Nutrition In The Infant
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Infant Nutrition And Feeding
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Author :
language : en
Publisher:
Release Date : 1994
Infant Nutrition And Feeding written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Breastfeeding categories.
Nutrition In The Infant
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Author : Victor R. Preedy
language : en
Publisher: Cambridge University Press
Release Date : 2001-01-04
Nutrition In The Infant written by Victor R. Preedy and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001-01-04 with Family & Relationships categories.
This book is a comprehensive account of nutrition in the infant, written by a team of international experts. It is divided into a number of sections (i) assessments, incidence and diagnosis of nutritional disorders; (ii) enteral and parenteral nutrition; (iii) micro- and macro-nutrients; (iv) diet and support in disease; (v) developmental, theoretical and educational aspects; and each chapter is divided into key areas for ease of quick reference. A unique feature of the book is a series of summary tables which identify treatment regimens, formulations, doses and step-by-step practical guidelines.
Fast Facts Infant Nutrition
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Author : Alan Lucas
language : en
Publisher: Karger Medical and Scientific Publishers
Release Date : 2003-06-01
Fast Facts Infant Nutrition written by Alan Lucas and has been published by Karger Medical and Scientific Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-06-01 with Medical categories.
Early nutrition is critical to the health and development of infants as nutritional care may influence disease prognosis, clinical course, hospitalisation and propensity for disease in adulthood. 'Fast Facts: Infant Nutrition' is a practical, evidence-based guide for general physicians, nurses, health visitors and all healthcare professionals dealing with infants and their parents. The authors, both experts of international standing, offer sound management advice and protocols in a clear and accessible way supported by numerous illustrations and tables. • Covers the correct nutrition of healthy infants and the nutritional management of disease • Includes health and safety aspects of infant nutrition • Offers a ground-breaking, practical approach to the management of feeding problems • Reviews the emerging results of trials designed to explore the effects of early nutrition on long-term health and development Contents: • Physiology • Nutritional requirements • Growth • Breastfeeding • Infant formulas and other milks • Other fluids in infant feeding • Transition to solid foods • Food safety and general health issues • A practical approach to feeding problems • Future trends.
Infant Nutrition
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Author : B. A. Rolls
language : en
Publisher: Springer
Release Date : 2013-11-11
Infant Nutrition written by B. A. Rolls and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-11 with Medical categories.
Few people doubt that the mother's milk provides the best food for the full-terrn infant during the first few months of life, when the digestive, absorptive and excretory systems are relatively immature. The develop ment of the digestive enzymes is detailed in Chapter 4. The significance of this immaturity first emerged as a consequence of the pioneering work of Professor Robert McCance and Dr Elsie Widdowson in human nutrition, when they studied the electrolyte and nitrogen excretion of babies and young animals. To quote Professor McCance, 'Inefficient though the kidneys were by adult standards, they were capable ofmaintaining homeo stasis, provided the infant and animals were growing while being fed on food of exactly the right composition - that is, the milk of the mother. ' (Ashwell, 1993). One should not forget that although the mother protects the developing baby against much nutritional abuse, the baby may be still be affected by matemal nutrition, and this is discussed in Chapter 2. The superior qualities of breast milk are still recognized, and research continues to discover yet more factors in breast milk significant to the health of the baby for possible inclusion in formulas. The immature stage of development ofthe baby means that while enough nutrients for optimal growth of all tissues are required, excessive quantities may cause intoxica tion. Tight specifications are essential, since unlike the adult the newbom depends on a single food.
Nutrition Of Normal Infants
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Author : Samuel J. Fomon
language : en
Publisher:
Release Date : 1993
Nutrition Of Normal Infants written by Samuel J. Fomon and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Family & Relationships categories.
Assembles and interprets information relevant to growth and nutrition of normal, term infants in industrialized countries. Discusses such topics as infant feeding and evolution, trends in infant feeding since 1950, size and growth, estimated requirements and recommended dietary intakes, water and renal solute load, vitamins, minerals, micronutrients, human milk and breast feeding, infant formulas, cow milk and beikost, recommendations for feeding normal infants, etc.
Nutrition In Infancy
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Author : Ronald Ross Watson
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-02
Nutrition In Infancy written by Ronald Ross Watson and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-02 with Medical categories.
Nutrition in Infancy: Volume 1 is a very useful resource for all clinicians treating and preventing nutritional problems in infants. This volume covers a wide range of topics that support wellness in infants through the prevention and treatment of infectious diseases, malnutrition, and developmental and genetic abnormalities. A variety of chapters deal with nutrients for infants with disabilities, surgery, and other special needs. Special emphasis is provided for clinicians treating the millions of children in developing countries whose death is promoted by undernutrition or malnutrition. The next sections discuss the health benefits of supplementation and breast feeding and methods to improve use of berast feeding and it’s duration. In Nutrition in Infancy: Volume 1, all of these facets of nutrition and nutritional therapy are covered in a precise and practical way. The latest developments in diagnostic procedures and nutritional support are also included. Written by a group of international experts, this volume is an indispensable new reference for clinicians with an interest in the nutrition and health of pregnant mothers and their infants.
Infant And Child Nutrition Worldwide
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Author : Frank Falkner
language : en
Publisher: CRC Press
Release Date : 1991-10-02
Infant And Child Nutrition Worldwide written by Frank Falkner and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991-10-02 with Medical categories.
This volume provides a contemporary and historical overview of infant nutrition in Europe, North America, and the Third World. It emphasizes the important role that good nutrition, appropriate health care, and a caring environment play in promoting healthy physical and social growth in children. Issues covered include breast feeding, maternal undernutrition and reproductive performance, weaning, and the social and pyschological factors of breast feeding. The book will serve as an excellent guide for nutritionists, pediatricians, health professionals and others involved in child welfare worldwide.
Infant And Child Nutrition Worldwide
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Author : Frank Falkner
language : en
Publisher: CRC Press
Release Date : 2021-04-14
Infant And Child Nutrition Worldwide written by Frank Falkner and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-14 with Health & Fitness categories.
This volume provides a contemporary and historical overview of infant nutrition in Europe, North America, and the Third World. It emphasizes the important role that good nutrition, appropriate health care, and a caring environment play in promoting healthy physical and social growth in children. Issues covered include breast feeding, maternal undernutrition and reproductive performance, weaning, and the social and pyschological factors of breast feeding. The book will serve as an excellent guide for nutritionists, pediatricians, health professionals and others involved in child welfare worldwide.
Infant Child And Adolescent Nutrition
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Author : Judy More
language : en
Publisher: CRC Press
Release Date : 2013-01-22
Infant Child And Adolescent Nutrition written by Judy More and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-01-22 with Medical categories.
This evidence-based, practical guide provides an introduction to the theory behind child nutrition with practical advice on how to put that theory into practice, including case studies, key points, and activities to help readers learn. Divided into three sections, the chapters cover prenatal nutrition and nutrition throughout childhood from preterm babies to adolescents up to the age of 18. Section 1: Introduction to the growth, nutrients, and food groups. Section 2: Providing a balanced eating pattern for each age group, chapters include expected growth patterns, development affecting eating and drinking skills, as well as common problems such as reflux in babies, fussy eaters in the toddler years, and eating disorders and pregnancy in the teenage years. Section 3: Common problems/disorders that can occur at any stage throughout childhood such as obesity, diabetes, and food intolerances. Chapters will also cover nutritional support in the community, reflecting the increasing numbers of chronically sick children who are now managed in the primary care setting. This book is essential reading for nutrition and dietetics students, as well as student children's nurses and health and social care students. It will also be a useful reference for those responsible for the nutritional health of children in primary care and community settings (including nurses, midwives, health visitors, GPs, social workers, nursery nurses, early years workers, and school nurses).
Infant And Young Child Feeding
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Author : Fiona Dykes
language : en
Publisher: John Wiley & Sons
Release Date : 2009-08-14
Infant And Young Child Feeding written by Fiona Dykes and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-08-14 with Medical categories.
This exciting book, edited by Fiona Dykes and Victoria Hall Moran and with a foreword from Gretel Pelto, explores in an integrated context the varied factors associated with infant and child nutrition, including global feeding strategies, cultural factors, issues influencing breastfeeding, and economic and life cycle influences