Microstructure In Powders
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Microstructure In Powders
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Author : Robert Anders Andersson
language : en
Publisher: IOS Press
Release Date : 2008
Microstructure In Powders written by Robert Anders Andersson and has been published by IOS Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Science categories.
"A Spin-Echo Small Angle Scattering (SESANS) instrument is capable of studying samples containing large inhomogeneities, large in a sense that they extend across the mesoscopic and microscopic domains. Thus, being applicable to samples of polymers, colloids, dairy products, powders, clays, etc. All of this in a simple and more direct way than existing small-angle neutron-scattering instruments. In essence, there is confidence enough to start exploring the real samples - samples that SESANS is made for. The SESANS experiments conducted and presented in this book will bring insight in the relationship between micro- and macroscopics of fine cohesive powders. The aim is to inspire for future research on samples made up of large disordered heterogeneities through discussing many of the correlation functions expected in these systems."--BOOK JACKET.
Metallic Powders For Additive Manufacturing
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Author : Enrique J. Lavernia
language : en
Publisher: John Wiley & Sons
Release Date : 2024-02-28
Metallic Powders For Additive Manufacturing written by Enrique J. Lavernia and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-02-28 with Technology & Engineering categories.
Metallic Powders for Additive Manufacturing Overview of successful pathways for producing metal powders for additive manufacturing of high-performance metallic parts and components with tailored properties Metallic Powders for Additive Manufacturing introduces the readers to the science and technology of atomized metal powders beyond empirical knowledge and the fundamental relationships among the chemistry, microstructure, and morphology of atomized metallic powders and their behavior during additive manufacturing. The text sets a foundation of the underlying science that controls the formation and microstructure of atomized metallic droplets, including the relations among the properties of metallic powders, their performance during the manufacturing processes, and the resulting products. Other topics covered include the influence of powder on defect formation, residual stress, mechanical behavior, and physical properties. The concluding two chapters encompass considerations of broader societal implications and overarching themes, including the exploration of alternative feedstock materials, economic analysis, and sustainability assessment. These chapters offer valuable perspectives on the prospective trajectory of the field. Written by a team of experienced and highly qualified professors and academics, Metallic Powders for Additive Manufacturing includes information on: Atomization techniques such as Vacuum Induction Gas Atomization (VIGA), Electrode Induction Melting Gas Atomization (EIMGA), and Plasma Rotating Electrode Process (PREP) Atomization science and technology, covering control of atomization parameters, powder size distribution, effect of processing variables, and theoretical models of atomization Heat transfer and solidification of droplets, covering nucleation, microstructure development, and important thermal and solidification conditions during atomization Atomization of Al, Fe, Ni, Co, Ti, and high entropy alloys, as well as composite powders for additive manufacturing, and guidelines for atomization equipment and powder handling Fundamental processing principles in a variety of metal additive manufacturing processes Powder characteristics and requirements for different additive manufacturing processes Effect of powder chemistry and physical characteristics on additive manufacturing processes, and the microstructure and properties of the built parts Evaluation of alternative feedstock sources for metal additive manufacturing, beyond gas atomized powder Economic and sustainability perspectives on powder production and additive manufacturing Metallic Powders for Additive Manufacturing is an excellent combination of rigorous fundamentals and a practice-oriented and forward-looking resource on the subject for materials scientists and practicing engineers seeking to understand, optimize, and further develop the field of powder production and additive manufacturing.
Powder Metallurgy Stainless Steels
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Author : Erhard Klar
language : en
Publisher: ASM International
Release Date : 2007-01-01
Powder Metallurgy Stainless Steels written by Erhard Klar and has been published by ASM International this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-01-01 with Technology & Engineering categories.
Food Powders
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Author : Enrique Ortega-Rivas
language : en
Publisher: Springer Science & Business Media
Release Date : 2006-04-04
Food Powders written by Enrique Ortega-Rivas and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-04-04 with Technology & Engineering categories.
This useful reference is the first book to address key aspects of food powder technology. It assembles organized and updated information on the physical properties, production, and functionality of food powder, previously unavailable in book form.
Handbook Of Food Powders
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Author : Bhesh Bhandari
language : en
Publisher: Elsevier
Release Date : 2023-11-11
Handbook Of Food Powders written by Bhesh Bhandari and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11-11 with Technology & Engineering categories.
Handbook of Food Powders: Chemistry and Technology, Second Edition covers current developments in food powder technology, such as Microbial decontamination of food powders, Gas and oil encapsulated powders, and Plant-based protein powders among other important topics. Sections introduce processing and handling technologies for food powders, focus on powder properties, including surface composition, rehydration and techniques to analyze the particle size of food powders, and highlight specialty food powders such as dairy powders, fruit and vegetable powders and coating foods with powders. Edited by a team of international experts in the field, this book continues to be the only quality reference on food powder technology available for the audiences of professionals in the food powder production and handling industries. It is also ideal for development and quality control professionals in the food industry who use powders in foods, and for researchers, scientists and academics interested in the field. - Introduces six new chapters that incorporate the current developments in food powder technology - Examines powder properties, including surface composition, shelf life and techniques used to examine particle size - Focuses on specialty powders such as dairy, infant formulas, powdered egg, fruit and vegetable, and culinary and specialty products
Advances In Powder Metallurgy
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Author : Isaac Chang
language : en
Publisher: Elsevier
Release Date : 2013-08-31
Advances In Powder Metallurgy written by Isaac Chang and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-08-31 with Technology & Engineering categories.
Powder metallurgy (PM) is a popular metal forming technology used to produce dense and precision components. Different powder and component forming routes can be used to create an end product with specific properties for a particular application or industry. Advances in powder metallurgy explores a range of materials and techniques used for powder metallurgy and the use of this technology across a variety of application areas.Part one discusses the forming and shaping of metal powders and includes chapters on atomisation techniques, electrolysis and plasma synthesis of metallic nanopowders. Part two goes on to highlight specific materials and their properties including advanced powdered steel alloys, porous metals and titanium alloys. Part three reviews the manufacture and densification of PM components and explores joining techniques, process optimisation in powder component manufacturing and non-destructive evaluation of PM parts. Finally, part four focusses on the applications of PM in the automotive industry and the use of PM in the production of cutting tools and biomaterials.Advances in powder metallurgy is a standard reference for structural engineers and component manufacturers in the metal forming industry, professionals working in industries that use PM components and academics with a research interest in the field. - Discusses the forming and shaping of metal powders and includes chapters on atomisation techniques - Highlights specific materials and their properties including advanced powdered steel alloys, porous metals and titanium alloys - Reviews the manufacture and densification of PM components and explores joining techniques
Powder Sintering And Potential Applications
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Author : Chao Yang
language : en
Publisher: Frontiers Media SA
Release Date : 2021-11-23
Powder Sintering And Potential Applications written by Chao Yang and has been published by Frontiers Media SA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-11-23 with Science categories.
Machinability Of Powder Metallurgy Steels
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Author : Andrej Šalak
language : en
Publisher: Cambridge Int Science Publishing
Release Date : 2005
Machinability Of Powder Metallurgy Steels written by Andrej Šalak and has been published by Cambridge Int Science Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Technology & Engineering categories.
The machinability of powder metallurgy steels is poorer compared with wrought steels of appropriate composition and/or mechanical [properties. The reason for it is a larger number of material and processing variables affecting the final properties of a sintered material. Therefore the machining of powder metallurgy (PM) steels is a permanent subject of investigation and practice. The aim of the book is to make on the basis of present knowledge an overview of all interacting factors in machining process including those applied for the improvement of the machinability. There are the properties of basic plain iron and alloyed powders, various additions, compaction and sintering conditions. Effect of porosity, individual alloying elements and microstructure character is considered. The description of the basic machining processes with their characteristics and with the characteristics of the tool geometry belongs to the mentioned factors. For the improvement of machinability of PM steels different machining aids, as S, MnS, MoS2 and other are frequently used and their chemical and physical characteristics are given. The effect of various machining aids used on machinability of sintered plain iron, iron-carbon and of steels alloyed with Cu, Ni, Mo, Cr, Mn including powder forged steels with very different mechanical properties and very different microstructures is analysed and summarized. The high-speed steel, hardmetal and other tools with their geometry as the part of the cutting process are described in relation to the sintered powder materials. The recommendations for machining of various steels enclose the present knowledge about the machinability of powder metallurgy steels.
Microstructure Of Dairy Products
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Author : Mamdouh El-Bakry
language : en
Publisher: John Wiley & Sons
Release Date : 2018-10-22
Microstructure Of Dairy Products written by Mamdouh El-Bakry and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-22 with Technology & Engineering categories.
Provides the most recent developments in microscopy techniques and types of analysis used to study the microstructure of dairy products This comprehensive and timely text focuses on the microstructure analyses of dairy products as well as on detailed microstructural aspects of them. Featuring contributions from a global team of experts, it offers great insight into the understanding of different phenomena that relate to the functional and biochemical changes during processing and subsequent storage. Structured into two parts, Microstructure of Dairy Products begins with an overview of microscopy techniques and software used for microstructural analyses. It discusses, in detail, different types of the following techniques, such as: light microscopy (including bright field, polarized, and confocal scanning laser microscopy) and electron microscopy (mainly scanning and transmission electron microscopy). The description of these techniques also includes the staining procedures and sample preparation methods developed. Emerging microscopy techniques are also covered, reflecting the latest advances in this field. Part 2 of the book focuses on the microstructure of various dairy foods, dividing each into sections related to the microstructure of milk, cheeses, yogurts, powders, and fat products, ice cream and frozen dairy desserts, dairy powders and selected traditional Indian dairy products. In addition, there is a review of the localization of microorganism within the microstructure of various dairy products. The last chapter discusses the challenges and future trends of the microstructure of dairy products. Presents complete coverage of the latest developments in dairy product microscopy techniques Details the use of microscopy techniques in structural analysis An essential purchase for companies, researchers, and other professionals in the dairy sector Microstructure of Dairy Products is an excellent resource for food scientists, technologists, and chemists—and physicists, rheologists, and microscopists—who deal in dairy products.
Advances In Ceramic Armor Xi Volume 36 Issue 4
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Author : Jerry C. LaSalvia
language : en
Publisher: John Wiley & Sons
Release Date : 2015-12-30
Advances In Ceramic Armor Xi Volume 36 Issue 4 written by Jerry C. LaSalvia and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-12-30 with Technology & Engineering categories.
The Ceramic Engineering and Science Proceeding has been published by The American Ceramic Society since 1980. This series contains a collection of papers dealing with issues in both traditional ceramics (i.e., glass, whitewares, refractories, and porcelain enamel) and advanced ceramics. Topics covered in the area of advanced ceramic include bioceramics, nanomaterials, composites, solid oxide fuel cells, mechanical properties and structural design, advanced ceramic coatings, ceramic armor, porous ceramics, and more.