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More Than Your First Cookbook


More Than Your First Cookbook
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More Than Your First Cookbook


More Than Your First Cookbook
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Author : Barry Beacom
language : en
Publisher: Tate Publishing
Release Date : 2011-10

More Than Your First Cookbook written by Barry Beacom and has been published by Tate Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-10 with Cooking categories.


Every year, thousands of young people graduate high school or college and find themselves on their own for the first time. Amid all the excitement and freedom that comes with this fresh start, many of these newly independent people will find themselves out of their comfort zone when it comes to one critically important area—food. Barry Beacom draws on almost forty years in the food industry to collect the recipes, tips, anecdotes, and life advice that make up More than Your First Cookbook. From safety and sanitation to menu planning and budgeting, Barry walks new cooks through all the basics of food preparation. A great gift for children and grandchildren just beginning to cook for themselves and a useful reference for more experienced cooks, this cookbook offers readers 125 mouthwatering recipes to match all tastes and abilities. Barry believes that cooking should be fun and personal, so all the recipes leave room for experimentation. There are even tips on how to make a few of the dishes fit into a vegetarian diet. Breakfast, soups, salads, sandwiches, entrees, sides, and desserts are all covered, along with a few extra odds and ends. Whether you're looking for the right way to set the table for a formal dinner, you want to take your grilling skills to the next level, or you just want to figure out how many teaspoons are in a tablespoon, Barry will help you find the answer. Barry Beacom has written a book that will truly be More than Your First Cookbook.



Vegetarian Times


Vegetarian Times
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Author :
language : en
Publisher:
Release Date : 1994-04

Vegetarian Times written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-04 with categories.


To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.



The Step By Step Instant Pot Cookbook


The Step By Step Instant Pot Cookbook
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Author : Jeffrey Eisner
language : en
Publisher: Hachette UK
Release Date : 2020-04-14

The Step By Step Instant Pot Cookbook written by Jeffrey Eisner and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-14 with Cooking categories.


NATIONAL BESTSELLERThe easiest-to-follow Instant Pot cookbook ever: 100 delicious recipes with more than 750 photographs guiding you every step of the way Jeffrey Eisner's popular Pressure Luck Cooking website and YouTube channel have shown millions of home cooks how to make magic in their Instant Pots. Now Eisner takes the patient, fun, step-by-step approach that made him an online phenomenon and delivers a cookbook of 100 essential dishes that will demystify pressure cooking for Instant Pot users of all abilities--and put an astounding dinner on the table in a flash. Every flavor-filled recipe in this book is illustrated with clear photographs showing exactly what to do in each step. There are no surprises: no hard-to-find ingredients, no fussy extra techniques, and nothing even the most reluctant cooks can't master in moments. What you see is truly what you get, in delicious and simple dishes such as: Mac & Cheese Quick Quinoa Salad French Onion Chicken Eisner's popular Best-Ever Pot Roast Ratatouille Stew And even desserts such as Bananas Foster and Crème Brulée.



Python Cookbook


Python Cookbook
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Author : Alex Martelli
language : en
Publisher: "O'Reilly Media, Inc."
Release Date : 2005-03-18

Python Cookbook written by Alex Martelli and has been published by "O'Reilly Media, Inc." this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-03-18 with Computers categories.


Portable, powerful, and a breeze to use, Python is the popular open source object-oriented programming language used for both standalone programs and scripting applications. It is now being used by an increasing number of major organizations, including NASA and Google.Updated for Python 2.4, The Python Cookbook, 2nd Edition offers a wealth of useful code for all Python programmers, not just advanced practitioners. Like its predecessor, the new edition provides solutions to problems that Python programmers face everyday.It now includes over 200 recipes that range from simple tasks, such as working with dictionaries and list comprehensions, to complex tasks, such as monitoring a network and building a templating system. This revised version also includes new chapters on topics such as time, money, and metaprogramming.Here's a list of additional topics covered: Manipulating text Searching and sorting Working with files and the filesystem Object-oriented programming Dealing with threads and processes System administration Interacting with databases Creating user interfaces Network and web programming Processing XML Distributed programming Debugging and testing Another advantage of The Python Cookbook, 2nd Edition is its trio of authors--three well-known Python programming experts, who are highly visible on email lists and in newsgroups, and speak often at Python conferences.With scores of practical examples and pertinent background information, The Python Cookbook, 2nd Edition is the one source you need if you're looking to build efficient, flexible, scalable, and well-integrated systems.



Java Soa Cookbook


Java Soa Cookbook
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Author : Eben Hewitt
language : en
Publisher: "O'Reilly Media, Inc."
Release Date : 2009-03-17

Java Soa Cookbook written by Eben Hewitt and has been published by "O'Reilly Media, Inc." this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-03-17 with Computers categories.


Focuses on service-oriented architecture: web services, orchestrations, poliices, and more - for developers.



Pok Pok


Pok Pok
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Author : Andy Ricker
language : en
Publisher: Ten Speed Press
Release Date : 2013-10-29

Pok Pok written by Andy Ricker and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-29 with Cooking categories.


A guide to bold, authentic Thai cooking from Andy Ricker, the chef and owner of the wildly popular and widely lauded Pok Pok restaurants. After decades spent traveling throughout Thailand, Andy Ricker wanted to bring the country's famed street food stateside. In 2005 he opened Pok Pok, so named for the sound a pestle makes when it strikes a clay mortar, in an old shack in a residential neighborhood of Portland, Oregon. Ricker's traditional take on Thai food soon drew the notice of the New York Times and Gourmet magazine, establishing him as a culinary star. Now, with his first cookbook, Ricker tackles head-on the myths that keep people from making Thai food at home: that it's too spicy for the American palate or too difficult to source ingredients. Ricker shares more than fifty of the most popular recipes from Thailand and his Pok Pok restaurants—ranging from Khao Soi Kai (Northern Thai curry noodle soup with chicken) to Som Tam Thai (Central Thai–style papaya salad) to Pok Pok’s now-classic (and obsessed-over) Fish-Sauce Wings. But Pok Pok is more than just a collection of favorite recipes: it is also a master course in Thai cooking from one of the most passionate and knowledgeable authorities on the subject. Clearly written, impeccably tested recipes teach you how to source ingredients; master fundamental Thai cooking techniques and skills; understand flavor profiles that are unique to Southeast Asian cuisine; and combine various dishes to create show-stopping, well-balanced meals for family and friends. Filled with thoughtful, colorful essays about Ricker’s travels and experiences, Pok Pok is not only a definitive resource for home cooks, but also a celebration of the rich history, vibrant culture, and unparalleled deliciousness of Thai food.



The Ultimate Blackstone Griddle Cookbook For Beginners 1500 Days Of Easy Flavorful Outdoor Recipes For Family Gatherings Picnics Backyard Parties


The Ultimate Blackstone Griddle Cookbook For Beginners 1500 Days Of Easy Flavorful Outdoor Recipes For Family Gatherings Picnics Backyard Parties
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Author : Beckett Riley Thompson
language : en
Publisher: Gabriel Mensah
Release Date : 2025-07-07

The Ultimate Blackstone Griddle Cookbook For Beginners 1500 Days Of Easy Flavorful Outdoor Recipes For Family Gatherings Picnics Backyard Parties written by Beckett Riley Thompson and has been published by Gabriel Mensah this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-07-07 with Cooking categories.


🍳 Become the Ultimate Outdoor Chef—with Your Blackstone Griddle Ready to level up your backyard cooking? The Ultimate Blackstone Griddle Cookbook for Beginners gives you 1,500 days of delicious meals, step‑by‑step griddle mastery, and pro cooking tips—so you can create unforgettable gatherings without stress. 🔥 What You’ll Discover Inside 1500 Days of Outdoor Recipes From breakfast skillets and loaded burgers to veggie fajitas, stir-fries, and indulgent desserts—all designed for your griddle. Perfect for Every Occasion Whether it's a weekend picnic, family dinner, or neighborhood cook‑out, these recipes cater to casual gatherings and big celebrations. Clear, Beginner-Friendly Instructions Each recipe includes prep time, cooking steps, temperatures, and plating—no guesswork, no flubs. Pro Tips & Griddle Hacks Learn seasoning techniques, temperature control, griddle care, and clean‑up tactics to cook like a pro—even on your first try. 🎯 Why You’ll Love This Book Stress-Free Outdoor Cooking – Simple recipes free you from guesswork and prep mistakes. Crowd-Pleasing Flavor – Bold, well-balanced meals that appeal to all ages and tastes. Griddle Confidence – Step-by-step guidance helps you master temperature and timing. Fun, Festive Meal Times – Turn family events into flavorful, shared experiences. 💡 What You’ll Gain ✅Benefit. 🔥Real-Life Result Become a Griddle Pro. Master temperature control, seasoning, and technique. Entertain with Ease. Impress guests with bold, flavorful, and diverse recipes. Save Time on Prep & Cleanup. Practical tips cut down mess and simplify cooking. Enjoy More Outdoor Fun. Less stress, more time around the table with loved ones. 👤 Perfect For: New Blackstone owners wanting guided instruction Grilling families and friends looking to impress Anyone craving delicious outdoor cooking made easy Ready to fire up your griddle and feed the fun? Click Add to Cart for The Ultimate Blackstone Griddle Cookbook for Beginners—your essential guide to flavorful outdoor cooking, step-by-step confidence, and unforgettable meals.



The Filipino Instant Pot Cookbook


The Filipino Instant Pot Cookbook
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Author : Tisha Gonda Domingo
language : en
Publisher: Rocketships & Wonderment
Release Date : 2020-06-16

The Filipino Instant Pot Cookbook written by Tisha Gonda Domingo and has been published by Rocketships & Wonderment this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-06-16 with Cooking categories.


"To truly appreciate and understand Filipino dishes, you have to understand the evolution of the spices, the nuances of the flavor profiles, the land from which these dishes were birthed. That's what this book provides. This is not just a book of recipes; this is a book about our story." --Pati Navalta Poblete, Editor-in-Chief, San Francisco Magazine No cuisine and appliance are better suited for one another than Filipino food and the Instant Pot. From classic dinner staples like the traditionally sour Sinigang na Baboy (pork tamarind soup) to sweet treats like Putong Puti (steamed rice cake), the rich flavors of Filipino food are typically unlocked through a long braise or boil, a delicate steam, or some other treatment by moist heat. Fortunately, this is exactly what the Instant Pot does best. The Filipino Instant Pot Cookbook is written by six home cooks who set out to explore their Filipino heritage and intimate family histories, one dish at a time. The result is a collection of over 75 heartfelt Filipino recipes, all carefully translated for preparation in today’s most essential piece of kitchenware, the Instant Pot. Just as Filipino food is now a mainstay in the consciousness of foodies from around the world, The Filipino Instant Pot Cookbook is an absolute must-have for every modern home cook. It is written with humor and heart, and lined with beautifully styled photography that will trigger a warm sense of nostalgia. Praised by the Culinary Director of the Filipino Food Movement, the President Emeritus of the Filipino American National Historical Society, and chefs from around the world, The Filipino Instant Pot Cookbook will help any home cook step into a kitchen and create great Filipino food for any setting, without breaking the bank… or the clock. Whether you’re cooking for a raucous affair featuring the tableside chatter of an entire extended family or a simple, quiet comfort-meal under your favorite blanket on the couch, The Filipino Instant Pot Cookbook will have you covered.



Copycat Cookbook


Copycat Cookbook
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Author : Anthony Taylor
language : en
Publisher: Aicem Ltd
Release Date : 2022-10-17

Copycat Cookbook written by Anthony Taylor and has been published by Aicem Ltd this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-17 with Cooking categories.


Are you looking for a cookbook containing handpicked amazing recipes? Are you looking for tasty and easy restaurant recipes to prepare? If yes, keep reading, this book is your next cooking buddy in the kitchen. ★ This book covers more than 150 accurate and tasty recipes from the most famous restaurants. So, you can cook your favorite dishes in your kitchen, using your tools with your own hands. Feel more excited about cooking while you give your touch to the meals you will be preparing. It will be gratifying and exciting. You can make homemade versions of the meals you love from your favorite restaurants, adapting them to your taste, at a lower cost, and with health benefits! Restaurant recipes usually contain more ingredients rich in fat than dishes prepared at home. We all yearn to be raised with so much love from family members, and it's always the happiest feeling to be with them. Whenever we are away from home, we miss our family and always look at the warm feeling that our home brings us. That is why, after an exhausting day, we always want to go home to our family. Once again, we feel that happiness when all family members gather to share and create sweet memories together. Nevertheless, people are always busy at work or school, no matter how much you've always wanted to be together. So make it a habit to eat your meals together every time you have the chance to spend time with your loved one. I want to make your life easier and give you more time in this busy family life. Let's not miss a delicious family meal, if possible, to spend more time together with our loved ones. This book covers the following topics: · Famous Breakfast and Brunch Recipes · Pasta Soups Recipes · Beef and Pork Recipes · Bread and Pizza · Snacks and Desserts Recipes · Restaurant favorite recipes · Sides and Salads Recipes · Poultry and Fish …And Much More! Preparing and eating such recipes at home offers opportunities for the whole family to chat about their day. It is not only a fun thing to do, but it is also a perfect way to teach your kids good eating habits by involving them in food preparation (maybe by letting them read the recipe out loud or mixing the ingredients). So, get your kitchen ready, grab a copy of this book now and start cooking!



20 Amici 40 Ricette 20 Friends 40 Recipes


20 Amici 40 Ricette 20 Friends 40 Recipes
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Author : John Bersani
language : en
Publisher: Simon and Schuster
Release Date : 2025-04-08

20 Amici 40 Ricette 20 Friends 40 Recipes written by John Bersani and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-04-08 with Cooking categories.


Truly experience the Chianti region—with over 40 authentic Tuscan recipes & stories from locals who will feel like friends. “Just when you think there can’t possibly be anything left to discover about the food and culture of Tuscany . . . here comes John Bersani with an alluring personal tribute to the place, its cuisine, and most of all, its people."—Domenica Marchetti, author of The Glorious Pasta of Italy and Preserving Italy "Seductive and illuminating, 20 Amici, 40 Ricette is a culinary introduction to the delicious life at the heart of the Chianti region."—Foreword Reviews "One of the most stunning cookbooks I've ever seen."—Meryl Feinstein, founder of Pasta Social Club and author of Pasta Every Day Experience what it’s like to not only eat in Tuscany, but also how it feels to live there. With traditional Tuscan recipes, heartwarming stories, and insider’s tips from local chefs and family cooks in 20 Amici – 40 Ricette you’ll learn—and taste—why that translates to 20 Friends, 40 Great Recipes. Feel like you’re wandering the streets of Gaiole, a Tuscan village named “One of Europe’s Most Idyllic Places to Live” by Forbes, as you meet local chefs who share their stories and recipes, from a creamy Risotto Semplice (basic risotto) to a tantalizing Branzino al Forno (whole roasted Mediterranean sea bass). Bring a taste of authentic Italian cooking to your kitchen and a touch of Tuscany to your home with the tales from locals who will feel like friends. 20 Amici – 40 Ricette is an Italian cookbook that offers the complete Italian experience: • Taste & See Chianti, Tuscany—More than 80 stunning photographs of street markets, homemade dishes, and more take you on a journey that looks as real as it tastes. • A Local Perspective—Written by a longtime resident of the charming village of Gaiole, this Italian cookbook includes tips and tricks that come from a lifetime of experience. • Beautiful Display—The eye-catching glossy hardcover looks great on any shelf, and is made to hold up after countless nights of amazing Italian cooking. Take your family and friends on a culinary journey to Tuscany with 20 Amici – 40 Ricette.