Multicultural Cooking

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Multicultural Cooking

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Author : Kay Spicer
language : en
Publisher: Campbellville, Ont. : Mighton House
Release Date : 1995

Multicultural Cooking written by Kay Spicer and has been published by Campbellville, Ont. : Mighton House this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Cooking categories.

Food writer and broadcaster Kay Spicer presents more than 200 recipes for healthy, low-fat dishes that typify the cuisines of different countries and cultures.

Cooking Up World History

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Author : Suzanne I. Barchers
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 1994-02-15

Cooking Up World History written by Suzanne I. Barchers and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994-02-15 with Language Arts & Disciplines categories.

Take students on a culinary trip around the world and introduce them to other cultures through the recipes, research, readings, and related media offered in this tasty resource. More than 20 countries and regions frequently studied in elementary and middle schools are represented. Each chapter has a brief introduction that describes the cookery of a culture, five to six recipes that provide a complete meal, research questions that connect the culture and food to history, and an annotated bibliography of reading resources and media. Great for social studies and for multicultural extensions. Grades K-6.

Recipes From Around The World

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Author :
language : en
Publisher: Milliken Publishing Company
Release Date : 1995-09-01

Recipes From Around The World written by and has been published by Milliken Publishing Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995-09-01 with Juvenile Nonfiction categories.

This mini cookbook includes recipes from around the world, including Africa, England, France, Germany, Italy, and more! Make the foods in class if possible, or bring them in as a special treat. They are great for winter, but can be enjoyed at other times as well. The recipes can also be used for practice with following procedural texts, an introduction to cooking and measurements, and discussion starters about other countries.

Scrumdiddlyumptious

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Author : Luvenia Williams
language : en
Publisher:
Release Date : 2019-08-11

Scrumdiddlyumptious written by Luvenia Williams and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-11 with categories.

About The Cookbook. This Cookbook has multicultural recipes. From Moroccan, Jamaican, Soul food, Dominican, Greek, Cuban, Mediterranean, Indian and Spanish. With these recipes, I want a way for the readers to popularize remarkable single service size and some helpful knowledge on cooking control. Like, temperatures, cooking danger-Zones, and be able to convert the recipes back to quantities service. In addition, I added hosts of tips, notes, safety tips, and add-in to help create a better dish, and to be safe while cooking. In this Cookbook, I have converted some of my favorite recipes. In this endeavor, I took many of my family's staple, and my own created recipes and broke them down into single serving size. Recipes service quantities, usually four to six. However, these recipes are only for one servicing. People can save money and stop wasting food when you cook the right portion. Any person can utilize this Cookbook to cook that quantities size dishes and create wonderful and healthy food. I always believed that, when it comes down to cooking, every person has such culinary talent, but some time needs a little push. This Cookbook shares a multitude of greatness to teach others that they can cook too. I would like to introduce one of my latest dishes: Hot Roasted Pineapple Shrimp with corn salad on rice cakes. You can serve these recipes for brunch or lunch with a cold glass of fruity raspberry ices tea.

International Cooking For Kids

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Author : Debbie Madson
language : en
Publisher:
Release Date : 2019-04-05

International Cooking For Kids written by Debbie Madson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-04-05 with categories.

International Cooking for Kids- Multicultural Recipes to Make with your Family from Around the WorldTake a trip around the world without leaving your own kitchen!The World Studies book is our largest book, 198 pages. It is great for teaching more about geography, cultural studies and creating international recipes. This book is great for older kids from 4th grade and up to high school. However, you can adjust the lessons depending on your age group.International Cooking BookWe have over 20 countries included in this large learning book. Each country includes: Fun facts about the countyFacts on what the country is famous forA printable dinner menu invitation designed for each countryKid friendly International recipes unique to that countryPhotos of attractions, scenery, areas of interest in the particular region Multiple recipes for each countryWhat countries are include in the World Studies book?AmericaAsiaAustraliaGreat BritainCaribbeanEastern EuropeFranceGermanyGreeceIndiaIrelandItalyLatin AmericaMexicoMiddle EastMoroccoNew England USARussiaSouth AfricaSouthern USASouthwest USASpain In the back of the book, I have included a World Studies Unit with quizzes and activities to learn more about geography and worksheets for creating countries around the world reports.A 7 week International camp plan is included that works well for teachers looking for a structured plan of study.Then the last few pages are worksheets for kids to study countries, flags and capitals.

The Multicultural Cookbook For Students

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Author : Lois Sinaiko Webb
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 2009-10-15

The Multicultural Cookbook For Students written by Lois Sinaiko Webb and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-10-15 with Cooking categories.

An updated and revised edition of the much-requested global cookbook designed to introduce students to worldwide foodways. When it was first published, The Multicultural Cookbook for Students was widely acclaimed for its unique way of introducing students both to world cultures and to the kitchen. Now, that landmark volume returns in a thoroughly revised and expanded new edition, offering an even richer culinary tour of the planet with more delectable stops along the way. The Multicultural Cookbook for Students: Updated and Revised offers hundreds of recipes from over 150 countries—including 140 new recipes to this edition. Recipes are arranged geographically by region, then country of origin. For each country, the book offers one to three recipes as well as a brief introduction to that location's geography, history, and culinary traditions. Students will not only enjoy deliciously diverse eating, they will understand why these dishes are representative of the countries they originate from. They will also get expert training in the ways of the kitchen, with easy-to-follow recipe instructions, and advice on safety, cooking equipment, and appropriate substitutions for more exotic ingredients.

From Soup To Nuts

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Author : Gloria Lesser Rothstein
language : en
Publisher: Scholastic Teaching Resources
Release Date : 1994

From Soup To Nuts written by Gloria Lesser Rothstein and has been published by Scholastic Teaching Resources this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Cookery, International categories.

Uses cooking as a way to tie together learning about math and science and provides reading lists and student work pages to round out the study program.

Multicultural Cooking With Kids

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Author :
language : en
Publisher:
Release Date : 1993

Multicultural Cooking With Kids written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with International cooking categories.

Scrumdiddlyumptious

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Author : Luvenia Williams
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2017-07-14

Scrumdiddlyumptious written by Luvenia Williams and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-07-14 with categories.

About The Cookbook. This Cookbook has multicultural recipes. From Moroccan, Jamaican, Soul food, Dominican, Greek, Cuban, Mediterranean, Indian and Spanish. With these recipes, I want a way for the readers to popularize remarkable single service size and some helpful knowledge on cooking control. Like, temperatures, cooking danger-Zones, and be able to convert the recipes back to quantities service. In addition, I added hosts of tips, notes, safety tips, and add-in to help create a better dish, and to be safe while cooking. In this Cookbook, I have converted some of my favorite recipes. In this endeavor, I took many of my family's staple, and my own created recipes and broke them down into a single serving size. Recipes service quantities, usually four to six. However, these recipes are only for one servicing. People can save money and stop wasting food when you cook the right portion. Any person can utilize this Cookbook to cook that quantities size dishes, and create wonderful and healthy food. I always believed that, when it comes down to cooking, every person has such culinary talent, but some time needs a little push. This Cookbook shares a multitude of greatness to teach others that they can cook too. I would like to introduce one of my latest dishes: Hot Roasted Pineapple Shrimp with corn salad on rice cakes. You can serve these recipes for brunch or lunch with a cold glass of fruity raspberry iced tea.

The Multicultural Cookbook For Students

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Author : Carole Lisa Albyn
language : en
Publisher: Greenwood
Release Date : 1993

The Multicultural Cookbook For Students written by Carole Lisa Albyn and has been published by Greenwood this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Juvenile Nonfiction categories.

Presents a collection of recipes from over 120 countries and briefly discusses the culture and culinary habits of each country.