Nationwide Food Consumption Survey
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National Survey Data On Food Consumption Uses And Recommendations
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Author : Coordinating Committee on Evaluation of Food Consumption Surveys
language : en
Publisher: National Academies Press
Release Date : 1984-01-01
National Survey Data On Food Consumption Uses And Recommendations written by Coordinating Committee on Evaluation of Food Consumption Surveys and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984-01-01 with categories.
Nationwide Food Consumption Survey
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Author : United States Accounting Office (GAO)
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2018-06-25
Nationwide Food Consumption Survey written by United States Accounting Office (GAO) and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-25 with categories.
Nationwide Food Consumption Survey
Nationwide Food Consumption Survey
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Author : United States. General Accounting Office
language : en
Publisher:
Release Date : 1977
Nationwide Food Consumption Survey written by United States. General Accounting Office and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1977 with Diet categories.
Nationwide Food Consumption Survey Continuing Survey Of Food Intakes By Individuals
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Author :
language : en
Publisher:
Release Date : 1986
Nationwide Food Consumption Survey Continuing Survey Of Food Intakes By Individuals written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with Food habits categories.
Nationwide Food Consumption Survey Continuing Survey Of Food Intakes By Individuals Men 19 50 Years 1 Day 1985
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Author : U.S. Dept. of Agriculture. Human Nutrition Information Service. Nutrition Monitoring Division
language : en
Publisher:
Release Date : 1987
Nationwide Food Consumption Survey Continuing Survey Of Food Intakes By Individuals Men 19 50 Years 1 Day 1985 written by U.S. Dept. of Agriculture. Human Nutrition Information Service. Nutrition Monitoring Division and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with categories.
Department Of Agriculture
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Author : Flora H. Milans
language : en
Publisher:
Release Date : 1991
Department Of Agriculture written by Flora H. Milans and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Nutrition surveys categories.
National Survey Data On Food Consumption
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Author : National Research Council
language : en
Publisher: National Academies Press
Release Date : 1984-02-01
National Survey Data On Food Consumption written by National Research Council and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984-02-01 with Medical categories.
Effects Of Procedural Differences Between 1977 And 1987 In The Nationwide Food Consumption Survey On Estimates Of Food And Nutrient Intakes
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Author : Patricia Maxine Guenther
language : en
Publisher:
Release Date : 1990
Effects Of Procedural Differences Between 1977 And 1987 In The Nationwide Food Consumption Survey On Estimates Of Food And Nutrient Intakes written by Patricia Maxine Guenther and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Food consumption categories.
The 1988 Bridging Study was conducted to facilitate the comparison of the results from the USDA's 1987-88 Nationwide Food Consumption Survey (NFCS) with results from the 1977-78 NFCS.
Food Intakes
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Author :
language : en
Publisher:
Release Date : 1983
Food Intakes written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1983 with Diet categories.
Abstract: Three day food intake data and the characteristics of a national US sampling of about 36,100 people (excluding Alaska and Hawaii) are presented in 510 tables. Data was collected between April 1977 and March 1978. Food intakes are summarized under 10 food groups and 43 subgroups, covering all people sampled in each of 22 age and sex categories at 4 income levels, 3 urban categories, and 2 racial groups; data also are broken down by the 4 seasons. Major findings of the survey included: over 90% of the subjects ate at least 1 food from each of 5 major food groups during the 3-day survey. Under the meat group, beef (68%) and meat mixtures (67%) were reported by more people than poultry (43%) or fish (25%). About 80% of all subjects had milk at least once. Bread, rolls, or biscuits (95%), white potatoes (about 80%), and non-citrus fruits and juices (58%) were the most popular items consumed in the grain, vegetable, and fruit food groups, respectively. Findings for other food categories (and subcategories), and the influences found from factors of income, urbanization, race, and seasonal differences are highlighted. (wz)
Review Of The U S General Accounting Office Report On Mismanagement Of The 1987 88 Nationwide Food Consumption Survey
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Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition
language : en
Publisher:
Release Date : 1992
Review Of The U S General Accounting Office Report On Mismanagement Of The 1987 88 Nationwide Food Consumption Survey written by United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Law categories.