Mixtape Potluck Cookbook
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Mixtape Potluck Cookbook
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Author : Questlove
language : en
Publisher: Abrams
Release Date : 2019-10-15
Mixtape Potluck Cookbook written by Questlove and has been published by Abrams this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-15 with Cooking categories.
“Mixtape Potluck never wavers from its earnest stated intent: to help readers plan the best possible dinner party.” —Eater “Thank you, Questlove, for this inspired book on a theme that is having a resurgence.” —Martha Stewart, from her foreword What if Questlove threw a dinner party and everyone came? Questlove is best known for his achievements in the music world, but his interest in food runs a close second. He has hosted a series of renowned food salons and conversations with some of America’s most prominent chefs. Now he is turning his hand to creating a cookbook. In Mixtape Potluck Cookbook, Questlove imagines the ultimate potluck dinner party, inviting more than 50 chefs, entertainers, and musicians and asking them to bring along their favorite recipes. These recipes are usually enough to feed a dozen or more. Here are: Zooey Deschanel’s bok choy and cucumber salad J. J. Johnson’s sticky ribs Lilly Singh’s mother’s chicken curry Éric Ripert’s salmon rillettes Shep Gordon’s Maui onion and ginger soup Natalie Portman’s Greek spinach pie, using a phyllo-like a pie crust And dozens more! He also pairs each cook with a song that he feels best captures their unique creative energy. The result is not only an accessible, entertaining cookbook, but also a collection of Questlove’s diverting musical commentaries and an illustration of the fascinating creative relationship between music and food. With Questlove’s unique style of hosting dinner parties and his love of music, food, and entertaining, this book will give readers unexpected insights into the relationship between culture and food. Note: The cover material for this book is meant to mimic the texture and tactile quality of tinfoil and is intentional.
Mixtape Nostalgia
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Author : Jehnie I. Burns
language : en
Publisher: Bloomsbury Publishing PLC
Release Date : 2021-10-19
Mixtape Nostalgia written by Jehnie I. Burns and has been published by Bloomsbury Publishing PLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-19 with Music categories.
Mixtape Nostalgia: Culture, Memory, and Representation tells the story of the mixtape from its history in 1970s bootlegging to its resurgence as an icon of nostalgic analog technology. Burns looks at the history of the mixtape from the early 1980s and the rise of the cassette as a fundamental aspect of the music industry. Stories from music fans collecting hip hop mixtapes in the Bronx or recording songs off the radio permeate the book. She discusses the continued contemporary appeal of the mixtape as musicians, novelists, memoirists, playwrights, and even podcasters have used it as a metaphor for connection and identity. From Rob Sheffield’s Love is a Mix Tape to Questlove’s Mixtape Potluck Cookbook, Burns analyzes how the mixtape can function as a plot point, a stand-in for emotional connection, or an organizing structure. The book shows how creators use the iconography of the mixtape cassette to create ephemera, from coffee subscriptions to board games, which speaks to the appreciation of the tangible and the analog. The desire to find connection through sharing a physical artifact permeates the various creative uses of the mixtape. From blockbuster films like Guardians of the Galaxy to mixtape throw pillows, Burns highlights the mixtape as a site of collective memory tied to youth culture, community identity, and sharing music.
Juke Joints Jazz Clubs And Juice A Cocktail Recipe Book
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Author : Toni Tipton-Martin
language : en
Publisher: Clarkson Potter
Release Date : 2023-11-14
Juke Joints Jazz Clubs And Juice A Cocktail Recipe Book written by Toni Tipton-Martin and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11-14 with Cooking categories.
JAMES BEARD AWARD NOMINEE • IACP AWARD FINALIST • Discover the fascinating history of Black mixology and its enduring influence on American cocktail culture through 70 rediscovered, modernized, or celebrated recipes, by the James Beard Award–winning author of Jubilee. A BEST COOKBOOK OF THE YEAR: The Boston Globe, Los Angeles Times, Food Network, Good Housekeeping, Garden & Gun, Epicurious, Vice, Library Journal Juke Joints, Jazz Clubs, and Juice spotlights the creativity, hospitality, and excellence of Black drinking culture, with classic and modern recipes inspired by formulas found in two centuries’ worth of Black cookbooks. From traditional tipples, such as the Absinthe Frappe or the Clover Leaf Cocktail, to new favorites, like the Jerk-Spiced Bloody Mary and the Gin and Juice 3.0, Toni Tipton-Martin shares a variety of recipes that shine a light on her influences, including underheralded early-twentieth-century icons, like Tom Bullock, Julian Anderson, and Atholene Peyton, and modern superstars, such as Snoop Dogg and T-Pain. Drawing on her expertise, research in historic cookbooks, and personal collection of texts and letters, Toni Tipton-Martin shows how these drinks have evolved over time and shares the stories of how Black mixology came to be—a culmination of generations of practice, skill, intelligence, and taste.
Music Is History
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Author : Questlove
language : en
Publisher: Abrams
Release Date : 2021-10-19
Music Is History written by Questlove and has been published by Abrams this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-19 with Music categories.
A New York Times bestseller, Music Is History combines multi-Grammy Award winner Questlove’s deep musical expertise with his curiosity about history, examining America over the past fifty years. Focusing on the years 1971 to the present, Questlove finds the hidden connections in the American tapestry, whether investigating how the blaxploitation era reshaped Black identity or considering the way disco took an assembly line approach to Black genius. And these critical inquiries are complemented by his own memories as a music fan, and the way his appetite for pop culture taught him about America. A history of the last half-century and an intimate conversation with one of music’s most influential and original voices, Music Is History is a singular look at contemporary America. “An entertaining, informative and far-reaching work, meticulously excavating American culture and history with the eye of a seasoned cratedigger.” —The Washington Post
Bone App Tit Potluck Cookbook
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Author :
language : en
Publisher:
Release Date : 2002
Bone App Tit Potluck Cookbook written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Community cookbooks categories.
From Crook To Cook
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Author : Snoop Dogg
language : en
Publisher: Chronicle Books
Release Date : 2018-10-23
From Crook To Cook written by Snoop Dogg and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-23 with Cooking categories.
#1 NEW YORK TIMES BESTSELLER • More than 1.5 million copies sold! Looking for cookbooks with a little more personality? Welcome to tha Boss Dogg's Kitchen. The first cookbook and recipe book from Tha Dogg, From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen. You've seen Snoop Dogg work his culinary magic on VH1's Emmy-nominated Martha and Snoop's Potluck Dinner Party, and now Tha Dogg's up in your kitchen ... with his first cookbook. Recipe book that delivers 50 recipes straight from Snoop's own collection: Snoop's cookbook features OG soul food cookbook staples like Baked Mac & Cheese Fried Bologna Sandwiches with Chips Shrimp Po’ Boy Plus new takes on classic weeknight faves like Soft Flour Tacos and Easy Orange Chicken. And it don't stop ... Snoop's giving a taste of the high life with remixes on upper echelon fare such as Lobster Thermidor and Filet Mignon. But we gotta keep it G with those favorite munchies too, ya know? From chewy Starbursts to those glorious Frito BBQ Twists, you should have an arsenal of snacks that'll satisfy. And of course, no party is complete without that Gin and Juice and other platinum ways to entertain. CELEBRITY COOKBOOKS: If you're a fan of celebrity books and cookbooks such as Bob's Burgers, Magnolia Table Cookbook, Margaritaville cookbook, Thug Kitchen cookbook, or the Gilmore Girls Eat Like a Gilmore; the Snoop Dogg cookbook has got you covered – complete with epic stories and behind-the-scenes photos that bring his masterpieces to life. SOUL FOOD DONE RIGHT: One thing for sure two things for certain: A Dogg's Gotta Eat. And Tha Boss Dogg is gonna show you how. These recipes are Snoop's personal hits, straight outta his kitchen and never before shared.
Snoop Presents Goon With The Spoon
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Author : Snoop Dogg
language : en
Publisher: Chronicle Books
Release Date : 2023-11-14
Snoop Presents Goon With The Spoon written by Snoop Dogg and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-11-14 with Cooking categories.
NEW YORK TIMES BESTSELLER • The follow-up to From Crook to Cook, this next-level cookbook is all about bringing together memorable meals for any occasion, with 65+ recipes from rappers Snoop Dogg and E-40. Following the breakout success of his first cookbook, From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen (more than 1 million copies sold), Snoop Dogg returns with this new collection of recipes in collaboration with his friend and iconic Bay Area rapper E-40. Drawing inspiration from both rappers' musical catalogs, their favorite meals to cook and eat together, and E-40's Filipino food business, Lumpia, here are 65+ crowd-pleasing dishes that range from drinks to main courses to desserts. Seriously entertaining, this soulful cookbook is the follow-up fans are hungry for. GOOD EATS FROM SNOOP & E-40: The bestseller success of From Crook to Cook is all thanks to Snoop's irresistible persona, highly entertaining writing style, and accessible, tasty recipes. Now the door to Tha Boss Dogg's kitchen is open again, with added spice from collaboration with Earl "E-40" Stevens (the "Goon with the Spoon"), upping the ante with more crowd-pleasing recipes and more photography of Snoop at home and in the kitchen. CELEBRITY COOKBOOKS: If you're a fan of celebrity books and cookbooks such as Trejo's Tacos; F*ck, That’s Delicious; Cravings; and Son of a Southern Chef, Snoop Dogg's cookbooks have got you covered—complete with epic stories. Perfect for: Fans of Snoop Dogg, Martha & Snoop's Potluck Dinner Party, and Snoop's brands including Merry Jane, 19 Crimes, and more! Fans of E-40 and his food and spirits brands Home cooks looking for easy, crowd-pleasing recipes Birthday, graduation, holiday, host or hostess gift giving
Snoop Dogg Presents Goon With The Spoon
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Author : Snoop Dogg
language : en
Publisher: Chronicle Books
Release Date : 2023
Snoop Dogg Presents Goon With The Spoon written by Snoop Dogg and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023 with Cooking categories.
The follow-up to From Crook to Cook, this next-level cookbook is all about cooking for a crowd and bringing together memorable meals for any occasion, with 65+ recipes from rappers Snoop Dogg and E-40. Following the breakout success of his first cookbook, From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen (more than 1 million copies sold), Snoop Dogg returns with this new collection of recipes in collaboration with his friend and iconic Bay Area rapper E-40. Drawing inspiration from both rappers' musical catalogs, their favorite meals to cook and eat together, and E-40's Filipino food business, Lumpia, here are 65+ crowd-pleasing dishes that range from drinks to main courses to desserts. A number of Snoop and E-40's well-known industry pals appear in recipe headnotes about their most epic dinner parties and nights out. Seriously entertaining, this soulful cookbook is the follow-up fans are hungry for. GOOD EATS FROM SNOOP & E-40: The bestseller success of From Crook to Cook is all thanks to Snoop's irresistible persona, highly entertaining writing style, and accessible, tasty recipes. Now the door to Tha Boss Dogg's kitchen is open again, with added spice from collaboration with Earl "E-40" Stevens (the "Goon with the Spoon"), upping the ante with more crowd-pleasing recipes, more photography of Snoop at home and in the kitchen, and more stories from Snoop's celebrity friends. CELEBRITY COOKBOOKS: If you're a fan of celebrity books and cookbooks such as Trejo's Tacos, Half Baked Harvest, Magnolia Table, The Bob's Burgers Burger Book, and Thug Kitchen, Snoop Dogg's cookbooks have got you covered--complete with epic stories and behind-the-scenes photos that bring his masterpieces to life. SECRETS FROM SNOOP & MARTHA'S TV SHOW: The third season of Martha & Snoop's Potluck Dinner Party wrapped in February 2020. Snoop collaborated with and learned a thing or two from the MVP of entertaining herself, and here in his second recipe book, he shares all his secrets. Perfect for: Fans of Snoop Dogg, Martha & Snoop's Potluck Dinner Party, and Snoop's brands including Merry Jane, 19 Crimes, and more! Fans of E-40 and his food and spirits brands Home cooks looking for easy, crowd-pleasing recipes Birthday, graduation, holiday, host or hostess gift giving
Taste In Music
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Author : Luke Pyenson
language : en
Publisher: Chronicle Books
Release Date : 2024-09-24
Taste In Music written by Luke Pyenson and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-09-24 with Music categories.
A Pitchfork Best Book of 2024 A Saveur Best Narrative Food Book of 2024 In this unique and deeply thoughtful collection, musician Alex Bleeker (Real Estate) and food and travel journalist Luke Pyenson (formerly of Frankie Cosmos) take readers on tour with a diverse lineup of inspiring indie musicians from around the world, sharing meals and travel experiences, peeking behind the curtain at this singular and singularly misunderstood way of life. Through original essays and engaging conversations with dozens of indie musicians representing several subgenres, scenes, and eras, food takes center stage in stories about being on tour and eating on tour and how this basic human necessity can create a sense of community and interconnectedness in one of the most mobile industries in the world. Based broadly on the subject of eating on tour, these entries each spin off into their own focused and exciting behind-the-scenes story, but all confirm what Pyenson and Bleeker suspected all along—food looms large in the lives of touring musicians, and it can be used as a gateway into understanding what going on tour is really like. Featured contributors include: Robin Pecknold (Fleet Foxes) Chris Frantz (Talking Heads) Natalie Mering (Weyes Blood) Mark Ibold (Pavement) John Gourley (Portugal. The Man) Lily Chait (touring chef to boygenius and Phoebe Bridgers) Amelia Meath (Sylvan Esso) Greta Kline (Frankie Cosmos) Devendra Banhart Bob Mould (Hüsker Dü) Brian "Geologist" Weitz (Animal Collective) Dawn Richard Sasami Ashworth (SASAMI) Sadie Dupuis (Speedy Ortiz) The Beths In addition to wide-angle meditations about eating on tour, Pyenson and Bleeker have gathered stories that take place on five continents, in private homes and street-side stalls, in temples of fine dining and in actual temples, backstage and in the van, early morning and late at night. Stories that deal with the best parts of touring: meaningful cultural exchange, hospitality-induced euphoria, and the opportunity to build relationships around the world. And the worst: loneliness, exhaustion, estrangement from family and friends, struggles with disordered eating, and unsteady access to medical care. So the question isn’t, “How was tour?” It’s, “What do you eat on tour?” Like the best songs or meals, these conversations and essays evoke something central about the human experience. They show us all the ways that music and food bring us together, break us down, lift us up, and add color to our lives. NOTABLE AUTHORS: With over twenty years of experience in the music industry, Alex Bleeker and Luke Pyenson are your perfect guides into the world of touring. Having toured with their own bands—Real Estate and Frankie Cosmos, respectively—they're asking all the right questions, shedding light and understanding on the lives of touring musicians and the people feeding them. FOOD ANTHOLOGY & MUSIC SCENE DEEP CUT: With interviews and essays from about forty different musicians, chefs, and promoters—ranging from Chris Frantz from Talking Heads to boygenius’s private chef Lily Chait—not only is this book a treasure trove of knowledge and insider information, it also offers something for foodies and music enthusiasts alike. ARMCHAIR TRAVEL: Go behind the curtain all around the world, from America to Russia, Japan to Italy, and dozens of places in between. Read about your favorite musicians’ experiences abroad, all from the comfort of your home. Perfect for: Musicians and fans of indie music Foodies, chefs, restaurant owners, and home cooks Anyone interested in the music business Travel enthusiasts Readers who enjoyed Crying in H Mart by Michelle Zauner, Our Band Could Be Your Life by Michael Azerrad, and Mixtape Potluck Cookbook by Questlove
The Terrible Cookbook
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Author : Social Committee
language : en
Publisher:
Release Date : 2018-07-24
The Terrible Cookbook written by Social Committee and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-24 with categories.
A collection of favorite potluck recipes from the Woodland Seventh-day Adventist Church.