of plant biostimulants will foster knowledge transfer among scientific communities, industries, and agronomists, and will enable a better understanding of the mode of action and application procedures of biostimulants in different cropping systems.



Biostimulants In Agriculture


Biostimulants In Agriculture
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Author : Youssef Rouphael
language : en
Publisher: Frontiers Media SA
Release Date : 2020-03-24

Biostimulants In Agriculture written by Youssef Rouphael and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-03-24 with categories.




Seed Microbiome Research


Seed Microbiome Research
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Author : Wilfried Jonkers
language : en
Publisher: Frontiers Media SA
Release Date : 2022-08-04

Seed Microbiome Research written by Wilfried Jonkers and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-08-04 with Science categories.




Biostimulants In Alleviation Of Metal Toxicity In Plants


Biostimulants In Alleviation Of Metal Toxicity In Plants
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Author : Sarvajeet Singh Gill
language : en
Publisher: Elsevier
Release Date : 2023-08-01

Biostimulants In Alleviation Of Metal Toxicity In Plants written by Sarvajeet Singh Gill and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-01 with Science categories.


Biostimulants in Alleviation of Metal Toxicity in Plants: Emerging Trends and Opportunities focuses on the role of substances or micro-organisms whose presence can address issues of metal contamination in soils, seeds and plants. Including a range of biostimulant tools, the book highlights both endogenous and exogenous application. Written and edited by a global team of experts, this book presents an overview on biostimulants in determining metal toxicity. As plants encounter a wide range of environmental challenges during their lifecycle, among which metal toxicity is a common form of abiotic stress, this book thoroughly covers important topics on the subject matter. Once inside a plant system, toxic metals may initiate a variety of physiological alterations in plants, including adversely impacted seed germination, root and shoot growth, chloroplasts ultrastructure and photosynthesis, nutrients assimilation, carbohydrates metabolism, and plant hormonal status which, collectively, results in reduced plants yields. In addition to several naturally occurring physiological and metabolic re-programing responses, plants may also modify their root and shoot systems in order to dilute entered amount of toxic metals. As an additional tool biostimulants have emerged as one of the important plant protectors under adverse conditions. Includes endogenous and exogenous application of biostimulants Focuses on use based on specific metal contamination“/li> Presents forward-looking prospects for the use of biostimulants in plant health protection