Northern Italian Cooking
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Northern Italian Cooking
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Author : Teresa Moretti
language : en
Publisher:
Release Date : 2014-06-19
Northern Italian Cooking written by Teresa Moretti and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-19 with Cooking, Italian categories.
Northern Italian Cooking: Simple Classic Recipes is the ideal cookbook for the beginner and experienced cook alike. Every attempt was made to keep the recipes as close to the originals as possible. The recipes were selected for their simple, natural ingredients and cooking methods. In easy to understand language, the directions take you through the recipes step by step.Also included is a short description of the uniqueness of Northern Italian cuisine. Availability of natural resources, topography, weather and proximity to neighbor's cuisines all combine to make Northern Italy's food robust and filled with flavors and textures found no where else.Most everyone loves Italian food! Check the book out for a nice selection of:* Salads* Pastas, Rices & Beans* Meat Dishes* Soups and* Desserts.Grab your copy today and have a great Italian feast tonight!
Northern Italian Cooking
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Author : Biba Caggiano
language : en
Publisher: HP Trade
Release Date : 1981
Northern Italian Cooking written by Biba Caggiano and has been published by HP Trade this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981 with Cookery, Italian categories.
Biba S Northern Italian Cooking
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Author : Biba Caggiano
language : en
Publisher: Penguin
Release Date : 2002
Biba S Northern Italian Cooking written by Biba Caggiano and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002 with Cooking categories.
New recipes and a new format breathe new life into this Italian classic from the renowned restaurateur. Includes more than 200 recipes from Northern Italy, the center of great cooking.
Classic Food Of Northern Italy
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Author : Anna Del Conte
language : en
Publisher: Rizzoli Publications
Release Date : 2018-02-01
Classic Food Of Northern Italy written by Anna Del Conte and has been published by Rizzoli Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-01 with Cooking categories.
The original edition of ‘Classic Food of Northern Italy’ in 1996 won both The Guild of Food Writers Book Award and the Orio Vergani prize of the Accademia Italiana della Cucina. In this updated edition, Anna Del Conte revisits classic dishes to show the best of northern Italian cuisine – both rustic and sophisticated.In this collection of over 150 recipes Anna has chosen the very best ideas sourced from acclaimed restaurants, elegant home kitchens, rural inns and country farmsteads. Many of the traditional dishes may not be familiar, such as flatbread made with chickpea flour, Ligurian Ciuppin or macaroni pie in a sweet pastry case, but she also presents definitive versions of popular dishes such as Pesto, Ragu and Ossobuco. Her recipes are thoroughly researched and tested; she provides the home cook with a trusted and essential companion. This timeless cookbook is the quintessential bible for very kitchen.
Northern Italian Cooking
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Author : Francesco Ghedini
language : en
Publisher: Plume
Release Date : 1984
Northern Italian Cooking written by Francesco Ghedini and has been published by Plume this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Cooking categories.
Provides recipes for sauces, soups, pasta and rice dishes, meats, vegetables, salads, and desserts that are representative of the northern Italian regions
A Queen In The Kitchen
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Author : Ale Gambini
language : en
Publisher: Superotto Publishing
Release Date : 2016-03-17
A Queen In The Kitchen written by Ale Gambini and has been published by Superotto Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-03-17 with categories.
LA-based Italian food writer Ale Gambini presents traditional Milanese and Northern Italian dishes, handed down from her beloved Nonna Fernanda. Nearly a century of authentic Italian recipes, accurately explained step by step, prepared using only the freshest, finest and healthiest ingredients that are native to the region of Lombardy and Northern Italy in general. This book includes the staples of the Milanese cuisine: Milanese risotto, veal Ossobuco, milk cardoon, veal Milanese and Panettone. Buon Appetito!
Modern Italian Cooking
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Author : Biba Caggiano
language : en
Publisher: Simon and Schuster
Release Date : 1991-12
Modern Italian Cooking written by Biba Caggiano and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991-12 with Cooking, Italian categories.
Biba Caggiano has perfected the art of modern Italian cooking without sacrificing any of the sensuous pleasures associated with Italian cuisine. These 200 recipes, presented in simple, step-by-step instructions, feature fresh ingredients and lighter sauces. Includes a section on pastas that can be prepared in 20 minutes or less. Line drawings throughout.
The Best Of Northern Italian Cooking
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Author : Hedy Giusti-Lanham
language : en
Publisher: Barron's Educational Series
Release Date : 1994
The Best Of Northern Italian Cooking written by Hedy Giusti-Lanham and has been published by Barron's Educational Series this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Cooking, Italian categories.
Originally published in a hardcover edition as The Cuisine of Venice, this fabulous gourmet's voyage highlights the elegant cooking of Venice and surrounding regions. It features nearly 300 delicious dishes--many shown in full color--with step-by-step directions shown in black-and-white photos. Offers complete dinner menus and tips for substituting American ingredients.
Riso
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Author : Gioietta Vitale
language : en
Publisher: Open Road Media
Release Date : 2012-03-13
Riso written by Gioietta Vitale and has been published by Open Road Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-03-13 with Cooking categories.
DIVDIVOne hundred quick and simple rice recipes capturing the flavor and excitement of traditional Italian cooking/divDIV /divDIVFrom soups and salads to risottos and desserts, Gioietta Vitale presents the best of northern Italy’s rice-based specialties. Illustrated with line drawings and filled with tips on ingredients, techniques, and even the perfect wine to go with each dish, Riso is a comprehensive guide to rice by a master of Italian cuisine. /div/div
The
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Author : Lynne Rossetto Kasper
language : en
Publisher: Simon and Schuster
Release Date : 1999-10-06
The written by Lynne Rossetto Kasper and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-10-06 with Cooking categories.
Gathers traditional Italian recipes for appetizers, pasta, rice, beans, soup, poultry, meat, fish, pizza, breads, and desserts.