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New Lives For Ancient And Extinct Crops


New Lives For Ancient And Extinct Crops
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New Lives For Ancient And Extinct Crops


New Lives For Ancient And Extinct Crops
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Author : Paul E. Minnis
language : en
Publisher: University of Arizona Press
Release Date : 2016-09

New Lives For Ancient And Extinct Crops written by Paul E. Minnis and has been published by University of Arizona Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-09 with Cooking categories.


New Lives for Ancient and Extinct Crops profiles nine plant species that were important contributors to human diets and medicinal uses in antiquity: maygrass, chenopod, marsh elder, agave, little barley, chia, arrowroot, little millet, and bitter vetch. Each chapter is written by a well-known scholar, who illustrates the value of the ancient crop record to inform the present.



Feeding Cahokia


Feeding Cahokia
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Author : Gayle J. Fritz
language : en
Publisher: University Alabama Press
Release Date : 2019-01-15

Feeding Cahokia written by Gayle J. Fritz and has been published by University Alabama Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-15 with Social Science categories.


Winner of the 2020 Society for Economic Botany's Mary W. Klinger Book Award An authoritative and thoroughly accessible overview of farming and food practices at Cahokia Agriculture is rightly emphasized as the center of the economy in most studies of Cahokian society, but the focus is often predominantly on corn. This farming economy is typically framed in terms of ruling elites living in mound centers who demanded tribute and a mass surplus to be hoarded or distributed as they saw fit. Farmers are cast as commoners who grew enough surplus corn to provide for the elites. Feeding Cahokia: Early Agriculture in the North American Heartland presents evidence to demonstrate that the emphasis on corn has created a distorted picture of Cahokia’s agricultural practices. Farming at Cahokia was biologically diverse and, as such, less prone to risk than was maize-dominated agriculture. Gayle J. Fritz shows that the division between the so-called elites and commoners simplifies and misrepresents the statuses of farmers—a workforce consisting of adult women and their daughters who belonged to kin groups crosscutting all levels of the Cahokian social order. Many farmers had considerable influence and decision-making authority, and they were valued for their economic contributions, their skills, and their expertise in all matters relating to soils and crops. Fritz examines the possible roles played by farmers in the processes of producing and preparing food and in maintaining cosmological balance. This highly accessible narrative by an internationally known paleoethnobotanist highlights the biologically diverse agricultural system by focusing on plants, such as erect knotweed, chenopod, and maygrass, which were domesticated in the midcontinent and grown by generations of farmers before Cahokia Mounds grew to be the largest Native American population center north of Mexico. Fritz also looks at traditional farming systems to apply strategies that would be helpful to modern agriculture, including reviving wild and weedy descendants of these lost crops for redomestication. With a wealth of detail on specific sites, traditional foods, artifacts such as famous figurines, and color photos of significant plants, Feeding Cahokia will satisfy both scholars and interested readers.



Religious Diversity Today


Religious Diversity Today
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Author : Jean-Guy A. Goulet
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 2015-12-01

Religious Diversity Today written by Jean-Guy A. Goulet and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-12-01 with Religion categories.


This insightful three-volume set examines faith through the social and cultural perspective of anthropology, sociology, and religious studies, shedding light on the role of religion in the human experience. Why is human suffering and the existence of evil part of the human experience? How does religious doctrine establish one's identity? In what ways does religion interact with and shape the social order? This thought-provoking work ponders these questions and explores the concept of religion from various perspectives: as a tool for self and community-based spiritual awareness, as a set of practices that translates faith into interaction with others, and as a cornerstone of society for those who seek to harness—or hinder—its influence. Written in accessible and inviting language, each volume focuses on a particular dimension of religion. The first book examines religious experience in the modern world and explores suffering in religious faiths, the second volume centers around ritual and pilgrimage, and the last book analyzes the controversial relationship between religion and societies. The content features such thought-provoking topics as death and green burials, sexuality and sex trade, and how and why evil manifests in the human experience.



Agave Spirits The Past Present And Future Of Mezcals


Agave Spirits The Past Present And Future Of Mezcals
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Author : Gary Paul Nabhan
language : en
Publisher: W. W. Norton & Company
Release Date : 2023-05-16

Agave Spirits The Past Present And Future Of Mezcals written by Gary Paul Nabhan and has been published by W. W. Norton & Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-05-16 with Cooking categories.


“A manifesto…[and] a positive spin on the future of mezcal.” —Florence Fabricant, New York Times The agave plant was never destined to become tasteless, cheap tequila. All tequilas are mezcals; all mezcals are made from agaves; and every bottle of mezcal is the remarkable result of collaborations among agave entrepreneurs, botanists, distillers, beverage distributors, bartenders, and more. How these groups come together in this “spirits world” is the subject of this fascinating new book by the acclaimed ethnobotanist Gary Paul Nabhan and the pioneering restauranteur David Suro Piñera. Join them as they delight in the diversity of the distillate agave spirits, as they endeavor to track down the more distant kin in the family of agaves, and as, along the way, they reveal the stunning innovations that have been transforming the industry around tequilas and mezcals in recent decades. The result of the authors’ fieldwork and on-the-ground interviews with mezcaleros in eight Mexican states, Agave Spirits shows how traditional methods of mezcal production are inspiring a new generation of individuals, including women, both in and beyond the industry. And as they reach back into a rich, centuries-long history, Nabhan and Suro Piñera make clear that understanding the story behind a bottle of mezcal, more than any other drink, will not only reveal what lies ahead for the tradition—including its ability to adapt in the face of the climate crisis—but will also enrich the drinking experience for readers. Essential reading for mezcal connoisseurs and amateurs interested in unlocking the past of a delightful distillate, Agave Spirits tells the tale of the most flavorful and memorable spirits humankind has ever sipped and savored. Featuring twelve illustrations by René Alejandro Hernández Tapia and indices that list common and scientific names for agave species, as well as the names of plants, animals, and domesticated agaves used in the production of distillates.



Plant Based Diet


Plant Based Diet
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Author : Blanca Hernández-Ledesma
language : en
Publisher: BoD – Books on Demand
Release Date : 2024-02-28

Plant Based Diet written by Blanca Hernández-Ledesma and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-02-28 with Health & Fitness categories.


In recent years, consumers have become increasingly aware of the impact that food and diet can have on their health. This, together with the concern about the impact of animal food production on the environment, has promoted the demand for alternative food sources with health-promoting benefits and whose production is based on sustainable and environmentally friendly systems. Thus, the global market for plant-based foods with beneficial health properties is on an upward trend and is expected to continue in the coming years. Based on scientific evidence, this book shows the potential of traditional plant foods as alternative sources of bioactive compounds for reducing the incidence and prevalence of current chronic diseases such as cardiovascular, neurological, and metabolic disorders, and nutritional deficiencies.



The Oxford Handbook Of Historical Ecology And Applied Archaeology


The Oxford Handbook Of Historical Ecology And Applied Archaeology
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Author : Christian Isendahl
language : en
Publisher: Oxford University Press
Release Date : 2019-01-10

The Oxford Handbook Of Historical Ecology And Applied Archaeology written by Christian Isendahl and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-10 with Social Science categories.


The Oxford Handbook of Historical Ecology and Applied Archaeology presents theoretical discussions, methodological outlines, and case-studies describing the field of overlap between historical ecology and the emerging sub-discipline of applied archaeology to highlight how modern environments and landscapes have been shaped by humans. Historical ecology is based on the recognition that humans are not only capable of modifying their environments, but that all environments on earth have already been directly or indirectly modified. This includes anthropogenic climate change, widespread deforestations, and species extinctions, but also very local alterations, the effects of which may last a few years, or may have legacies lasting centuries or more. With contributions from anthropologists, archaeologists, human geographers, and historians, this volume focuses not just on defining human impacts in the past, but on the ways that understanding these changes can help inform contemporary practices and development policies. Some chapters present examples of how ancient or current societies have modified their environments in sustainable ways, while others highlight practices that had unintended long-term consequences. The possibilities of learning from these practices are discussed, as is the potential of using the long history of human resource exploitation as a method for building or testing models of future change. The volume offers overviews for students, researchers, and professionals with an interest in conservation or development projects who want to understand what practical insights can be drawn from history, and who seek to apply their work to contemporary issues.



The Prehispanic Ethnobotany Of Paquim And Its Neighbors


The Prehispanic Ethnobotany Of Paquim And Its Neighbors
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Author : Paul E. Minnis
language : en
Publisher: University of Arizona Press
Release Date : 2020-11-17

The Prehispanic Ethnobotany Of Paquim And Its Neighbors written by Paul E. Minnis and has been published by University of Arizona Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-17 with Social Science categories.


Paquimé (also known as Casas Grandes) and its antecedents are important and interesting parts of the prehispanic history in northwestern Mexico and the U.S. Southwest. Not only is there a long history of human occupation, but Paquimé is one of the better examples of centralized influence. Unfortunately, it is also an understudied region compared to the U.S. Southwest and other places in Mesoamerica. This volume is the first large-scale investigation of the prehispanic ethnobotany of this important ancient site and its neighbors. The authors examine ethnobotanical relationships during Medio Period, AD 1200–1450, when Paquimé was at its most influential. Based on two decades of archaeological research, this book examines uses of plants for food, farming strategies, wood use, and anthropogenic ecology. The authors show that the relationships between plants and people are complex, interdependent, and reciprocal. This volume documents ethnobotanical relationships and shows their importance to the development of the Paquimé polity. How ancient farmers made a living in an arid to semi-arid region and the effects their livelihood had on the local biota, their relations with plants, and their connection with other peoples is worthy of serious study. The story of the Casas Grandes tradition holds valuable lessons for humanity.



Mississippian Beginnings


Mississippian Beginnings
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Author : Gregory D. Wilson
language : en
Publisher: University Press of Florida
Release Date : 2019-09-16

Mississippian Beginnings written by Gregory D. Wilson and has been published by University Press of Florida this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-09-16 with Social Science categories.


Using fresh evidence and nontraditional ideas, the contributing authors of Mississippian Beginnings reconsider the origins of the Mississippian culture of the North American Midwest and Southeast (A.D. 1000–1600). Challenging the decades-old opinion that this culture evolved similarly across isolated Woodland popu¬lations, they discuss signs of migrations, missionization, pilgrimages, violent conflicts, long-distance exchange, and other far-flung entanglements that now appear to have shaped the early Mississippian past. Presenting recent fieldwork from a wide array of sites including Cahokia and the American Bottom, archival studies, and new investigations of legacy collections, the contributors interpret results through contemporary perspectives that emphasize agency and historical contingency. They track the various ways disparate cultures across a sizeable swath of the continent experienced Mississippianization and came to share simi¬lar architecture, pottery, subsistence strategies, sociopolitical organization, iconography, and religion. Together, these essays provide the most comprehensive examination of early Mississippian culture in over thirty years. A volume in the Florida Museum of Natural History: Ripley P. Bullen Series



Ancient Paquim And The Casas Grandes World


Ancient Paquim And The Casas Grandes World
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Author : Paul E. Minnis
language : en
Publisher: University of Arizona Press
Release Date : 2015-03-12

Ancient Paquim And The Casas Grandes World written by Paul E. Minnis and has been published by University of Arizona Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-12 with Social Science categories.


Paquimé, the great multistoried pre-Hispanic settlement also known as Casas Grandes, was the center of an ancient region with hundreds of related neighbors. It also participated in massive networks that stretched their fingers through northwestern Mexico and the U.S. Southwest. Paquimé is widely considered one of the most important and influential communities in ancient northern Mexico and is a UNESCO World Heritage Site. Ancient Paquimé and the Casas Grandes World, edited by Paul E. Minnis and Michael E. Whalen, summarizes the four decades of research since the Amerind Foundation and Charles Di Peso published the results of the Joint Casas Grandes Expeditions in 1974. The Joint Casas Grandes Expedition revealed the extraordinary nature of this site: monumental architecture, massive ball courts, ritual mounds, over a ton of shell artifacts, hundreds of skeletons of multicolored macaws and their pens, copper from west Mexico, and rich political and religious life with Mesoamerican-related images and rituals. Paquimé was not one sole community but was surrounded by hundreds of outlying villages in the region, indicating a zone that sustained thousands of inhabitants and influenced groups much farther afield. In celebration of the Amerind Foundation’s seventieth anniversary, sixteen scholars with direct and substantial experience in Casas Grandes archaeology present nine chapters covering its economy, chronology, history, religion, regional organization, and importance. The two final chapters examine Paquimé in broader geographic perspectives. This volume sheds new light on Casas Grandes/Paquimé, a great town well-adapted to its physical and economic environment that disappeared just before Spanish contact.



A Companion To American Agricultural History


A Companion To American Agricultural History
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Author : R. Douglas Hurt
language : en
Publisher: John Wiley & Sons
Release Date : 2022-05-11

A Companion To American Agricultural History written by R. Douglas Hurt and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-11 with History categories.


Provides a solid foundation for understanding American agricultural history and offers new directions for research A Companion to American Agricultural History addresses the key aspects of America's complex agricultural past from 8,000 BCE to the first decades of the twenty-first century. Bringing together more than thirty original essays by both established and emerging scholars, this innovative volume presents a succinct and accessible overview of American agricultural history while delivering a state-of-the-art assessment of modern scholarship on a diversity of subjects, themes, and issues. The essays provide readers with starting points for their exploration of American agricultural history—whether in general or in regards to a specific topic—and highlights the many ways the agricultural history of America is of integral importance to the wider American experience. Individual essays trace the origin and development of agricultural politics and policies, examine changes in science, technology, and government regulations, offer analytical suggestions for new research areas, discuss matters of ethnicity and gender in American agriculture, and more. This Companion: Introduces readers to a uniquely wide range of topics within the study of American agricultural history Provides a narrative summary and a critical examination of field-defining works Introduces specific topics within American agricultural history such as agrarian reform, agribusiness, and agricultural power and production Discusses the impacts of American agriculture on different groups including Native Americans, African Americans, and European, Asian, and Latinx immigrants Views the agricultural history of America through new interdisciplinary lenses of race, class, and the environment Explores depictions of American agriculture in film, popular music, literature, and art A Companion to American Agricultural History is an essential resource for introductory students and general readers seeking a concise overview of the subject, and for graduate students and scholars wanting to learn about a particular aspect of American agricultural history.