New Empirical Industrial Organization The Food System


New Empirical Industrial Organization The Food System
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New Empirical Industrial Organization The Food System


New Empirical Industrial Organization The Food System
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Author : Harry Mason Kaiser
language : en
Publisher: Peter Lang
Release Date : 2006

New Empirical Industrial Organization The Food System written by Harry Mason Kaiser and has been published by Peter Lang this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Business & Economics categories.


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Industrial Organization And Trade In The Food Industries


Industrial Organization And Trade In The Food Industries
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Author : Ian Sheldon
language : en
Publisher: CRC Press
Release Date : 2019-04-24

Industrial Organization And Trade In The Food Industries written by Ian Sheldon and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-04-24 with Science categories.


This book is the outcome of a conference on 'Empirical Studies of Industrial Organization and Trade in the Food Industries' in Indianapolis. The conference placed an emphasis on empirical applications of new methods linking industrial organization and trade theory for the U.S. food industries.



Economics Of Innovation The Case Of Food Industry


Economics Of Innovation The Case Of Food Industry
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Author : Giovanni Galizzi
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06

Economics Of Innovation The Case Of Food Industry written by Giovanni Galizzi and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.


Giovanni Galizzi and Luciano Venturini The food industry has been characterized by several and profound changes in its structure and competitive environment in the last decades. Although it is not a research-oriented industry, there is no arguing that technological change and particularly product innovations are crucial determinants of ftrms' performance and In recent years food manufacturers have accelerated the consumers' welfare. development of new products, by using new ingredients, processing and packaging techniques. Thus, food markets are increasingly characterized by competitive environments where relevant flows of innovative products, quality improvements and new technologies provide new consumption trends, food habits, market opportunities and ftrms' strategies. However, the issue of product innovation in the food industries has been rather neglected by economists. Few works have explicitly addressed this issue. After the pioneering book of Buzzell and Nourse (1967), one can count few contributes. Connor (1981) examined the empirical determinants of new food products introductions. Padberg and Westgren (1979) provided crucial insights about the nature of food innovation through their notions of consumer inertia, technological redundancy and incremental product innovation. Some case-studies provide useful empirical materials, but they are generally sparse.



Farm Level Modelling


Farm Level Modelling
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Author : Shailesh Shrestha
language : en
Publisher: CABI
Release Date : 2016-09-28

Farm Level Modelling written by Shailesh Shrestha and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-09-28 with Science categories.


Agriculture is the product of a complex mixture of behavioural, biophysical and market drivers. Understanding how these factors interact to produce crops and livestock for food has been the focus of economic investigation for many years. The advent of optimisation algorithms and the exponential growth in computing technology has allowed significant growth in mathematical modelling of the dynamics of agricultural systems. The complexity of approaches has grown in parallel with the availability of data at increasingly finer resolutions. Farm-level models have been widely used in agricultural economic studies to understand how farmers and land owners respond to market and policy levers. This book provides an in-depth description of different methodologies and techniques currently used in farm-level modelling. While giving an overview of the theoretical grounding behind the models, an applied approach is also used. Case studies range from the application of modelling to policy reforms and the subsequent impacts on rural communities and food supply. This book also provides descriptions of the use of farm-level models in much wider fields such as aggregation and linking with sectoral models. Its purpose is to show the reader the methods that have been employed to inform decision-makers about how to improve the economic, social and environmental goals required to achieve the aims of multidimensional policy.



The Routledge Handbook Of Agricultural Economics


The Routledge Handbook Of Agricultural Economics
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Author : Gail L. Cramer
language : en
Publisher: Routledge
Release Date : 2018-07-17

The Routledge Handbook Of Agricultural Economics written by Gail L. Cramer and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-17 with Business & Economics categories.


This Handbook offers an up-to-date collection of research on agricultural economics. Drawing together scholarship from experts at the top of their profession and from around the world, this collection provides new insights into the area of agricultural economics. The Routledge Handbook of Agricultural Economics explores a broad variety of topics including welfare economics, econometrics, agribusiness, and consumer economics. This wide range reflects the way in which agricultural economics encompasses a large sector of any economy, and the chapters present both an introduction to the subjects as well as the methodology, statistical background, and operations research techniques needed to solve practical economic problems. In addition, food economics is given a special focus in the Handbook due to the recent emphasis on health and feeding the world population a quality diet. Furthermore, through examining these diverse topics, the authors seek to provide some indication of the direction of research in these areas and where future research endeavors may be productive. Acting as a comprehensive, up-to-date, and definitive work of reference, this Handbook will be of use to researchers, faculty, and graduate students looking to deepen their understanding of agricultural economics, agribusiness, and applied economics, and the interrelationship of those areas.



Handbook Of Agricultural Economics


Handbook Of Agricultural Economics
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Author :
language : en
Publisher: Elsevier
Release Date : 2022-06-29

Handbook Of Agricultural Economics written by and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-06-29 with Social Science categories.


Handbook of Agricultural Economics, Volume Six highlights new advances in the field, with this new release exploring comprehensive chapters written by an international board of authors who discuss topics such as The Economics of Food Loss and Waste, Empowering Communities Using an Integrated Design of Food Networks, Concentration in Food and Agricultural Markets, Agriculture and trade, Producers, Consumers, and Value Chains in Developing Countries, The Multiple Burdens of Malnutrition: Dietary Transition and Food System Transformation in Economic Development, Psychophysiological Measures and Consumer Food Choice, and The Economics of Health and Nutrition Related Food Policies: The Effects on the Public Health and Malnutrition. Presents the latest release in the Handbook of Agricultural Economics Written and contributed by leaders in the field Covers topics such as Economics on Food Loss and Waste, Integrated Design of Food Networks, Agriculture and Trade, and more



Vertical Relationships And Coordination In The Food System


Vertical Relationships And Coordination In The Food System
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Author : Giovanni Galizzi
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06

Vertical Relationships And Coordination In The Food System written by Giovanni Galizzi and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Business & Economics categories.


New analysis and empirical evidence on several topics such as the determinants of shape and nature of the vertical relationships in the food system, the determinants of vertical co-ordination and competition, types and mechanisms of co-ordination as well as the consequences for competitiveness, consumer welfare and policy implications are provided. The focus is on vertical issues at different stages of the food chain with a particular emphasis on the increasing role played by retailers in shaping the vertical relationships in the food system through the development of food supply-chain management.



Competitive Strategy Analysis In The Food System


Competitive Strategy Analysis In The Food System
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Author : Ronald W Cotterill
language : en
Publisher: CRC Press
Release Date : 2019-03-13

Competitive Strategy Analysis In The Food System written by Ronald W Cotterill and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-03-13 with Science categories.


This book analyzes the implications of the trend toward increased seller concentration due to mergers and leveraged buyouts that have helped increase food firm stock prices 900" during the 1980s. It is an essential reading for industrial organization economists and agricultural marketing economists.



Competitive Strategy Analysis In The Food System


Competitive Strategy Analysis In The Food System
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Author : Ronald W Cotterill
language : en
Publisher: CRC Press
Release Date : 2019-03-13

Competitive Strategy Analysis In The Food System written by Ronald W Cotterill and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-03-13 with Science categories.


This book analyzes the implications of the trend toward increased seller concentration due to mergers and leveraged buyouts that have helped increase food firm stock prices 900" during the 1980s. It is an essential reading for industrial organization economists and agricultural marketing economists.



A Step Ahead


A Step Ahead
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Author : Martha Martinez Licetti
language : en
Publisher: World Bank Publications
Release Date : 2017-06-29

A Step Ahead written by Martha Martinez Licetti and has been published by World Bank Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-06-29 with Business & Economics categories.


Sustainable economic development has played a major role in the decline of global poverty in the past two decades. There is no doubt that competitive markets are key drivers of economic growth and productivity. They are also valuable channels for consumer welfare. Competition policy is a powerful tool for complementing efforts to alleviate poverty and bring about shared prosperity. An effective competition policy involves measures that enable contestability and firm entry and rivalry, while ensuring the enforcement of antitrust laws and state aid control. Governments from emerging and developing economies are increasingly requesting pragmatic solutions for effective competition policy implementation, as well as recommendations for pro-competitive sectoral policies. A Step Ahead: Competition Policy for Shared Prosperity and Inclusive Growth puts forward a research agenda that advocates the importance of market competition, effective market regulation, and competition policies for achieving inclusive growth and shared prosperity in emerging and developing economies. It is the result of a global partnership and shared commitment between the World Bank Group and the Organisation for Economic Co-operation and Development (OECD). Part I of the book brings together existing empirical evidence on the benefits of competition for household welfare. It covers the elimination of anticompetitive practices and regulations that restrict competition in key markets and highlights the effects of competition on small producers and employment. Part II of the book focuses on the distributional effects of competition policies and how enforcement can be better aligned with shared prosperity goals.