Nisin And Novel Lantibiotics
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Nisin And Novel Lantibiotics
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Author : G. Jung
language : en
Publisher: Springer Science & Business Media
Release Date : 1991-12-31
Nisin And Novel Lantibiotics written by G. Jung and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991-12-31 with Medical categories.
Proceedings of the First International Workshop on Lantibiotics, April 15-18, 1991, Physikzentrum Bad Honnef, F.R.G.
Nisin And Novel Lantibiotics
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Author : G. Jung
language : en
Publisher:
Release Date : 1991
Nisin And Novel Lantibiotics written by G. Jung and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with categories.
Lantibiotics And Related Peptides
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Author : Ralph W. Jack
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-03-09
Lantibiotics And Related Peptides written by Ralph W. Jack and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-09 with Science categories.
In the last 10 years a proliferation of information concerning the lantibiotics and related peptide antibiotics has come to the fore. This is the first book to summarize this information comprehensively and concisely. Unlike other reviews, which consider the lantibiotics in isolation, this book brings together for the first time the concepts and interrelationships between lantibiotics and other antibiotics, bacteriocins and antimicrobial peptides. This conceptualization should stimulate new ideas, discussion and research in many areas of antibiotic research.
How Nisin And Related Lantibiotics Use A Membrane Target To Kill Bacteria
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Author : Hester Emilie Heusden
language : en
Publisher:
Release Date : 2005
How Nisin And Related Lantibiotics Use A Membrane Target To Kill Bacteria written by Hester Emilie Heusden and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with categories.
Mono Pegylation Of The Lantibiotic Nisin
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Author : Juliana Andreazza Cavalcante
language : en
Publisher:
Release Date : 2004
Mono Pegylation Of The Lantibiotic Nisin written by Juliana Andreazza Cavalcante and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with categories.
Bacteriocins Microcins And Lantibiotics
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Author : Richard James
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-06-29
Bacteriocins Microcins And Lantibiotics written by Richard James and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-06-29 with Science categories.
Presented here are recent findings on bacteriocins: plasmid-encoded toxins produced by bacteria, which differ from traditional antibiotics in killing only bacteria that are closely related to the producing strain. Included are introductory chapters on bacteriocins, microcins (low molecular weight bacteriocins), and lantibiotics (peptide antibiotics containing lanthionine), further, contributions on pore forming bacteriocins, the mechanisms of immunity to bacteriocins, uptake and secretion, as well as evolution of bacteriocins. It is of particular interest that the lantibiotic nisin is approved for use as food preservative and another lantibiotic, epidermin, has potential as a therapeutic drug against acne.
Bacteriocins Of Lactic Acid Bacteria
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Author : Luc De Vuyst
language : en
Publisher: Springer
Release Date : 2012-12-06
Bacteriocins Of Lactic Acid Bacteria written by Luc De Vuyst and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.
As antibacterial compounds, bacteriocins have always lived in the shadow of those medically important, efficient and often broad-spectrum low-molecular mass antimicrobials, well known even to laypeople as antibiotics. This is despite the fact that bacteriocins were discovered as early as 1928, a year before the penicillin saga started. Bacteriocins are antimicrobial proteins or oligopeptides, displaying a much narrower activity spectrum than antibiotics; they are mainly active against bacterial strains taxonomically closely related to the producer strain, which is usually immune to its own bacteriocin. They form a heterogenous group with regard to the taxonomy of the producing bacterial strains, mode of action, inhibitory spectrum and protein structure and composition. Best known are the colicins and microcins produced by Enterobacteriaceae. Many other Gram-negative as well as Gram-positive bacteria have now been found to produce bacteriocins. In the last decade renewed interest has focused on the bacteriocins from lactic acid bacteria, which are industrially and agriculturally very important. Some of these compounds are even active against food spoilage bacteria and endospore formers and also against certain clinically important (food-borne) pathogens. Recently, bacteriocins from lactic acid bacteria have been studied intensively from every possible scientific angle: microbiology, biochemistry, molecular biology and food technology. Intelligent screening is going on to find novel compounds with unexpected properties, just as has happened (and is still happening) with the antibiotics. Knowledge, especially about bacteriocins from lactic acid bacteria, is accumulating very rapidly.
Antimicrobials In Food
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Author : P. Michael Davidson
language : en
Publisher: CRC Press
Release Date : 2005-04-28
Antimicrobials In Food written by P. Michael Davidson and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-04-28 with Technology & Engineering categories.
Twelve years have passed since its last edition - making Antimicrobials in Foods, Third Edition the must-have resource for those interested in the latest information on food antimicrobials. During that time, complex issues regarding food preservation and safety have emerged. A dozen years ago, major outbreaks of Escherichia coli O157:H7 and Listeri
Bacteriocins Of Lactic Acid Bacteria
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Author : Dallas G. Hoover
language : en
Publisher: Academic Press
Release Date : 2014-06-28
Bacteriocins Of Lactic Acid Bacteria written by Dallas G. Hoover and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-28 with Science categories.
Bacteriocins of Lactic Acid Bacteria is based on the 1990 Annual Meeting of the Institute of Food Technologists held in Dallas, Texas. It describes a number of well-characterized bacteriocins and, where possible, discusses practical applications for those that have been defined thus far from the lactic acid bacteria. The book begins with an introductory overview of naturally occurring antibacterial compounds. This is followed by discussions of methods of detecting bacteriocins and biochemical procedures for extraction and purification; genetics and cellular regulation of bacteriocins; bacteriocins based on the genera of lactic acid bacteria Lactococcus, Lactobacillus, Pediococcus, and Leuconostoc, and related bacteria such as Carnobacterium and Propionibacterium; and the regulatory and political aspects for commercial use of these substances. The final chapter sets out the prognosis for the future of this dynamic area. The information contained in this book should benefit those with interest in the potential for industrial use of bacteriocins as preservative ingredients. Anyone interested in lactic acid bacteria or the biosynthesis, regulation, and mechanisms of inhibition of these proteinaceous compounds will also appreciate the material presented. These include food scientists, microbiologists, food processors and product physiologists, food toxicologists, and food and personal product regulators.
Peptide Applications In Biomedicine Biotechnology And Bioengineering
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Author : Sotirios Koutsopoulos
language : en
Publisher: Woodhead Publishing
Release Date : 2017-11-16
Peptide Applications In Biomedicine Biotechnology And Bioengineering written by Sotirios Koutsopoulos and has been published by Woodhead Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11-16 with Technology & Engineering categories.
Peptide Applications in Biomedicine, Biotechnology and Bioengineering summarizes the current knowledge on peptide applications in biomedicine, biotechnology and bioengineering. After a general introduction to peptides, the book addresses the many applications of peptides in biomedicine and medical technology. Next, the text focuses on peptide applications in biotechnology and bioengineering and reviews of peptide applications in nanotechnology. This book is a valuable resource for biomaterial scientists, polymer scientists, bioengineers, mechanical engineers, synthetic chemists, medical doctors and biologists. Presents a self-contained work for the field of biomedical peptides Summarizes the current knowledge on peptides in biomedicine, biotechnology and bioengineering Covers current and potential applications of biomedical peptides