Nutrition Abstracts And Reviews
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Nutrition Abstracts And Reviews
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Author :
language : en
Publisher:
Release Date : 1993
Nutrition Abstracts And Reviews written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Diet categories.
Nutrition Abstracts And Reviews
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Author :
language : en
Publisher:
Release Date : 1967
Nutrition Abstracts And Reviews written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1967 with Nutrition categories.
Nutrition Abstracts And Reviews
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Author :
language : en
Publisher:
Release Date : 2005
Nutrition Abstracts And Reviews written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Nutrition categories.
Section 18 Food Science And Nutrition
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Author : ANZAAS. Congress
language : en
Publisher:
Release Date : 1973
Section 18 Food Science And Nutrition written by ANZAAS. Congress and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1973 with Nutrition categories.
Agricultural Databases Directory
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Author : Martha E. Williams
language : en
Publisher:
Release Date : 1985
Agricultural Databases Directory written by Martha E. Williams and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Agriculture categories.
Een overzicht van 428 internationale databases en databasesystemen met specifieke gegevens
Bibliographies And Literature Of Agriculture
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Author :
language : en
Publisher:
Release Date : 1978
Bibliographies And Literature Of Agriculture written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Agriculture categories.
Using The Agricultural Environmental And Food Literature
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Author : Barbara S. Hutchinson
language : en
Publisher: CRC Press
Release Date : 2002-07-17
Using The Agricultural Environmental And Food Literature written by Barbara S. Hutchinson and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-07-17 with Science categories.
This reference provides the groundwork, tools, and terminology required when conducting specialized searches for information and resources pertaining to traditional and emerging fields of agriculture. The editors present 16 contributions from librarians and other information workers that offer information on research resources across the academic a
Fda Medical Library Periodicals Holdings List
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Author : United States. Food and Drug Administration. Medical Library
language : en
Publisher:
Release Date : 1978
Fda Medical Library Periodicals Holdings List written by United States. Food and Drug Administration. Medical Library and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Medical literature categories.
World Databases In Geography And Geology
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Author : Chris Armstrong
language : en
Publisher: Walter de Gruyter GmbH & Co KG
Release Date : 2020-01-20
World Databases In Geography And Geology written by Chris Armstrong and has been published by Walter de Gruyter GmbH & Co KG this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-01-20 with Reference categories.
No detailed description available for "World Databases in Geography and Geology".
Forage Evaluation In Ruminant Nutrition
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Author : D. I. Givens
language : en
Publisher: CABI
Release Date : 2000-05-25
Forage Evaluation In Ruminant Nutrition written by D. I. Givens and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-05-25 with Science categories.
Current pressures to maximise the use of forages in ruminant diets have renewed interest in fast, inexpensive methods for the estimation of their nutritional value. As a result, a wide variety of biological and physiochemical procedures have recently been investigated for this purpose.This book is the single definitive reference volume on the current status of research in this areaCovers all forages eaten by ruminant animals