Molecular Genetic And Nutritional Aspects Of Major And Trace Minerals

DOWNLOAD

Download Molecular Genetic And Nutritional Aspects Of Major And Trace Minerals PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get Molecular Genetic And Nutritional Aspects Of Major And Trace Minerals book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page

Molecular Genetic And Nutritional Aspects Of Major And Trace Minerals

DOWNLOAD
Author : James F Collins
language : en
Publisher: Academic Press
Release Date : 2016-09-14

Molecular Genetic And Nutritional Aspects Of Major And Trace Minerals written by James F Collins and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-09-14 with Health & Fitness categories.

Molecular, Genetic, and Nutritional Aspects of Major and Trace Minerals is a unique reference that provides a complete overview of the non-vitamin micronutrients, including calcium, copper, iodine, iron, magnesium, manganese, molybdenum, phosphorus, potassium, selenium, sodium, and zinc. In addition, the book covers the nutritional and toxicological properties of nonessential minerals chromium, fluoride and boron, and silicon and vanadium, as well as ultra-trace minerals and those with no established dietary requirement for humans. Users will find in-depth chapters on each essential mineral and mineral metabolism, along with discussions of dietary recommendations in the United States and around the world. - Presents the only scientific reference to cover all of the nutritionally relevant essential major and trace minerals - Provides a broad introductory chapter on each mineral to give readers valuable background and context - Clarifies the cellular and molecular aspects of each mineral and its genetic and genomic aspects - Includes coverage of all nutritionally relevant minerals—essential major trace minerals and ultra-trace minerals - Underscores the important interactions between minerals so readers learn how metabolism of one mineral influences another

Molecular Genetic And Nutritional Aspects Of Major And Trace Minerals

DOWNLOAD
Author :
language : en
Publisher: Elsevier, AP, Academic Press is
Release Date : 2017

Molecular Genetic And Nutritional Aspects Of Major And Trace Minerals written by and has been published by Elsevier, AP, Academic Press is this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with Electronic book categories.

"Molecular, Genetic, and Nutritional Aspects of Major and Trace Minerals is a unique reference that provides a complete overview of the non-vitamin micronutrients, including calcium, copper, iodine, iron, magnesium, manganese, molybdenum, phosphorus, potassium, selenium, sodium, and zinc. In addition, the book covers the nutritional and toxicological properties of nonessential minerals chromium, fluoride and boron, and silicon and vanadium, as well as ultra-trace minerals and those with no established dietary requirement for humans. Users will find in-depth chapters on each essential mineral and mineral metabolism, along with discussions of dietary recommendations in the United States and around the world"--Provided by publisher.

Essential Metals In Medicine Therapeutic Use And Toxicity Of Metal Ions In The Clinic

DOWNLOAD
Author : Peggy L. Carver
language : en
Publisher: Walter de Gruyter GmbH & Co KG
Release Date : 2019-01-14

Essential Metals In Medicine Therapeutic Use And Toxicity Of Metal Ions In The Clinic written by Peggy L. Carver and has been published by Walter de Gruyter GmbH & Co KG this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-14 with Science categories.

Volume 19, entitled Essential Metals in Medicine: Therapeutic Use and Toxicity of Metal Ions in the Clinic of the series Metal Ions in Life Sciences centers on the role of metal ions in clinical medicine. Metal ions are tightly regulated in human health: while essential to life, they can be toxic as well. Following an introductory chapter briefly discussing several important metal-related drugs and diseases and a chapter about drug development, the focus is fi rst on iron: its essentiality for pathogens and humans as well as its toxicity. Chelation therapy is addressed in the context of thalassemia, its relationship to neurodegenerative diseases and also the risks connected with iron administration are pointed out. A subject of intense debate is the essentiality of chromium and vanadium. For example, chromium(III) compounds are taken as a nutritional supplement by athletes and bodybuilders; in contrast, chromate, Cr(VI), is toxic and a carcinogen for humans. The benefi cial and toxic effects of manganese, cobalt, and copper on humans are discussed. The need for antiparasitic agents is emphasized as well as the clinical aspects of metal-containing antidotes for cyanide poisoning. In addition to the essential and possibly essential ones, also other metal ions play important roles in human health, causing harm (like the metalloid arsenic, lead or cadmium) or being used in diagnosis or treatment of human diseases, like gadolinium, gallium, lithium, gold, silver or platinum. The impact of this vibrant research area on metals in the clinic is provided in 14 stimulating chapters, written by internationally recognized experts from the Americas, Europe and China, and is manifested by approximately 2000 references, and about 90 illustrations and tables. Essential Metals in Medicine: Therapeutic Use and Toxicity of Metal Ions in the Clinic is an essential resource for scientists working in the wide range from pharmacology, enzymology, material sciences, analytical, organic, and inorganic biochemistry all the way through to medicine ... not forgetting that it also provides excellent information for teaching.

Mineral Nutrition Of Livestock 5th Edition

DOWNLOAD
Author : Neville F. Suttle
language : en
Publisher: CABI
Release Date : 2022-05-30

Mineral Nutrition Of Livestock 5th Edition written by Neville F. Suttle and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-30 with Technology & Engineering categories.

The fifth edition of this important book reviews recent advances in livestock mineral nutrition, updated throughout with new references that reflect the growing complexity of mineral metabolism. Major related themes covered include the assessment of the 'mineral value' of feeds, the false hopes placed on organic mineral supplements and limiting the 'mineral footprint' of livestock production to lower environmental pollution. Following a clear and easy to reference structure, the book also considers potential pitfalls, such as misleading estimates of mineral requirements for growth, and misinterpretation of genomic markers for mineral requirements and bioavailability of supplements. An essential resource for researchers and students in animal nutrition, agriculture and veterinary medicine, this book also forms a useful reference for veterinary practitioners and those concerned with human nutrition and environmental protection.

The Nutritional Biochemistry Of Chromium Iii

DOWNLOAD
Author : John Vincent
language : en
Publisher: Elsevier
Release Date : 2018-09-18

The Nutritional Biochemistry Of Chromium Iii written by John Vincent and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-18 with Science categories.

The Nutritional Biochemistry of Chromium(III), Second Edition, reviews the fields of chromium biochemistry and nutrition and how they have dramatically changed in the last decade. Editor John Vincent has lead much of the research that has resulted in new discoveries and reversals of previously held beliefs, such as health concerns surrounding the toxicity of chromium(III). New sections include a review of new evidence showing why chromium may not be an essential element, why national recommendations may need updating, and new data on the use of chromium supplementation in animal feeds. Discussions on the controversial topic of the role of chromium(III) at the molecular level in insulin signaling and information on cell cultures and in vitro assays of chromium toxicity are also covered. - Examines all of the significant research surrounding chromium, providing discussion on both sides of controversial issues - Features new evidence that shows why chromium may not be an essential element - Details why national recommendations may need updating - Edited by leading expert in the field of chromium, with new contributions from leaders in different aspects of chromium research

Modern Nutrition In Health And Disease

DOWNLOAD
Author : Katherine L. Tucker
language : en
Publisher: Jones & Bartlett Learning
Release Date : 2024-11-27

Modern Nutrition In Health And Disease written by Katherine L. Tucker and has been published by Jones & Bartlett Learning this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-11-27 with Health & Fitness categories.

Introducing the twelfth edition of Modern Nutrition in Health and Disease, a seminal text in the field of nutrition. Originally published in 1950, this revised print and digital edition—now in full-color—serves as both a comprehensive learning resource for undergraduate and graduate nutrition majors, and an authoritative reference for nutrition practitioners. Authored and edited by distinguished experts worldwide, this twelfth edition features new chapters on interprofessional practice, global food systems, precision nutrition, and more. With a focus on physiological nutrition principles and fully referenced with the latest scientific research, this edition showcases major advancements in understanding nutrition's role in disease prevention. It continues the tradition of providing in-depth information on various aspects of nutrition, making it an invaluable tool for undergraduates, graduate nutrition majors, and the medical community.

Present Knowledge In Nutrition

DOWNLOAD
Author : Bernadette P. Marriott
language : en
Publisher: Academic Press
Release Date : 2020-07-21

Present Knowledge In Nutrition written by Bernadette P. Marriott and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-07-21 with Technology & Engineering categories.

Present Knowledge in Nutrition: Basic Nutrition and Metabolism, Eleventh Edition, provides an accessible, referenced source on the most current information in the broad field of nutrition. Now broken into two volumes and updated to reflect scientific advancements since the publication of the last edition, the book includes expanded coverage on basic nutrition, metabolism and clinical and applied topics. This volume provides coverage of macronutrients, vitamins, minerals and other dietary components and concludes with new approaches in nutrition science that apply to many, if not all, of the nutrients and dietary components presented throughout the reference. Advanced undergraduate, graduate and postgraduate students in nutrition, public health, medicine and related fields will find this resource useful. In addition, professionals in academia and medicine, including clinicians, dietitians, physicians, health professionals, academics and industrial and government researchers will find the content extremely useful. The book was produced in cooperation with the International Life Sciences Institute (https://ilsi.org/). - Provides an accessible source of the most current, reliable and comprehensive information in the broad field of nutrition - Features new chapters on topics of emerging importance, including the microbiome, eating disorders, nutrition in extreme environments, and the role of nutrition and cognition in mental status - Covers topics of clinical relevance, including the role of nutrition in cancer support, ICU nutrition, supporting patients with burns, and wasting, deconditioning and hypermetabolic conditions

Fluid And Electrolyte Disorders

DOWNLOAD
Author : Usman Mahmood
language : en
Publisher: BoD – Books on Demand
Release Date : 2019-07-24

Fluid And Electrolyte Disorders written by Usman Mahmood and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-24 with Medical categories.

This book provides readers with all the tools needed to handle interesting clinical challenges in the field of fluid and electrolyte disorders. It aims to offer an up-to-date clinical text for medical residents, fellows, practicing physicians, and nephrologists in a simple and easy-to-understand format. It provides the right balance between basic science and practical clinical guidance. It discusses the current evidence regarding the physiology, basic fundamentals, clinical presentation, and management of these disorders and will help clinicians to handle these disorders effectively. And all chapters have been extensively revised and bound to include the latest developments in the field.

Biomarkers Of Toxic Metals

DOWNLOAD
Author : Vanda Maria Falcão Espada Lopes de Andrade
language : en
Publisher: CRC Press
Release Date : 2023-08-04

Biomarkers Of Toxic Metals written by Vanda Maria Falcão Espada Lopes de Andrade and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-04 with Medical categories.

The current exposure of human populations to toxic metals makes the prevention and control of such exposures crucial. Biomarkers are undoubtably recognized as vital tools to achieve these goals. This book is for researchers, toxicologists, physicians, pharmacologists and those working in governmental regulatory agencies and other public health fields. The first part of this book covers general aspects of biomarkers of toxic metals, while parts 2 and 3 cover biomarkers of xenobiotic metals and essential metals with potential for toxicity, respectively. In part 4, novel approaches to metal biomarkers are focused.

Handbook Of Plant And Animal Toxins In Food

DOWNLOAD
Author : Gulzar Ahmad Nayik
language : en
Publisher: CRC Press
Release Date : 2022-04-18

Handbook Of Plant And Animal Toxins In Food written by Gulzar Ahmad Nayik and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-04-18 with Technology & Engineering categories.

The prevalence of naturally occurring toxins in plant and animal foods represents one of the most significant food safety issues, drawing the attention of both scientists and regulators alike. This unexplored area related to food quality is indeed a big concern for consumers, various regulatory authorities, and food industries. Apart from essential nutrients, several food crops are capable of producing a vast array of nonnutritious secondary metabolic products. These toxins produced as secondary metabolites have the potential to exhibit both beneficial and deleterious effects in both human beings and animals. Nevertheless, there has been huge progress in agricultural practices and food processing technologies, but still the number of nonnutritive substances and naturally derived toxins persist in our diet. Handbook of Plant and Animal Toxins in Food: Occurrence, Toxicity, and Prevention, focuses on various selected toxins in foods derived from plants as well as animals. The prominent plant toxins include solanine and chaconine, mushroom toxins, phytates, tannins, oxalates, goitrogens, gossypol, phytohemagglutinins, erucic acid, saponins, cyanogenic glycosides, enzyme inhibitors, BOAA (lathyrogens), toxic amino acids and toxic fatty acids. The prominent animal toxins covered in the book include various seafood toxins, shellfish toxins and biogenic amines. Key Features: Presents complete information about a plethora of toxins Provides quick and easy access to data on major plant and animal toxins Covers distribution of toxins in the plant and animal kingdom Provides comprehensive information on chemistry, safety and precautions of each toxin Commencing with a brief introduction of food toxins, this book is designed in such a way that the readers will be introduced to toxicity, safety and occurrence of each toxin selected. It also discusses the in-depth detailed information on food poisoning and its prevention. The book will also shed light on foodborne illness associated with toxins. The primary audience for this work will be food scientists, food toxicologists, university scholars and college students. Furthermore, the book will be of immense help for public health officials, pharmacologists, and food safety officers who are involved with enforcing regulations meant to ensure the safety of a particular food